Akazawa Takashi 赤澤隆志

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赤澤隆志アカザワタカシ

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Researcher Number	00882276
Other IDs
Affiliation (Current)	2022: 宮城大学, 食産業学群, 助教
Affiliation (based on the past Project Information) *help	2020 – 2022: 宮城大学, 食産業学群, 助教
Review Section/Research Field	Principal Investigator Basic Section 08030:Family and consumer sciences, and culture and living-related / 0601:Agricultural chemistry and related fields Except Principal Investigator Basic Section 08030:Family and consumer sciences, and culture and living-related
Keywords	Principal Investigator 代替肉 / エマルションゲル / ポリフェノール / 卵白タンパク質 / 卵白タンパク質ペプチド / 抗肥満 / 抗糖尿病 Except Principal Investigator 食物アレルギー / オリーブ / 牡蠣アレルギー / 低アレルゲン化 / 重合化

Research Projects
(3 results)
Co-Researchers
(1 People)

オリーブ由来ジアルデヒド物質による牡蠣タンパク質の重合化と低アレルゲン化
- Principal Investigator
  
  菰田俊一
- Project Period (FY)
  2022 – 2024
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Miyagi University
豚脂身の代替食品の開発に向けたエマルションゲルの食感とフレーバーリリースの制御Principal Investigator
- Principal Investigator
  
  赤澤隆志
- Project Period (FY)
  2021 – 2023
- Research Category
  
  Grant-in-Aid for Early-Career Scientists
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Miyagi University
Mechanism of anti-obesity and anti-diabetic activities of chicken egg white proteinPrincipal Investigator
- Principal Investigator
  
  赤澤隆志
- Project Period (FY)
  2020 – 2021
- Research Category
  
  Grant-in-Aid for Research Activity Start-up
- Review Section
  
  0601:Agricultural chemistry and related fields
- Research Institution
  Miyagi University

1. 菰田俊一 (50404843)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results