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KATO Yasuko  加藤 保子

ORCIDConnect your ORCID iD *help
Researcher Number 10082356
Other IDs
External Links
Affiliation (based on the past Project Information) *help 1996 – 2006: 川崎医療福祉大学, 医療技術学部, 教授
1994: 川崎医療福祉大学, 医療技術学部, 教授
1994: Tokaigakuen Women's Collge professor, 臨床栄養学科, 教授
1991 – 1993: 東海学園女子短期大学, 生活学科, 教授
1989 – 1990: Tokaigakuen Women's College, Domestic Science, Professor., 家政学科, 教授
1988: 東海学園女子短期大学, 家政学科, 助教授
Review Section/Research Field
Principal Investigator
家政学 / 食生活 / Eating habits, studies on eating habits
Keywords
Principal Investigator
オボムコイド / スキムミルク / アミノ・カルボニル反応 / 直腸温 / 自発運動量 / locomotion / trypsin / ペプシン消化 / トリプシン / ovomucoid … More / 卵料理 / 鶏卵 / β-ラクトグロブリン / Amino-carbonyl reaction / アミノーカルボニル反応 / heat stability / trypsin-sugar complex / Maillard reaction / amino-carbonyl reaction / トリプシンの熱安定性 / 熱安定性 / トリプシンー糖複合体 / メイラ-ド反応 / Ovalbumin / Lysozyme / Platelet-activation factor / Leukotriene / Histamine / Voluntary physical activity / Anaphylaxis / Food allergy / アレルギー症状判定 / 感作マウス / ロイコトリエンD4 / アナフィラキシー症状 / ヒシタミン / オブアルブミン / リゾチーム / 血小板活性化因子 / ロイコトリエン / ヒスタミン / アナフィラキシー / 食物アレルギー / digestibility / gastrointestinal mucosa / gliadin / exercise-induced anaphylaxis / wheat protein / 消化管内消化 / グルテニン / 小腸粘膜上皮組織 / 運動誘発アナフェラキシー / 消化性 / 小腸上皮組織 / グリアジン / 運動誘発アナフィラキシー / 小麦タンパク質 / anaphylaxis score / B10.A mice / rectal temperature / lactic acid drink / pectin / voluntary physical activity / exercise induced anaphylaxis / 特異IgE / 肝臓の蛍光発色 / 小腸粘膜組織 / 急性運動 感作マウス / 回転ケージ / アナフィラキシー抑制 / B10Aマウス / 卵白リゾチーム / アナフィラキシー・スコア / B10.Aマウス / 乳酸飲料 / ペクチン / 食物依存性運動誘発アナフィラキシー / COMPETITIVENHIBITION / COAGULATED EGG WHITE / EGG DISHES / EGG-PROCESSED FOODS / TABLE OF EGG ALLERGENIC STRENGTH / OCOMUCOID FREE EGG / OVOMUCOID / HYPOALLERGENICEGG / アレルゲン活性強弱表 / 卵アレルギー / 競争阻害ELISA / 凝固卵白 / 卵添加加工品 / アレルゲン強弱表 / オボムコイド除去卵 / 低アレルゲン化全卵 / wheat flour processed foods / hydrolyzate / egg white / chymotrypsin / pepsin / allergen / 不溶化 / 小麦加工品 / 卵白 / 加水分解物 / キモトリプシン / ペプシン / アレルゲン / pasta-making / bread-making / antigenicity / wheat flour / beta-lactoglobulin / skim milk / Hen's egg / パン / アレルゲン活性 / 小麦粉 / パスタ調製 / パン調製 / 抗原性 / Inactivation of inhibitor / Borman-Birk inhibitor / Soybean trypsin inhibitor / Ovomucoid / Trypsin inhibitor / Maillard Reaction / アミノ・カニボニル反応 / アミノ-カルボニル反応 / Kunitzトリプシン・インヒビター / 阻害活性抑制 / Bowman-Birkインヒビター / 大豆トリプシン・インヒビター / トリプシン・インヒビター / Maillard反応 / milk products / food allergy / monoclonal antibody / 実態調査 / 市販乳製品 / 市販乳 / モノクロ-ン抗体 / 乳児用調製乳 / 市販殺菌乳 / モノクローン抗体 / 乳製品 / 食餌性アレルギー Less
  • Research Projects

    (9 results)
  • Research Products

    (31 results)
  • Co-Researchers

    (3 People)
  •  EVALUATION OF FOODS ALLERGY USING A VOLUNTARY PHYSICAL ACTIVITY IN MICE, AND ITS APPLICATION AS EVALUATION OF PROCESSED FOODSPrincipal Investigator

    • Principal Investigator
      YANO Hiromi, 加藤 保子
    • Project Period (FY)
      2006 – 2007
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Eating habits, studies on eating habits
    • Research Institution
      Kawasaki University of Medical Welfare
  •  Clarification of cause wheat protein in exercise-induced anaphylaxis with respect to wheat processed foodPrincipal Investigator

    • Principal Investigator
      KATO Yasuko
    • Project Period (FY)
      2004 – 2005
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Eating habits, studies on eating habits
    • Research Institution
      Kawasaki University of Medical Welfare
  •  Suppression of exercise-induced anaphylaxis by intake allergen with some food componentsPrincipal Investigator

    • Principal Investigator
      KATO Yasuko
    • Project Period (FY)
      2002 – 2003
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      食生活
    • Research Institution
      KAWASAKI UNIVERSITY OF MEDICAL WELFARE
  •  Production of hypoallergenic egg and the functional evaluation for the resource of egg dishesPrincipal Investigator

    • Principal Investigator
      KATO Yasuko
    • Project Period (FY)
      2000 – 2001
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      食生活
    • Research Institution
      Kawasaki University of Medical Welfare
  •  Evidence of regained antigenic activity during proteinase treatment in hydrolyzate of denatured insoluble allergen in processed foodsPrincipal Investigator

    • Principal Investigator
      KATO Yasuko
    • Project Period (FY)
      1998 – 1999
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      食生活
    • Research Institution
      Kawasaki University of Medical Welfare
  •  Detection of Remaining Antigenic Activeity of Major Antigen in the Process FoodsPrincipal Investigator

    • Principal Investigator
      KATO Yasuko
    • Project Period (FY)
      1996 – 1997
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      家政学
    • Research Institution
      Kawasaki University of Medical Welfare
  •  Inactivation of trypsin inhibitors in foods by amino-carbonyl reactionPrincipal Investigator

    • Principal Investigator
      KATO Yasuko
    • Project Period (FY)
      1993 – 1994
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      家政学
    • Research Institution
      Kawasaki University of Medical Welfare
      Tokai Gakuen Women’s College
  •  Analysis of the amino-carbonyl complexes in commercial milk products affected milk allergyPrincipal Investigator

    • Principal Investigator
      KATO Yasuko
    • Project Period (FY)
      1990 – 1992
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      家政学
    • Research Institution
      Tokaigakuen Women's College
  •  A study on the heat stability of food enzyme induced by amino-carbonyl reaction.Principal Investigator

    • Principal Investigator
      KATO Yasuko
    • Project Period (FY)
      1988 – 1989
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      家政学
    • Research Institution
      Tokaigakuen Women's College

All 2008 2007 2006 2005 2004

All Journal Article Presentation

  • [Journal Article] High dose of lipopolysaccharide pre-treatment prevents OVA-induced-anaphylactic decreases in rectal temperature in the immunized mice2008

    • Author(s)
      Shiva D, Matsumoto T, Kremenik MJ, Kato Y, Yano H.
    • Journal Title

      Immunol. Lett (印刷中)

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] The reduction of voluntary physical activity after poly I:C injection is independent of the effect of poly I:C-induced interferon-beta in mice2008

    • Author(s)
      Matsumoto T, Takahashi H, Shiva D, Kawanishi N, Kremenik MJ, Kato Y, Yano H.
    • Journal Title

      Physiol.Behav. 93

      Pages: 835-841

    • Description
      「研究成果報告書概要(和文)」より
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] High dose of lipopolysaccharide pre-treatment prevents OVA-induced anaphylactic decreases in rectal temperature in the immunized mice.2008

    • Author(s)
      Shiva D, Matsumoto T, Kremenik MJ, Kato Y, Yano H.
    • Journal Title

      Immunol. Lett. 118(1)

      Pages: 59-64

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] The reduction of voluntary physical activity after poly I : C injection is independent of the effect of poly IC-induced interferon-beta in mice.2008

    • Author(s)
      Matsumoto T, Takahashi H, Shiva D, Kawanishi N, Kremenik MJ, Kato Y, Yano H.
    • Journal Title

      Physiol. Behay. 93 (4)

      Pages: 835-841

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] Lipopolysaccharide-induced monocyte chemotactic protein-1 is enhanced by suppression of nitric oxide production, which depends on poor CD14 expression on the surface of skeletal muscle2008

    • Author(s)
      Kawanishi N, Tanaka Y, Kato Y, Shiva D, Yano H.
    • Journal Title

      Cell Biochem. Funct (印刷中)

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] High dose of lipopolysaccharide pre-treatment prevents OVA-induced anaphylactic decreases in rectal temperature in the immunized mice2008

    • Author(s)
      Shiva D, Matsumoto T, Kremenik MJ, Kato Y, Yano H.
    • Journal Title

      Immunol.Lett. 118

      Pages: 59-64

    • Description
      「研究成果報告書概要(和文)」より
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] Lipopolysaccharide-induced monocyte chemotactic protein-1 is enhanced by suppression of nitric oxide production,which depends on poor CD14 expression on the surface of skeletal muscle2008

    • Author(s)
      Kawanishi N, Tanaka Y, Kato Y, Shiva D, Yano H.
    • Journal Title

      Cell Biochem.Funct. 26

      Pages: 486-492

    • Description
      「研究成果報告書概要(和文)」より
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] Lipopolysaccharide-induced monocyte chemotactic protein-1 is enhanced by suppression of nitric oxide production, which depends on poor CD14 expression on the surface of skeletal muscle.2008

    • Author(s)
      Kawanishi N, Tanaka Y, Kato Y,Shiva D, Yano H.
    • Journal Title

      Cell Biochem. Funct. 26(4)

      Pages: 486-492

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] The reduction of voluntary physical activity after poly I:C injection is independent of the effect of poly I:C induced interferon-beta in mice2008

    • Author(s)
      Matsumoto T, Takahhashi H Shiva D, Kawanishi N, Kremenik MJ, Kato Y, Yano H.
    • Journal Title

      Physiol. Behav 93

      Pages: 835-841

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] Assessment of allergenic activity of a heat-coagulated ovalbumin after in vivo digestion.2006

    • Author(s)
      Joo K., Kato Y.
    • Journal Title

      Biosci.Biotechnol.Biochem. 70(3)

      Pages: 591-597

    • NAID

      10018533187

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] Assessment of allergenic activity of a heat-coagulated ovalbumin after in vivo digestion.2006

    • Author(s)
      Joo K., Kato Y.
    • Journal Title

      Biosci.Biotechnol.Biochem. 70・3

      Pages: 591-597

    • NAID

      10018533187

    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] 小麦タンパク質とアレルギー -小麦依存性運動誘発アナフィラキシーに注目して2006

    • Author(s)
      香西はな, 矢野博己, 加藤保子
    • Journal Title

      川崎医療福祉学会誌 16・1

      Pages: 11-19

    • NAID

      110004727295

    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] 精白米の塩溶液浸漬による低アレルゲン化2006

    • Author(s)
      山田千佳子, 鍋田早希子, 山本美由紀, 和泉秀彦, 松田 幹, 加藤保子
    • Journal Title

      日本食品科学工学会誌 53・11

      Pages: 583-586

    • NAID

      130006957378

    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] Assessment of allergenic activity of a heat-coagulated ovalbumin after in vivo digestion2006

    • Author(s)
      Joo K., Kato Y.
    • Journal Title

      Biosci.Biotechnol.Biochem. 70・3

      Pages: 591-597

    • NAID

      10018533187

    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] Assessmentof allergenic activity of a heat-coagulated ovalbumin after in vivo digestion2006

    • Author(s)
      Joo K., Kato Y.
    • Journal Title

      Biosci.Biotechnol.Biochem., 70(3)

      Pages: 591-597

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] 米アレルゲンタンパク質とその低減化2006

    • Author(s)
      山田千佳子, 和泉秀彦, 加藤保子
    • Journal Title

      川崎医療福祉学会誌 16・1

      Pages: 21-29

    • NAID

      110004727296

    • Data Source
      KAKENHI-PROJECT-18500634
  • [Journal Article] The "hygiene hypothesis" and exercise : Does exercise prevent allergic disorders?2005

    • Author(s)
      Yano H., Shiva D., Kozai H., Kato Y.
    • Journal Title

      Kawasaki Medical Welfare Journal 15(1)

      Pages: 1-11

    • NAID

      110002981760

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] Wheat-dependent exercise-induced anaphylaxis in nice is caused by gliadin and glutenin treatments.2005

    • Author(s)
      Kozai H, Yano H, Matsuda T, Kato Y
    • Journal Title

      Immunol Lett. 102

      Pages: 83-90

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] プリックテストおよび傾向負荷試験による加熱オボムコイド除去全卵のアレルゲン活性2005

    • Author(s)
      加藤保子, 小澤慶子, 森 玲子, 田中 勲
    • Journal Title

      アレルギー科 19・1

      Pages: 90-96

    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] プリックテストおよび経口負荷試験による加熱オボムコイド除去全卵のアレルゲン活性評価2005

    • Author(s)
      加藤保子, 小澤慶子, 森 玲子, 田中 勲
    • Journal Title

      アレルギー科 19

      Pages: 90-96

    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] プリックテストおよび傾向負荷試験による加熱オボムコイド除去全卵のアレルゲン活性2005

    • Author(s)
      加藤保子, 小澤慶子, 森 玲子, 田中 勲
    • Journal Title

      アレルギー科 19(1)

      Pages: 90-96

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] 衛生仮説と運動-運動はアレルギーを抑制できるのか-2005

    • Author(s)
      矢野博巳, 椎葉大輔, 香西はな, 加藤保子
    • Journal Title

      川崎医療福祉学会誌 15(1)

      Pages: 1-11

    • NAID

      110002981760

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] Wheat-dependent exercise-induced anaphylaxis in mice is caused by gliadin and glutenin treatments.2005

    • Author(s)
      Kozai H, Yano H, Matsuda T, Kato Y.
    • Journal Title

      Immunol Lett. 102

      Pages: 83-90

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] Degradation of soluble proteins including some allergens in brown rice grains by endogenous proteolytic activity during germination and heat-processing2005

    • Author(s)
      Yamada C, Izumi H, Hirano J, Mizukuchi A, Kise M, Matsuda T, Kato Y.
    • Journal Title

      Biosci.Biotechnol.Biochem.

      Pages: 1877-1883

    • NAID

      130000030518

    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] Degradation of soluble proteins including some allergens in brown rice grains by endogenous proteolytic activity during germination and heat-processing2005

    • Author(s)
      Yamada C, Izumi H, Hirano J, Mizukuchi A, Kise M, Matsuda T, Kato Y.
    • Journal Title

      Biosci.Biotechnol.Biochem., 60(10)

      Pages: 1877-1883

    • NAID

      130000030518

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] Evaluation of the heated ovomucoid-removal egg by skin prick test and oral challenge test.2005

    • Author(s)
      Kato Y., Ozawa K., Mori R., Tanaka I.
    • Journal Title

      Allergology 19(1)

      Pages: 90-96

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] スキムミルク添加パンの調製時におけるβ-ラクトグロブリンの不溶化:可溶性タンパク質画分における抗原性の低減化とペプシン消化による非再可溶化の検証2004

    • Author(s)
      加藤 保子
    • Journal Title

      Milk Science 53

      Pages: 141-147

    • NAID

      130003398631

    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] Low solubility of β-lactoglobulin in breas supplemented with skim milk : Decrease in antigenicity of soluble protein fraction and verification of no re-solubilization by peptic digetion2004

    • Author(s)
      Kato Y.
    • Journal Title

      Milk Science 53(3)

      Pages: 141-147

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Journal Article] スキムミルク添加パンの調製時におけるβ-ラクトグロブリンの不溶化 : 可溶性タンパク質画分における抗原性の低減化とペプシン消化による非再可溶化の検証2004

    • Author(s)
      加藤保子
    • Journal Title

      Milk Science 53(3)

      Pages: 637-639

    • NAID

      130003398631

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-16500527
  • [Presentation] Why wheat-dependent exercise-induced anaphylaxis is provoked by various wheat processed foods2007

    • Author(s)
      Tanaka M, Yano H, Kato Y.
    • Organizer
      The 8th International Society of Exercise Immunology Symposium
    • Place of Presentation
      Sendai,Japan
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18500634
  • [Presentation] Why wheat-dependent exercise-induced anaphylaxis is provoked by various wheat processed foods.2007

    • Author(s)
      Tanaka M, Yano H, Kato Y
    • Organizer
      The 8th International Society of Exercise Immunology Symposium
    • Place of Presentation
      Sendai, Japan
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18500634
  • 1.  YANO Hiromi (20248272)
    # of Collaborated Projects: 4 results
    # of Collaborated Products: 16 results
  • 2.  MATSUDA Tsukasa (20144131)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 3.  NAKAMURA Ryo (70023398)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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