MIYAOKA Yozo 宮岡洋三

… Alternative Names

MIYAOKO Yozo 宮岡洋三

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Researcher Number	10134941
Other IDs
External Links
Affiliation (based on the past Project Information) *help	2020 – 2023: 新潟大学, 医歯学総合研究科, 客員教授 2007 – 2019: Niigata University of Health and Welfare, 健康科学部, 教授 2010 – 2011: Niigata University of Health and Welfare, 教授 2009: 新潟医療福祉大学, 健康科学部・健康栄養学科, 教授 2001: Niigata University of Health and Welfare, Department of Health and Nutrition, Professor, 医療技術学部, 教授 … More 2001: 新潟医療福祉大学, 医療技術学部・保健栄養学科, 教授 2000: 山形県立米沢女子短期大学, 助教授 1998 – 2000: 山形県立米沢女子短期大学, 健康栄養学科, 助教授 1999: 米沢女子短大, 健康栄養学科, 助教授 1994 – 1995: 新潟大学, 歯学部, 助手 Less
Review Section/Research Field	Principal Investigator Functional basic dentistry / Eating habits, studies on eating habits / Eating habits Except Principal Investigator Basic Section 59040:Nutrition science and health science-related / Functional basic dentistry / Eating habits / Eating habits, studies on eating habits
Keywords	Principal Investigator 筋電図 / 風味 / 活動パタン / 咀嚼筋 / テクスチャ / パタン解析 / 食品識別 / 体性神経反応 / 自律神経反応 / 食品 … More / 自律反応 / 体性反応 / 食品科学 / 体性神経活動 / 自律神経活動 / 検知 / 反応時間 / 食品摂取 / 反射 / 眼瞬 / 認知 / 果汁 / 健常若年成人 / 心拍 / 瞬き / 検出 / dysphagia / head movement / magnitude estimation / bolus volume / bolus weight / perception of swallowing / oral sensation / swallowing movement / 中枢神経系 / 嚥下関連筋 / 嚥下反射 / 味覚 / 体性感覚 / 神経性調節 / 食品物性 / 嚥下容易度 / 一回嚥下量 / ベキ法則 / マグニチュード推定法 / 感覚評価 / 食塊量 / 嚥下障害 / 加速度センサ / 関節可動域 / 頭部運動 / 口腔感覚 / 嚥下運動 / taste centers / taste neurons / brain stem / licking / lingual movement / taste threshold / neurophysiology / behavioral analysis / ラット / 橋味覚野 / 味覚運動反応 / 舌運動 / 味覚中枢 / 味覚ニューロン / 脳幹 / リッキング / 顎舌運動 / 味覚閾値 / 神経生理学 / 行動解析 / 健常者 / 化学分析 / 呈味成分 / 咬筋 / 官能評価 / 食品評価 / 識別 / 食品テクスチャ / 食品属性 / 咀噛筋 … More Except Principal Investigator 嚥下 / 咀嚼 / 官能評価 / テクスチャ / 筋電図 / 摂食嚥下障害 / 地域高齢者 / 摂食嚥下機能 / サルコぺニア / 口腔内評価 / 口腔内感覚 / 炭酸刺激 / とろみ液 / 嚥下調整食 / とろみ調整食品 / natural stimulation / SLN stimulation / cortex / elicitation / swallow / 反射の変調 / 無麻酔、無拘束動物 / 電気刺激 / 上喉頭神経 / 慢性刺激電極 / 反射 / 無麻酔・無拘束動物 / 自然刺激 / 上喉頭神経刺激 / 皮質 / 誘発 / 検知時間 / 呈味成分 / 味覚 / 嗅覚 / 認知 / 検知 / 咀嚼・嚥下 / 食生活科学 / 認知時間 / 検出時間 / 呼吸 / 咬筋筋電図 / 反応時間 / 風味 / 動画解析 / 顔面表情 / 食品評価 / 眼球運動 / 筋活動パタン / 定量的解析 / 表情 / 食行動 Less

サルコペニア嚥下機能低下高齢者口腔栄養双方向プログラムの実証研究
- Principal Investigator
  
  永井徹
- Project Period (FY)
  2021 – 2024
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 59040:Nutrition science and health science-related
- Research Institution
  Niigata University of Health and Welfare
Empirical research for the development of thickened foods as a swallowing diet.
- Principal Investigator
  
  Iwamori Hajime
- Project Period (FY)
  2019 – 2022
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 59040:Nutrition science and health science-related
- Research Institution
  Niigata University of Health and Welfare
Somatic and autonomic responses to food flavorsPrincipal Investigator
- Principal Investigator
  
  Miyaoka Yozo
- Project Period (FY)
  2016 – 2019
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits
- Research Institution
  Niigata University of Health and Welfare
Detection and recognition times for flavors from solid and semi-solid foods.
- Principal Investigator
  
  MIYAOKA Satomi
- Project Period (FY)
  2014 – 2017
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits
- Research Institution
  Niigata University of Rehabilitation
Food evaluation based on activity patterns of the masticatory muscles during chewing - influence of flavor.Principal Investigator
- Principal Investigator
  
  MIYAOKA Yozo
- Project Period (FY)
  2010 – 2013
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Niigata University of Health and Welfare
Analyses of facial expression muscle activity for evaluation of foods.
- Principal Investigator
  
  ASHIDA Ichiro
- Project Period (FY)
  2008 – 2011
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Niigata University of Health and Welfare
Establishment of a food evaluation method based on muscle activity patterns during chewing.Principal Investigator
- Principal Investigator
  
  MIYAOKA Yozo
- Project Period (FY)
  2007 – 2010
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Niigata University of Health and Welfare
Interactions of the peripheral and central inputs on the swallowing initiation
- Principal Investigator
  
  YAMADA Yoshiaki
- Project Period (FY)
  1999 – 2001
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Functional basic dentistry
- Research Institution
  NIIGATA UNIVERSITY
Neurophysiological research of integrative mechanism of swallowing in the medullaPrincipal Investigator
- Principal Investigator
  
  MIYAOKO Yozo
- Project Period (FY)
  1998 – 2001
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Niigata University of Health and Welfare
  Yonezawa women's junior college
Behavioral and neurophysiological research of gustatory-evoked responsesPrincipal Investigator
- Principal Investigator
  
  MIYAOKA Yozo
- Project Period (FY)
  1994 – 1995
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Niigata University

[Book] Voice and Swallowing Disorders2020
- Author(s)
  Miyaoka Y.
- Total Pages
  133
- Publisher
  IntechOpen
- ISBN
  9781838803650
- Data Source
  KAKENHI-PROJECT-16K00830
[Journal Article] Influence of Chewing Cycles on Flavor Recognition Time in Healthy Adults2019
- Author(s)
  Satomi Miyaoka, Hajime Iwamori, Yozo Miyaoka
- Journal Title
  
  Perception
  
  Volume: 48 Issue: 7 Pages: 629-637
- DOI
  10.1177/0301006619851426
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-19K11802, KAKENHI-PROJECT-16K00830
[Journal Article] Temporal sequence of sweetness perception in fruit-flavored tea: A descriptive report on the influence of sucrose concentrations on the sensation2019
- Author(s)
  Akemura S, Hasebe N, Kasahara M, Sakai H, Sanada E, Miyaoka Y.
- Journal Title
  
  Food and Nutrition Sciences
  
  Volume: 10 Issue: 01 Pages: 110-117
- DOI
  10.4236/fns.2019.101009
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-16K00830
[Journal Article] Distribution of recognition times to fruity flavor of gummy candies in healthy adults.2018
- Author(s)
  Miyaoka S, Iwamori, H, Miyaoka Y.
- Journal Title
  
  Perception
  
  Volume: In press Issue: 8 Pages: 1-9
- DOI
  10.1177/0301006618777940
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-26350106, KAKENHI-PROJECT-16K00830
[Journal Article] Influence of sex differences on temporal sequence of sensations after ingesting fruit-flavored tea-A preliminary study.2018
- Author(s)
  Sato, E., Tamagawa, E., Naito, K., Nirasawa, M., Ashida, I., Miyaoka, S. and Miyaoka, Y.
- Journal Title
  
  Food and Nutrition Sciences
  
  Volume: 9 Issue: 06 Pages: 676-82
- DOI
  10.4236/fns.2018.96051
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-16K00830
[Journal Article] Influence of breathing and chewing on timing of flavor detection.2017
- Author(s)
  S. Miyaoka and Y. Miyaoka
- Journal Title
  
  Journal of Behavioral and Brain Science
  
  Volume: 7 Issue: 01 Pages: 1-8
- DOI
  10.4236/jbbs.2017.71001
- Peer Reviewed / Acknowledgement Compliant / Open Access
- Data Source
  KAKENHI-PROJECT-26350106, KAKENHI-PROJECT-16K00830
[Journal Article] Analysis of functional relationships between rice particles and oral perception using Amazake, a traditional Japanese beverage of malted rice.2017
- Author(s)
  Ajiro M, Araki M, Ishikawa M, Kobayashi K, Ashida I, and Miyaoka Y.
- Journal Title
  
  Food and Nutrition Sciences
  
  Volume: 8 Issue: 10 Pages: 901-911
- DOI
  10.4236/fns.2017.810065
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-16K00830
[Journal Article] やってはいけない！認知症ケア「食事を食べてくれない」2017
- Author(s)
  宮岡里美
- Journal Title
  
  認知症介護
  
  Volume: 18 Pages: 25-34
- Data Source
  KAKENHI-PROJECT-26350106
[Journal Article] Test-retest reliability of detection time data measured using masseter electrogram in healthy young adults: Preliminary analysis of data.2016
- Author(s)
  S. Miyaoka and Y. Miyaoka
- Journal Title
  
  Perceptual and Motor Skills
  
  Volume: 122(2) Issue: 2 Pages: 509-517
- DOI
  10.1177/0031512516640388
- Peer Reviewed / Acknowledgement Compliant / Open Access
- Data Source
  KAKENHI-PROJECT-26350106, KAKENHI-PROJECT-16K00830
[Journal Article] 果汁風味の検出時点と呼吸位相との関係2015
- Author(s)
  宮岡里美、宮岡洋三
- Journal Title
  
  日本味と匂学会誌
  
  Volume: 22(3) Pages: 352-353
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-26350106
[Journal Article] 咬筋表面筋電図を用いたグミ果汁の風味検出時間2014
- Author(s)
  宮岡里美、伊藤直子、山崎貴子、他
- Journal Title
  
  日本味と匂学会誌
  
  Volume: 21 Pages: 345-346
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-26350106
[Journal Article] Synchronisation of masseter activity patterns between the right and left sides during chewing in healthy young males2014
- Author(s)
  Y. Miyaoka, I. Ashida, Y. Tamaki, S. Kawakami, H. Iwamori, T. Yamazaki, and N. Ito
- Journal Title
  
  J Med Eng & Tech, Early Online
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] The effect of masseter activity patterns during chewing on suprahyoid activity in subsequent chewing cycles2014
- Author(s)
  Y. Miyaoka, I. Ashida, Y. Tamaki, S. Kawakami, H. Iwamori, T. Yamazaki, and N. Ito
- Journal Title
  
  J Behav Brain Sci
  
  Volume: 4 Issue: 02 Pages: 69-74
- DOI
  10.4236/jbbs.2014.42009
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-22500740, KAKENHI-PROJECT-23700889, KAKENHI-PROJECT-24501001
[Journal Article] 介護職が行う摂食嚥下ﾘﾊﾋﾞﾘﾃｰｼｮﾝ2014
- Author(s)
  宮岡里美
- Journal Title
  
  認知症介護
  
  Volume: 16 Pages: 45-52
- Data Source
  KAKENHI-PROJECT-26350106
[Journal Article] グミの呈味成分による咬筋活動パタンの分類2014
- Author(s)
  宮岡洋三, 蘆田一郎, 山崎貴子, 伊藤直子, 玉木有子, 川上心也, 岩森大
- Journal Title
  
  日本味と匂学会誌
  
  Volume: 20 Pages: 321-322
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] Factors determining the detection time to flavor in healthy adults2014
- Author(s)
  S. Miyaoka, T. Yamazaki, N. Ito, and Y. Miyaoka
- Journal Title
  
  J Behav Brain Sci
  
  Volume: 4 Issue: 03 Pages: 114-119
- DOI
  10.4236/jbbs.2014.43015
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-22500740, KAKENHI-PROJECT-23700889, KAKENHI-PROJECT-26350106
[Journal Article] 市販菓子の喫食による味覚-眼瞬応答2014
- Author(s)
  蘆田一郎, 玉木有子, 宮岡洋三
- Journal Title
  
  日本味と匂学会誌
  
  Volume: 20 Pages: 241-242
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] Differential sweetness of commercial sour liquids elicited by miracle in healthy young adults.2013
- Author(s)
  G. Igarashi, R. Higuchi, T. Yamazaki, N. Ito,I. Ashida, and Y. Miyaoka
- Journal Title
  
  Food Science and Technology International
  
  Volume: In press
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] Classification of masseter activity patterns during chewing in healthy young adults : The effect of taste signals2013
- Author(s)
  Y. Miyaoka, I. Ashida, T. Yamazaki, N. Ito, Y. Tamaki, S. Kawakami, and H. Iwamori
- Journal Title
  
  J Behav Brain Sci
  
  Volume: 3 Issue: 05 Pages: 432-439
- DOI
  10.4236/jbbs.2013.35045
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740, KAKENHI-PROJECT-23700889, KAKENHI-PROJECT-24501001
[Journal Article] Eye blink responses to the four basic taste stimuli in healthy young humans2013
- Author(s)
  I. Ashida, Y. Tamaki, and Y. Miyaoka
- Journal Title
  
  J Behav Brain Sci
  
  Volume: 3 Issue: 04 Pages: 379-384
- DOI
  10.4236/jbbs.2013.34038
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740, KAKENHI-PROJECT-24501001
[Journal Article] Sequential analysis of masseter activity patterns during chewing in healthy males2013
- Author(s)
  Y. Miyaoka, I. Ashida, Y. Tamaki, S. Kawakami, H. Iwamori, T. Yamazaki, and N. Ito
- Journal Title
  
  J Med Eng & Tech
  
  Volume: 37 Issue: 2 Pages: 91-95
- DOI
  10.3109/03091902.2012.747007
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740, KAKENHI-PROJECT-23700889, KAKENHI-PROJECT-24501001
[Journal Article] Sequential analysis of masseter activity patterns during chewing in healthy males.2013
- Author(s)
  Y. Miyaoka, I. Ashida, Y. Tamaki, S. Kawakami, H. Iwamori, T. Yamazaki, and N. Ito
- Journal Title
  
  Journal of Medical Engineering and Technology
  
  Volume: 37 Pages: 91-5
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] 味覚情報に基づく咬筋活動パタンの分類2013
- Author(s)
  宮岡洋三, 蘆田一郎, 山崎貴子, 伊藤直子, 玉木有子, 川上心也, 岩森大
- Journal Title
  
  日本味と匂学会誌
  
  Volume: 19 Pages: 399-400
- NAID
  110009578287
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] An electromyography-based system for measuring the flavor detection time in healthy adults2013
- Author(s)
  S. Miyaoka and Y. Miyaoka
- Journal Title
  
  J Behav Brain Sci
  
  Volume: 3 Issue: 08 Pages: 581-583
- DOI
  10.4236/jbbs.2013.38061
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] Quantitative analysis of relationships between masseter activity during chewing and textural properties of foods2013
- Author(s)
  Y. Miyaoka, I. Ashida, Y. Tamaki, S. Kawakami, H. Iwamori, T. Yamazaki, and N. Ito
- Journal Title
  
  Food Nutr Sci
  
  Volume: 4 Issue: 02 Pages: 144-149
- DOI
  10.4236/fns.2013.42020
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740, KAKENHI-PROJECT-23700889, KAKENHI-PROJECT-24501001
[Journal Article] Differential sweetness of commercial sour liquids elicited by miracle fruit in healthy young adults2012
- Author(s)
  G. Igarashi, R. Higuchi, T. Yamazaki, N. Ito, I. Ashida, and Y. Miyaoka
- Journal Title
  
  Food Sci Tech Intern
  
  Volume: 19 Issue: 3 Pages: 243-249
- DOI
  10.1177/1082013212443060
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740, KAKENHI-PROJECT-24501001
[Journal Article] Analysis of masseter activity patterns using Tp values during chewing of foods with different shapes and textural properties2012
- Author(s)
  Y. Miyaoka, I. Ashida, Y. Tamaki, S. Kawakami, H. Iwamori, T. Yamazaki, and N. Ito
- Journal Title
  
  J Texture Studies
  
  Volume: 44 Issue: 3 Pages: 196-204
- DOI
  10.1111/jtxs.12012
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740, KAKENHI-PROJECT-23700889, KAKENHI-PROJECT-24501001
[Journal Article] Generalization of the bolus volume effect on piezoelectric sensor signals during pharyngeal swallowing in normal subjects.2011
- Author(s)
  Y.Miyaoka, I.Ashida, S.Kawakami, Y.Tamaki, S.Miyaoka
- Journal Title
  
  Journal of Oral Biosciences
  
  Volume: 53 Pages: 65-71
- NAID
  10027793773
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Generalization of the bolus volume effect on piezoelectric sensor signals during pharyngeal swallowing in normal subjects.2011
- Author(s)
  Miyaoka Y., Ashida I. , Kawakami S., et al.
- Journal Title
  
  J Oral Biosci. 53
  
  Pages: 65-71
- NAID
  10027793773
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Generalization of the bolus volume effect on piezoelectric sensor signals during pharyngeal swallowing in normal subjects2011
- Author(s)
  Miyaoka, Y., Ashida, I., Kawakami, S., Tamaki, Y. and Miyaoka, S
- Journal Title
  
  J Oral Biosci
  
  Volume: 53 Pages: 65-71
- NAID
  10027793773
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Generalization of the bolus volume effect on piezoelectric sensor signals during pharyngeal swallowing in normal subjects.2011
- Author(s)
  Y.Miyaoka, I.Ashida, S.Kawakami, Y.Tamaki, S.Miyaoka.
- Journal Title
  
  Journal of Oral Biosciences Vol.53
  
  Pages: 65-71
- NAID
  10027793773
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Generalization of the bolus volume effect on piezoelectric sensor signals during pharyngeal swallowing in normal subjects.2011
- Author(s)
  Y.Miyaoka, I.Ashida, S.Kawakami, Y.Tamaki, S.Miyaoka
- Journal Title
  
  Journal of Oral Biosciences
  
  Volume: 53 Pages: 65-71
- NAID
  10027793773
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] Activity patterns of the suprahyoid muscles during swallowing of different fluid volumes2010
- Author(s)
  Miyaoka, Y., Ashida, I., Kawakami, S., Tamaki, Y. and Miyaoka, S
- Journal Title
  
  J Oral Rehabil
  
  Volume: 37 Pages: 575-82
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Analysis of the pattern of suprahyoid muscle activity during pharyngeal swallowing of foods by healthy young subjects2010
- Author(s)
  Ashida, I., Iwamori, H., Kawakami, S., Miyaoka, Y., and Murayama, A
- Journal Title
  
  J Med Eng Tech
  
  Volume: 34 Pages: 268-73
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Analysis of the pattern of suprahyoid muscle activity during pharyngeal swallowing of foods by healthy young subjects.2010
- Author(s)
  I.Ashida, H.lwamori, S.Kawakami, Y.Miyaoka, A.Murayama
- Journal Title
  
  Journal of Biomedical Engineering and Technology
  
  Volume: 34 Pages: 268-73
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] Analysis of the pattern of suprahyoid muscle activity during pharyngeal swallowing of foods by healthy young subjects.2010
- Author(s)
  I.Ashida, H.Iwamori, S.Kawakami, Y.Miyaoka, A.Murayama.
- Journal Title
  
  Journal of Biomedical Engineering and Technology Vol.34
  
  Pages: 268-273
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Sensory and motor responses of normal young adults during swallowing of foods with different properties and volumes2010
- Author(s)
  Igarashi, A., Kawasaki, M., Nomura, S., Sakai, Y., Ueno, M., Ashida, I., and Miyaoka, Y
- Journal Title
  
  Dysphagia
  
  Volume: 25 Pages: 198-206
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Activity patterns of the suprahyoid muscles during swallowing of different fluid volumes.2010
- Author(s)
  Y.Miyaoka, I.Ashida, S.Kawakami, Y.Tamaki, S.Miyaoka.
- Journal Title
  
  Journal of Oral Rehabilitation Vol.37
  
  Pages: 575-582
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Sensory and motor responses of normal young adults during swallowing of foods with different properties and volumes.2010
- Author(s)
  A.Igarashi, M.Kawasaki, S.Nomura, Y.Sakai, M.Ueno, I.Ashida, Y.Miyaoka
- Journal Title
  
  Dysphagia
  
  Volume: 25 Pages: 198-206
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22500740
[Journal Article] Sensory and motor responses of normal young adults during swallowing of foods with different properties and volumes.2010
- Author(s)
  A.Igarashi, M.Kawasaki, S.Nomura, Y.Sakai, M.Ueno, I.Ashida, Y.Miyaoka
- Journal Title
  
  Dysphagia
  
  Volume: 25 Pages: 198-206
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Activity patterns of the suprahyoid muscles during swallowing of different fluid volumes.2010
- Author(s)
  Miyaoka Y., Ashida I. , Kawakami S., et al.
- Journal Title
  
  J Oral Rehabil 37
  
  Pages: 575-82
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Analysis of the pattern of suprahyoid muscle activity during pharyngeal swallowing of foods by healthy young subjects.2010
- Author(s)
  I.Ashida, H.Iwamori, S.Kawakami, Y.Miyaoka, A.Murayama
- Journal Title
  
  Journal of Biomedical Engineering and Technology
  
  Volume: 34 Pages: 268-73
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Influence of food properties and body position on swallowing-related muscle activity amplitude.2009
- Author(s)
  Inagaki D, Miyaoka Y, Ashida I, Yamada Y
- Journal Title
  
  J Oral Rehabil. 36
  
  Pages: 176-183
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Activity pattern of swallowing-related muscles, food properties and body position in normal humans2009
- Author(s)
  Inagaki, D., Miyaoka, Y., Ashida, I., and Yamada, Y
- Journal Title
  
  J Oral Rehabil
  
  Volume: 36 Pages: 703-709
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Applicability of piezoelectric sensors for speech rehabilitation.2009
- Author(s)
  Miyaoka Y., Ashida I., Kawakami S., et al.
- Journal Title
  
  J Med Eng Tech. 33
  
  Pages: 328-33
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Applicability of piezoelectric sensors for speech rehabilitation.2009
- Author(s)
  Miyaoka, Y., Ashida, I., Kawakami, S., Miyaoka, S.
- Journal Title
  
  J Med Eng Tech 33
  
  Pages: 328-333
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Activity pattern of swallowing-related muscles, food properties and body position in normal humans.2009
- Author(s)
  Inagaki D., Miyaoka Y., Ashida I., et al.
- Journal Title
  
  J Oral Rehabil. 36
  
  Pages: 703-709
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Constancy of head turning recorded in healthy young humans.2009
- Author(s)
  Miyaoka, S., Ashida, I., Miyaoka, Y., Yamada, Y.
- Journal Title
  
  Ann Biomed Eng 37
  
  Pages: 428-436
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Influence of food properties and body position on swallowing-related muscle activity amplitude2009
- Author(s)
  Inagaki, D., Miyaoka, Y., Ashida, I., and Yamada, Y
- Journal Title
  
  J Oral Rehabil
  
  Volume: 36 Pages: 176-83
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Influence of food properties and body posture on durations of swallowing-related muscle activities.2009
- Author(s)
  Inagaki, D., Miyaoka, Y., Ashida, I., Yamada, Y.
- Journal Title
  
  J Oral Rehabil 36
  
  Pages: 176-183
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Influence of food properties and body position on swallowing-related muscle activity amplitude.2009
- Author(s)
  Inagaki D., Miyaoka Y., Ashida I., et al.
- Journal Title
  
  J Oral Rehabil. 36
  
  Pages: 176-83
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Comparison of video-movie-recorded laryngeal movements during swallowing by normal young men with piezoelectric sensor and electromyographic signals2009
- Author(s)
  Ashida, I., Miyaoka., S., and Miyaoka, Y
- Journal Title
  
  J Med Eng Tech
  
  Volume: 33 Pages: 496-501
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Influence of food properties and body posture on durations of swallowing-related muscle activities.2009
- Author(s)
  Inagaki, D., Miyaoka. Y. Ashida, l., Yamada, Y.
- Journal Title
  
  J Oral Rehabil 36
  
  Pages: 176-83
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Comparison of video-movie-recorded laryngeal movements during swallowing by normal young men with piezoelectric sensor and electromyographic signals.2009
- Author(s)
  Ashida, I., Miyaoka, S., Miyaoka, Y.
- Journal Title
  
  J Med Eng Tech (In press)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Applicability of piezoelectric sensors for speech rehabilitation.2009
- Author(s)
  Miyaoka, Y., Ashida, l., Kawakami, S., Miyaoka, s.
- Journal Title
  
  J Med Eng Tech 33
  
  Pages: 328-33
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Activity pattern of swallowing-related muscles, food properties and body position in normal humans.2009
- Author(s)
  D.Inagaki, Y.Miyaoka, I.Ashida, Y.Yamada
- Journal Title
  
  Journal of Oral Rehabilitation 36
  
  Pages: 703-709
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Comparison of video-recorded laryngeal movements during swallowing by normal young men with piezoelectric sensor and electromyographic signals.2009
- Author(s)
  Ashida I, Miyaoka S, Miyaoka Y
- Journal Title
  
  J Med Eng Technol. 33
  
  Pages: 496-501
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Activity pattern of swallowing-related muscles, food properties and body position in normal humans.2009
- Author(s)
  Inagaki D, Miyaoka Y, Ashida I, Yamada Y
- Journal Title
  
  J Oral Rehabil. 36
  
  Pages: 703-709
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Constancy of head turning recorded in healthy young humans.2009
- Author(s)
  Miyaoka, S., Ashida, l, Miyaoka. Y., Yamada, Y.
- Journal Title
  
  Ann Biomed Eng 37
  
  Pages: 428-36
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Comparison of video-recorded laryngeal movements during swallowing by normal young men with piezoelectric sensor and electromyographic signals.2009
- Author(s)
  Ashida I., Miyaoka S, Miyaoka, Y.
- Journal Title
  
  Journal of Medical Engineering & Technologies 33
  
  Pages: 496-501
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Activity pattern of swallowing-related muscles, food properties and body position in normal humans.2009
- Author(s)
  Inagaki D., Miyaoka Y., Ashida I., Yamada Y.
- Journal Title
  
  Journal of Oral Rehabilitation 36
  
  Pages: 703-709
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Comparison of video-movie-recorded laryngeal movements during swallowing by normal young men with piezoelectric sensor and electromyographic signals.2009
- Author(s)
  Ashida, I., Miyaoka, S., Miyaoka, Y.
- Journal Title
  
  J Med Eng Tech (印刷中)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Comparison of video-movie-recorded laryngeal movements during swallowing by normal young men with piezoelectric sensor and electromyographic signals.2009
- Author(s)
  Ashida I., Miyaoka., S., Miyaoka Y.
- Journal Title
  
  J Med Eng Tech. 33
  
  Pages: 496-501
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Comparison of video-movie-recorded laryngeal movements during swallowing by normal young men with piezoelectric sensor and electromyographic signals.2009
- Author(s)
  I.Ashida, S.Miyaoka, Y.Miyaoka.
- Journal Title
  
  Journal of Medical Engineering & Technology Vol.33
  
  Pages: 496-501
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] A new method of simulating surface electromyograms using probability density functions.2008
- Author(s)
  Ashida, I., Kawakami, S., Miyaoka, Y.
- Journal Title
  
  Comput Biol Med 38
  
  Pages: 837-844
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] A new method of simulating surface electromyograms using probability density functions.2008
- Author(s)
  Ashida I., Kawakami S., Miyaoka Y.
- Journal Title
  
  Comp Biol Med. 38
  
  Pages: 837-44
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] A new method of simulating surface electromyograms using probability density functions.2008
- Author(s)
  I.Ashida, S.Kawakami, Y.Miyaoka.
- Journal Title
  
  Computers in Biology and Medicine Vol.38
  
  Pages: 837-844
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Influence of food properties and body posture on durations of swallowing-related muscle activities.2008
- Author(s)
  Inagaki D., Miyaoka Y., Ashida I., et al.
- Journal Title
  
  J Oral Rehabil. 35
  
  Pages: 656-63
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Influence of food properties and body posture on durations of swallowing-related muscle activities2008
- Author(s)
  Inagaki, D., Miyaoka, Y., Ashida, I, and Yamada, Y
- Journal Title
  
  J Oral Rehabil
  
  Volume: 35 Pages: 656-63
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] A new method of simulating surface electromyograms using probability density functions2008
- Author(s)
  Ashida, I., Kawakami, S., and Miyaoka, Y
- Journal Title
  
  Comp Biol Med
  
  Volume: 38 Pages: 837-44
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Oral perception of bolus in healthy young women.2008
- Author(s)
  Miyaoka, S., Ashida, l, Miyaoka. Y.
- Journal Title
  
  Percep Motor Skills 106
  
  Pages: 870-80
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Oral perception of bolus in healthy young women.2008
- Author(s)
  Miyaoka, S., Ashida, I., Miyaoka, Y.
- Journal Title
  
  Percep Motor Skills 106
  
  Pages: 870-880
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Journal Article] Oral perception of bolus in healthy young women.2008
- Author(s)
  Miyaoka S., Ashida I., Miyaoka Y.
- Journal Title
  
  Percep Motor Skills. 106
  
  Pages: 870-80
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Influences of body posture on duration of oral swallowing in normal young adults.2007
- Author(s)
  Inagaki D., Miyaoka Y., Ashida I., et al.
- Journal Title
  
  J Oral Rehabil. 34
  
  Pages: 414-421
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Influences of body posture on duration of oral swallowing in normal young adults.2007
- Author(s)
  Inagaki, D., Miyaoka, Y., Ashida, I., Ueda, K. and Yamada, Y.
- Journal Title
  
  Journal of Oral Rehabilitation 34
  
  Pages: 414-421
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Age-related influences on activity patterns in the suprahyoid muscles during swallowing: Preliminary analysis.2007
- Author(s)
  Miyaoka, Y., Ashida, I, Kawakami, S., Miyaoka, S. Igarashi, A. and Yamada, Y.
- Journal Title
  
  Journal of Sensory Studies 22
  
  Pages: 394-402
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Age-related influences on activity patterns in the suprahyoid muscles during swallowing : Preliminary analysis.2007
- Author(s)
  Miyaoka Y., Ashida I., Kawakami S., et al.
- Journal Title
  
  J Sensory Studies. 22
  
  Pages: 394-402
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Analysis of physiological parameters of masseter muscle activity during chewing of agars in healthy young males.2007
- Author(s)
  Ashida, I., Iwamori, H., Kawakami, S., Miyaoka, Y. and Murayama, A.
- Journal Title
  
  Journal of Texture Studies 38
  
  Pages: 87-99
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Sensory and motor responses of normal young adults during swallowing of foods with different properties and volumes.
- Author(s)
  A.Igarashi, M.Kawasaki, S.Nomura, Y.Sakai, M.Ueno, I.Ashida, Y.Miyaoka
- Journal Title
  
  Dysphagia (In press)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Activity patterns of the suprahyoid muscles during swallowing of different fluid volumes.
- Author(s)
  Miyaoka Y, Ashida I, Kawakami S, Tamaki Y, Miyaoka S
- Journal Title
  
  J.Oral Rehabil. (In press)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Sensory and motor responses of normal young adults during swallowing of foods with different properties and volumes.
- Author(s)
  Igarashi A, Kawasaki M, Nomura S, Sakai Y, Ueno M, Ashida I, Miyaoka Y
- Journal Title
  
  Dysphagia (In press)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Activity patterns of the suprahyoid muscles during swallowing of different fluid volumes.
- Author(s)
  Y.Miyaoka, I.Ashida, S.Kawakami, Y.Tamaki, S.Miyaoka
- Journal Title
  
  Journal of Oral Rehabilitation (In press)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19500667
[Journal Article] Activity patterns of the suprahyoid muscles during swallowing of different fluid volumes.
- Author(s)
  Miyaoka Y., Ashida I., Kawakami S., Tamaki Y., Miyaoka S.
- Journal Title
  
  Journal of Oral Rehabilitation (In press)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20500727
[Presentation] Utility of food odors in facilitating subjective appetites of convalescent rehabilitation patients2021
- Author(s)
  Toru Nagai, Kiho Nunokawa, Nagisa Tokairin, Kasumi Honma, Yasuharu Saito , Hajime Iwamor, Yozo Miyaoka
- Organizer
  2nd world Dysphagia Summit
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21K11687
[Presentation] Utility of food odors in facilitating subjective appetites of convalescent rehabilitation patients.2021
- Author(s)
  Toru Nagai, Hajime Iwamori, Kiho Nunokawa, Nagisa Tokairin, Kasumi Honma, Yasuharu Saito, Yozo Miyaoka
- Organizer
  World Dysphagia Summit 2021
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19K11802
[Presentation] 市販炭酸飲料へのとろみ付与による炭酸刺激感の影響2021
- Author(s)
  岩森大, 片野佑美, 川見友恵, 宮岡里美, 宮岡洋三, 井上誠
- Organizer
  日本摂食・嚥下リハビリテーション学会
- Data Source
  KAKENHI-PROJECT-19K11802
[Presentation] 果汁風味の認知時間に及ぼす咀嚼周期の影響.2018
- Author(s)
  宮岡洋三、宮岡里美、岩森大
- Organizer
  日本味と匂学会
- Data Source
  KAKENHI-PROJECT-16K00830
[Presentation] 紅茶へのフレーバー添加が甘味の時間と強度に与える影響.2017
- Author(s)
  佐藤栄美、玉川詠美、内藤久美、韮沢麻生、宮岡洋三
- Organizer
  第22回日本官能評価学会学術大会
- Data Source
  KAKENHI-PROJECT-16K00830
[Presentation] TDS法によるゼリー菓子の感覚評価と風味検出・認知時間の解析2017
- Author(s)
  宮岡洋三、宮岡里美、蘆田一郎
- Organizer
  日本味と匂学会第51回大会
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] 粥のアミラーゼ添加による甘味強度の変化2017
- Author(s)
  岩森大, 浅田桃子, 伊藤悠希, 松田結衣, 山崎貴子, 伊藤直子, 宮岡里美, 宮岡洋三
- Organizer
  第22回日本官能評価学会学術大会
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] 粥のアミラーゼ添加による甘味強度の変化.2017
- Author(s)
  岩森大、浅田桃子、伊藤悠希、松田結衣、山崎貴子、伊藤直子、宮岡里美、宮岡洋三
- Organizer
  第22回日本官能評価学会学術大会
- Data Source
  KAKENHI-PROJECT-16K00830
[Presentation] とろみ付き飲料の炭酸と温度が飲み込みやすさに及ぼす影響2017
- Author(s)
  岩森大、宮岡里美、井上誠、宮岡洋三
- Organizer
  第23回日本摂食嚥下リハビリテーション学会学術大会
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] TDS法によるゼリー菓子の感覚評価と風味検出・認知時間の解析.2017
- Author(s)
  宮岡洋三、宮岡里美、蘆田一郎
- Organizer
  日本味と匂学会第51回大会
- Data Source
  KAKENHI-PROJECT-16K00830
[Presentation] 果汁風味の検知及び認知の量的・質的評価: 咬筋表面筋電図を用いて2016
- Author(s)
  宮岡里美、宮岡洋三
- Organizer
  第22回日本摂食嚥下リハビリテーション学会学術大会
- Place of Presentation
  新潟市中央区
- Year and Date
  2016-09-23
- Data Source
  KAKENHI-PROJECT-16K00830
[Presentation] 飲料におけるとろみ付与の違いと撹拌操作が及ぼす影響2016
- Author(s)
  岩森大、宮岡里美、井上誠、宮岡洋三
- Organizer
  第22回日本摂食嚥下リハビリテーション学会学術大会
- Place of Presentation
  新潟市中央区
- Year and Date
  2016-09-23
- Data Source
  KAKENHI-PROJECT-16K00830
[Presentation] 飲料におけるとろみ付与の違いと撹拌操作が及ぼす影響.2016
- Author(s)
  岩森大、宮岡里美、井上誠、宮岡洋三
- Organizer
  第22回日本摂食嚥下リハビリテーション学会学術大会
- Place of Presentation
  新潟市中央区
- Year and Date
  2016-09-23
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] Timing of detecting flavors and respiratory phases.2016
- Author(s)
  Miyaoka, S. and Miyaoka, Y.
- Organizer
  17th Internat. Symposium on Olfaction and Taste
- Place of Presentation
  Yokohama, JAPAN
- Year and Date
  2016-06-05
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] Timing of detecting flavors and respiratory phases.2016
- Author(s)
  Miyaoka, S. and Miyaoka, Y.
- Organizer
  17th Internat. Symposium on Olfaction and Taste
- Place of Presentation
  横浜市西区
- Year and Date
  2016-06-05
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-16K00830
[Presentation] 果汁風味の検知及び認知の量的・質的評価: 咬筋表面筋電図を用いて.2016
- Author(s)
  宮岡里美、宮岡洋三
- Organizer
  第22回日本摂食嚥下リハビリテーション学会学術大会
- Place of Presentation
  新潟市中央区
- Year and Date
  2016-09-23
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] とろみ調整食品を付与した「あん」が嚥下調整食の食感に及ぼす影響2015
- Author(s)
  岩森大、山崎貴子、伊藤直子、宮岡里美、井上誠、宮岡洋三
- Organizer
  日本官能評価学会2015年度大会
- Place of Presentation
  東京
- Year and Date
  2015-11-07
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] 果汁風味の検出時点と呼吸位相との関係2015
- Author(s)
  宮岡里美、宮岡洋三
- Organizer
  日本味と匂学会第49回大会
- Place of Presentation
  岐阜
- Year and Date
  2015-09-24
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] 市販菓子の喫食による味覚－眼瞬応答.2013
- Author(s)
  蘆田一郎, 玉木有子, 宮岡洋三
- Organizer
  日本味と匂学会
- Place of Presentation
  宮城県仙台市
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] グミの呈味成分による咬筋活動パタンの分類2013
- Author(s)
  宮岡洋三, 蘆田一郎, 山崎貴子, 伊藤直子, 玉木有子, 川上心也, 岩森大
- Organizer
  日本味と匂学会第47回大会
- Place of Presentation
  仙台市
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] グミの呈味成分による咬筋活動パタンの分類.2013
- Author(s)
  宮岡洋三, 蘆田一郎, 山崎貴子, 伊藤直子, 玉木有子, 川上心也, 岩森大
- Organizer
  日本味と匂学会
- Place of Presentation
  宮城県仙台市
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] 撹拌と経過時間がとろみ調製に及ぼす影響2013
- Author(s)
  岩森大, 山崎貴子, 伊藤直子, 宮岡里美, 井上誠, 宮岡洋三
- Organizer
  日本官能評価学会2013年度大会
- Place of Presentation
  東京都
- Year and Date
  2013-11-09
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] 市販菓子の喫食による味覚-眼瞬応答2013
- Author(s)
  蘆田一郎, 玉木有子, 宮岡洋三
- Organizer
  日本味と匂学会第47回大会
- Place of Presentation
  仙台市
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] とろみ調整時における撹拌指示の効果について-調整者への伝達に関する客観的評価-2013
- Author(s)
  岩森大, 山崎貴子, 伊藤直子, 宮岡里美, 井上誠, 宮岡洋三
- Organizer
  第19回日本摂食・嚥下リハビリテーション学会学術大会
- Place of Presentation
  倉敷市
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] トロミ調整食品の撹拌直後における力学的特性と官能評価2012
- Author(s)
  岩森大, 山崎貴子, 伊藤直子, 宮岡洋三
- Organizer
  日本官能評価学会2012年度大会
- Place of Presentation
  東京都
- Year and Date
  2012-11-10
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] 健常成人口腔の四基本味刺激による眼瞬反応2012
- Author(s)
  蘆田一郎、玉木有子、宮岡洋三
- Organizer
  日本味と匂学会第45回大会
- Place of Presentation
  石川県立音楽堂(金沢市)
- Year and Date
  2012-10-06
- Data Source
  KAKENHI-PROJECT-20500727
[Presentation] 味覚信号に基づく咬筋活動パタンの分類2012
- Author(s)
  宮岡洋三, 蘆田一郎, 山崎貴子, 伊藤直子, 玉木有子, 川上心也, 岩森大
- Organizer
  日本味と匂学会第46回大会
- Place of Presentation
  大阪市
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] 味覚信号に基づく咬筋活動パタンの分類.2012
- Author(s)
  宮岡洋三、蘆田一郎、山崎貴子、伊藤直子、玉木有子、川上心也、岩森大
- Organizer
  日本味と匂学会
- Place of Presentation
  大阪大学(大阪府大阪市)
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] 健常成人口腔の四基本味刺激による眼瞬反応2011
- Author(s)
  蘆田一郎、玉木有子、宮岡洋三
- Organizer
  日本味と匂学会第45回大会
- Place of Presentation
  石川県立音楽堂(金沢市)
- Year and Date
  2011-10-06
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] 健常成人口腔の四基本味刺激による眼瞬反応2011
- Author(s)
  蘆田一郎、玉木有子、宮岡洋三
- Organizer
  日本味と匂学会
- Place of Presentation
  石川県
- Year and Date
  2011-10-06
- Data Source
  KAKENHI-PROJECT-20500727
[Presentation] 咀嚼時舌骨上筋群活動の食品識別能2010
- Author(s)
  宮岡洋三、蘆田一郎、岩森大、玉木有子、川上心也、宮岡里美
- Organizer
  日本官能評価学会
- Place of Presentation
  東京都
- Year and Date
  2010-11-20
- Data Source
  KAKENHI-PROJECT-20500727
[Presentation] 咀嚼時舌骨上筋群活動の食品識別能2010
- Author(s)
  宮岡洋三
- Organizer
  日本官能評価学会
- Place of Presentation
  東京都
- Year and Date
  2010-11-20
- Data Source
  KAKENHI-PROJECT-19500667
[Presentation] 咀嚼時舌骨上筋群活動の食品識別能2010
- Author(s)
  宮岡洋三
- Organizer
  日本官能評価学会
- Place of Presentation
  東京農業大学
- Year and Date
  2010-11-20
- Data Source
  KAKENHI-PROJECT-20500727
[Presentation] 咀嚼時舌骨上筋群活動の食品識別能2010
- Author(s)
  宮岡洋三、膣田一郎、岩森大、玉木有子、川上心也、宮岡里美
- Organizer
  日本官能評価学会
- Place of Presentation
  東京農業大学
- Year and Date
  2010-11-20
- Data Source
  KAKENHI-PROJECT-22500740
[Presentation] 咬筋活動パタンの食品識別能2010
- Author(s)
  宮岡洋三、蘆田一郎、岩森大、玉木有子、川上心也、宮岡里美
- Organizer
  日本官能評価学会誌、14、63
- Data Source
  KAKENHI-PROJECT-19500667
[Presentation] 食品特性による咬筋活動パタンの分化2009
- Author(s)
  宮岡洋三
- Organizer
  歯科基礎医学会
- Place of Presentation
  新潟市
- Year and Date
  2009-09-11
- Data Source
  KAKENHI-PROJECT-19500667
[Presentation] 食品特性による咬筋活動パタンの分化2009
- Author(s)
  宮岡洋三、蘆田一郎、宮岡里美
- Organizer
  歯科基礎医学会
- Place of Presentation
  新潟コンベンションセンター
- Year and Date
  2009-09-11
- Data Source
  KAKENHI-PROJECT-19500667
[Presentation] 食品特性による咬筋活動パタンの分化2009
- Author(s)
  宮岡洋三、蘆田一郎、宮岡里美
- Organizer
  J Oral Biosci., 51(Suppl.)
- Data Source
  KAKENHI-PROJECT-19500667
[Presentation] 咬筋活動パタンの食品識別能2009
- Author(s)
  宮岡洋三
- Organizer
  日本官能評価学会
- Place of Presentation
  東京都
- Year and Date
  2009-11-28
- Data Source
  KAKENHI-PROJECT-19500667
[Presentation] 咬筋活動パタンの食品識別能2009
- Author(s)
  宮岡洋三、蘆田一郎、岩森大、玉木有子、川上心也、宮岡里美
- Organizer
  日本官能評価学会
- Place of Presentation
  首都大学東京
- Year and Date
  2009-11-28
- Data Source
  KAKENHI-PROJECT-19500667
[Presentation] とろみ調整時における撹拌周期の変動について
- Author(s)
  岩森大、蘆田一郎、宮岡里美、井上誠、宮岡洋三
- Organizer
  第20回日本摂食・嚥下リハビリテーション学会
- Place of Presentation
  東京都新宿区
- Year and Date
  2014-09-06 – 2014-09-07
- Data Source
  KAKENHI-PROJECT-26350106
[Presentation] 咬筋表面筋電図を用いたグミ果汁の風味検出時間
- Author(s)
  宮岡里美、伊藤直子、山崎貴子、他
- Organizer
  日本味と匂学会（第48回大会）
- Place of Presentation
  静岡市清水区
- Year and Date
  2014-10-02 – 2014-10-04
- Data Source
  KAKENHI-PROJECT-26350106

1. IWAMORI Hajime (90339961)

# of Collaborated Projects: 5 results

# of Collaborated Products: 27 results
2. ASHIDA Ichiro (10323958)

# of Collaborated Projects: 3 results

# of Collaborated Products: 83 results
3. KAWAKAMI ShinーYa (60410271)

# of Collaborated Projects: 3 results

# of Collaborated Products: 42 results
4. TAMAKI Yuko (00410267)

# of Collaborated Projects: 3 results

# of Collaborated Products: 33 results
5. MIYAOKA Satomi (10465479)

# of Collaborated Projects: 2 results

# of Collaborated Products: 20 results
6. 永井徹 (90726621)

# of Collaborated Projects: 2 results

# of Collaborated Products: 2 results
7. OSHIMA Ichiro (60465466)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
8. ITO Naoko (20158158)

# of Collaborated Projects: 1 results

# of Collaborated Products: 19 results
9. YAMAZAKI Takako (60318574)

# of Collaborated Projects: 1 results

# of Collaborated Products: 19 results
10. YAMADA Yoshiaki (80115089)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. INOUE Mokoto (00303131)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
12. YAMAMURA Kensuke (90272822)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
13. 伊藤加代子 (80401735)

# of Collaborated Projects: 1 results

# of Collaborated Products: 1 results

MIYAOKA Yozo 宮岡 洋三

MIYAOKO Yozo 宮岡 洋三

Research Projects

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サルコペニア嚥下機能低下高齢者口腔栄養双方向プログラムの実証研究

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Empirical research for the development of thickened foods as a swallowing diet.

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Somatic and autonomic responses to food flavorsPrincipal Investigator

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Detection and recognition times for flavors from solid and semi-solid foods.

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Food evaluation based on activity patterns of the masticatory muscles during chewing - influence of flavor.Principal Investigator

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Analyses of facial expression muscle activity for evaluation of foods.

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Establishment of a food evaluation method based on muscle activity patterns during chewing.Principal Investigator

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Interactions of the peripheral and central inputs on the swallowing initiation

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Neurophysiological research of integrative mechanism of swallowing in the medullaPrincipal Investigator

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Behavioral and neurophysiological research of gustatory-evoked responsesPrincipal Investigator

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[Book] Voice and Swallowing Disorders2020

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[Journal Article] Influence of Chewing Cycles on Flavor Recognition Time in Healthy Adults2019

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[Journal Article] Temporal sequence of sweetness perception in fruit-flavored tea: A descriptive report on the influence of sucrose concentrations on the sensation2019

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MIYAOKA Yozo 宮岡洋三

MIYAOKO Yozo 宮岡洋三

[Journal Article] やってはいけない！認知症ケア「食事を食べてくれない」2017