YAMAKAWA Hiromoto 山川博幹

… Alternative Names

山川博幹ヤマカワヒロモト

Yamakawa Hiromoto 山川博幹

Less

Researcher Number	10370537
Other IDs
Affiliation (Current)	2025: 国立研究開発法人農業・食品産業技術総合研究機構, 作物研究部門, 研究領域長
Affiliation (based on the past Project Information) *help	2023: 国立研究開発法人農業・食品産業技術総合研究機構, 作物研究部門, 室長 2022: 国立研究開発法人農業・食品産業技術総合研究機構, 作物研究部門, 上級研究員 2017 – 2018: 国立研究開発法人農業・食品産業技術総合研究機構, 中央農業研究センター, 上級研究員 2016: 国立研究開発法人農業・食品産業技術総合研究機構, 中央農業研究センター作物開発研究領域, 上級研究員 2015: 国立研究開発法人農業・食品産業技術総合研究機構, 中央農業研究センター作物開発研究領域, 上級研究員
Review Section/Research Field	Principal Investigator Basic Section 39020:Crop production science-related / Basic Section 39010:Science in plant genetics and breeding-related / Crop production science Except Principal Investigator Basic Section 39030:Horticultural science-related
Keywords	Principal Investigator QTL / 糖化 / 貯蔵 / バレイショ / サツマイモ / 転写因子 / 転写調節因子 / プロモーター / α-アミラーゼ / 胚乳 / 乳白粒 / 高温登熟 / イネ … More Except Principal Investigator … More 収量性 / RAD-seq / 果樹 / GWAS / 収量 / 多収 / 六倍体 / 高次倍数体 / DNAマーカー / カキ Less

Characterization of the mechanism for sugar accumulation in tubers by storagePrincipal Investigator
- Principal Investigator
  
  山川博幹
- Project Period (FY)
  2023 – 2025
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 39020:Crop production science-related
- Research Institution
  National Agriculture and Food Research Organization
Identification of genetic factors contributing yield, and development of DNA markers to breed high-yielding persimmon cultivars
- Principal Investigator
  
  尾上典之
- Project Period (FY)
  2022 – 2024
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 39030:Horticultural science-related
- Research Institution
  National Agriculture and Food Research Organization
高温年でも消化されやすい酒米育種素材の探索Principal Investigator
- Principal Investigator
  
  山川博幹
- Project Period (FY)
  2018 – 2020
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 39010:Science in plant genetics and breeding-related
- Research Institution
  National Agriculture and Food Research Organization
Characterization of rice alpha-amylase genes governing grain quality and screening for transcription factors regulating their expression.Principal Investigator
- Principal Investigator
  
  Yamakawa Hiromoto
- Project Period (FY)
  2015 – 2017
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Crop production science
- Research Institution
  National Agriculture and Food Research Organization

All 2017 2016 2015

All Journal Article Presentation

[Journal Article] High temperature-induced expression of rice α-amylases in developing endosperm produces chalky grains.2017
- Author(s)
  Nakata M, Fukamatsu Y, Miyashita T, Hakata M, Kimura R, Nakata Y, Kuroda M, Yamaguchi T, Yamakawa H
- Journal Title
  
  Frontiers in Plant Science
  
  Volume: 8 Pages: 2089-2089
- DOI
  10.3389/fpls.2017.02089
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-15K07279
[Journal Article] An Activity-Staining Method on Filtration Paper Enables High-Throughput Screening of Temperature-Sensitive and Inactive Mutations of Rice α-Amylase for Improvement of Rice Grain Quality.2017
- Author(s)
  Hiromoto Yamakawa, Rieko Hirai-Kimura, Yuriko Nakata, Masaru Nakata, Masaharu Kuroda, Takeshi Yamaguchi
- Journal Title
  
  Plant and Cell Physiology
  
  Volume: 58 Issue: 4 Pages: 658-667
- DOI
  10.1093/pcp/pcx030
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-15K07279
[Journal Article] Molecular physiological aspects of chalking mechanism in rice grains under high-temperature stress.2016
- Author(s)
  Toshiaki Mitsui, Hiromoto Yamakawa, Tohru Kobata
- Journal Title
  
  Plant Production Science
  
  Volume: 19 Issue: 1 Pages: 22-29
- DOI
  10.1080/1343943x.2015.1128112
- Peer Reviewed / Acknowledgement Compliant / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K07279, KAKENHI-PROJECT-15H02486
[Presentation] 登熟期高温による玄米可溶性糖の増加はデンプン分解に由来する2017
- Author(s)
  中田克、宮下朋美、羽方誠、黒田昌治、山口武志、山川博幹
- Organizer
  第58回日本植物生理学会年会
- Place of Presentation
  鹿児島大学郡元キャンパス（鹿児島県鹿児島市）
- Year and Date
  2017-03-16
- Data Source
  KAKENHI-PROJECT-15K07279
[Presentation] 米品質向上のための高温感受性および不活性型α-アミラーゼ変異の探索2016
- Author(s)
  山川博幹、平井理恵子、中田百理子、中田克、山口武志、黒田昌治
- Organizer
  第57回日本植物生理学会年会
- Place of Presentation
  岩手大学（岩手県盛岡市）
- Year and Date
  2016-03-18
- Data Source
  KAKENHI-PROJECT-15K07279
[Presentation] α-アミラーゼ遺伝子過剰発現イネにおける玄米品質2016
- Author(s)
  中田克、宮下朋美、羽方誠、黒田昌治、山口武志、山川博幹
- Organizer
  第57回日本植物生理学会年会
- Place of Presentation
  岩手大学（岩手県盛岡市）
- Year and Date
  2016-03-18
- Data Source
  KAKENHI-PROJECT-15K07279
[Presentation] Impact of high temperature on the transcriptome/metabolome in developing grains.2016
- Author(s)
  Hiromoto Yamakawa, Masaru Nakata, Makoto Hakata, Tomomi Miyashita, Rieko Kimura, Yuriko Nakata, Masaharu Kuroda, and Takeshi Yamaguchi
- Organizer
  IRRI-JIRCAS-NARO Joint Symposium, Towards achieving sustainable rice production in Asia.
- Place of Presentation
  つくば国際会議場（茨城県つくば市）
- Year and Date
  2016-09-07
- Invited / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K07279
[Presentation] 水稲の高温登熟性メカニズム解析へのアプローチ2015
- Author(s)
  山川博幹
- Organizer
  気候変動適応技術の開発・連携促進セミナー
- Place of Presentation
  北海道農業研究センター（北海道札幌市）
- Year and Date
  2015-10-20
- Invited
- Data Source
  KAKENHI-PROJECT-15K07279

1. MITSUDA nobutaka (80450667)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
2. 尾上典之 (50613121)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

YAMAKAWA Hiromoto 山川 博幹

山川 博幹 ヤマカワ ヒロモト

Yamakawa Hiromoto 山川 博幹

Research Projects

Research Products

Co-Researchers

Characterization of the mechanism for sugar accumulation in tubers by storagePrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Identification of genetic factors contributing yield, and development of DNA markers to breed high-yielding persimmon cultivars

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

高温年でも消化されやすい酒米育種素材の探索Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Characterization of rice alpha-amylase genes governing grain quality and screening for transcription factors regulating their expression.Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] High temperature-induced expression of rice α-amylases in developing endosperm produces chalky grains.2017

Author(s)

Journal Title

DOI

Data Source

[Journal Article] An Activity-Staining Method on Filtration Paper Enables High-Throughput Screening of Temperature-Sensitive and Inactive Mutations of Rice α-Amylase for Improvement of Rice Grain Quality.2017

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Molecular physiological aspects of chalking mechanism in rice grains under high-temperature stress.2016

Author(s)

Journal Title

DOI

Data Source

[Presentation] 登熟期高温による玄米可溶性糖の増加はデンプン分解に由来する2017

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

[Presentation] 米品質向上のための高温感受性および不活性型α-アミラーゼ変異の探索2016

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

[Presentation] α-アミラーゼ遺伝子過剰発現イネにおける玄米品質2016

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

[Presentation] Impact of high temperature on the transcriptome/metabolome in developing grains.2016

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

[Presentation] 水稲の高温登熟性メカニズム解析へのアプローチ2015

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

YAMAKAWA Hiromoto 山川博幹

山川博幹ヤマカワヒロモト

Yamakawa Hiromoto 山川博幹