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Shimokawa Kazuro
下川 和郎
Connect your ORCID iD
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Alternative Names
下川 和郎 シモカワ カズロウ
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Researcher Number
10415185
Other IDs
Affiliation (Current)
2022: 大阪大学, 数理・データ科学教育研究センター, 特任准教授(常勤)
Affiliation (based on the past Project Information)
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2021: 大阪大学, 数理・データ科学教育研究センター, 特任准教授(常勤)
2016 – 2018: 東北大学, 東北メディカル・メガバンク機構, 講師
Review Section/Research Field
Principal Investigator
Eating habits
Except Principal Investigator
Basic Section 59040:Nutrition science and health science-related
Keywords
Principal Investigator
Bioinformatics / ゲノムコホート / GWAS / food preference / salinity intakes / ゲノムワイド関連解析 / コホート情報 / 調査票 / 塩分摂取量 / 責任遺伝子
…
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/ 表現型 / 食習慣 / 生活習慣 / 疫学調査 / 栄養素摂取量 / 分子疫学 / 栄養疫学 / 食生活学 / ゲノム疫学 / 遺伝子多様性
…
More
Except Principal Investigator
栄養遺伝学 / ゲノム関連解析 / 食行動 / バイオインフォマティクス / 個別栄養学
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Research Projects
(
2
results)
Research Products
(
6
results)
Co-Researchers
(
2
People)
Project Start Year (Newest)
Project Start Year (Oldest)
Comprehensive association analysis of genomic mutations affecting food selection behavior and its modeling
Principal Investigator
於保 祐子
Project Period (FY)
2021 – 2023
Research Category
Grant-in-Aid for Scientific Research (C)
Review Section
Basic Section 59040:Nutrition science and health science-related
Research Institution
Jissen Women's University
Genome wide association analysis of lifestyle and dining habit
Principal Investigator
Principal Investigator
Shimokawa Kazuro
Project Period (FY)
2016 – 2018
Research Category
Grant-in-Aid for Challenging Exploratory Research
Research Field
Eating habits
Research Institution
Tohoku University
All
2019
2018
2017
2016
All
Presentation
[Presentation] Whole Genome Association Studybased on the Questionnaire Datafor Examining the Relation among Genome,Food Preference and Environmental Factors. - Causal relation between Food Preference and their Intakes-
2019
Author(s)
Kazuro Shimokawa, Hiroshi Tanaka
Organizer
AROB International Conference 2019.
Int'l Joint Research
Data Source
KAKENHI-PROJECT-16K12717
[Presentation] Whole genome association study based on the questionnaire data to examine the relation among genome, food preference, environment and genetic factors
2018
Author(s)
Kazuro Shimokawa, Yuki Sato, Yuko Okamura-Oho, Akira Narita, Jun Yasuda, Hiroshi Tanaka
Organizer
SLLS International Conference 2018
Int'l Joint Research
Data Source
KAKENHI-PROJECT-16K12717
[Presentation] 食と健康に関わる大規模集団研究
2018
Author(s)
下川和郎
Organizer
JASIS2018
Invited
Data Source
KAKENHI-PROJECT-16K12717
[Presentation] 行動様式と遺伝子多様性との関係の網羅的解析
2017
Author(s)
下川和郎、佐藤ゆき、成田暁、高井貴子、田中博
Organizer
東北メディカル・メガバンク計画 合同研究会
Place of Presentation
東北大学医学部（宮城県・仙台市）
Data Source
KAKENHI-PROJECT-16K12717
[Presentation] ゲノムから個人に適した食事の助言を考える
2017
Author(s)
下川和郎
Organizer
ライフサイエンスイノベーションフォーラム2「次世代ヘルスケアを先導する共創のプラットフォーム」
Data Source
KAKENHI-PROJECT-16K12717
[Presentation] 大規模コホートと適食研究
2016
Author(s)
下川和郎、佐藤ゆき、成田暁、高井貴子、於保祐子、田中博
Organizer
JASIS2016 ライフサイエンス イノベーションフォーラム
Place of Presentation
幕張メッセ国際会議場（千葉県・千葉市）
Invited
Data Source
KAKENHI-PROJECT-16K12717
# of Projects (Dsc)
# of Projects (Asc)
1.
於保 祐子
(60381571)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
2.
Tanaka Hiroshi
# of Collaborated Projects:
1 results
# of Collaborated Products:
4 results
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