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Adachi Osao  足立 収生

ORCIDConnect your ORCID iD *help
… Alternative Names

足立 収生  アダチ オサオ

ADACHI OSAO  足立 収生

ADACHI Osao  足立 収生

ADACHI Asao  足立 収生

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Researcher Number 20027189
Other IDs
External Links
Affiliation (Current) 2025: 山口大学, その他部局等 , 名誉教授
Affiliation (based on the past Project Information) *help 2020 – 2023: 山口大学, その他部局等, 名誉教授
2011 – 2016: 山口大学, その他部局等, 名誉教授
2006 – 2009: 山口大学, 名誉教授
1997 – 2001: 山口大学, 農学部, 教授
1990 – 1995: Yamaguchi Univ., Dept. Agr., Prof., 農学部, 教授
1987 – 1989: Faculty of Agriculture, Yamaguchi University Assoc.Prof., 農学部, 助教授
1986: 山口大, 農学部, 助教授
Review Section/Research Field
Principal Investigator
応用微生物学・応用生物化学 / 発酵・醸造 / Applied microbiology / Applied biochemistry / Basic Section 38050:Food sciences-related / 応用微生物学・発酵学
Except Principal Investigator
Basic Section 08030:Family and consumer sciences, and culture and living-related / 発酵・醸造
Keywords
Principal Investigator
キノプロテイン / ピロロキノリンキノン / 酢酸菌 / quinoprotein / PQQ / Pyrroloquinoline quinone / PQQ酵素 / 酸化発酵 / シキミ酸 / Acetobacter aceti … More / amine oxidase / アミン酸化酵素 / pyrroloquinoline quinone / 生育促進活性 / 固定化触媒 / シキミ酸の製造 / キナ酸の製造 / タミフル / 食料自給率 / 新規な異性加糖製造 / 新食料資源開発 / 蒟蒻芋 / 蒟蒻芋の高度化利用 / 高濃度果糖液の製造 / 膜結合型マンノース異性化酵素 / 蒟蒻芋の食料化 / 食料自給率向上への寄与 / 蒟蒻芋から果糖・ブドウ糖・液糖の製造 / 細胞膜結合型マンノース異性化酵素 / 蒟蒻マンナンの完全加水分解 / 食料化のための蒟蒻芋の高次利用 / PCT出願完了 / 蒟蒻芋の高度食料化 / 細胞膜結合型糖質異性化酵素 / 蒟蒻芋麹 / D-フルクトースの製造 / D-マンノース異性化酵素 / aldolase B isozyme / D-fructose metabolism / ketohexokinase / フルクトース代謝 / アルドラーゼBアイソザイム / ケトヘキソキナーゼ / アルドラ-ゼBアイソザイム / フルクト-ス代謝 / フルドラ-ゼBアイソザイム / ケトヘキソキナ-ゼ / キノプロティン / 新規な補酵素 / glucose dehydrogenase convalent bound PQQ / flavin containing oxidase / フラビン酵素 / 電子伝達系 / フラビン酸化酵素 / quinoproteins / quinone cofactors / amine dehydrogenase / TTQ / TPQ / カルボニル補欠分子族 / アミン類の酸化 / キノン補酵素 / アミン脱水素酵素 / acetate oxidation / acetic acid bacteria / 過酸化 / TCAサイクル / 酢酸の過酸化 / Periplasmic oxidase / Electron transport chain / Quinoprotein / ペリプラズム酸化系 / 呼吸鎖電子伝達系 / prosthetic group / topaquinone / Aspergillus niger / 補欠分子族 / ト-パキノン / キノブロテイン / enzymatic diagnosis / neutral fat / alcohol determination / 中性脂肪の測定 / アルコールの測定 / 臨床検査 / 酵素診断 / 中性脂肪定量 / アルコール定量 / coenzyme / PQQ付加体 / 補酵素 / PQQ-dependent alcohol dehydrogenase / methanol dehydrogenase / チトクロムC / エタノ-ル脱水素酵素 / グルコ-ス脱水素酵素 / アルコ-ル脱水素酵素 / メタノ-ル脱水素酵素 / ピロロキノリンキノン(PQQ) / キノプロテインアルコール脱水素酵素 / メタノール脱水素酵素 / デキストラン合成酵素 / カルボニル酸化糖 / 5-ケトフルクトース / 4-ケトリボン酸 / 4-ケトアラボン酸 / 膜結合型脱水素酵素 / 産業廃棄物 / 廃グリセリン / ヒドロキシピルビン酸 / 酸化糖 / Ga. liquefaciens / 4-ケトペント酸 / 5-ケトプシコース / 分子内ケトンをもつ酸化糖 / カフェ酸 / キナ酸 / マテ茶 / クロロゲン酸水解酵素 / クロロゲン酸 / アルゼンチン / 固定化麹触媒法 / マテ茶有効成分 / マテ茶の薬効成分 / 麹菌触媒 / マテ茶成分 / コーヒー粕麹 / コーヒー麹 / ヘキソサミン酸 / ヘキソサミン / セリン / アルドラーゼ … More
Except Principal Investigator
PQQ / ピロロキノリンキノン / アルデヒド酸化酵素複合体 / アミン酸化酵素 / メチロトロフ / PQQの発酵生産 / におい改善 / 臭気性アミン / 出汁 / ヒスタミン消去 / アミン臭軽減 / 食中毒予防 / アミン消去 / 共役反応 / ヒスタミン / proteoliposome / electron transport / methanol oxidase / ethanol oxidase / Acetic acid bacteria / 酢酸発酵 / チトクロムa / グルコース脱水素酵素 / アルコール脱水素酵素 / チトクロムa_1 / チトクロムO / ユビキノン / グルコ-ス脱水素酵素 / アルコ-ル脱水素酵素 / 電子伝達系 / メタノ-ル酸化系 / アルコ-ル酸化系 / 酢酸菌 / Protein emulsifier / Soil organics / Endangered species / Curcuma, orchids / Acetobacter / Utilizaton / Thailand / Bio-resources / 利用 / 調査探索 / 酢酸発酵菌資源 / 植物性土壌有機物資源 / 資源の開発利用 / 資源の調査探索 / マメ科植物資源 / 高温耐性酢酸発酵菌 / ショウガ科植物資源 / ラン科植物資源 / 耐熱性酢酸発酵菌 / 植物性土壌有機物 / ダイズ種子蛋白 / 園芸植物 / 探索と利用 / タイ国生物資源 / Pyrroloquinoline quinone Less
  • Research Projects

    (22 results)
  • Research Products

    (83 results)
  • Co-Researchers

    (67 People)
  •  Food odor improvement by coupling reaction of fungal amine oxidase and bacterial aldehyde oxidase.

    • Principal Investigator
      臼井 将勝
    • Project Period (FY)
      2023 – 2025
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 08030:Family and consumer sciences, and culture and living-related
    • Research Institution
      Fisheries Research and Education Agency
  •  麹触媒による蒟蒻芋多糖類の完全加水分解物の多様な用途開発と食料自給率向上への寄与Principal Investigator

    • Principal Investigator
      足立 収生
    • Project Period (FY)
      2021 – 2025
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 38050:Food sciences-related
    • Research Institution
      Yamaguchi University
  •  Establishment of histamine poisoning prevention technology by coupling reaction of amine oxidase and aldehyde oxidase

    • Principal Investigator
      Usui Masakatsu
    • Project Period (FY)
      2020 – 2022
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 08030:Family and consumer sciences, and culture and living-related
    • Research Institution
      Fisheries Research and Education Agency
  •  Biochemical analysis of oxidative fermentation of novel oxidized sugars having an intramolecular ketonePrincipal Investigator

    • Principal Investigator
      ADACHI OSAO
    • Project Period (FY)
      2014 – 2016
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Applied microbiology
    • Research Institution
      Yamaguchi University
  •  Development of immobilized koji-mold catalyst for effective isolation of pharmaceutically significant yerba mate compoundsPrincipal Investigator

    • Principal Investigator
      ADACHI OSAO
    • Project Period (FY)
      2011 – 2013
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Applied biochemistry
    • Research Institution
      Yamaguchi University
  •  Development of microbial catalyst catalyzing high shikimate production from quinatePrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      2007 – 2009
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Applied microbiology
    • Research Institution
      Yamaguchi University
  •  セリンの新規な製造法の開発Principal Investigator

    • Principal Investigator
      足立 収生
    • Project Period (FY)
      2006
    • Research Category
      Grant-in-Aid for Exploratory Research
    • Research Field
      Applied biochemistry
    • Research Institution
      Yamaguchi University
  •  Characterization of different enzymes catalyzing oxidative deamination of aminesPrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      1999 – 2001
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      応用微生物学・応用生物化学
    • Research Institution
      Yamaguchi University
  •  Enzymes responsible for acetate oxidation intrinsic to acetic acid bacteria belonging to genus AcetobacterPrincipal Investigator

    • Principal Investigator
      ADACHI Asao
    • Project Period (FY)
      1997 – 1999
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      応用微生物学・応用生物化学
    • Research Institution
      Yamaguchi University
  •  Quinoprotein-dependent periplasmic oxidase system in aerobic bacteriaPrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      1995
    • Research Category
      Grant-in-Aid for International Scientific Research.
    • Research Institution
      Yamaguchi University
  •  Joint Study on The Utilization of Biological Resources

    • Principal Investigator
      KAKO Shunji
    • Project Period (FY)
      1993 – 1995
    • Research Category
      Grant-in-Aid for international Scientific Research
    • Research Institution
      FACULTY OF AGRICULTURE,YAMAGUCHI UNIVERSITY
  •  Development of a soluble quinoproteins and applicationsPrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      1993 – 1995
    • Research Category
      Grant-in-Aid for Developmental Scientific Research (B)
    • Research Field
      応用微生物学・応用生物化学
    • Research Institution
      Yamaguchi University, Faculty of Agriculture
  •  Determination of cofactor structure and localization of amine oxidase from Aspergillus nigerPrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      1993 – 1994
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      応用微生物学・応用生物化学
    • Research Institution
      Yamaguchi University
  •  Studies on Biochemical Functions of Pyrroloquinoline QuinonePrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      1990 – 1992
    • Research Category
      Grant-in-Aid for international Scientific Research
    • Research Institution
      Faculty of Agriculture, Yamaguchi University
  •  Determination of PQQ-adduct with PQQ-liberating enzymePrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      1990 – 1992
    • Research Category
      Grant-in-Aid for General Scientific Research (B)
    • Research Field
      応用微生物学・発酵学
    • Research Institution
      Yamaguchi University
  •  Studies on Biochemical Functions of Pyrroloquinoline Quinone

    • Principal Investigator
      AMEYAMA Minoru, 飴山 実
    • Project Period (FY)
      1989
    • Research Category
      Grant-in-Aid for international Scientific Research
    • Research Institution
      Yamaguchi University
  •  ピロロキノリンキノン生産菌の探索

    • Principal Investigator
      飴山 實
    • Project Period (FY)
      1988
    • Research Category
      Grant-in-Aid for Scientific Research on Priority Areas
    • Research Institution
      Yamaguchi University
  •  Search and Identification of QuinoproteinsPrincipal Investigator

    • Principal Investigator
      ADACHI Osao, 飴山 實
    • Project Period (FY)
      1988 – 1990
    • Research Category
      Grant-in-Aid for Co-operative Research (A)
    • Research Field
      発酵・醸造
    • Research Institution
      Yamaguchi University
  •  Ketohexokinase in MicroorganismsPrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      1988 – 1989
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      発酵・醸造
    • Research Institution
      Yamaguchi University
  •  ピロロキノリンキノン生産菌の探索

    • Principal Investigator
      AMEYAMA Minoru
    • Project Period (FY)
      1987
    • Research Category
      Grant-in-Aid for Scientific Research on Priority Areas
    • Research Institution
      Yamaguchi University
  •  Biochemical Studies on Acetic Acid Bacteria

    • Principal Investigator
      TAKIMOTO Koichi, 飴山 實 (飴山 実)
    • Project Period (FY)
      1987 – 1990
    • Research Category
      Grant-in-Aid for General Scientific Research (A)
    • Research Field
      発酵・醸造
    • Research Institution
      Yamaguchi University
  •  Looking for evidence that flavin containing oxidase involves pyrroloquinoline quinonePrincipal Investigator

    • Principal Investigator
      ADACHI Osao
    • Project Period (FY)
      1986 – 1987
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      発酵・醸造
    • Research Institution
      Yamaguchi University

All 2023 2022 2021 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006

All Journal Article Presentation Book Patent

  • [Book] Acetic Acid Bacteria.2016

    • Author(s)
      O. Adachi, T. Yakushi.
    • Publisher
      John Wiley Publishing.
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Book] 酢の機能と科学2012

    • Author(s)
      足立収生
    • Total Pages
      6
    • Publisher
      朝倉書店
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Book] 「新規な酸化発酵系の開発」、酢酸菌研究会編酢の機能と科学、食と健康の科学シリーズ2012

    • Author(s)
      足立収生
    • Publisher
      朝倉書吉
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Book] Biooxidation with PQQ-and FAD-dependent dehydrogenases. In“Modern Biooxidations-Enzymes, Reactions and Applications"ed2007

    • Author(s)
      O. Adachi, Y. Ano, H. Toyama, K. Matsushita
    • Publisher
      by R. D. Schmid and V. Urlacher(Wiley-VCH)
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Membrane-bound D-mannose isomerase of acetic acid bacteria: finding, characterization, and application.2022

    • Author(s)
      Osao Adachi, Naoya Kataoka, Kazunobu Matsushita, Yoshihiko Akakabe, Toshihiro Harada, Toshiharu Yakushi.
    • Journal Title

      Bioscience. Biotechnology. Biochem.

      Volume: 86 Issue: 7 Pages: 938-948

    • DOI

      10.1093/bbb/zbac049

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21K05438, KAKENHI-PROJECT-20H02902
  • [Journal Article] Histamine elimination by a coupling reaction of fungal amine oxidase and bacterial aldehyde oxidase2022

    • Author(s)
      Masakatsu Usui, Hikari Kubota, Mizuki Ishihara, Haruka Matsuki, Shinya Kawabe, Yoshimasa Sugiura, Naoya Kataoka,Kazunobu Matsushita, Yoshitaka Ano, Yoshihiko Akakabe, Roque A. Hours, Toshiharu Yakushi, Osao Adachi
    • Journal Title

      Bioscience. Biotechnology. Biochem

      Volume: 86 Issue: 10 Pages: 1438-1447

    • DOI

      10.1093/bbb/zbac121

    • Peer Reviewed / Open Access / Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21K05438, KAKENHI-PROJECT-22K05383, KAKENHI-PROJECT-20K02338
  • [Journal Article] Mem brane-bound glycerol dehydrogenase catalyzes oxidation of D-pentonbates to 4-keto-D-pentonates, D-fructose to 5-keto-D-fructose, and D-psicose to 5-keto-D-psicose.2017

    • Author(s)
      Y. Ano, R.A. Hours, Y. Akakabe, N. Kataoka, T. Yakushi, K. Matsushita, O. Adachi
    • Journal Title

      Biosci. Biotechnol. Biochem

      Volume: 81 Issue: 2 Pages: 411-418

    • DOI

      10.1080/09168451.2016.1254535

    • Peer Reviewed / Acknowledgement Compliant / Open Access / Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-26450094, KAKENHI-PROJECT-26450095, KAKENHI-PROJECT-16K18677
  • [Journal Article] Study of the chlorogenic acid content in yerba mate (Ilex paraguariensis St. Hil.): effect of plant fraction, processing step and harvesting season.2016

    • Author(s)
      AP. Butiuk, MA. Martos, O. Adachi. RA. Hours
    • Journal Title

      J. Appl. Res. Medici. Arom. Plants.

      Volume: 3 Issue: 1 Pages: 27-33

    • DOI

      10.1016/j.jarmap.2015.12.003

    • Peer Reviewed / Acknowledgement Compliant / Open Access / Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Journal Article] Reduction of L-phenylalanine in protein hydrolysates using L-phenylalanine ammonia-lyase from Rhodosporidium toruloides2015

    • Author(s)
      M.T. Castenada, O. Adachi, R.A. Hours.
    • Journal Title

      J. Ind. Microbial Biotechnol.

      Volume: 42 Issue: 10 Pages: 1299-1307

    • DOI

      10.1007/s10295-015-1664-z

    • Peer Reviewed / Acknowledgement Compliant / Open Access / Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Journal Article] Yerba mate as a novel inducer for fungal chlorogenate hydrolase production.2015

    • Author(s)
      A.P. Butiuk, O. Adachi, H.A. Hours.
    • Journal Title

      Biocatal. Agric. Biotechnol.,

      Volume: 4 Issue: 3 Pages: 327-334

    • DOI

      10.1016/j.bcab.2015.06.002

    • Peer Reviewed / Acknowledgement Compliant / Open Access / Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Journal Article] Acetic acid bacteria: A group of bacteria with versatile biotechnological applications.2015

    • Author(s)
      Saichana N, Matsushita K, Adachi O, Frebort I, Frebortova J.
    • Journal Title

      Biotechnol Adv.

      Volume: in press Issue: 6 Pages: 1260-1271

    • DOI

      10.1016/j.biotechadv.2014.12.001

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-26660068, KAKENHI-PROJECT-26450094
  • [Journal Article] Yerba mate as a novel inducer for fungal chlorogenate hydrolase production2014

    • Author(s)
      Butiuk AP, Adachi O, Mignone C, & Hours RA
    • Journal Title

      Process Biochemistry

      Volume: 49

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Immobilization of chlorogenate hydrolase and continuous enzymatic production of quinate and caffate from yerba mate extract2014

    • Author(s)
      Adachi O, Hours RA, Schmalko ME, Brumovsky LA, Akakabe Y, Matsushita K.
    • Journal Title

      Biosci. Biotechnol. Biochem

      Volume: (投稿準備中)

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Yerba mate as a novel inducer for fungal chlorogenate hydrolase production2014

    • Author(s)
      Butiuk AP, Adachi O, Mignone C, & Hours RA.
    • Journal Title

      Process Biochemistry

      Volume: 49(in press)

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Preparation of biologically active mycelial chlorogenase hydrolase using yerba mate2013

    • Author(s)
      Butiuk AP, Adachi O, Mignone C, & Hours RA
    • Journal Title

      XIV Congres Argentino de Ciencia y Tecnologia de Alimentos

      Volume: 14

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Pentose oxidation led to a finding of membrane-bound nucleosideases2013

    • Author(s)
      O. Adachi, R.A. Hours, Y. Akakabe, Y. Ano, E. Shinagawa, T. Yakushi, K. Matsushita
    • Journal Title

      Bioscience, Biotechnology, and Biochemistry

      Volume: 77

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Preparation of biologically active mycelial chlorogenase hydrolase using yerba mate2013

    • Author(s)
      Butiuk AP, Adachi O, Mignone C, & Hours RA.
    • Journal Title

      XIV Congres Argentino de Ciencia y Tecnologia de Alimentos

      Volume: 14

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Reduction of L-phenylalanine in protein hydrolysates using phenyalanine ammonia lyase2013

    • Author(s)
      Casteneda MT, Adachi O, Mignone C, & Hours RA.
    • Journal Title

      XIV Congres Argentino de Ciencia y Tecnologia de Alimentos

      Volume: 14

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Optimization of chlorogenate hydrolase production by Aspergillus niger using yerba mate as inducer2013

    • Author(s)
      Butiuk AP, Adachi O, Mignone C, & Hours RA.
    • Journal Title

      XIV Congres Argentino de Ciencia y Tecnologia de Alimentos

      Volume: 14

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Optimization of chlorogenate hydrolase production by Aspergillus niger using yerba mate as inducer2013

    • Author(s)
      Butiuk AP, Adachi O, Mignone C, & Hours RA
    • Journal Title

      XIV Congres Argentino de Ciencia y Tecnologia de Alimentos

      Volume: 14

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Pentose oxidation by acetic acid bacteria led to a finding of membrane-bound purine nucleosidase2013

    • Author(s)
      Adachi O, Hours RA, Akakabe Y, Shinagawa E , Ano Y, Yakushi T, & Matsushita K.
    • Journal Title

      Biosci. Biotechnol. Biochem

      Volume: 77 Pages: 1131-1133

    • NAID

      10031177613

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Characterization of Genes Involved in <small>D</small>-Sorbitol Oxidation in Thermotolerant <i>Gluconobacter frateurii</i>2012

    • Author(s)
      Soemphol W, Saichana N, Yakushi T, Adachi O, Matsushita K, Toyama H
    • Journal Title

      Bioscience, Biotechnology, and Biochemistry

      Volume: 76 Issue: 8 Pages: 1497-1505

    • DOI

      10.1271/bbb.120227

    • NAID

      130004137925

    • ISSN
      0916-8451, 1347-6947
    • Language
      English
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22380054, KAKENHI-PROJECT-23580135
  • [Journal Article] 4-Keto-D-aldopentoses and 4-keto-pentulosonates, new products with acetic acid bacteria2012

    • Author(s)
      Adachi O, Hours RA, Shinagawa E, Akakabe Y, Yakushi T, & Matsushita K.
    • Journal Title

      Acetic Acid Bacteria, 1

      Volume: 23

    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] High-temperature sorbose fermentation with thermotolerant Gluconobacter frateuriiCHM43 and its mutant strain adapted to higher temperature2012

    • Author(s)
      Hattori H, Yakushi T, Matsutani M, Moonmangmee D, Toyama H, Adachi O, Matsushita K
    • Journal Title

      Appl Microbiol Biotechnol

      Volume: 95(6) Issue: 6 Pages: 1531-1540

    • DOI

      10.1007/s00253-012-4005-4

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22380054, KAKENHI-PROJECT-23580135
  • [Journal Article] Formation of 4-keto-D-aldopentoses and 4-pentulosonates (4-keto-D-pentonates) with unidentified membrane-bound enzymes from acetic acid bacteria2011

    • Author(s)
      Adachi O, Hours RA, Shinagawa E, Akakabe Y, Yakushi T, & Matsushita K.
    • Journal Title

      Biosci. Biotechnol. Biochem

      Volume: 75 Pages: 1801-1806

    • NAID

      10029757493

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Enzymatic synthesis of 4-pentulosonate (4-keto-D- pentonate) from D-aldopentose and D-pentonate with two different pathways using membrane enzymes of acetic acid bacteria2011

    • Author(s)
      Adachi O, Hours RA, Shinagawa E, Akakabe Y, Yakushi T, & Matsushita K.
    • Journal Title

      Biosci. Biotechnol. Biochem

      Volume: 75 Pages: 2418-2420

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Journal Article] Characterizationof thermotolerant Acetobacter pasteurianus strains and their quinoprotein alcohol dehydrogenases.2010

    • Author(s)
      W. Kanchanarach, G. Theeragool, T. Yakushi, H. Toyama, O. Adachi, K. Matsushita
    • Journal Title

      Appl. Microbiol. Biotechnol. 85

      Pages: 741-751

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Purification and characterization of membrane-bound 3-dehydroshikimate dehydratase from Gluconobacter oxydans IFO 3244, a new enzyme catalyzing extracellular protocatechuate formation.2010

    • Author(s)
      E. Shinagawa, O. Adachi, Y. Ano, T. Yakushi, K. Matsushita
    • Journal Title

      Biosci. Biotechnol. Biochem. 74(in press)

    • NAID

      10027555519

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Solubilization, purification, and properties of membrane-bound D-glucono-d-lactone hydrolase from Gluconobacter oxydans.2009

    • Author(s)
      E. Shinagawa, Y. Ano, T. Yakushi, O. Adachi, K. Matsushita
    • Journal Title

      Biosci. Biotechnol. Biochem. 73

      Pages: 241-244

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Screening of thermotolerant Gluconobacter strains for production of 5-keto-D-gluconic acid and disruption of flavin adenine dinucleotide-containing D-gluconate dehydrogenase.2009

    • Author(s)
      I. Saichana, D. Moonmangmee, O. Adachi, K. Matsushita, H. Toyama
    • Journal Title

      Appl. Environ. Microbiol. 75

      Pages: 4240-4247

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Disruption of quinoprotein ethanol dehydrogenase gene and adjacent genes in Pseudomonas putida HK5.2008

    • Author(s)
      W. Promden, A.S. Vangnai, P. Pongsawasdi, O. Adachi, K. Matsuthita, H. Toyama
    • Journal Title

      FEMS Microbiol Lett. 280

      Pages: 203-209

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] The occurrence of a novel NADH dehydrogenase, distinct from the old yellow enzyme, in Gluconobacter strains.2008

    • Author(s)
      E. Shinagawa, Y. Ano, O. Adachi, K. Matsushita
    • Journal Title

      Biosci. Biotechnol. Biochem. 72

      Pages: 260-264

    • NAID

      10027523610

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Distinct physiological roles of two membrane-bound dehydrogenases responsible for D-sorbitol oxidation in Gluconobacter frateurii.2008

    • Author(s)
      W. Soemphol, O. Adachi, K. Matsushita, H. Toyama
    • Journal Title

      Biosci. Biotechnol. Biochem. 72

      Pages: 842-850

    • NAID

      10027525958

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] A novel 3-dehydroquinate dehydratase catalyzing extracellular formation of 3-dehydroshikimate by oxidative fermentation of Gluconobacter oxydans IFO 3244.2008

    • Author(s)
      O. Adachi, Y. Ano, H. Toyama, K. Matsushita
    • Journal Title

      Biosci. Biotechnol. Biochem. 72

      Pages: 1472-1482

    • NAID

      10027528553

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] A novel 3-dehydroquinate dehydratase catalyzing extracellular formation of 3-dehydroshiikimate by oxidative fermentation of Gluconobacter oxydans IFO 32442008

    • Author(s)
      O. Adachi, ら
    • Journal Title

      Biosci. Biotechnol. Biochem. 72

      Pages: 1475-1482

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] High Induction of Chlorogenate Hydrolase in Fungi and Coffee Pulp Koji Preparation for Ouinate and Caffate Production2008

    • Author(s)
      O. Adachi, ら
    • Journal Title

      Biosci.Biotechnol.Biochem. 71(印刷中)

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Formaldehyde elimination with formaldehyde and formate oxidase in membrane of acetic acid bacteria2008

    • Author(s)
      E. Shinagawa, H. Toyama, K. Matsushita, P. Tuitemwong, G. Theeragool, O. Adachi
    • Journal Title

      J. Biosci. Bioeng. 105

      Pages: 292-295

    • NAID

      110006632563

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Energy metabolism of a unique acetic acid bacterium, Asaia bogorensis, that lacks ethanol oxidation activity.2008

    • Author(s)
      Y. Ano, H. Toyama, O. Adachi, K. Matsushita
    • Journal Title

      Biosci. Biotechnol. Biochem. 72

      Pages: 989-997

    • NAID

      10027526551

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Coffee pulp koji of Aspergillus sojae as stable immobilized catalyst of chlorogenate hydrolase2008

    • Author(s)
      O. Adachi, ら
    • Journal Title

      Appl. Microbiol. Biotechnol. 81

      Pages: 143-151

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] A tightly bound quinone functions in the ubiquinone reaction sites of quinoprotein alcohol dehydrogenase of an acetic acid bacterium, Gluconobacter suboxydans.2008

    • Author(s)
      K. Matsushita, Y. Kobayashi, M. Mizuguchi, H. Toyama, O. Adachi, K. Sakamoto, H. Miyoshi
    • Journal Title

      Biosci. Biotechnol. Biochem. 72

      Pages: 2723-2731

    • NAID

      10027533332

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Purification and properties of two different dihydroxyacetone reductases in Gluconobacter suboxydans grown on glycerol.2008

    • Author(s)
      O. Adachi, Y. Ano, E. Shinagawa, K. Matsushita
    • Journal Title

      Biosci. Biotechnol. Biochem. 72

      Pages: 2124-2132

    • NAID

      10027531003

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Coffee pulp koji of Aspergillus sojae as stable immobilized catalyst of chlorogenate hydrolase.2008

    • Author(s)
      O. Adachi, Y. Ano, Y. Akakabe, E. Shinagawa, K. Matsushita
    • Journal Title

      Appl. Microbiol. Biotechnol. 81

      Pages: 143-151

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Factors required for the catalytic reaction of PqqC/D which produces pyrroloquinoline quinone. Biochem.2007

    • Author(s)
      H. Toyama, E. Nishibayashi, M. Saeki, O. Adachi, K. Matsushita
    • Journal Title

      Biophys. Res. Commun. 354

      Pages: 290-295

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Membrane-bound, 2-keto-D-gluconate-yielding D-gluconate dehydrogenase from Gluconobacter dioxyacetonicus IFO 2171: Molecular properties and gene disruption.2007

    • Author(s)
      H. Toyama, N. Furuya, I. Saichana, Y. Ano, O. Adachi, K. Matsushita
    • Journal Title

      Appl. Environ. Microbiol. 73

      Pages: 6551-6556

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] L-Sorbose reductse and its transcriptional regulator involved in L-sorbose utilization of Gluconobacter frateurii.2007

    • Author(s)
      W. Soemphol, H. Toyama, D. Moonmangmee, O. Adachi, K. Matsushita
    • Journal Title

      J. Bacteriol. 189

      Pages: 4800-4808

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] Preparation of enzymes required for enzymatic quantification of 5-keto-D-gluconate and 2-keto-D-gluconate.2007

    • Author(s)
      I. Saichana, Y. Ano, O. Adachi, K. Matsushita, H. Toyama
    • Journal Title

      Biosci. Biotechnol. Biochem. 71

      Pages: 2478-2486

    • NAID

      10027519914

    • Data Source
      KAKENHI-PROJECT-19380050
  • [Journal Article] High shikimate production from quinate with two enzymatic systems of acetic acid bacteria2006

    • Author(s)
      O.Adachi et al.
    • Journal Title

      Biosci. Biotechnol. Biochem. 70

      Pages: 2579-2582

    • NAID

      10018526303

    • Data Source
      KAKENHI-PROJECT-18658042
  • [Journal Article] Enzymatic preparation of metabolic intermediates, 3-dehydroquinate and 3-dehydroshikimate, in the shikimate pathway2006

    • Author(s)
      O.Adachi et al.
    • Journal Title

      Biosci. Biotechnol. Biochem. 70

      Pages: 3081-3083

    • NAID

      10018524354

    • Data Source
      KAKENHI-PROJECT-18658042
  • [Journal Article] Purification and properties of shikimate dehydrogenase from Gluconobacter oxydans IFO 3244 and its application to enzymatic shikimate production2006

    • Author(s)
      O.Adachi et al.
    • Journal Title

      Biosci. Biotechnol. Biochem. 70

      Pages: 2786-2789

    • Data Source
      KAKENHI-PROJECT-18658042
  • [Patent] D-マンノース異性化酵素及びD-フルクトースの製造方法2023

    • Inventor(s)
      足立収生、薬師寿治、片岡尚也、松下一信
    • Industrial Property Rights Holder
      山口大学
    • Industrial Property Rights Type
      特許
    • Filing Date
      2023
    • Overseas
    • Data Source
      KAKENHI-PROJECT-21K05438
  • [Patent] D-マンノース異性化酵素及びD-フルクトースの製造方法2021

    • Inventor(s)
      足立収生、薬師寿治、片岡尚也、松下一信
    • Industrial Property Rights Holder
      山口大学
    • Industrial Property Rights Type
      特許
    • Filing Date
      2021
    • Overseas
    • Data Source
      KAKENHI-PROJECT-21K05438
  • [Patent] 国際特許(PCT)PCT/JP2021/0487912021

    • Inventor(s)
      足立収生、薬師寿治、片岡尚也、松下一信
    • Industrial Property Rights Holder
      山口大学
    • Industrial Property Rights Type
      特許
    • Filing Date
      2021
    • Overseas
    • Data Source
      KAKENHI-PROJECT-21K05438
  • [Patent] デキストランの製造方法2015

    • Inventor(s)
      足立収生、松下一信、薬師寿治、片岡尚也
    • Industrial Property Rights Holder
      山口大学
    • Industrial Property Rights Type
      特許
    • Industrial Property Number
      2015-037541
    • Filing Date
      2015-02-27
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Patent] 4-ケトリボ酸、4-ケトリボース、及びそれらの製造方法2011

    • Inventor(s)
      足立収生、ロケアルベルトアワーズ、薬師寿治、松下一信
    • Industrial Property Rights Holder
      国立大学法人山口大学
    • Industrial Property Rights Type
      特許
    • Industrial Property Number
      2011-047632
    • Filing Date
      2011-03-04
    • Overseas
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Patent] コーヒー粕麹による有用物質の製造法2009

    • Inventor(s)
      松下一信、足立収生
    • Industrial Property Rights Holder
      山口大学
    • Filing Date
      2009-02-03
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Patent] キナ酸および/またはカフェ酸の製造法2008

    • Inventor(s)
      松下 一信, 足立 収生
    • Industrial Property Rights Holder
      山口大学
    • Industrial Property Number
      2008-049837
    • Filing Date
      2008-02-29
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] アミン酸化酵素とアルデヒド酸化酵素の共役反応による出汁中ヒスタミンの消去2022

    • Author(s)
      石原 瑞希 、河邉 真也 、足立 収生 、臼井 将勝
    • Organizer
      日本農芸化学会2022年度大会
    • Data Source
      KAKENHI-PROJECT-20K02338
  • [Presentation] Gluconobacter 属酢酸菌キノプロテイン・グリセロール脱水素酵素における新たな基質の発見とその反応メカニズムの提唱2017

    • Author(s)
      寺田優花、尾崎聖士郎、片岡尚也、足立収生、赤壁善彦、薬師寿治、松下一信
    • Organizer
      日本農芸化学会2017年度(平成29年度)大会
    • Place of Presentation
      京都女子大学(京都府京都市東山区)
    • Year and Date
      2017-03-17
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Presentation] 酢酸菌Gluconobacter thailandicusにおけるジヒドロキシアセトン代謝に関する研究:ジヒドロキシアセトン・リン酸化酵素の遺伝学的・生化学的解析2017

    • Author(s)
      薬師寿治、平田花織、松谷峰之介、足立収生、片岡尚也、松下一信
    • Organizer
      日本農芸化学会2017年度(平成29年度)大会
    • Place of Presentation
      京都女子大学(京都府京都市東山区)
    • Year and Date
      2017-03-17
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Presentation] 酢酸菌における複数の新規なPQQ-酵素の同定2016

    • Author(s)
      足立収生、R.A. Hours、赤壁善彦、阿野嘉孝、品川恵美子、片岡尚也、薬師寿治、松下一信
    • Organizer
      日本農芸化学会H28年度大会
    • Place of Presentation
      札幌コンベンションセンター(北海道札幌市)
    • Year and Date
      2016-03-27
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Presentation] 膜結合型デキストラン合成酵素の発見とその機能解析2015

    • Author(s)
      足立収生、R.A. Hours、赤壁善彦、阿野嘉孝、品川恵美子、片岡尚也、薬師寿治、松下一信
    • Organizer
      2015年度日本農芸化学会大会
    • Place of Presentation
      岡山大学
    • Year and Date
      2015-03-27
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Presentation] Optimizacion de la actividad clorogenato hidrolasa de aspergillus niger para la bioconversion del acido clorogenico de la yerba mate2014

    • Author(s)
      A.P. Butiuk, S.A. Midana, M.A. Martos, O. Adachi, R.A. Hours
    • Organizer
      VI Congreso Sudamericano de Yerba Mate/II Simposio Internacional de Yerba Mate y Salud
    • Place of Presentation
      Hotel Radisson, Montevideo, Uruguay
    • Year and Date
      2014-05-09
    • Data Source
      KAKENHI-PROJECT-26450094
  • [Presentation] Characterizacion de una clorogenato hydrolase de Aspergillus niger AKU 3302 inducida con extractos de yerba mate2014

    • Author(s)
      Butiuk AP, Maidana AS, Adachi O, & Hours RA.
    • Organizer
      VI The World Congress of Yerba Mate
    • Place of Presentation
      Hotel Raddisson, Montevideo (Uruguay)
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] Chlorogenic acid from yerba mate2014

    • Author(s)
      Butiuk AP, Maidana AS, Adachi O, & Hours RA.
    • Organizer
      VI The World Congress of Yerba Mate
    • Place of Presentation
      Hotel Raddisson, Montevideo (Uruguay)
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] Chlorogenic acid from yerba mate2014

    • Author(s)
      Butiuk AP, Maidana AS, Adachi O, & Hours RA
    • Organizer
      VI The World Congress of Yerba Mate
    • Place of Presentation
      Montevideo Convention Center (Uruguay)
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] Optimizacion de la activdad clorogenato hydrolase de Aspergillus niger para la bioconversion del acido clorogenico de la yerba mate2014

    • Author(s)
      Butiuk AP, Maidana AS, Adachi O, & Hours RA.
    • Organizer
      VI The World Congress of Yerba Mate
    • Place of Presentation
      Hotel Raddisson, Montevideo (Uruguay)
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] 4-ケトアルドペントースの酸化醗酵生産には新規PQQ酵素が機能する2013

    • Author(s)
      足立収生、Hours R.A、阿野嘉孝、赤壁善彦、品川恵美子、薬師寿治、松下一信
    • Organizer
      日本農芸化学会2013年度大会
    • Place of Presentation
      東北大学
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] Procesos biotecnologicos con bacterias aceticas, Latin American2012

    • Author(s)
      Adachi O.
    • Organizer
      Biotechnology Symposium
    • Place of Presentation
      La Plata City Hall, La Plata (Argentina)
    • Invited
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] 4-Keto-D-aldopentoses and 4-pentulosonates, new products with acetic acid bacteria2012

    • Author(s)
      Osao Adachi
    • Organizer
      The 3rd International Conference on acetic acid bacteria, vinegar and other products
    • Place of Presentation
      Cordova, Spain
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] Procesos biotechnologicos con bacterias aceticas2012

    • Author(s)
      Osao Adachi
    • Organizer
      Biotechnology Symposium over South America
    • Place of Presentation
      City Hall, La Plata, Argentina
    • Invited
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] 酢酸菌の固定化酵素を用いたシキミ酸製造法の検討2011

    • Author(s)
      足立収生、阿野嘉孝、品川恵美子、薬師寿治、松下一信
    • Organizer
      日本農芸化学会大会
    • Place of Presentation
      東大駒場キャンパス、東京
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] 膜結合型デヒドロシキミ酸デヒドラターゼの発見、酵素の精製と性質2011

    • Author(s)
      品川恵美子、足立収生、阿野嘉孝、薬師寿治、松下一信
    • Organizer
      日本農芸化学会大会
    • Place of Presentation
      東大駒場キャンパス、東京
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] マテ茶からキナ酸とカフェ酸の効率的単離法の提案2011

    • Author(s)
      足立収生
    • Organizer
      第5回国際マテ茶学会
    • Place of Presentation
      亜国ポサダス国際会議場
    • Data Source
      KAKENHI-PROJECT-23580135
  • [Presentation] 糸状菌のクロロゲン酸水解酵素の誘導、酵素の精製とキナ酸製造への応用2010

    • Author(s)
      足立収生、阿野嘉孝、品川恵美子、松下一信
    • Organizer
      日本農芸化学会大会
    • Place of Presentation
      名城大学、名古屋市
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] 膜結合型デヒドロシキミ酸デヒドラターゼの発見、酵素の精製と性質2010

    • Author(s)
      足立収生
    • Organizer
      日本農芸化学会大会
    • Place of Presentation
      東大駒場キャンパス
    • Year and Date
      2010-03-30
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] 酢酸菌の固定化酵素を用いたシキミ酸製造法の検討2010

    • Author(s)
      足立収生
    • Organizer
      日本農芸化学会大会
    • Place of Presentation
      東大駒場キャンパス
    • Year and Date
      2010-03-28
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] he Japanese traditional applied microbiology may contribute to the Argentine2009

    • Author(s)
      O. Adachi, K. Matsushita
    • Organizer
      Japan-Argentina Workshop "Bioscience and Biotechnology for the promotion of Agriculture and Food Production"
    • URL

      http://www.jst.go.jp/sicp/ws2009_argentina/presentation/day1_08.pdf

    • Place of Presentation
      Buenos Aires, Argentina.
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] Quinic acid prodouction from coffee pulp by fungal enzyme and subsequent conversion of quinic acid to shikimic acid by two enzymatic systems of acetic acid bacteria.2009

    • Author(s)
      O. Adachi, T. Yakushi, K. Matsushita
    • Organizer
      The 15th German-Japanese Workshop on Enzyme Technology
    • Place of Presentation
      Rostoc University, Germany
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] Quinic acid prodouction from coffee pulp by fungal enzyme and subsequent conversion of quinic acid to shikimim acid by two enzymatic systems of acetic acid bacteria2009

    • Author(s)
      O.Adachi
    • Organizer
      The 15^<th> German-Japanese Workshop on Enzyme Technology
    • Place of Presentation
      Rostoc Univ, Germany
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] The Japanese traditional applied microbiology may contribute to the Argentine2009

    • Author(s)
      O.Adachi
    • Organizer
      Japan-Argentina Workship "Bioscience and Biotechnology for the promotion of Agriculture and Food Production"
    • Place of Presentation
      Buenos Aires, Argentina
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] コーヒー粕からシキミ酸およびシキミ酸経路代謝中間体の高速・高効率製造法2009

    • Author(s)
      松下一信、足立収生
    • Organizer
      科学技術振興機構新技術開発説明会
    • Place of Presentation
      (独)科学技術振興機構、東京
    • Year and Date
      2009-10-23
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] コーヒー粕からシキミ酸およびシキミ酸経路代謝中間体の高速・高効率製造法2008

    • Author(s)
      足立収生
    • Organizer
      利学技術振興機構新技術説明会
    • Place of Presentation
      東京JST本部講堂
    • Year and Date
      2008-10-23
    • Data Source
      KAKENHI-PROJECT-19380050
  • [Presentation] 糸状菌のクロロゲン酸水解酵素の誘導、酵素の精製とキナ酸製造への応用2007

    • Author(s)
      足立 収生, ら
    • Organizer
      2008日本農芸化学会
    • Place of Presentation
      名城大学
    • Year and Date
      2007-03-27
    • Data Source
      KAKENHI-PROJECT-19380050
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