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SAWAMURA Masayoshi  沢村 正義

ORCIDConnect your ORCID iD *help
Researcher Number 20038300
Other IDs
External Links
Affiliation (based on the past Project Information) *help 1996 – 2003: 高知大学, 農学部, 教授
2001: 高知工業高等専門学校, 農学部, 教授
1993 – 1994: 高知大学, 農学部, 教授
Review Section/Research Field
Principal Investigator
食品科学・栄養科学
Except Principal Investigator
Bioproduction chemistry/Bioorganic chemistry / 食品科学・栄養科学
Keywords
Principal Investigator
メイラード反応 / アルブミン / グルタルアルデヒド / 分子間架橋 / タンパク質 / 抗体 / Maillard reaction / Albumin / Glutaraldehyde / Intermolecular crosslinking … More
Except Principal Investigator
… More 水晶振動子 / におい / 柑橘類 / order / quartz resonator / pattern recognition / citrus fruits / Maillard reaction / 微粒子 / 認識 / 超微粒子 / ヒト血清アルブミン / グルタルアルデヒド / メイラード反応 / マロンジアルデヒド / モノクロナール抗体 / モノグローナル抗体 / human serum albumin / glutaraldehyde / malondialdehyde / monoclonal antibody / におい識別 / センサ / main-ingredients analysis / カンキツ / 精油 / 機能性 / チロシナーゼ / 活性酸素 / citrus / peel oil / function / tyrosinase / superoxide anion Less
  • Research Projects

    (5 results)
  • Co-Researchers

    (3 People)
  •  Biochemical Elucidation of Function of Citrus Peel Oil

    • Principal Investigator
      UKEDA Hiroyuki
    • Project Period (FY)
      2002 – 2003
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      食品科学・栄養科学
    • Research Institution
      KOCHI UNIVERSITY
  •  Development of Order Sensing System using Quartz-resonators

    • Principal Investigator
      SEIICHI Kishimoto
    • Project Period (FY)
      1999 – 2001
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Bioproduction chemistry/Bioorganic chemistry
    • Research Institution
      Kochi National College of Technology
  •  Immunological Analysis of in vivo Maillard Reaction of Human Serum Albumin

    • Principal Investigator
      UKEDA Hiroyuki
    • Project Period (FY)
      1998 – 2000
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      食品科学・栄養科学
    • Research Institution
      Kochi University
  •  Development of Order Sensing System using Quartz-resonators

    • Principal Investigator
      KISHIMOTO Seiichi
    • Project Period (FY)
      1996 – 1998
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Bioproduction chemistry/Bioorganic chemistry
    • Research Institution
      Kochi National College of Technology
  •  Immunological Analysis of in vivo Maillard reaction of proteinsPrincipal Investigator

    • Principal Investigator
      SAWAMURA Masayoshi
    • Project Period (FY)
      1993 – 1994
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      食品科学・栄養科学
    • Research Institution
      Kochi University
  • 1.  UKEDA Hiroyuki (60184991)
    # of Collaborated Projects: 3 results
    # of Collaborated Products: 0 results
  • 2.  KISHIMOTO Seiichi (90177816)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 3.  YAMAMOTO Sinpei (20036718)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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