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TAMURA Sakie  田村 咲江

ORCIDConnect your ORCID iD *help
… Alternative Names

田村 咲江  タムラ サキエ

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Researcher Number 30033632
Other IDs
Affiliation (based on the past Project Information) *help 2002: Tokushima Bunri University, Faculty of Human Life Sciences, Professor, 人間生活学部, 教授
2001 – 2002: 徳島文理大学, 家政学部, 教授
1990: 広島大学, 学校教育学部, 教授
Review Section/Research Field
Principal Investigator
食生活 / 家政学
Keywords
Principal Investigator
ニンジン / microstructure / fracture property / asparagus / carrot / pumpkin / chicken breast / electro-magnetic freezing / 緩慢冷凍 / 破断応力 … More / 鶏肉 / 急速冷凍 / 組織構造 / 破断特性 / アスパラガス / カボチャ / 鶏胸肉 / 誘電冷凍 / ペクチン / セルロ-スミクロフィブリル / ポリガラクツロナ-ゼ / 加熱調理 / 微細構造 / 電子顕微鏡 / 細胞壁 Less
  • Research Projects

    (2 results)
  • Co-Researchers

    (1 People)
  •  Texture and microstructure of foods frozen by electro-magnetic freezing systemPrincipal Investigator

    • Principal Investigator
      TAMURA Sakie
    • Project Period (FY)
      2001 – 2002
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      食生活
    • Research Institution
      Tokushima Bunri University
  •  野菜の細胞壁の煮熟による微細構造変化Principal Investigator

    • Principal Investigator
      田村 咲江
    • Project Period (FY)
      1990
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      家政学
    • Research Institution
      Hiroshima University
  • 1.  MATSUSHITA Junko (20289317)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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