KOBAYASHI Naoki 小林奈央樹

… Alternative Names

小林奈央樹コバヤシナオキ

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Researcher Number	30453674
Other IDs
Affiliation (Current)	2025: 日本大学, 生産工学部, 教授
Affiliation (based on the past Project Information) *help	2015 – 2020: 日本大学, 生産工学部, 准教授 2013 – 2014: 日本大学, 生産工学部, 助教 2010 – 2011: 中央大学, 理工学部, 助教
Review Section/Research Field	Principal Investigator Eating habits / Basic Section 08030:Family and consumer sciences, and culture and living-related / Eating habits, studies on eating habits
Keywords	Principal Investigator 数理モデル / 咀嚼・嚥下 / 咀嚼と嚥下 / 粒度分布 / パターン形成 / 嚥下・咀嚼 / 食塊テクスチャー / 食片分布 / 調理科学 / 対数正規分布 … More / 嚥下と咀嚼 / 確率モデル / 食品テクスチャー / 食品物理学 Less

Study on food oral processing of the elderly by fragment-size analysisPrincipal Investigator
- Principal Investigator
  
  KOBAYASHI Naoki
- Project Period (FY)
  2018 – 2020
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Nihon University
Quantification for food mastication and swallowing using by fragment-size distributionPrincipal Investigator
- Principal Investigator
  
  KOBAYASHI Naoki
- Project Period (FY)
  2015 – 2017
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits
- Research Institution
  Nihon University
On the relation between food fragment distribution and bolus rheologyPrincipal Investigator
- Principal Investigator
  
  KOBAYASHI Naoki
- Project Period (FY)
  2013 – 2014
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Eating habits
- Research Institution
  Nihon University
Elucidation of mastication and swallowing process based on experimental and numerical studies of fragment-size distributionPrincipal Investigator
- Principal Investigator
  
  KOBAYASHI Naoki
- Project Period (FY)
  2010 – 2011
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Chuo University

All 2019 2018 2017 2016 2014 2013 2012 2011 2010 Other

All Journal Article Presentation

[Journal Article] Effects of the gel size before ingestion and agarose molecular weight on the textural properties of a gel bolus2019
- Author(s)
  Hatsue Moritaka, Kentaro Yamanaka, Naoki Kobayashi, Miki Ishihara, and Katsuyoshi Nishinari
- Journal Title
  
  Food Hydrocolloids
  
  Volume: 89 Pages: 892-900
- DOI
  10.1016/j.foodhyd.2018.11.043
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18K02248
[Journal Article] Packing Fraction of a Two-dimensional Eden Model with Random-Sized Particles2018
- Author(s)
  Kobayashi Naoki、Yamazaki Hiroshi
- Journal Title
  
  Journal of the Physical Society of Japan
  
  Volume: 87 Issue: 1 Pages: 014005-014005
- DOI
  10.7566/jpsj.87.014005
- NAID
  40021431766
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00797
[Journal Article] 2次元ランダムサイズイーデンモデルの充填率2017
- Author(s)
  小林奈央樹，山崎紘史
- Journal Title
  
  日本大学生産工学部研究報告A(理工系)
  
  Volume: 印刷中
- NAID
  40021423390
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-15K00797
[Journal Article] Relationship between Number of Chewing Cycles and Fragment Size of Agar Gels2013
- Author(s)
  北出晶美, 小林奈央樹, 森高初恵
- Journal Title
  
  Nippon Shokuhin Kagaku Kogaku Kaishi
  
  Volume: 60 Issue: 10 Pages: 554-562
- DOI
  10.3136/nskkk.60.554
- NAID
  10031202125
- ISSN
  1341-027X, 1881-6681
- Language
  Japanese
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-25750030
[Journal Article] Statistical Features of Complex Systems-Toward Establishing Sociological Physics-2011
- Author(s)
  Naoki Kobayashi, Hiroto Kuninaka, Jun-ichi Wakita, and Mitsugu Matsushita
- Journal Title
  
  Journal of the Physical Society of Japan
  
  Volume: 80
- NAID
  40018902837
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22700739
[Journal Article] Fractal structure of isothermal lines and loops on the cosmic microwave background2011
- Author(s)
  Naoki Kobayashi, Yoshihiro Yamazaki, Hiroto Kuninaka, Makoto Katori, Mitsugu Matsushita, Satoki Matsushita, Lung-Yih Chiang
- Journal Title
  
  J. Phys. Soc. Jpn
  
  Volume: 80, 074003 Issue: 7 Pages: 1-5
- DOI
  10.1143/jpsj.80.074003
- NAID
  210000109083
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21540397, KAKENHI-PROJECT-22700739
[Journal Article] 複雑系にひそむ規則性-対数正規分布を軸にして-2011
- Author(s)
  國仲寛人, 小林奈央樹, 松下貢
- Journal Title
  
  日本物理学会誌
  
  Volume: 66(9) Pages: 658-665
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22700739
[Journal Article] Influence of Thickeners on the Fragmentation of Fish Meat Sausage by Mastication2011
- Author(s)
  Atsuko Sagawa, Naoki Kobayashi, and Hatsue Moritaka
- Journal Title
  
  Bioscience, Biotechnology, and Biochemistry
  
  Volume: 75 Pages: 2105-2111
- NAID
  10030396401
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22700739
[Journal Article] Fractal structure of isothermal lines and loops on the cosmic microwave background2011
- Author(s)
  Naoki Kobayashi, Yoshihiro Yamazaki, Hiroto Kuninaka, Makoto Katori, Mitsugu Matsushita, Satoki Matsushita, Lung-Yih Chiang
- Journal Title
  
  Journal of the Physical Sociery of Japan
  
  Volume: 80 Issue: 7 Pages: 072001-072001
- DOI
  10.1143/jpsj.80.072001
- NAID
  210000109083
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21540397, KAKENHI-PROJECT-22700739
[Journal Article] Fragmentation of a Viscoelastic Food by Human Mastication2010
- Author(s)
  Naoki Kobayashi, Kaoru Kohyama, and Kouichi Shiozawa
- Journal Title
  
  Journal of the Physical Society of Japan
  
  Volume: 79 Pages: 4480181-4
- NAID
  40017072131
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22700739
[Journal Article] Fragmentation of a viscoelastic food by human mastication2010
- Author(s)
  Naoki Kobayashi
- Journal Title
  
  Journal of the Physical Society of Japan
  
  Volume: 79
- NAID
  40017072131
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22700739
[Journal Article] サイズの異なる寒天ゲルの咀嚼および嚥下特性
- Author(s)
  北出晶美, 樫木宏美, 小林奈央樹, 森高初惠
- Journal Title
  
  日本食品科学工学会誌
  
  Volume: (掲載決定)
- NAID
  10030963855
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] Physical Property of Food Bolus Produced by Human Mastication2017
- Author(s)
  Naoki Kobayashi
- Organizer
  The 7th Asian Particle Technology Symposium
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K00797
[Presentation] 健康長寿社会における食欲の維持・増進をめざした摂食過程の研究 -複雑系物理の視点から-2016
- Author(s)
  小林奈央樹
- Organizer
  日本大学生物資源科学部学術助成研究費大型研究プロジェクト・先端食機能研究センター共催平成28年度公開シンポジウム "食機能としての「食欲」を考える"
- Place of Presentation
  日本大学(神奈川県藤沢市)
- Year and Date
  2016-12-09
- Invited
- Data Source
  KAKENHI-PROJECT-15K00797
[Presentation] Eden model を用いた食塊物性評価2016
- Author(s)
  小林奈央樹、山崎紘史
- Organizer
  第49回日本大学生産工学部学術講演会
- Place of Presentation
  日本大学(千葉県習志野市)
- Year and Date
  2016-12-03
- Data Source
  KAKENHI-PROJECT-15K00797
[Presentation] 食の安全と食品物理学2014
- Author(s)
  小林奈央樹
- Organizer
  第47回日本大学生産工学部学術講演会オーガナイズドセッション
- Place of Presentation
  日本大学生産工学部津田沼校舎
- Year and Date
  2014-12-06
- Invited
- Data Source
  KAKENHI-PROJECT-25750030
[Presentation] 咀嚼・嚥下現象の物理学的研究2013
- Author(s)
  小林奈央樹, 森高初恵
- Organizer
  第46回日本大学生産工学部学術講演会
- Place of Presentation
  日本大学生産工学部津田沼校舎
- Data Source
  KAKENHI-PROJECT-25750030
[Presentation] 咀嚼破壊により形成された食塊の凝集性評価2012
- Author(s)
  小林奈央樹, 北出晶美, 森高初惠
- Organizer
  日本物理学会第67回年次大会
- Place of Presentation
  関西学院大学(西宮市)
- Year and Date
  2012-03-26
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] 咀嚼破壊により形成された食塊の凝集性評価2012
- Author(s)
  小林奈央樹
- Organizer
  日本物理学会第67回年次大会
- Place of Presentation
  関西学院大(兵庫県西宮市)
- Year and Date
  2012-03-26
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] 宇宙マイクロ波背景放射とループ統計2011
- Author(s)
  小林奈央樹, 山崎義弘, 國仲寛人, 香取眞理, 松下貢, 松下聡樹, Lung-Yih Chiang
- Organizer
  日本物理学会2011年秋季大会
- Place of Presentation
  富山大学(富山市)
- Year and Date
  2011-09-23
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] 宇宙マイクロ波背景放射とループ統計2011
- Author(s)
  小林奈央樹
- Organizer
  日本物理学会2011年秋季大会
- Place of Presentation
  富山大学(富山県)
- Year and Date
  2011-09-23
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] Fractal Structure of Isothermal Lines and Loops on the Cosmic Microwave Background2011
- Author(s)
  Naoki Kobayashi, Yoshihiro Yamazaki, Hiroto Kuninaka, Makoto Katori, Mitsugu Matsushita, Satoki Matsushita, Lung-Yih Chiang
- Organizer
  International Symposium on Complex Systems 2011
- Place of Presentation
  東京大学(東京都文京区)
- Year and Date
  2011-12-01
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] 2次元ランダム表面とループ統計-宇宙マイクロ波背景放射を例として2011
- Author(s)
  小林奈央樹, 山崎義弘, 國仲寛人, 香取眞理, 松下貢, 松下聡樹, Lung-Yih Chiang
- Organizer
  研究集会「地形のダイナミクスとパターンとその境界領域」
- Place of Presentation
  九州大学(春日市)
- Year and Date
  2011-11-04
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] ヒトの咀嚼による食品破壊現象2011
- Author(s)
  小林奈央樹
- Organizer
  第21回日本MRS学術シンポジウム
- Place of Presentation
  横浜情報文化センター(神奈川県横浜市)
- Year and Date
  2011-12-20
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] ヒトの咀嚼による食品破壊現象2011
- Author(s)
  小林奈央樹, 神山かおる
- Organizer
  第21回日本MRS学術シンポジウム
- Place of Presentation
  横浜情報文化センター(横浜市)
- Year and Date
  2011-12-20
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] WMAPから得られた宇宙マイクロ波背景放射のフラクタル構造と統計性2010
- Author(s)
  小林奈央樹
- Organizer
  非平衡系の物理-非平衡ゆらぎと集団挙動-
- Place of Presentation
  京都大学基礎物理学研究所(京都府)
- Year and Date
  2010-11-19
- Data Source
  KAKENHI-PROJECT-22700739
[Presentation] WMAPで得られた宇宙マイクロ波背景放射のフラクタル解析2010
- Author(s)
  小林奈央樹
- Organizer
  日本物理学会2010年秋季大会
- Place of Presentation
  大阪府立大学(大阪府)
- Year and Date
  2010-09-26
- Data Source
  KAKENHI-PROJECT-22700739

1. 香取眞理

# of Collaborated Projects: 0 results

# of Collaborated Products: 2 results

KOBAYASHI Naoki 小林 奈央樹

小林 奈央樹 コバヤシ ナオキ

Research Projects

Research Products

Co-Researchers

Study on food oral processing of the elderly by fragment-size analysisPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Quantification for food mastication and swallowing using by fragment-size distributionPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

On the relation between food fragment distribution and bolus rheologyPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Elucidation of mastication and swallowing process based on experimental and numerical studies of fragment-size distributionPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] Effects of the gel size before ingestion and agarose molecular weight on the textural properties of a gel bolus2019

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Packing Fraction of a Two-dimensional Eden Model with Random-Sized Particles2018

Author(s)

Journal Title

DOI

NAID

Data Source

[Journal Article] 2次元ランダムサイズイーデンモデルの充填率2017

Author(s)

Journal Title

NAID

Data Source

[Journal Article] Relationship between Number of Chewing Cycles and Fragment Size of Agar Gels2013

Author(s)

Journal Title

DOI

NAID

ISSN

Language

Data Source

[Journal Article] Statistical Features of Complex Systems-Toward Establishing Sociological Physics-2011

Author(s)

Journal Title

NAID

Data Source

[Journal Article] Fractal structure of isothermal lines and loops on the cosmic microwave background2011

Author(s)

Journal Title

DOI

NAID

Data Source

[Journal Article] 複雑系にひそむ規則性-対数正規分布を軸にして-2011

Author(s)

Journal Title

Data Source

[Journal Article] Influence of Thickeners on the Fragmentation of Fish Meat Sausage by Mastication2011

Author(s)

Journal Title

NAID

Data Source

[Journal Article] Fractal structure of isothermal lines and loops on the cosmic microwave background2011

Author(s)

Journal Title

DOI

NAID

Data Source

[Journal Article] Fragmentation of a Viscoelastic Food by Human Mastication2010

KOBAYASHI Naoki 小林奈央樹

小林奈央樹コバヤシナオキ