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Kawabata Fuminori  川端 二功

… Alternative Names

KAWABATA Fuminori  川端 二功

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Researcher Number 40633342
Other IDs
  • ORCIDhttps://orcid.org/0000-0001-6012-2892
Affiliation (Current) 2025: 弘前大学, 農学生命科学部, 准教授
Affiliation (based on the past Project Information) *help 2025: 弘前大学, 農学生命科学部, 准教授
2018 – 2023: 弘前大学, 農学生命科学部, 准教授
2017: 九州大学, 農学研究院, 助教
2014 – 2015: 九州大学, 高等研究院, 助教
Review Section/Research Field
Principal Investigator
Basic Section 42010:Animal production science-related / Agricultural Resources for the Next Generation / Animal production science / Integrative animal science
Except Principal Investigator
Basic Section 42010:Animal production science-related
Keywords
Principal Investigator
ニワトリ / 味覚 / 苦味 / 迷走神経 / 甘味受容体 / 糖感知 / 報酬効果 / カルシウム / 味覚嫌悪学習 / カルシウム感知受容体 … More / アミノ酸 / 未利用資源 / 地域資源 / 飼料 / 味覚受容体 / 栄養・飼養 / 嗜好性 / 脂肪酸 / リパーゼ / CD36 / GPR120 / 油脂 / 脂味 / カルシウム味 / 甘味 / うま味 … More
Except Principal Investigator
CD36 / 脂味 / 味覚受容機構 / 味覚嫌悪学習 / GPR120 / 脂肪酸 / 飼料 / 油脂 / 脂肪味 / 味覚 / ニワトリ Less
  • Research Projects

    (6 results)
  • Research Products

    (56 results)
  • Co-Researchers

    (4 People)
  •  ニワトリに報酬をもたらす糖質の同定とその分子神経基盤の解明Principal Investigator

    • Principal Investigator
      川端 二功
    • Project Period (FY)
      2025 – 2027
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Review Section
      Basic Section 42010:Animal production science-related
    • Research Institution
      Hirosaki University
  •  Identification of Oral Amino Acid Sensors in Chickens and Elucidation of the Regulatory Mechanisms of Food Behavior through ThemPrincipal Investigator

    • Principal Investigator
      Kawabata Fuminori
    • Project Period (FY)
      2021 – 2023
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Review Section
      Basic Section 42010:Animal production science-related
    • Research Institution
      Hirosaki University
  •  Development of novel poultry farming technology based on suppression of bitter taste sensing system in chickensPrincipal Investigator

    • Principal Investigator
      Kawabata Fuminori
    • Project Period (FY)
      2019 – 2021
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Agricultural Resources for the Next Generation
    • Research Institution
      Hirosaki University
  •  Comprehensive analyses of fat-taste sensing in chickens

    • Principal Investigator
      Tabata Shoji
    • Project Period (FY)
      2018 – 2020
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Review Section
      Basic Section 42010:Animal production science-related
    • Research Institution
      Kyushu University
  •  Functional analysis of fat taste system in chickensPrincipal Investigator

    • Principal Investigator
      Kawabata Fuminori
    • Project Period (FY)
      2017 – 2019
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Animal production science
    • Research Institution
      Hirosaki University
      Kyushu University
  •  Identification of chicken taste receptors and functional analysis of these receptorsPrincipal Investigator

    • Principal Investigator
      KAWABATA Fuminori
    • Project Period (FY)
      2014 – 2015
    • Research Category
      Grant-in-Aid for Young Scientists (B)
    • Research Field
      Integrative animal science
    • Research Institution
      Kyushu University

All 2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014

All Journal Article Presentation

  • [Journal Article] Characterization of taste sensitivities to amino acids and sugars by conditioned taste aversion learning in chickens2024

    • Author(s)
      Yoshida Yuta、Fujishiro Shu、Kawai Ryota、Kawabata Fuminori
    • Journal Title

      animal

      Volume: 18 Issue: 2 Pages: 101050-101050

    • DOI

      10.1016/j.animal.2023.101050

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21K14957, KAKENHI-PROJECT-21H02338
  • [Journal Article] Conditioned taste aversion to L-amino acid taste stimuli, and oral transcriptional changes of T1R1 and T1R3 by chronic exposure to L-alanine solution in chickens2022

    • Author(s)
      Yoshida Yuta、 Tanaka Ryo、 Fujishiro Shu、 Nishimura Shotaro、 Tabata Shoji、 Kawabata Fuminori
    • Journal Title

      The Journal of Poultry Science

      Volume: (in press)

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Journal Article] Conditioned Taste Aversion to L-Amino Acid Taste Stimuli and Oral Transcriptional Changes to Type 1 Taste Receptors T1R1 and T1R3 on Chronic Exposure to L-Alanine Solution in Chickens2022

    • Author(s)
      Yoshida Yuta、Tanaka Ryota、Fujishiro Shu、Nishimura Shotaro、Tabata Shoji、Kawabata Fuminori
    • Journal Title

      J. Poult. Sci.

      Volume: 59 Issue: 4 Pages: 348-356

    • DOI

      10.2141/jpsa.0210128

    • ISSN
      1346-7395, 1349-0486
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Journal Article] Bitter taste perception in chickens2022

    • Author(s)
      Fuminori Kawabata, Shoji Tabata
    • Journal Title

      The Journal of Poultry Science

      Volume: 59

    • NAID

      130008144364

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-19KT0005
  • [Journal Article] Oral expressions and functional analyses of the extracellular calcium-sensing receptor (CaSR) in chicken2022

    • Author(s)
      Omori Hikaru、Kawabata Yuko、Yoshida Yuta、Nagamoto Yutaro、Kawabata Fuminori、Nishimura Shotaro、Tabata Shoji
    • Journal Title

      Scientific Reports

      Volume: 12 Issue: 1

    • DOI

      10.1038/s41598-022-22512-6

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Journal Article] Bitter Taste Perception in Chickens2022

    • Author(s)
      Kawabata Fuminori、Tabata Shoji
    • Journal Title

      J. Poult. Sci.

      Volume: 59 Issue: 1 Pages: 8-15

    • DOI

      10.2141/jpsa.0210017

    • NAID

      130008144364

    • ISSN
      1346-7395, 1349-0486
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-19KT0005
  • [Journal Article] Research Note: Behavioral preference and conditioned taste aversion to oleic acid solution in chickens2021

    • Author(s)
      Kawabata Fuminori, Yoshida Yuta, Inoue Yuki, Kawabata Yuko, Nishimura Shotaro, Tabata Shoji
    • Journal Title

      Poultry Science

      Volume: 100 Issue: 1 Pages: 372-376

    • DOI

      10.1016/j.psj.2020.10.014

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-18H02330
  • [Journal Article] Overlapping distributions of mammalian types I, II, and III taste cell markers in chicken taste buds2021

    • Author(s)
      Yoshida Yuta、Kawabata Fuminori、Nishimura Shotaro、Tabata Shoji
    • Journal Title

      Biochemical and Biophysical Research Communications

      Volume: 570 Pages: 162-168

    • DOI

      10.1016/j.bbrc.2021.07.025

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19KT0005, KAKENHI-PROJECT-21K14957
  • [Journal Article] 総説 2020 年度日本味と匂学会研究奨励賞受賞記念(味部門) ニワトリの味覚受容体及びTRP チャネルの機能と食行動2021

    • Author(s)
      川端 二功
    • Journal Title

      The Japanese Journal of Taste and Smell Research

      Volume: 28 Issue: 1 Pages: 3-10

    • DOI

      10.18965/tasteandsmell.28.1_3

    • NAID

      130008045211

    • ISSN
      1340-4806, 2424-1326
    • Language
      Japanese
    • Data Source
      KAKENHI-PROJECT-19KT0005
  • [Journal Article] Chicken taste receptors and perception: recent advances in our understanding of poultry nutrient-sensing systems2021

    • Author(s)
      Yoshida Yuta、Nishimura Shotaro、Tabata Shoji、Kawabata Fuminori
    • Journal Title

      World's Poultry Science Journal

      Volume: 78 Issue: 1 Pages: 5-20

    • DOI

      10.1080/00439339.2022.2007437

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-19KT0005, KAKENHI-PROJECT-21H02338, KAKENHI-PROJECT-21K14957
  • [Journal Article] Oral lipase activities and fat-taste receptors for fat-taste sensing in chickens2018

    • Author(s)
      Kawabata Y, Kawabata F*, Nishimura S, Tabata S. (*Corresponding author)
    • Journal Title

      Biochemical and Biophysical Research Communications

      Volume: 495 Issue: 1 Pages: 131-135

    • DOI

      10.1016/j.bbrc.2017.10.125

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-17K08047
  • [Journal Article] The role of G-protein-coupled receptor 120 in fatty acids sensing in chicken oral tissues2015

    • Author(s)
      Sawamura R, Kawabata Y, Kawabata F*, Nishimura S, Tabata S. (*Corresponding author)
    • Journal Title

      Biochemical and Biophysical Research Communications

      Volume: 458 Issue: 2 Pages: 387-391

    • DOI

      10.1016/j.bbrc.2015.01.125

    • Peer Reviewed / Acknowledgement Compliant
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Journal Article] 家禽の味覚受容体に関する研究2015

    • Author(s)
      川端二功, 川端由子, 廣瀬のぞみ, 澤村亮, 吉田悠太, 西村正太郎, 田畑正志
    • Journal Title

      栄養生理研究会報

      Volume: 59 Pages: 19-24

    • NAID

      40020395201

    • Peer Reviewed / Acknowledgement Compliant
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Journal Article] Expressions of multiple umami taste receptors in oral and gastrointestinal tissues, and umami taste synergism in chickens2015

    • Author(s)
      Yoshida Y, Kawabata Y, *Kawabata F, Nishimura S, Tabata S. (*Corresponding author)
    • Journal Title

      Biochemical and Biophysical Research Communications

      Volume: 466 Issue: 3 Pages: 346-349

    • DOI

      10.1016/j.bbrc.2015.09.025

    • Peer Reviewed / Acknowledgement Compliant
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Journal Article] Bitter taste receptor T2R1 activities were compatible with behavioral sensitivity to bitterness in chickens2015

    • Author(s)
      Hirose N, Kawabata Y, Kawabata F*, Nishimura S, Tabata S. (*Corresponding author)
    • Journal Title

      Biochemical and Biophysical Research Communications

      Volume: 460 Issue: 2 Pages: 464-468

    • DOI

      10.1016/j.bbrc.2015.03.056

    • Peer Reviewed / Acknowledgement Compliant
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Journal Article] Taste receptors in animals2014

    • Author(s)
      川端二功, 川端由子, 西村正太郎, 田畑正志
    • Journal Title

      Journal of Pet Animal Nutrition

      Volume: 17 Issue: 2 Pages: 96-101

    • DOI

      10.11266/jpan.17.96

    • NAID

      130005065533

    • ISSN
      1344-3763, 2185-7601
    • Language
      Japanese
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリが味覚を感じるアミノ酸と糖のプロファイリング2023

    • Author(s)
      吉田悠太, 藤代柊, 河合亮汰, 川端二功
    • Organizer
      日本家禽学会2023年度秋季大会
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Presentation] 動物の味覚・辛み受容体とそれらに作用する食品・飼料の開発2023

    • Author(s)
      川端二功
    • Organizer
      日本食品科学工学会 第4回フレッシュマンセミナー
    • Invited
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Presentation] ニワトリの化学感覚研究と、その研究に至った私の研究哲学2023

    • Author(s)
      川端二功
    • Organizer
      日本病態生理学会 冬の学校2023
    • Invited
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Presentation] ニワトリ味覚組織における味覚受容関連候補分子の発現解析2023

    • Author(s)
      川端二功
    • Organizer
      日本家禽学会2023年度秋季大会
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Presentation] ニワトリが味覚を感じるL-アミノ酸のプロファイリング2022

    • Author(s)
      藤代 柊, 川端 二功, 吉田 悠太
    • Organizer
      日本畜産学会第130回大会
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Presentation] ニワトリの味覚・体性感覚の受容体の機能と食行動2021

    • Author(s)
      川端二功
    • Organizer
      第45回鳥類内分泌研究会
    • Invited
    • Data Source
      KAKENHI-PROJECT-19KT0005
  • [Presentation] ニワトリの苦味受容機構に関する研究2021

    • Author(s)
      川端二功
    • Organizer
      日本家禽学会2021年度春季大会
    • Data Source
      KAKENHI-PROJECT-19KT0005
  • [Presentation] ニワトリの味覚・体性感覚の受容体の機能と食行動2021

    • Author(s)
      川端二功
    • Organizer
      第45回鳥類内分泌研究会
    • Invited
    • Data Source
      KAKENHI-PROJECT-21H02338
  • [Presentation] トウガラシの研究からニワトリの味覚・体性感覚研究へ2020

    • Author(s)
      川端二功
    • Organizer
      日本味と匂学会第54回大会
    • Data Source
      KAKENHI-PROJECT-18H02330
  • [Presentation] ニワトリ脂肪酸受容体GPR120の新規アゴニストの同定2020

    • Author(s)
      川端二功, 久場星河, 吉田悠太, 川端由子, 西村正太郎, 田畑正志
    • Organizer
      第13回日本暖地畜産学会 沖縄大会
    • Data Source
      KAKENHI-PROJECT-18H02330
  • [Presentation] トウガラシの研究からニワトリの味覚・体性感覚研究へ2020

    • Author(s)
      川端二功
    • Organizer
      日本味と匂学会第54回大会
    • Data Source
      KAKENHI-PROJECT-19KT0005
  • [Presentation] Taste receptors and taste behaviors in chickens.2019

    • Author(s)
      Fuminori Kawabata, Yuko Kawabata, Yuta Yoshida, Hikaru Omori, Momoko Higashida, Bapon Dey, Ruojun Liang, Kana Murayama, Yui Hayase, Masashi Araki, Shotaro Nishimura, Liu Hong-Xiang, Shoji Tabata.
    • Organizer
      THE 48th NAITO CONFERENCE on Integrated Sensory Sciences-Pain, Itch, Smell and Taste.
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-18H02330
  • [Presentation] Taste receptors and taste behaviors in chickens.2019

    • Author(s)
      Fuminori Kawabata, Yuko Kawabata, Yuta Yoshida, Hikaru Omori, Momoko Higashida, Bapon Dey, Ruojun Liang, Kana Murayama, Yui Hayase, Masashi Araki, Shotaro Nishimura, Liu Hong-Xiang, Shoji Tabata.
    • Organizer
      THE 48th NAITO CONFERENCE on Integrated Sensory Sciences-Pain, Itch, Smell and Taste.
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08047
  • [Presentation] ニワトリはどのように味を感じているのか?~ニワトリの味覚機能の理解と畜産への応用~ [2018

    • Author(s)
      川端二功
    • Organizer
      九州大学関西同窓会 2018年公開講座
    • Invited
    • Data Source
      KAKENHI-PROJECT-17K08047
  • [Presentation] Taste systems in chickens2018

    • Author(s)
      Fuminori Kawabata, Yuko Kawabata, Yuta Yoshida, Bapon Dey, Nozomi Hirose, Ryo Sawamura, Hikaru Omori, Momoko Higashida, Shotaro Nishimura, Shoji Tabata
    • Organizer
      English Poster Session “Meet the Professor”, 121th Annual meeting of Japan Poultry Science Association
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08047
  • [Presentation] Oral lipase activities and the expressions of fat taste receptors in chickens2017

    • Author(s)
      Kawabata Y, Kawabata F, Nishimura S, Shigemura N, Tabata S.
    • Organizer
      The 16th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08047
  • [Presentation] ニワトリ口腔組織における油脂の化学受容機構2017

    • Author(s)
      川端由子, 川端二功, 西村正太郎, 重村憲徳, 田畑正志
    • Organizer
      日本味と匂学会第51回大会
    • Data Source
      KAKENHI-PROJECT-17K08047
  • [Presentation] Behavioral and cellular responses of chicken bitter taste receptors2016

    • Author(s)
      DEY B, 川端二功, 川端由子, 西村正太郎, 田畑 正志
    • Organizer
      日本畜産学会第121回大会
    • Place of Presentation
      日本獣医生命科学大学(東京都武蔵野市)
    • Year and Date
      2016-03-29
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] Calmodulin binding site is involved in deficient desensitization of chicken TRPV1 induced by acidic stimulus2016

    • Author(s)
      梁若君, 川端由子, 川端二功, 西村正太郎, 田畑 正志
    • Organizer
      日本畜産学会第121回大会
    • Place of Presentation
      日本獣医生命科学大学(東京都武蔵野市)
    • Year and Date
      2016-03-29
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリ口腔内におけるカルシウム感知機構の解明2016

    • Author(s)
      大森光, 川端由子, 川端二功, 西村正太郎, 田畑 正志
    • Organizer
      日本畜産学会第121回大会
    • Place of Presentation
      日本獣医生命科学大学(東京都武蔵野市)
    • Year and Date
      2016-03-28
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] 鳥類の味覚センシングシステム2016

    • Author(s)
      川端二功
    • Organizer
      平成27年度九州大学高等研究院-公益財団法人九州先端科学技術研究所 研究交流会
    • Place of Presentation
      九州先端科学技術研究所(福岡市)
    • Year and Date
      2016-01-08
    • Invited
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリにおけるうま味の相乗効果とうま味受容体遺伝子発現解析2016

    • Author(s)
      吉田悠太, 川端二功, 川端由子, 西村正太郎, 田畑 正志
    • Organizer
      日本畜産学会第121回大会
    • Place of Presentation
      日本獣医生命科学大学(東京都武蔵野市)
    • Year and Date
      2016-03-28
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] 動物の味覚受容体を用いた新規飼料・ブランド畜産物の創出2016

    • Author(s)
      川端二功
    • Organizer
      九大発 産・学・官 -交流促進シーズ発表会-
    • Place of Presentation
      ホテルセントラーザ博多(福岡市)
    • Year and Date
      2016-02-09
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリ口腔内および消化管における油脂化学受容分子GPR120及びCD36の解析2016

    • Author(s)
      川端由子, 川端二功, 澤村亮, 西村正太郎, 田畑 正志
    • Organizer
      日本畜産学会第121回大会
    • Place of Presentation
      日本獣医生命科学大学(東京都武蔵野市)
    • Year and Date
      2016-03-28
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリの糖質に対する嗜好性と口腔内糖質化学受容候補分子の検討2016

    • Author(s)
      東田桃子, 川端由子, 川端二功, 西村正太郎, 田畑 正志
    • Organizer
      日本畜産学会第121回大会
    • Place of Presentation
      日本獣医生命科学大学(東京都武蔵野市)
    • Year and Date
      2016-03-29
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリにおける苦味受容体T2R1の活性化と忌避行動の関係性2015

    • Author(s)
      川端二功, 廣瀬のぞみ, 川端由子, 西村正太郎, 田畑正志
    • Organizer
      日本味と匂学会第49回大会
    • Place of Presentation
      じゅうろくプラザ(岐阜市)
    • Year and Date
      2015-09-25
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリのうま味に対する嗜好性およびうま味受容体遺伝子の発現解析2015

    • Author(s)
      吉田悠太, 川端二功, 川端由子, 西村 正太郎, 田畑 正志
    • Organizer
      日本畜産学会第119回大会
    • Place of Presentation
      宇都宮大学(栃木県・宇都宮市)
    • Year and Date
      2015-03-29
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリにおけるTRPV1の酸受容制御機構2015

    • Author(s)
      梁若君, 川端由子, 川端二功, 西村正太郎, 田畑正志
    • Organizer
      日本味と匂学会第49回大会
    • Place of Presentation
      じゅうろくプラザ(岐阜市)
    • Year and Date
      2015-09-26
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリにおけるうま味の相乗効果とうま味受容体群の発現解析2015

    • Author(s)
      吉田悠太, 川端二功, 川端由子, 西村正太郎, 田畑正志
    • Organizer
      日本味と匂学会第49回大会
    • Place of Presentation
      じゅうろくプラザ(岐阜市)
    • Year and Date
      2015-09-26
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] The receptors for fat, bitter, and umami tastes in chickens2015

    • Author(s)
      Kawabata F, Yoshida Y, Kawabata Y, Nishimura S, Tabata S.
    • Organizer
      The 13th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception
    • Place of Presentation
      九州大学(福岡市)
    • Year and Date
      2015-11-04
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] 家禽の味覚受容体に関する研究2015

    • Author(s)
      川端二功
    • Organizer
      平成27年度家畜栄養生理研究会春季集談会
    • Place of Presentation
      日本獣医生命科学大学(東京都武蔵野市)
    • Year and Date
      2015-05-23
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] Acidic sensitivity of transient receptor potential vanilloid 1 (TRPV1) in chickens2015

    • Author(s)
      梁若君, 川端二功, 川端由子, 西村正太郎, 田畑正志
    • Organizer
      日本畜産学会第119回大会
    • Place of Presentation
      宇都宮大学(栃木県・宇都宮市)
    • Year and Date
      2015-03-29
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] 鳥類の油脂摂取における脂肪酸受容体の役割2015

    • Author(s)
      川端二功
    • Organizer
      第14回ホスファチジルセリン研究会
    • Place of Presentation
      早稲田大学日本橋キャンパス(東京都中央区)
    • Year and Date
      2015-11-20
    • Invited
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] Behavioral sensitivity of bitter taste receptors T2R2 and T2R7 agonists in chickens2015

    • Author(s)
      Dey B, Kawabata F, Kawabata Y, Nishimura S, Tabata S.
    • Organizer
      The 13th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception
    • Place of Presentation
      九州大学(福岡市)
    • Year and Date
      2015-11-04
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリ口腔組織における脂肪酸受容体GPR120の発現と生理機能2015

    • Author(s)
      川端二功, 澤村亮, 川端由子, 西村正太郎, 田畑正志
    • Organizer
      日本畜産学会第119回大会
    • Place of Presentation
      宇都宮大学(栃木県・宇都宮市)
    • Year and Date
      2015-03-29
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリ口腔内における油脂化学受容分子GPR120及びCD36の解析2015

    • Author(s)
      川端由子, 川端二功, 澤村亮, 西村正太郎, 田畑正志
    • Organizer
      日本味と匂学会第49回大会
    • Place of Presentation
      じゅうろくプラザ(岐阜市)
    • Year and Date
      2015-09-25
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリ苦味受容体候補cT2R1の機能解析と苦味バイオセンサーへの応用2014

    • Author(s)
      廣瀬のぞみ, 川端由子, 川端二功, 西村正太郎, 田畑正志
    • Organizer
      日本家禽学会2014年度秋季大会
    • Place of Presentation
      鹿児島大学(鹿児島県・鹿児島市)
    • Year and Date
      2014-09-28
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] ニワトリの油脂摂取における脂肪酸受容体候補GPR120の役割2014

    • Author(s)
      川端二功, 澤村亮, 川端由子, 西村正太郎, 田畑正志
    • Organizer
      日本味と匂学会第48回大会
    • Place of Presentation
      静岡市清水文化会館マリナート(静岡県・静岡市)
    • Year and Date
      2014-10-04
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] Functional analysis of bitter taste receptor candidate T2R1 in chickens2014

    • Author(s)
      Nozomi Hirose, Yuko Kawabata, Fuminori Kawabata, Shotaro Nishimura, and Shoji Tabata
    • Organizer
      The 12th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception
    • Place of Presentation
      九州大学(福岡県・福岡市)
    • Year and Date
      2014-11-03
    • Data Source
      KAKENHI-PROJECT-26850207
  • [Presentation] 動物の味覚受容体バイオセンサーを用いた新規飼料・ペットフードの開発戦略2014

    • Author(s)
      川端二功
    • Organizer
      九州大学テクノロジーフォーラム2014
    • Place of Presentation
      東京国際フォーラム(東京都・千代田区)
    • Year and Date
      2014-12-03
    • Data Source
      KAKENHI-PROJECT-26850207
  • 1.  吉田 悠太 (00875023)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 8 results
  • 2.  川端 由子 (40906830)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 8 results
  • 3.  Tabata Shoji (40145503)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 3 results
  • 4.  岩崎 有作 (60528420)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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