KONISHI KANA 小西可奈

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Konishi Kana 小西可奈

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Researcher Number	40822185
Other IDs
Affiliation (Current)	2025: 東洋大学, 健康スポーツ科学部, 講師 2025: 国立研究開発法人医薬基盤・健康・栄養研究所, 国立健康・栄養研究所身体活動研究部, 協力研究員
Affiliation (based on the past Project Information) *help	2023 – 2024: 東洋大学, 健康スポーツ科学部, 講師 2019 – 2022: 東洋大学, 食環境科学部, 助教 2018: 国立研究開発法人医薬基盤・健康・栄養研究所, 国立健康・栄養研究所身体活動研究部, 特別研究員
Review Section/Research Field	Principal Investigator Basic Section 59040:Nutrition science and health science-related / 0909:Sports sciences, physical education, health sciences, and related fields Except Principal Investigator Basic Section 59040:Nutrition science and health science-related
Keywords	Principal Investigator 食欲 / 食物繊維 / 食行動 / 腸内細菌 / 認知・実行機能 / 肥満 / 注意バイアス / 報酬系 / 脳報酬系 / 抑制機能 … More / 摂食行動 / 短鎖脂肪酸 / 水溶性食物繊維 / イヌリン / 腸内細菌叢 … More Except Principal Investigator 時間栄養学 / 食事 / 睡眠 / 生活リズム / 不規則さ Less

日常生活の不規則さの尺度開発と信頼性・妥当性の検証
- Principal Investigator
  
  吉崎貴大
- Project Period (FY)
  2024 – 2028
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 59040:Nutrition science and health science-related
- Research Institution
  Toyo University
肥満関連食行動を制御する食物繊維処方の開発―腸内細菌に着目して―Principal Investigator
- Principal Investigator
  
  小西可奈
- Project Period (FY)
  2022 – 2024
- Research Category
  
  Grant-in-Aid for Early-Career Scientists
- Review Section
  
  Basic Section 59040:Nutrition science and health science-related
- Research Institution
  Toyo University
The effect of dietary fiber intake on eating behavior and gut microbiotaPrincipal Investigator
- Principal Investigator
  
  Konishi Kana
- Project Period (FY)
  2019 – 2022
- Research Category
  
  Grant-in-Aid for Early-Career Scientists
- Review Section
  
  Basic Section 59040:Nutrition science and health science-related
- Research Institution
  Toyo University
食物繊維摂取と脳報酬系摂食調節との関連－腸管微生物叢に着目して－Principal Investigator
- Principal Investigator
  
  小西可奈
- Project Period (FY)
  2018 – 2019
- Research Category
  
  Grant-in-Aid for Research Activity Start-up
- Review Section
  
  0909:Sports sciences, physical education, health sciences, and related fields
- Research Institution
  National Institutes of Biomedical Innovation, Health and Nutrition

All 2023 2022 2021 2020 2019

All Journal Article

[Journal Article] Association between physical activity and the prevalence of tumorigenic bacteria in the gut microbiota of Japanese adults: a cross-sectional study2023
- Author(s)
  Iwasaka Chiharu、Ninomiya Yuka、Nakagata Takashi、Nanri Hinako、Watanabe Daiki、Ohno Harumi、Tanisawa Kumpei、Konishi Kana、Murakami Haruka、Tsunematsu Yuta、Sato Michio、Watanabe Kenji、Miyachi Motohiko
- Journal Title
  
  Scientific Reports
  
  Volume: 13 Issue: 1 Pages: 20841-20841
- DOI
  10.1038/s41598-023-47442-9
- Peer Reviewed / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21K17284, KAKENHI-PROJECT-22K17838, KAKENHI-PROJECT-22K06665, KAKENHI-ORGANIZER-23H03820, KAKENHI-PLANNED-23H03823, KAKENHI-PROJECT-22H04979, KAKENHI-PROJECT-23K27966
[Journal Article] Ramen Consumption and Gut Microbiota Diversity in Japanese Women: Cross-Sectional Data from the NEXIS Cohort Study2023
- Author(s)
  Park Jonguk、Bushita Hiroto、Nakano Ayatake、Hara Ai、Ueno Hiroshi M.、Ozato Naoki、Hosomi Koji、Kawashima Hitoshi、Chen Yi-An、Mohsen Attayeb、Ohno Harumi、Konishi Kana、Tanisawa Kumpei、Nanri Hinako、Murakami Haruka、Miyachi Motohiko、Kunisawa Jun、Mizuguchi Kenji、Araki Michihiro
- Journal Title
  
  Microorganisms
  
  Volume: 11 Issue: 8 Pages: 1892-1892
- DOI
  10.3390/microorganisms11081892
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-22K17838, KAKENHI-PROJECT-23K27966
[Journal Article] Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension2023
- Author(s)
  Maruyama Satoko、Matsuoka Tsubasa、Hosomi Koji、Park Jonguk、Nishimura Mao、Murakami Haruka、Konishi Kana、Miyachi Motohiko、Kawashima Hitoshi、Mizuguchi Kenji、Kobayashi Toshiki、Ooka Tadao、Yamagata Zentaro、Kunisawa Jun
- Journal Title
  
  Microorganisms
  
  Volume: 11 Issue: 5 Pages: 1246-1246
- DOI
  10.3390/microorganisms11051246
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-22K17838
[Journal Article] Association of skeletal muscle function, quantity, and quality with gut microbiota in Japanese adults: A cross‐sectional study2023
- Author(s)
  Iwasaka Chiharu、Nanri Hinako、Nakagata Takashi、Ohno Harumi、Tanisawa Kumpei、Konishi Kana、Murakami Haruka、Hosomi Koji、Park Jonguk、Yamada Yosuke、Ono Rei、Mizuguchi Kenji、Kunisawa Jun、Miyachi Motohiko
- Journal Title
  
  Geriatrics & Gerontology International
  
  Volume: 24 Issue: 1 Pages: 53-60
- DOI
  10.1111/ggi.14751
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22K17838, KAKENHI-PROJECT-23K27966
[Journal Article] 腸内細菌と食行動・食欲2022
- Author(s)
  小西可奈
- Journal Title
  
  機能性食品と薬理栄養
  
  Volume: 15 Pages: 218-222
- Data Source
  KAKENHI-PROJECT-19K20207
[Journal Article] Investigation of the reproducibility and validity of a questionnaire on usual bowel movement patterns and stool characteristics compared to an evacuation diary2021
- Author(s)
  大野治美、村上晴香、中潟崇、谷澤薫平、小西可奈、宮地元彦
- Journal Title
  
  Nihon Koshu Eisei Zasshi(JAPANESE JOURNAL OF PUBLIC HEALTH)
  
  Volume: 68 Issue: 2 Pages: 92-104
- DOI
  10.11236/jph.20-037
- NAID
  130007992111
- ISSN
  0546-1766, 2187-8986
- Year and Date
  2021-02-15
- Language
  Japanese
- Data Source
  KAKENHI-PROJECT-19K20207
[Journal Article] Association between dietary intake and the prevalence of tumourigenic bacteria in the gut microbiota of middle-aged Japanese adults2020
- Author(s)
  Watanabe Daiki、Murakami Haruka、Ohno Harumi、Tanisawa Kumpei、Konishi Kana、Tsunematsu Yuta、Sato Michio、Miyoshi Noriyuki、Wakabayashi Keiji、Watanabe Kenji、Miyachi Motohiko
- Journal Title
  
  Scientific Reports
  
  Volume: 10 Issue: 1 Pages: 15221-15221
- DOI
  10.1038/s41598-020-72245-7
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-19K07136, KAKENHI-PROJECT-20K05866, KAKENHI-PROJECT-19K20207, KAKENHI-PROJECT-19H04065
[Journal Article] Gut microbial composition in patients with atrial fibrillation: effects of diet and drugs2020
- Author(s)
  Tabata Tokiko、Yamashita Tomoya、Hosomi Koji、Park Jonguk、Hayashi Tomohiro、Yoshida Naofumi、Saito Yoshihiro、Fukuzawa Koji、Konishi Kana、Murakami Haruka、Kawashima Hitoshi、Mizuguchi Kenji、Miyachi Motohiko、Kunisawa Jun、Hirata Ken-ichi
- Journal Title
  
  Heart and Vessels
  
  Volume: 36 Issue: 1 Pages: 105-114
- DOI
  10.1007/s00380-020-01669-y
- NAID
  120006952752
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-19K20207, KAKENHI-PROJECT-19K23944, KAKENHI-PROJECT-19H03653
[Journal Article] Validity of an observational assessment tool for multifaceted evaluation of faecal condition2019
- Author(s)
  Ohno Harumi、Murakami Haruka、Tanisawa Kumpei、Konishi Kana、Miyachi Motohiko
- Journal Title
  
  Scientific Reports
  
  Volume: 9 Issue: 1 Pages: 3760-3760
- DOI
  10.1038/s41598-019-40178-5
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-18H06433, KAKENHI-PROJECT-16J09593, KAKENHI-PROJECT-16K00944, KAKENHI-PROJECT-17K13241, KAKENHI-PROJECT-19K20207

1. 吉崎貴大 (50732830)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
2. 東郷史治 (90455486)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
3. 佐藤道大

# of Collaborated Projects: 0 results

# of Collaborated Products: 1 results
4. 中潟崇

# of Collaborated Projects: 0 results

# of Collaborated Products: 1 results

KONISHI KANA 小西 可奈

Konishi Kana 小西 可奈

Research Projects

Research Products

Co-Researchers

日常生活の不規則さの尺度開発と信頼性・妥当性の検証

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

肥満関連食行動を制御する食物繊維処方の開発―腸内細菌に着目して―Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

The effect of dietary fiber intake on eating behavior and gut microbiotaPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

食物繊維摂取と脳報酬系摂食調節との関連－腸管微生物叢に着目して－Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

[Journal Article] Association between physical activity and the prevalence of tumorigenic bacteria in the gut microbiota of Japanese adults: a cross-sectional study2023

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Ramen Consumption and Gut Microbiota Diversity in Japanese Women: Cross-Sectional Data from the NEXIS Cohort Study2023

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Characteristic Gut Bacteria in High Barley Consuming Japanese Individuals without Hypertension2023

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Association of skeletal muscle function, quantity, and quality with gut microbiota in Japanese adults: A cross‐sectional study2023

Author(s)

Journal Title

DOI

Data Source

[Journal Article] 腸内細菌と食行動・食欲2022

Author(s)

Journal Title

Data Source

[Journal Article] Investigation of the reproducibility and validity of a questionnaire on usual bowel movement patterns and stool characteristics compared to an evacuation diary2021

Author(s)

Journal Title

DOI

NAID

ISSN

Year and Date

Language

Data Source

[Journal Article] Association between dietary intake and the prevalence of tumourigenic bacteria in the gut microbiota of middle-aged Japanese adults2020

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Gut microbial composition in patients with atrial fibrillation: effects of diet and drugs2020

Author(s)

Journal Title

DOI

NAID

Data Source

[Journal Article] Validity of an observational assessment tool for multifaceted evaluation of faecal condition2019

Author(s)

Journal Title

DOI

Data Source

KONISHI KANA 小西可奈

Konishi Kana 小西可奈