• Search Research Projects
  • Search Researchers
  • How to Use
  1. Back to previous page

HIKIDA Yoshio  疋田 慶夫

ORCIDConnect your ORCID iD *help
… Alternative Names

疋田 慶夫

Less
Researcher Number 50127908
Other IDs
External Links
Affiliation (based on the past Project Information) *help 2008 – 2015: Ehime University, 農学部, 教授
2001 – 2003: 愛媛大学, 農学部, 助教授
1996 – 1999: 愛媛大学, 農学部, 助教授
1990 – 1991: 愛媛大学, 農学部, 助手
1986: 愛媛大学, 農学部, 助手
Review Section/Research Field
Principal Investigator
Agricultural environmental engineering
Except Principal Investigator
農業機械学 / 農業機械 / 農業気象・生物環境制御学 / Agricultural environmental engineering
Keywords
Principal Investigator
品質 / 青果物 / 流通 / 貯蔵 / 包装 / MAP / 品質変化 / 予測
Except Principal Investigator
乾燥 / 品質評価 … More / Save Energy / Shiitake Mushroom / Far Infrared / 省力化 / セラミックヒータ / 椎茸 / 遠赤外線 / 機械化 / 農産物 / Postharvest Technology / Quality / Dryer / Ceramic Heater / Spectrophotometer / Quality Evaluation / Osmotic / Drying / 吸収性 / 浸透性 / 省エネルギ / 分光測色計 / 浸透圧 / Drying Rate / Wave Length / セラミックヒ-タ / 吸収率 / 波長 / feed / storage / drying / agricultural chemical / mechanization / evaluation of quality / agricultural products / postharvest / 飼料 / 貯蔵 / 農薬 / ポストハーベスト / Fatty Acid / Tastemeter / Germination / Rough Rice / Computer Simulation / 品質向上 / 発芽率 / 遊離脂肪酸 / 穀物乾燥機 / 脂肪酸 / 食味計 / 発芽 / ポストハ-ベストテクノロジ- / 品質 / 生籾 / コンピュ-タシミュレ-ション / 乾燥機 / 温・湿度管理 / 空気混合 / 空調器(トイレファン) / 積算温度 / 着色進度 / 伊予柑のアフターライプニング / カンキツ貯蔵庫 / 分離・収集 / 回収 / 分離 / 食物繊維 / 機能性物質 / 未利用資源 / バイオマス / 浸漬 / 粉末化 / 機能性 / 物性 / 構造 / 果皮 / カンキツ Less
  • Research Projects

    (8 results)
  • Research Products

    (27 results)
  • Co-Researchers

    (17 People)
  •  Development of efficient collection method for citrus peel as a foodstuff and search of its functionality

    • Principal Investigator
      OGAWA Yukiharu
    • Project Period (FY)
      2012 – 2015
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Chiba University
  •  Large Scale Modified Atmosphere Packaging with Heat and Mass TransportPrincipal Investigator

    • Principal Investigator
      HIKIDA YOSHIO
    • Project Period (FY)
      2011 – 2013
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Ehime University
  •  Prediction system of quality change in postharvest fresh producePrincipal Investigator

    • Principal Investigator
      HIKIDA Yoshio
    • Project Period (FY)
      2008 – 2010
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Ehime University
  •  Research on the drying of the Siitake Mushroom for the purpose of the high quality

    • Principal Investigator
      ABE Takemi
    • Project Period (FY)
      2001 – 2003
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      農業機械学
    • Research Institution
      Ehime University
  •  Development of Far Infrared Dryer for Siitake Mushroom

    • Principal Investigator
      ABE Takemi
    • Project Period (FY)
      1997 – 1999
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      農業機械学
    • Research Institution
      Ehime University
  •  Co-op Study Pre-Postharvest Technology -in Thailand-

    • Principal Investigator
      ABE Takemi
    • Project Period (FY)
      1996 – 1998
    • Research Category
      Grant-in-Aid for international Scientific Research
    • Research Field
      農業機械学
    • Research Institution
      Ehime University
  •  Improvement of Drying Method on Rough Rice Quality

    • Principal Investigator
      ABE Takemi
    • Project Period (FY)
      1990 – 1991
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      農業機械
    • Research Institution
      Ehime University
  •  カンキツ貯蔵施設の空気調和が伊予柑のアフターライプニングに及ぼす影響

    • Principal Investigator
      TSURUSAKI Takashi
    • Project Period (FY)
      1986
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      農業気象・生物環境制御学
    • Research Institution
      Ehime University

All 2014 2013 2012 2011 2010 2009 2008 Other

All Journal Article Presentation

  • [Journal Article] 熱および物質移動を考慮した大容量MAP2014

    • Author(s)
      疋田慶夫,西田侑祐
    • Journal Title

      農業食料工学会関西支部報

      Volume: 115 Pages: 53-56

    • Data Source
      KAKENHI-PROJECT-23580350
  • [Journal Article] 熱および物質移動を考慮した大容量MAP2014

    • Author(s)
      疋田慶夫,西田侑祐
    • Journal Title

      農業食料工学会関西支部報

      Volume: 115 Pages: 53-56

    • Data Source
      KAKENHI-PROJECT-24380135
  • [Journal Article] 熱および物質移動を考慮した大容量MAP2014

    • Author(s)
      疋田慶夫,西田侑祐
    • Journal Title

      農業食料工学会関西支部報

      Volume: 115 Pages: 53-56

    • Data Source
      KAKENHI-PROJECT-23580350
  • [Journal Article] Temperature dependency of gas diffusivity and skin resistance of Japanese pear (Oushuu) based on the fruit^'s true 3D geometry2014

    • Author(s)
      Rezagah, M.E., Ishida, S., Tanaka, F., Uchino, T., Hamanaka, D., Hikida, Y.
    • Journal Title

      Food Science and Technology Research

      Volume: 20 Pages: 111-222

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Journal Article] Temperature dependency of gas diffusivity and skin resistance of Japanese pear (Oushuu) based on the fruit’s true 3D geometry2014

    • Author(s)
      Rezagah, M.E, Ishida, S., Tanaka, F., Uchino, T., Hamanaka, D., Hikida, Y.
    • Journal Title

      Food Science and Technology Research

      Volume: 20 Pages: 111-222

    • NAID

      130004463420

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Journal Article] Simulation of gas and water vapor exchange in perforated-film modified atmosphere packaging under dynamic storage conditions2013

    • Author(s)
      Hikida, Y., Kawano, T.
    • Journal Title

      Food Preservation Science

      Volume: 39 Pages: 263-271

    • NAID

      40020225324

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Journal Article] Determination of Gas Diffusivity and Skin Resistance for Three Cultivars of Japanese Pear Using their Actual 3D Geometry2013

    • Author(s)
      Rezagah, M.E., Ishida, S., Tanaka, F., Uchino, T., Hamanaka, D., Hikida, Y.
    • Journal Title

      Environment Control in Biology

      Volume: 51 Issue: 4 Pages: 193-200

    • DOI

      10.2525/ecb.51.193

    • NAID

      130003395209

    • ISSN
      1880-554X, 1883-0986
    • Language
      English
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580350, KAKENHI-PROJECT-25660206
  • [Journal Article] Simulation of Gas and Water Vapor Exchange in Perforated-film Modified Atmosphere Packaging under Dynamic Storage Conditions2013

    • Author(s)
      Hikida Yoshio, Kawano Toshio
    • Journal Title

      Food Preservation Science

      Volume: 39(5)(印刷中)

    • NAID

      40020225324

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-24380135
  • [Journal Article] Simulation of Gas and Water Vapor Exchange in Perforated-film Modified Atmosphere Packaging under Dynamic Storage Conditions2013

    • Author(s)
      Hikida Yoshio, Kawano Toshio
    • Journal Title

      Food Preservation Science

      Volume: 39(5)

    • NAID

      40020225324

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Journal Article] A Comparative Study of the Effect of Postharvest Treatments on Occurrence of Kohansho and Quality of 'Kiyomi' Tangor2011

    • Author(s)
      TECHAVISES Nutakorn, HIKIDA Yoshio, KAWANO Toshio
    • Journal Title

      Food Preservation Science 印刷中

    • NAID

      10029727963

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20580276
  • [Journal Article] Effect of MA Conditions on Occurrence of Kohansho and Quality of 'Kiyomi' Tangor2008

    • Author(s)
      TECHAVISES Nutakorn, HIKIDA Yoshio
    • Journal Title

      Food Preservation Science 34(4)

      Pages: 197-202

    • NAID

      10029725746

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20580276
  • [Presentation] 熱および物質移動を考慮した大容量MAP2013

    • Author(s)
      疋田慶夫,西田侑祐
    • Organizer
      農業食料工学会関西支部
    • Place of Presentation
      三重大学生物資源学部
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] 熱および物質移動を考慮した大容量MAP2013

    • Author(s)
      疋田慶夫,西田侑祐
    • Organizer
      農業食料工学会関西支部
    • Place of Presentation
      三重大学
    • Year and Date
      2013-11-01
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] 3次元熱物質移動モデルによるナシの酸素および二酸化炭素ガス拡散係数の予測2012

    • Author(s)
      石田沙弥香,Maryam E.Rezagah,内野敏剛,田中史彦,濱中大介,疋田慶夫
    • Organizer
      農業環境工学関連学会
    • Place of Presentation
      宇都宮大学
    • Year and Date
      2012-09-13
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] 農業廃棄物を利用した発砲スチロールの脱臭リサイクルに関する研究2012

    • Author(s)
      河野俊夫,疋田慶夫
    • Organizer
      農業環境工学関連学会
    • Place of Presentation
      宇都宮大学
    • Year and Date
      2012-09-13
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] 食用カンナ澱粉を用いたパシタの品質評価に関する研究2012

    • Author(s)
      河野俊夫,山本由徳,疋田慶夫
    • Organizer
      日本調理科学会
    • Place of Presentation
      秋田大学
    • Year and Date
      2012-08-25
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] 極多収性ジャポニカ水稲品種(候補)の米粉を用いた製パンとその品質評価に関する研究2012

    • Author(s)
      河野俊夫,藤原郁絵,疋田慶夫,村井正之
    • Organizer
      日本食品保蔵科学会
    • Place of Presentation
      KKRホテル大阪
    • Year and Date
      2012-06-22
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] ライム果実の長期低温貯蔵技術の開発2012

    • Author(s)
      疋田慶夫,柴竜己,高木衆
    • Organizer
      日本食品保蔵科学会
    • Place of Presentation
      KKRホテル大阪
    • Year and Date
      2012-06-22
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] ライム果実の長期低温貯蔵技術の開発2012

    • Author(s)
      疋田慶夫, 柴竜己, 高木衆
    • Organizer
      日本食品保蔵科学会第61回大会
    • Place of Presentation
      KKRホテル大阪
    • Data Source
      KAKENHI-PROJECT-24380135
  • [Presentation] 3次元熱物質移動モデルによるナシの酸素および二酸化炭素ガス拡散係数の予測2012

    • Author(s)
      石田沙弥香,Maryam E. Rezagah,内野敏剛,田中史彦,濱中大介,疋田慶夫
    • Organizer
      農業環境工学関連学会
    • Place of Presentation
      宇都宮大学
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] 食用カンナ澱粉を用いたパスタの品質評価に関する研究2012

    • Author(s)
      河野俊夫,山本由徳,疋田慶夫
    • Organizer
      日本調理科学会
    • Place of Presentation
      秋田大学
    • Data Source
      KAKENHI-PROJECT-23580350
  • [Presentation] 流通過程におけるカンキツの含有成分と果実硬度の変化2010

    • Author(s)
      疋田慶夫
    • Organizer
      農業機械学会
    • Place of Presentation
      愛媛大学
    • Year and Date
      2010-09-15
    • Data Source
      KAKENHI-PROJECT-20580276
  • [Presentation] カンキツ果実の組織内ガス移動におけるレジスタンス2010

    • Author(s)
      疋田慶夫
    • Organizer
      農業機械学会
    • Place of Presentation
      愛媛大学
    • Year and Date
      2010-09-15
    • Data Source
      KAKENHI-PROJECT-20580276
  • [Presentation] 流通過程における青果物の品質変化―カンキツの果実硬度と含有成分の変化―2009

    • Author(s)
      疋田慶夫
    • Organizer
      日本食品保蔵科学会
    • Place of Presentation
      東京聖栄大学
    • Year and Date
      2009-06-20
    • Data Source
      KAKENHI-PROJECT-20580276
  • [Presentation] 流通過程における青果物の品質変化-カンキツの果実硬度と含有成分の変化-2009

    • Author(s)
      疋田慶夫
    • Organizer
      日本食品保蔵科学会
    • Place of Presentation
      東京聖栄大学
    • Year and Date
      2009-06-20
    • Data Source
      KAKENHI-PROJECT-20580276
  • [Presentation] 動的貯蔵環境下における有孔フィルムMA包装内のガスおよび水蒸気組成のシミュレーション2008

    • Author(s)
      疋田慶夫
    • Organizer
      日本食品保蔵科学会
    • Place of Presentation
      島根大学
    • Year and Date
      2008-06-21
    • Data Source
      KAKENHI-PROJECT-20580276
  • [Presentation] カンキツ果実の組織内ガス拡散抵抗と間隙内呼吸モデル

    • Author(s)
      疋田慶夫,明賀美沙,内野敏剛,田中史彦
    • Organizer
      日本食品保蔵科学会第63回大会
    • Place of Presentation
      JA 長野県ビル
    • Year and Date
      2014-06-28 – 2014-06-30
    • Data Source
      KAKENHI-PROJECT-24380135
  • 1.  ABE Takemi (40036299)
    # of Collaborated Projects: 4 results
    # of Collaborated Products: 0 results
  • 2.  TSURUSAKI Takashi (50036323)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 3.  YAMASHITA Jun (40036405)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 4.  THIENCHAI Sundusdee
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 5.  KITTIPONG Vu
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 6.  OGAWA Yukiharu (00373126)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 7.  Egashira Yukari (80213528)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 8.  Hirai Shizuka (90432343)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 9.  Yamamoto Nami (20351934)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 10.  河野 公栄 (50116927)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 11.  杉本 秀樹 (40112255)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 12.  上田 博史 (30116884)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 13.  KITTIPONG Vuthijumnonk
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 14.  YONGYUT KHAM
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 15.  SOMPOCH GOMO
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 16.  PISUTHI KLIN
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 17.  JAKRAPHONG P
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

URL: 

Are you sure that you want to link your ORCID iD to your KAKEN Researcher profile?
* This action can be performed only by the researcher himself/herself who is listed on the KAKEN Researcher’s page. Are you sure that this KAKEN Researcher’s page is your page?

この研究者とORCID iDの連携を行いますか?
※ この処理は、研究者本人だけが実行できます。

Information User Guide FAQ News Terms of Use Attribution of KAKENHI

Powered by NII kakenhi