HARADA Shuitsu 原田秀逸

Researcher Number	60128452
Other IDs
External Links
Affiliation (based on the past Project Information) *help	2016 – 2023: 鹿児島大学, 医歯学総合研究科, 客員研究員 2011 – 2015: 鹿児島大学, 医歯(薬)学総合研究科, 教授 2013: 鹿児島大学, 医歯学総合研究科, 教授 2013: 鹿児島大学, 大学院歯学総合研究科、口腔生理学分野, 教授 2010: Kagoshima University, 医歯学総合研究科, 教授 … More 2007 – 2009: Kagoshima University, Graduate School of Medical and Dental Sciences, Professor 2006: 鹿児島大学, 大学院医歯学総合研究科, 教授 1998 – 2000: Faculty of Dentistry, Kagoshima University Associate Professor, 歯学部, 助教授 1993 – 1995: Kagoshima Univ.Dent.Sch., Assistant Professor, 歯学部, 助教授 1991 – 1992: Kagoshima Univ. Dent. Sch., Instructor, 歯学部, 助手 1990: 鹿児島大学, 歯科部, 助手 1987 – 1989: 鹿児島大学, 歯学部, 助手 Less
Review Section/Research Field	Principal Investigator Functional basic dentistry / Functional basic dentistry / Otorhinolaryngology Except Principal Investigator Functional basic dentistry / Basic Section 57010:Oral biological science-related / Functional basic dentistry / Orthodontic/Pediatric dentistry / Otorhinolaryngology
Keywords	Principal Investigator 大錐体神経 / 味蕾 / 鼓索神経 / 軟口蓋 / 味覚 / 哺乳類 / ラット / Rat / アミロライド / Development … More / Soft palate / 甘味 / アミノ酸 / Amiloride / GSP / Taste / mammal / basal cell / development / gustatory sensation / taste bud / chorda tvmpani nerve / greater superficial petrosal nerve / soft palate / マウス / マーカー分子 / 基底細胞 / 分化 / 味覚感受性 / Human / Amino acid / Citric acids / Synergistic effect / Umami / グルマリン / 可溶性澱粉 / 甘味物質 / 味覚修飾作用 / グルタミン酸ソーダ / 官能検査 / 二瓶選択法 / ヒト / クエン酸 / 相乗効果 / うま味 / Mammal / Taste bud / Tongue / 大錘体神経 / 授乳 / 発育 / 舌 / Chorda tympani / GSP nerve / Sugar / Amino acids / Taste aversion / Taste buds / 発達 / 糖 / 味覚嫌悪学習 / Sucrose / NTS / CT / Hamster / ハムスタ- / 味覚情報 / 孤束核 / 忌避条件付け / 味神経 / 細胞分化 / 神経科学 / 口腔生理学 … More Except Principal Investigator 味蕾 / 味覚 / 細胞分化 / Rat / Taste buds / Chorda tympani / Gustatory response / Development / 味蕾の成長発育 / 鼓索神経 / ターンオーバー / 細胞死 / 味覚の成長発育 / 各種糖類の味覚 / 各種糖類に対する鼓索神経応答の成長変化 / 味神経応答の成長変化 / 単一味神経線維の糖応答 / 糖受容器と蛋白分解酵素 / 糖受容器と交叉順応 / 味覚受容の成長変化 / rat / gustatory response / chorda tympani / taste buds / development / electromvogram / adaption / masseter / spring appliance / muscle damage / muccla fatigue / 咀嚼筋 / 筋電図 / 適応変化 / 咀囑筋 / 刺激 / 筋損傷 / 筋疲労 / patch clump / isolated gustatory cell / Salsave / gustatory examination / head and neck cancer / gustatory dysfunction / Umami / 食文化 / 高齢者 / 嗅覚障害 / 味覚機能検査 / 頭頸部腫瘍 / パッチクランプ法 / 単離味細胞 / ソルセイブ / 味機能検査 / 頭頚部癌 / 味覚障害 / うま味 / Hamster / Great superficial petrosal nerve / Soft palate / Taste / ハムスタ- / アミロライド / 味溶液摂取行動 / 忌避条件づけ / ラット / ハムスター / 大錐体神経 / 軟口蓋 / 基底細胞 / 胚発生 / 口腔機能 / 胃食道逆流 / 顎口腔機能 / パラファンクション / 咀嚼機能 / 味覚受容メカニズム / 国際情報交換 Less

味蕾細胞の機能消失と細胞死
- Principal Investigator
  
  三浦裕仁
- Project Period (FY)
  2023 – 2025
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 57010:Oral biological science-related
- Research Institution
  Kagoshima University
Reexamination of taste bud basal cells: mechanisms of cell type differentiation and methods for evaluating taste organoids.
- Principal Investigator
  
  Miura Hirohito
- Project Period (FY)
  2020 – 2022
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 57010:Oral biological science-related
- Research Institution
  Kagoshima University
Molecular mechanisms of taste bud cell differentiation: Transcription factors regulating gustatory function over Type I, II, III cells in taste buds.
- Principal Investigator
  
  Miura Hirohito
- Project Period (FY)
  2017 – 2019
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University
Mechanisms of taste bud cell differentiation/ Establishment of cell culture system from postmitotic taste bud precursor cells
- Principal Investigator
  
  Hirohito Miura
- Project Period (FY)
  2014 – 2016
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University
Cell differentiation from basal cell to taste bud: Conditional recombination approach
- Principal Investigator
  
  MIURA Hirohito
- Project Period (FY)
  2011 – 2013
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University
The effect of the sensitivity in the esophagus mucous on a parafunction of the stomatognathic system
- Principal Investigator
  
  HIROSHI TOMONARI
- Project Period (FY)
  2011 – 2013
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Orthodontic/Pediatric dentistry
- Research Institution
  Kagoshima University
Mechanisms of taste cell differentiation : interaction between taste cells and taste nerves in reconstruction systemPrincipal Investigator
- Principal Investigator
  
  HARADA Shuitsu, MIURA Hirohito
- Project Period (FY)
  2008 – 2010
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University
Functions and species differences of softpalate taste buds in mammalsPrincipal Investigator
- Principal Investigator
  
  HARADA Shuitsu
- Project Period (FY)
  2006 – 2007
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University
Electrophysiological histological study on the damage and adaptation to the masseter muscle by overactivity in the rat
- Principal Investigator
  
  YAMASAKI Kounosuke
- Project Period (FY)
  2006 – 2007
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Orthodontic/Pediatric dentistry
- Research Institution
  Kagoshima University
Synergistic taste effectiveness of citric acidPrincipal Investigator
- Principal Investigator
  
  HARADA Shuitsu
- Project Period (FY)
  1998 – 2000
- Research Category
  
  Grant-in-Aid for Scientific Research (B).
- Research Field
  
  Otorhinolaryngology
- Research Institution
  Kagoshima University
Evaluation of gustatory functions by using new methods to qualify eating behavior.
- Principal Investigator
  
  MATSUZAKI Tsutomu, 古田茂
- Project Period (FY)
  1996 – 1998
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Research Field
  
  Otorhinolaryngology
- Research Institution
  Kagoshima University
Developmental alteration of function and distribution of taste buds on the soft palate.Principal Investigator
- Principal Investigator
  
  HARADA Shuitsu
- Project Period (FY)
  1994 – 1995
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University
Morphological and functional changes of taste buds on the soft palate during development.Principal Investigator
- Principal Investigator
  
  HARADA Shuitsu
- Project Period (FY)
  1992 – 1993
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University
Allotments of gustatory functions in the chorda tympani (CT), great superficial petrosal nerve (GSP) and lingual nerve (LN).
- Principal Investigator
  
  KASAHARA Yasuo
- Project Period (FY)
  1991 – 1993
- Research Category
  
  Grant-in-Aid for General Scientific Research (B)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University
Coding of gustatory information in the NTS from the soft palate.Principal Investigator
- Principal Investigator
  
  HARADA Shuitsu
- Project Period (FY)
  1990 – 1991
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kahoshima University
Changes of gustatory system through life time
- Principal Investigator
  
  KASAHARA Yasuo
- Project Period (FY)
  1987 – 1989
- Research Category
  
  Grant-in-Aid for General Scientific Research (B)
- Research Field
  
  Functional basic dentistry
- Research Institution
  Kagoshima University

[Journal Article] Taste bud-associated expression of fibroblast growth factors in the circumvallate papillae in adult mice.2021
- Author(s)
  Eriko Koyanagi-Matsumura, Hirohito Miura, Mitsuru Saito, Shuitsu Harada
- Journal Title
  
  Journal of South Kyushu Dental Society
  
  Volume: 2 Pages: 1-11
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20K09892
[Journal Article] Type II/III cell composition and NCAM expression in taste buds2021
- Author(s)
  Eriko Koyanagi-Matsumura, Hirohito Miura, Mitsuru Saito, Shuitsu Harada
- Journal Title
  
  Cell and Tissue Research
  
  Volume: 385 Issue: 3 Pages: 557-570
- DOI
  10.1007/s00441-021-03452-5
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20K09892
[Journal Article] During development intense Sox2 expression marks not only Prox1-expressing taste bud cell but also perigemmal cell lineages.2015
- Author(s)
  Nakayama A, Miura H, Ooki M, Harada S.
- Journal Title
  
  Cell Tissue Res.
  
  Volume: 359(3) Issue: 3 Pages: 743-753
- DOI
  10.1007/s00441-014-2076-5
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-26462818
[Journal Article] Diverse contributions of Tas1r2/Tas2rs within the rat and mouse soft palate to sweet and bitter2014
- Author(s)
  Tomonari H, Miura H, Ooki M, Nakayama A, Harada S
- Journal Title
  
  Neurosci Lett
  
  Volume: 569 Pages: 63-7
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23593036
[Journal Article] Sonic hedgehog-expressing basal cells are general post-mitotic precursors of functional taste receptor cells2014
- Author(s)
  Miura H, Scott JK, Harada S, Barlow LA
- Journal Title
  
  Dev Dyn
  
  Volume: in press
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23592742
[Journal Article] Diverse contributions of Tas1r2/Tas2rs within the rat and mouse soft palate to sweet and bitter neural responses2014
- Author(s)
  Hiroshi Tomonari, Hirohito Miura, Makoto Ooki, Ayumi Nakayama, Shuitsu Harada
- Journal Title
  
  Neuroscience Letters
  
  Volume: 未定 Pages: 63-67
- DOI
  10.1016/j.neulet.2014.03.014
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23593036
[Journal Article] Sonic hedgehog-expressing basal cells are general post-mitotic precursors of functional taste receptor cells.2014
- Author(s)
  Miura H, Scott JK, Harada S, Barlow LA.
- Journal Title
  
  Dev Dyn
  
  Volume: in press
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23592742
[Journal Article] Diverse contributions of Tas1r2/Tas2rs within the rat and mouse soft palate to sweet and bitter neural responses2014
- Author(s)
  Tomonari H, Miura H, Ooki M, Nakayama A, Harada S
- Journal Title
  
  Nuerosci Lett
  
  Volume: 569 Pages: 63-67
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23592742
[Journal Article] Gα-gustducin is extensively co-expressed with sweet and bitter taste receptors in both the soft palate and fungiform papillae but has a different functional significance2012
- Author(s)
  Tomonari H, Miura H, Nakayama A, Matsumura E, Ooki M, Ninomiya Y, Harada S
- Journal Title
  
  Chemical Senses
  
  Volume: 37(3) Pages: 241-251
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23592742
[Journal Article] Gα-gustducin is extensively co-expressed with sweet and bitter taste receptors in both the soft palate and fungiform papillae but has a different functional significance2012
- Author(s)
  Tomonari H, Miura H, Nakayama A, Matsumura E, Ooki M, Ninomiya Y, Harada S
- Journal Title
  
  Chem senses
  
  Volume: 37(3) Pages: 241-51
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23593036
[Journal Article] Gα-gustducin is extensively co-expressed with sweet and bitter taste receptors in both the soft palate and fungiform papillae but has a different functional significance2012
- Author(s)
  Tomonari H, Miura H, Nakayama A, Matsumura E, Ooki M, Ninomiya Y, Harada S
- Journal Title
  
  Chem senses
  
  Volume: 37 Issue: 3 Pages: 241-251
- DOI
  10.1093/chemse/bjr098
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20390524, KAKENHI-PROJECT-23249081, KAKENHI-PROJECT-23593036
[Journal Article] Gustducinを介さない苦味情報伝達系のlicking解析による評価2010
- Author(s)
  大木誠, 三浦裕仁, 友成博, 中山歩, Robert F.Margolskee, 二ノ宮裕三, 原田秀逸
- Journal Title
  
  味と匂学会誌
  
  Volume: 17(3) Pages: 223-224
- NAID
  110008451319
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] Gustducinを介さない苦味情報伝達系のlicking解析による評価2010
- Author(s)
  大木誠, 三浦裕仁, 友成博, 中山歩, Robert F. Margolskee, 二ノ宮裕三, 原田秀逸
- Journal Title
  
  味と匂学会誌 Vol.17, No.3
  
  Pages: 223-224
- NAID
  110008451319
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] 軟口蓋味蕾の味覚受容体発現パターンとgustducin KO マウスの軟口蓋味蕾の味覚応答解析2009
- Author(s)
  友成博, 三浦裕仁, 中山歩, 松村江梨子, 進藤洋一郎, 日下部裕子, Robert F Margolskee, 二ノ宮裕三, 原田秀逸
- Journal Title
  
  日本味と匂学会誌 Vol.16, No.3
  
  Pages: 319-320
- NAID
  110007568725
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] マウス味蕾における線維芽細胞増殖因子Fgf およびその受容体Fgfr のRT-PCR 解析2009
- Author(s)
  松村江梨子, 三浦裕仁, 中山歩, 友成博,大木誠, 原田秀逸
- Journal Title
  
  日本味と匂学会誌 Vol.16, No.3
  
  Pages: 291-292
- NAID
  110007568694
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] マウス味蕾における線維芽細胞増殖因子Fgfおよびその受容体FgfrのRT-PCR解析2009
- Author(s)
  松村江梨子, 三浦裕仁, 中山歩, 友成博, 大木誠, 原田秀逸
- Journal Title
  
  日本味と匂学会誌 16(3)
  
  Pages: 291-292
- NAID
  110007568694
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] 軟口蓋味蕾の味覚受容体発現パターンと gustducin KOマウスの軟口蓋味蕾の味覚応答解析2009
- Author(s)
  友成博, 三浦裕仁, 中山歩, 松村江梨子, 進藤洋一郎, 日下部裕子, Robert F Margolskee, 二ノ宮裕三, 原田秀逸
- Journal Title
  
  日本味と匂学会誌 16(3)
  
  Pages: 319-320
- NAID
  110007568725
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] 軟口蓋味蕾の味覚受容体発現パターンとgustducin ノックアウトマウスの軟口蓋味蕾の味覚応答解析2008
- Author(s)
  友成博, 三浦裕仁, 中山歩, 松村江梨子, 進藤洋一郎, 日下部裕子, Robert F Margolskee, 二ノ宮裕三, 原田秀逸
- Journal Title
  
  日本味と匂学会誌 Vol.15, No.3
  
  Pages: 419-422
- NAID
  110007369657
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] 大錘体神経と鼓索神経とをつなぎ換えて再生させた味蕾の細胞分化2008
- Author(s)
  中山歩, 友成博, 三浦裕仁, 松村江梨子, 原田秀逸
- Journal Title
  
  日本味と匂学会誌 15(3)
  
  Pages: 357-358
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] Expression of the basal cell markers of taste guds in the anterior tongue and soft palate of the mouse embryo2008
- Author(s)
  Nakayama, A, Miura, H, Shindo, Y, Kusakabe, Y, Tomonari, H, Harada, S
- Journal Title
  
  J Comp Neurol 509(2)
  
  Pages: 211-224
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] 大錐体神経と鼓索神経とをつなぎ換えて再生させた味蕾の細胞分化2008
- Author(s)
  中山歩, 友成博, 三浦裕仁, 松村江梨子, 原田秀逸
- Journal Title
  
  日本味と匂学会誌 Vol.15, No.3
  
  Pages: 357-358
- NAID
  110007369639
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] 軟口蓋味蕾の味覚受容体発現パクーンとgustducin ノックアウトマクスの軟口蓋味蕾の味覚応答解析2008
- Author(s)
  友成博, 三浦裕仁, 中山歩, 松村江梨子, 進藤洋一郎, 日下部裕子, Robert F Margolskee, 二ノ宮裕三, 原田秀逸
- Journal Title
  
  日本味と匂学会誌 15(3)
  
  Pages: 419-422
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20592177
[Journal Article] Expression of Shh, Proxl and Mash1 during basal cell differentiation of taste buds in the anterior tongue and softpalate of the mouse.2008
- Author(s)
  Nakayama A, Miura H, Shindo Y, Kusakabe Y, Hiroshi T and Harada S
- Journal Title
  
  J Comp Neurol 509(in press)
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Expression of Shh,Prox1 and Mash1 during basal cell differentiation of taste buds in the anterior tongue and soft palate of the mouse2008
- Author(s)
  Nakayama A, Miura H, Shindo Y, Kusakabe Y, Hiroshi T and Harada S
- Journal Title
  
  J Comp Neurol 509(in press)
- Description
  「研究成果報告書概要(和文)」より
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Gustducinノックアウトマウスの軟口蓋味蕾の味覚応答解析2007
- Author(s)
  友成博、中山歩、三浦裕仁、R.F.Margolskee、二ノ宮祐三、原田秀逸
- Journal Title
  
  日本味と匂学会誌 14(3)
  
  Pages: 545-546
- NAID
  110006651248
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Differentiation of the taste buds on the soft palate - Expression of IP3R3 and gustducin2007
- Author(s)
  Miura, H, Nakayama, A, Tomonari, H, Harada, S
- Journal Title
  
  Chem Senses 32
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] マウス発生過程の軟口蓋領域における味蕾基底細胞の分化過程と神経支配の開始時期2007
- Author(s)
  友成博、中山歩、三浦裕仁、R.F.Margolskee、二ノ宮祐三、原田秀逸
- Journal Title
  
  日本味と匂学会誌 14(3)
  
  Pages: 399-402
- NAID
  110006651247
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Expression of gustducin overlaps with that of type III IP3 receptor in tastebuds of the rat soft palate.2007
- Author(s)
  Miura H, Nakayama A, Shindo Y, Kusakabe Y, Tomonari H and Harada S
- Journal Title
  
  Chem Senses 8
  
  Pages: 689-696
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] マウス発生過程の軟口蓋領域における味蕾基底細胞の分化過程と神経支配の開始時期2007
- Author(s)
  中山歩、三浦裕仁、加藤ひろみ、進藤洋一郎、日下部裕子、日野明寛、友成博、原田秀逸
- Journal Title
  
  日本味と匂学会誌 14(3)
  
  Pages: 399-402
- NAID
  110006651247
- Description
  「研究成果報告書概要(和文)」より
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Gustducinノックアウトマウスの軟口蓋味蕾の味覚応答解析2007
- Author(s)
  友成博、中山歩、三浦裕仁、R.F.Margolskee、ニノ宮祐三、原田秀逸
- Journal Title
  
  日本味と匂学会誌 14(3)
  
  Pages: 545-546
- NAID
  110006651248
- Description
  「研究成果報告書概要(和文)」より
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Species specificity of gustatory responses from the soft palate and the tongue in rodents2007
- Author(s)
  Harada, S, Ooki, M, Tomonari, H, Nakayama, A, Miura, H
- Journal Title
  
  Chem Senses 32
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Expression of gustducin overlaps with that of Type III IP3 receptor in taste buds of the rat soft palate2007
- Author(s)
  Miura, H, Nakayama, A, Shindo, Y, Kusakabe, Y, Tomonari, H, Harada, S
- Journal Title
  
  Chem Senses 32(7)
  
  Pages: 689-696
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Expression of gustducin overlaps with that of type III IP3 receptor in taste buds of the rat soft palate2007
- Author(s)
  Miura H, Nakayama A, Shindo Y, Kusakabe Y, Tomonari H and Harada S
- Journal Title
  
  Chem Senses 8
  
  Pages: 689-696
- Description
  「研究成果報告書概要(和文)」より
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Distribution pattern and development of basal cells of taste buds during mouse embryogenesis2007
- Author(s)
  Nakayama, A, Miura, H, Kato, H, Kusakabe, Y, Hino, A, Harada, S
- Journal Title
  
  Chem Senses 32
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Cell lineage and differentiation in taste buds2006
- Author(s)
  Miura, H, Kusakabe, Y, Harada, S
- Journal Title
  
  Arch Histol Cytol 69(4)
  
  Pages: 209-225
- NAID
  10018492217
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Expressio of the marker genes for the basal cells of taste buds during mouse embryogenesis2006
- Author(s)
  Nakayama, A, Miura, H, Kato, H, Kusakabe, Y, Hino, A, Harada, S
- Journal Title
  
  Chem Senses 31
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Characteristics of gustatory responses from the soft palate in C57BL mice2006
- Author(s)
  Harada, S, Ooki, M, Nakayama, A, Miura, H
- Journal Title
  
  Chem Senses 31
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] The expression of type III cell marker NCAM and possible cell lineage relationships in mouse taste buds2006
- Author(s)
  Miura, H, Kato, H, Kusakabe, Y, Nakayama, A, Kariatsumari, M, Ninomiya, Y, Hino, A, Harada, S
- Journal Title
  
  Chem Senses 31
- NAID
  110004614765
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] Gustatory responses from the soft palate in mice2006
- Author(s)
  Harada, S, Ooki, M, Nakayama, A, Miura, H
- Journal Title
  
  Chem Senses 31
- NAID
  110004614756
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Journal Article] 軟口蓋味蕾の味覚応答の種特異性2006
- Author(s)
  原田秀逸
- Journal Title
  
  日本味と匂学会誌 13(3)
  
  Pages: 545-546
- NAID
  110006286412
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] マウス味蕾におけるII型・III型細胞の構成比2024
- Author(s)
  大浦教仁、小栁江梨子、三浦裕仁、原田秀逸、萩元綾、齋藤充、石畑清秀
- Organizer
  日本解剖学会
- Data Source
  KAKENHI-PROJECT-23K09122
[Presentation] 味蕾細胞分化の制御機構2020
- Author(s)
  三浦裕仁、小栁江梨子、原田秀逸
- Organizer
  第62回歯科基礎医学会メインシンポジウム1(味覚の新知見：発生から認知、行動表出まで)
- Data Source
  KAKENHI-PROJECT-20K09892
[Presentation] 味蕾細胞分化の調節因子2019
- Author(s)
  三浦裕仁、小栁江梨子、原田秀逸
- Organizer
  日本解剖学会第75回九州支部学術集会
- Invited
- Data Source
  KAKENHI-PROJECT-17K11647
[Presentation] 味蕾細胞分化の調節因子2019
- Author(s)
  三浦裕仁、小栁江梨子、原田秀逸
- Organizer
  第61回歯科基礎医学会シンポジウム
- Data Source
  KAKENHI-PROJECT-17K11647
[Presentation] Regulation of taste cell maturation2018
- Author(s)
  Miura H, Koyanagi E, Harada S.
- Organizer
  The 17th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory perception
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-17K11647
[Presentation] Development and maintenance of taste epithelium: Taste buds and surrounding cells.2016
- Author(s)
  Miura H, Nakayama A, Kusakabe Y, Harada S
- Organizer
  XVII International Symposium on Olfaction and Taste
- Place of Presentation
  パシフィコ横浜 (神奈川県、横浜市)
- Year and Date
  2016-06-05
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26462818
[Presentation] Development and maintenance of taste epithelium: Taste buds and surrounding cells.2016
- Author(s)
  Miura H, Nakayama A, Kusakabe Y, Harada S
- Organizer
  17th International Symposium on Olfaction and Taste (ISOT 2016)
- Place of Presentation
  パシフィコ横浜 (神奈川県、横浜市)
- Year and Date
  2016-06-05
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26462818
[Presentation] Development of the basal cells in taste buds and taste cell differentiation2014
- Author(s)
  三浦裕仁,中山歩,友成博,大木誠,原田秀逸
- Organizer
  第91回日本生理学会大会シンポジウム
- Place of Presentation
  鹿児島
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] Development of the basal cells in taste buds and taste cell differentiation2014
- Author(s)
  三浦裕仁、中山歩、Jennifer K. Scott、友成博、大木誠、Linda A. Barlow、原田秀逸
- Organizer
  第91回日本生理学会大会シンポジウム「口腔・脳・腸に発現する味覚センサーの部位特異性と機能連関」
- Place of Presentation
  鹿児島
- Data Source
  KAKENHI-PROJECT-23593036
[Presentation] Basal cell markers and Sox2 during taste bud development and maturation. XVI International Symposium on Olfaction and Taste2012
- Author(s)
  Nakayama A, Miura H, Ooki M, Kusakabe Y, Harada S
- Organizer
  XVI International Symposium on Olfaction and Taste
- Place of Presentation
  スウェーデン,ストックホルム
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] Regional differences in gustatory responses to bitter substances between the soft palate and fungiform papillae. XVI International Symposium on Olfaction and Taste2012
- Author(s)
  Ooki M, Tomonari H, Nakayama A, Miura H, Harada S
- Organizer
  XVI International Symposium on Olfaction and Taste
- Place of Presentation
  スウェーデン,ストックホルム
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] Shh-expressing basal cells are immediate precursors of Type I, II and III cells in taste buds2012
- Author(s)
  Miiura H, Scott JK, Nakayama A, Harada S, Barlow LA
- Organizer
  XVI International Symposium on Olfaction and Taste
- Place of Presentation
  スウェーデン,ストックホルム
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] Regional differences in gustatory responses to bitter substances between the soft palate and fungiform papillae2012
- Author(s)
  Ooki M, Tomonari H, Nakayama A, Miura H and Harada S
- Organizer
  XVI International Symposium on Olfaction and Taste (ISOT)
- Place of Presentation
  ストックホルム,スウェーデン
- Data Source
  KAKENHI-PROJECT-23593036
[Presentation] Shh-expressing basal cells are immediate precursors of Type I, II and III cells in taste buds2012
- Author(s)
  Miura M, Scott JK, Nakayama A, Harada S, Barlow LA
- Organizer
  The 10^<th> International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory perception
- Place of Presentation
  福岡
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] Regional differences in bitter taste signal transduction between the soft palate and fungiform papillae. The 9^<th> International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory perception2011
- Author(s)
  Miura H, Tomonari H, Nakayama A, Matsumura E, Ooki M, Harada S
- Organizer
  The 9^<th> International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory perception
- Place of Presentation
  福岡
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] 味蕾の発生・成熟過程における味蕾来て細胞マーカーとSox2の発現2011
- Author(s)
  中山歩,三浦裕仁,大木誠,日下部裕子,原田秀逸
- Organizer
  日本味と匂学会第45回大会
- Place of Presentation
  金沢
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] 軟口蓋と茸状乳頭における苦味情報伝達系の部位差(Regional differences in bitter taste signal transduction between the soft palate and fungiform papillae)2011
- Author(s)
  三浦裕仁、友成博、中山歩、松村江梨子、大木誠、原田秀逸
- Organizer
  第9回国際シンポジウム「味覚・嗅覚の分子神経機構」(The 9th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception)
- Place of Presentation
  福岡
- Data Source
  KAKENHI-PROJECT-23593036
[Presentation] Basal cell markers of taste buds and Sox2 during taste bud development and maturation2011
- Author(s)
  Nakayama A, Miura H, Ooki M, Kusakabe Y, Harada S
- Organizer
  The 9^<th> International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory perception
- Place of Presentation
  福岡
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] 味蕾の細胞分化と機能の部位特性2011
- Author(s)
  三浦裕仁,友成博,中山歩,大木誠,原田秀逸
- Organizer
  第53回基礎歯科医学会学術大会サテライトシンポジウム
- Place of Presentation
  岐阜
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] 苦味物質に対する応答性および受容機構の口腔内部位差2011
- Author(s)
  大木誠,三浦裕仁,中山歩, Margolskee R,二ノ宮裕三,原田秀逸
- Organizer
  日本味と匂学会第45回大会
- Place of Presentation
  金沢
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] 味蕾細胞の発生とターンオーバーにおけるProx1 細胞の出現(Appearance of Prox1 cells during taste bud development and turnover)2010
- Author(s)
  三浦裕仁、中山歩、大木誠、原田秀逸
- Organizer
  第8回国際シンポジウム「味覚・嗅覚の分子神経機構」(The8th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception)
- Place of Presentation
  日本、福岡
- Year and Date
  2010-10-06
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] Gustducinを介さない苦味情報伝達系のlicking解析による評価2010
- Author(s)
  大木誠, 三浦裕仁, 友成博, 中山歩, Robert F.Margolskee, 二ノ宮裕三, 原田秀逸
- Organizer
  第44回日本味と匂学会大会
- Place of Presentation
  北九州市
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] Appearance of Proxl cells during taste bud development and turnover2010
- Author(s)
  三浦裕仁, 中山歩, 大木誠, 原田秀逸
- Organizer
  The 8^<th> International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Preception
- Place of Presentation
  福岡市
- Year and Date
  2010-11-06
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] マウスの味蕾における線維芽細胞増殖因子Fgfおよびその受容体Fgfrの発現2009
- Author(s)
  松村江梨子, 三浦裕仁, 中山歩, 友成博, 大木誠, 原田秀逸
- Organizer
  日本味と匂学会第43回大会
- Place of Presentation
  北海道旭川
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] gustducin ノックアウトマウスの味覚応答と味覚受容関連分子の発現パターンの解析2009
- Author(s)
  友成博, 三浦裕仁, 中山歩, 松村江梨子, 大木誠, 進藤洋一郎, 日下部裕子, Robert F Margolskee, 二ノ宮裕三, 原田秀逸
- Organizer
  日本味と匂学会第43回大会
- Place of Presentation
  北海道旭川
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] 味蕾II 型細胞におけるgustducin とIP3R3 の発現の部位差は神経に依存しない(Regional difference in gustducin and IP3R3 expression in Type II taste bud cells is nerve-independent)2008
- Author(s)
  三浦裕仁、友成博、中山歩、松村江梨子、原田秀逸
- Organizer
  第6回国際シンポジウム「味覚・嗅覚の分子神経機構」(The 6th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception)
- Place of Presentation
  日本、福岡
- Year and Date
  2008-12-06
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] 大錐体神経と鼓索神経とをつなぎ換えて再生させた味蕾の細胞分化2008
- Author(s)
  中山歩, 友成博, 三浦裕仁, 松村江梨子, 原田秀逸
- Organizer
  日本味と匂学会
- Place of Presentation
  富山市民プラザ(富山市)
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] An exquisitely sensitive Ph biosensor in a marine catfish2008
- Author(s)
  Caprio, J., Marui, T., Kiyohara, S., Kohbara, J., Harada, S., Mika, Ozaki3, Enoki, K., Shimohara, M
- Organizer
  The 15th International Symposium on Olfaction and Taste
- Place of Presentation
  San Francisco USA
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] 大錐体神経と鼓索神経とをつなぎ換えて再生させた味蕾の細胞分化2008
- Author(s)
  中山歩、友成博、三浦裕仁、松村江梨子、進藤洋一郎、日下部裕子、原田秀逸
- Organizer
  日本味と匂学会第42回大会
- Place of Presentation
  日本、富山
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] 味蕾II型細胞におけるgustdueinとIP3R3の発現の部位差は神経に依存しない2008
- Author(s)
  三浦裕仁, 友成博, 中山歩, 松村江梨子, 原田秀逸
- Organizer
  第6回国際シンポジウム「味覚・嗅覚の分子神経機構」
- Place of Presentation
  九州大学西新プラザ(福岡市)
- Year and Date
  2008-12-06
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] Expression of the basal cell markers of taste buds during mouse embryonic development.2008
- Author(s)
  三浦裕仁, 中山歩, 進藤洋一郎, 日下部裕子, 友成博, 原田秀逸
- Organizer
  第15回嗅覚・味覚国際シンポジウム(The 15th International Symposium on Olfaction and Taste (ISOT))(催第30回米国化学感覚学会)
- Place of Presentation
  米国、カルフォルニア
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] Cell diiferentitation of the taste buds on the softpalate and fungiform papillae reconnected to different gustatory nerves2008
- Author(s)
  Harada, S., Tomonari, H., Nakayama, A., Shindo, Y., Kusakabe, Y., Miura, M
- Organizer
  The 15th International Symposium on Olfaction and Taste
- Place of Presentation
  San Francisco USA
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] Eepression of the basal cell markers of taste buds dufing mouse embryonic development2008
- Author(s)
  Miura, M., Nakayama, A., Shindo, Y., Kusakabe, Y., Tomonari, H., Harada, S
- Organizer
  The 15th International Symposium on Olfection and Taste
- Place of Presentation
  San Francisco USA
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] Cell differentiation of the taste buds on the soft palate and fungiform papillae reconnected to different gustatory nerves2008
- Author(s)
  原田秀逸, 友成博, 中山歩, 進藤洋一郎, 日下部裕子, 三浦裕仁
- Organizer
  第15回嗅覚・味覚国際シンポジウム(The 15th International Symposium on Olfaction and Taste (ISOT))(共催第30回米国化学感覚学会)
- Place of Presentation
  米国、カルフォルニア
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] Cell differentiation of the taste buds on the soft palate and fungi form papillae reconnected to different gustatory nerves2008
- Author(s)
  Harada Shuitsu, Tomonari Hiroshi, Nakayama Ayumi, Shindo Yoichiro, Kusakabe Yuko, Miura Hirohito
- Organizer
  The International Symposium on Olfaction and Taste
- Place of Presentation
  Hyatt Regency(米国・サンフランシスコ)
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] The function of the gustducin in the soft palate taste buds differs from that in the tongue2008
- Author(s)
  Nakayama A, Tomonari H, Miura H, Shindo Y, Kusakabe Y, Ninomiya Y, Margolskee R, Harada, S
- Organizer
  第15回嗅覚・味覚国際シンポジウム(The 15th International Symposium on Olfaction and Taste (ISOT))(共催第30回米国化学感覚学会)
- Place of Presentation
  米国、カルフォルニア
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] 軟口蓋味蕾の味覚受容体発現パターンとgustducin ノックアウトマウスの味覚神経応答2008
- Author(s)
  友成博、中山歩、三浦裕仁、松村江梨子、進藤洋一郎、日下部裕子、二ノ宮裕三、Robert F Margolskee、原田秀逸
- Organizer
  日本味と匂学会第42回大会
- Place of Presentation
  日本、富山
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] Expression of Shh, Proxl and Mashl in the tastebud buring mouse embryonic development2008
- Author(s)
  Miura Hirohito, Nakayama Ayumi, Shindo Yoichiro, Kusakabe Yuko, Tomonari Hiroshi, Harada Shuitsu
- Organizer
  The International Symposium on Olfaction and Taste
- Place of Presentation
  Hyatt Regency(米国・サンフランシスコ)
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] ラットの大錐体神経と鼓索神経つなぎ換えで再生した味蕾2008
- Author(s)
  中山歩, 友成博, 三浦裕仁, 原田秀逸
- Organizer
  歯科基礎医学会
- Place of Presentation
  TOC有明コンベンションホール(東京都)
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] 軟口蓋味蕾の味覚受容体発現パターンとgustducinノックアウトマウスの味覚神経応答2008
- Author(s)
  友成博, 三浦裕仁, 中山歩, 松村江梨子, 進藤洋一郎, 日下部裕子, Robert F Margolskee, ニノ宮裕三, 原田秀逸
- Organizer
  日本味と匂学会
- Place of Presentation
  富山市民プラザ(富山市)
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] The function of the gustducin in the soft palate taste buds differs from that in the tongue2008
- Author(s)
  Nakayama, A., Tomonari, H., Miura, H., Shindo, Y., Kusakabe, Y., Ninomiya, Y., F Margolskee RF, Harada, S
- Organizer
  The 15th International Symposium on Olfaction and Taste
- Place of Presentation
  San Francisco USA
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] The function of the gustducin in the soft palate taste buds differs from that in the tongue2008
- Author(s)
  Nakayama Ayumi, Tomonari Hiroshi, Miura Hirohi to, Shindo Yoichiro, Kusakabe Yuko, Ninomiya Yuzo, Margolskee Robert, Harada Shuitsu
- Organizer
  The International Symposium on Olfaction and Taste
- Place of Presentation
  Hyatt Regency(米国・サンフランシスコ)
- Data Source
  KAKENHI-PROJECT-20592177
[Presentation] Gustducinノックアウトマウスの軟口蓋味蕾の味覚応答解析2007
- Author(s)
  友成博、中山歩、三浦裕仁、R.F.Margolskee、二ノ宮祐三、原田秀逸
- Organizer
  日本味と匂学会第41回大会発表
- Place of Presentation
  タワーホール船堀(東京)
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] マウス発生過程の軟口蓋領域における味蕾基底細胞の分化過程と神経支配の開始時期2007
- Author(s)
  中山歩、三浦裕仁、加藤ひろみ、進藤洋一郎、日下部裕子、日野明寛、友成博、原田秀逸
- Organizer
  日本味と匂学会第41回大会発表
- Place of Presentation
  タワーホール船堀(東京)
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] Gustducinノックアウトマウスの軟口蓋味蕾の味覚応答解析2007
- Author(s)
  友成博、中山歩、三浦裕仁、R.F.Margolskee、ニノ宮祐三、原田秀逸
- Organizer
  日本昧と匂学会第41回大会発表
- Place of Presentation
  タワーホール船堀(東京)
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] Meeting, with, IBE, JEA : Introducing the Japanese Epilepsy Association, JBA2007
- Author(s)
  Harada, S
- Organizer
  27th International Epilepsy Congress Singpore
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] Characteristics of gustatory responses from the soft palate in C57BL mice2006
- Author(s)
  Harada, S, Ooki, M, Nakayama, A, Miura, H
- Organizer
  The 28th Annual Meeting of the Association for Chemoreception Sciences, Sara Sota
- Place of Presentation
  USA
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-18592041
[Presentation] Development of the basal cells in taste buds and taste cell differentiation
- Author(s)
  三浦裕仁、中山歩、友成博、大木誠、原田秀逸
- Organizer
  第91回日本生理学会大会　シンポジウム
- Place of Presentation
  鹿児島
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] Shh-expressing basal cells are immediate precursors of Type I, II and III cells in taste buds.
- Author(s)
  Hirohito Miura, Jennifer K. Scott, Ayumi Nakayama, Shuitsu Harada and Linda A. Barlow.
- Organizer
  The 10th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory perception
- Place of Presentation
  福岡
- Data Source
  KAKENHI-PROJECT-23592742
[Presentation] Shh-expressing basal cells are immediate precursors of Type I, II and III cells in taste buds.
- Author(s)
  Hirohito Miura, Jennifer K. Scott, Ayumi Nakayama, Shuitsu Harada and Linda A. Barlow.
- Organizer
  XVI International Symposium on Olfaction and Taste (ISOT)
- Place of Presentation
  ストックホルム, スウェーデン
- Data Source
  KAKENHI-PROJECT-23592742

1. MIURA Hirohito (80353936)

# of Collaborated Projects: 8 results

# of Collaborated Products: 79 results
2. NAKAYAMA Ayumi (10398290)

# of Collaborated Projects: 4 results

# of Collaborated Products: 69 results
3. OOKI Makoto (60596104)

# of Collaborated Projects: 3 results

# of Collaborated Products: 12 results
4. 小柳江梨子 (20791700)

# of Collaborated Projects: 3 results

# of Collaborated Products: 3 results
5. HIROSHI TOMONARI (70398288)

# of Collaborated Projects: 2 results

# of Collaborated Products: 23 results
6. MIYAWAKI Shouichi (80295807)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
7. KASAHARA Yasuo (10028730)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
8. MATSUZAKI Tsutomu (50239000)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
9. YAGI Takakazu (10346166)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
10. KAMIMURA Hiroki (50464467)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. MAEDA Aya (10457666)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
12. UEDA Hirotaka (10583445)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
13. KUSAKABE YUKO (90353937)

# of Collaborated Projects: 1 results

# of Collaborated Products: 2 results
14. KOHRIYAMA Hiroshi (40215207)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
15. NISHIMOTO Kengo (50305132)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
16. MATSUNE Shoji (00253899)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
17. IKEDA Minoru (30130420)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
18. KURONO Yuichi (80153427)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
19. KAMEYAMA Masaki (60150059)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
20. YAMASAKI Kounosuke (40363650)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
21. HIGUCHI Itsuro (80183573)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
22. NAGATA Junko (50264429)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
23. YOSHIDA Reiko (60244258)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
24. MARUI Takayuki (40076047)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
25. 古田茂 (80128454)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
26. 山中淳之 (80343367)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

HARADA Shuitsu 原田 秀逸

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Mechanisms of taste cell differentiation : interaction between taste cells and taste nerves in reconstruction systemPrincipal Investigator

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Functions and species differences of softpalate taste buds in mammalsPrincipal Investigator

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Synergistic taste effectiveness of citric acidPrincipal Investigator

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Developmental alteration of function and distribution of taste buds on the soft palate.Principal Investigator

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Morphological and functional changes of taste buds on the soft palate during development.Principal Investigator

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Coding of gustatory information in the NTS from the soft palate.Principal Investigator

HARADA Shuitsu 原田秀逸