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NAKAMURA Kunio  中村 邦男

ORCIDConnect your ORCID iD *help
Researcher Number 80000826
Other IDs
Affiliation (based on the past Project Information) *help 2002 – 2003: 酪農学園大学, 食品科学科, 教授
Review Section/Research Field
Except Principal Investigator
食生活
Keywords
Except Principal Investigator
bolus / swallowing / fracture / coil-helix transition / Atomic force microscopy / molecular characterization / gellan / gel / 構造観察 / 力学物性 … More / ジェランガム / 食塊 / 嚥下 / 破壊 / ヘリックス・コイル転移 / 微細構造観察 / 分子特性解析 / ジェラン / ゲル Less
  • Research Projects

    (1 results)
  • Co-Researchers

    (5 People)
  •  Systematic study on polysaccharide gels for the creation of new texture modifiers

    • Principal Investigator
      NISHINARI Katsuyoshi
    • Project Period (FY)
      2002 – 2003
    • Research Category
      Grant-in-Aid for Scientific Research (A)
    • Research Field
      食生活
    • Research Institution
      OSAKA CITY UNIVERSITY
  • 1.  NISHINARI Katsuyoshi (10254426)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 2.  KUBOTA Kenji (40153332)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 3.  OGAWA Etsuyo (70086370)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 4.  ARAI Eiko (90134783)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 5.  NAKAZAWA Fumiko (60086725)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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