Okazaki Yukako 岡崎由佳子

… Alternative Names

OKAZAKI Yukako 岡崎由佳子

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Researcher Number	80433415
Other IDs
Affiliation (Current)	2025: 藤女子大学, ウェルビーイング学部, 教授
Affiliation (based on the past Project Information) *help	2021 – 2024: 藤女子大学, 人間生活学部, 教授 2012 – 2020: 藤女子大学, 人間生活学部, 准教授 2008 – 2010: Fuji Women's University, 人間生活学部, 講師
Review Section/Research Field	Principal Investigator Basic Section 08030:Family and consumer sciences, and culture and living-related / Eating habits, studies on eating habits / Eating habits Except Principal Investigator Horticultural science
Keywords	Principal Investigator ラット / 大腸内環境 / 大腸ALP / 栄養学 / 腸内環境 / 難消化性オリゴ糖 / 大腸ALP活性 / 肝障害 / 高脂肪食 / 消化性デンプン … More / 脂質栄養 / プレバイオティクス / 食餌タンパク質 / 食餌脂質 / 栄養条件 / 難消化性糖質 / β-グルコシダーゼ活性 / 水溶性食物繊維 / ALP遺伝子 / 大腸炎 / 炎症性大腸炎 / 生活習慣病 / ユリネ / 高脂血症 / 肝臓脂肪 / 脂肪酸合成関連酵素 / IgA / 糖代謝 / 脂質代謝 / アディポネクチン / 血清ALT / 血清AST / 腸内細菌叢 / 盲腸有機酸 / アディポサイトカイン / メタボリックシンドローム / セリシン … More Except Principal Investigator 果樹 / 園芸学 / 食餌性肥満ラット / ポリフェノール / アントシアニン / ラジカル捕捉活性 / 抗酸化 / 活性酸素種（ROS） / 小果樹 Less

消化性デンプンの起源が難消化性オリゴ糖のALPを含む大腸内環境調節作用に及ぼす影響Principal Investigator
- Principal Investigator
  
  岡崎由佳子
- Project Period (FY)
  2024 – 2026
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Fuji Women's University
The effect of lipid nutrition on the modulation of colonic luminal environment including the ALP activity by prebioticsPrincipal Investigator
- Principal Investigator
  
  Okazaki Yukako
- Project Period (FY)
  2021 – 2023
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Fuji Women's University
Effects of nutritional conditions on induction of colonic alkaline phosphatase activity by dietary nondigestible carbohydrates, and those analysesPrincipal Investigator
- Principal Investigator
  
  OKAZAKI Yukako
- Project Period (FY)
  2018 – 2020
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Fuji Women's University
Elucidation of physiological function of colonic ALP and beta-glucosidase activities, and the effects of food factors on these enzymesPrincipal Investigator
- Principal Investigator
  
  OKAZAKI Yukako
- Project Period (FY)
  2015 – 2017
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits
- Research Institution
  Fuji Women's University
Analyses on multiple factors related to evaluation of antioxidant function of northern berries
- Principal Investigator
  
  SUZUKI Takashi
- Project Period (FY)
  2013 – 2015
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Horticultural science
- Research Institution
  Hokkaido University
Curative and preventive effects of dietary lily bulb on colonic luminal environment and lifestyle-related diseasesPrincipal Investigator
- Principal Investigator
  
  OKAZAKI Yukako
- Project Period (FY)
  2012 – 2014
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Fuji Women's University
Preventive effect of silk protein, sericin, on metabolic syndromePrincipal Investigator
- Principal Investigator
  
  OKAZAKI Yukako
- Project Period (FY)
  2008 – 2010
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Fuji Women's University

All 2024 2023 2022 2021 2020 2019 2017 2016 2015 2014 2013 2011 2010 Other

All Journal Article Presentation

[Journal Article] High-fat diet promotes the effect of fructo-oligosaccharides on the colonic luminal environment, including alkaline phosphatase activity in rats2023
- Author(s)
  Okazaki Yukako, Katayama Tetsuyuki
- Journal Title
  
  Nutrition Research
  
  Volume: 110 Pages: 44-56
- DOI
  10.1016/j.nutres.2022.12.009
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21K02156
[Journal Article] Modulation of the Colonic Luminal Environment by Food Factors2021
- Author(s)
  岡崎由佳子
- Journal Title
  
  Nippon Eiyo Shokuryo Gakkaishi
  
  Volume: 74 Issue: 1 Pages: 9-14
- DOI
  10.4327/jsnfs.74.9
- NAID
  130007992206
- ISSN
  0287-3516, 1883-2849
- Language
  Japanese
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18K02244
[Journal Article] The effects of different high-fat (lard, soybean oil, corn oil or olive oil) diets supplemented with fructo-oligosaccharides on colonic alkaline phosphatase activity in rats2020
- Author(s)
  Yukako Okazaki, Tetsuyuki Katayama
- Journal Title
  
  European Journal of Nutrition
  
  Volume: - Issue: 1 Pages: 89-99
- DOI
  10.1007/s00394-020-02219-y
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18K02244
[Journal Article] Glucomannan consumption elevates colonic alkaline phosphatase activity by up-regulating the expression of IAP-I , which is associated with increased production of protective factors for gut epithelial homeostasis in high-fat diet-fed rats2017
- Author(s)
  Yukako Okazaki, Tetsuyuki Katayama
- Journal Title
  
  Nutrition Research
  
  Volume: 43 Pages: 43-50
- DOI
  10.1016/j.nutres.2017.05.012
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00836
[Journal Article] Anthocyanin-rich Phytochemicals from Aronia Fruits Inhibit Visceral Fat Accumulation and Hyperglycemia in High-fat Diet-induced Dietary Obese Rats2015
- Author(s)
  A. Takahashi, H. Shimizu, Y. Okazaki, H. Sakaguchi, T. Taira, T. Suzuki, H. Chiji
- Journal Title
  
  J. Oleo Sci.
  
  Volume: 64 Issue: 12 Pages: 1243-1250
- DOI
  10.5650/jos.ess15181
- NAID
  130005112171
- ISSN
  1345-8957, 1347-3352
- Language
  English
- Peer Reviewed / Acknowledgement Compliant / Open Access
- Data Source
  KAKENHI-PROJECT-25292017
[Journal Article] アントシアニン高含有アロニアおよびハスカップ果実抽出物は臭素酸カリウム誘導酸化障害を低減する2015
- Author(s)
  髙橋あずさ・渡辺　純・坂口博英・岡崎由佳子・鈴木　卓・知地英征
- Journal Title
  
  日本食品科学工学会誌
  
  Volume: 62 Pages: 235-241
- Peer Reviewed / Acknowledgement Compliant / Open Access
- Data Source
  KAKENHI-PROJECT-25292017
[Journal Article] Edible lily bulb modulates colonic barrier functions, microflora and fermentation in rats fed a high-fat diet.2014
- Author(s)
  Yukako Okazaki, Eri Fukuda, Hideyuki Chiji, Norihisa Kato
- Journal Title
  
  Journal of Nutritional Health & Food Science
  
  Volume: 2 Pages: 1-7
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-24700845
[Journal Article] Dietary Anthocyanin-rich Haskap Phytochemicals Inhibit Postprandial Hyperlipidemia and Hyperglycemia in Rats2014
- Author(s)
  Takahashi A., Okazaki Y., Nakamoto A., Watanabe S., Sakaguchi H., Tagashira Y., Kagii A., Nakagawara S., Higuchi O., Suzuki T. and Chiji H.
- Journal Title
  
  J. Oleo Sci.
  
  Volume: 63 Issue: 3 Pages: 201-209
- DOI
  10.5650/jos.ess13196
- NAID
  130004436126
- ISSN
  1345-8957, 1347-3352
- Language
  English
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-25292017
[Journal Article] Consumption of sericin reduces serum lipids, ameliorates glucose tolerance and elevates serum adiponectin in rats fed a high-fat diet.2010
- Author(s)
  Okazaki, Y., Kakehi, S., Xu, Y., Tsujimoto, K., Sasaki, M., Ogawa, H., Kato, N.
- Journal Title
  
  Biosci.Biotechnol.Biochem. 74
  
  Pages: 1534-1538
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20700597
[Journal Article] Consumption of sericin reduces serum lipids, ameliorates glucose tolerance and elevates serum adiponectin in rats fed a high-fat diet.2010
- Author(s)
  Yukako Okazaki, et.al.
- Journal Title
  
  Bioscience, Biotechnology, and Biochemistry
  
  Volume: 74 Pages: 1534-1538
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20700597
[Journal Article] Consumption of sericin reduces serum lipids, ameliorates glucose tolerance and elevates serum sdiponectin in rats fed a high-fat diet.
- Author(s)
  Yukako Okazaki, et. Al.
- Journal Title
  
  Bioscience, Biotechnology, and Biochemistry (印刷中)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20700597
[Presentation] 動物油脂と植物油の配合がフルクトオリゴ糖摂取ラットの大腸ALP活性をはじめとする腸内環境におよぼす影響2024
- Author(s)
  岡田妃可，岡崎由佳子
- Organizer
  日本農芸化学会2024年度大会
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] 脂質の種類や量がオリゴ糖の腸内環境調節作用に及ぼす影響2024
- Author(s)
  岡崎由佳子
- Organizer
  日本脂質栄養学会食用油脂安全委員会第4回ミニシンポジウム
- Invited
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] オリゴ糖が大腸内環境に及ぼす影響と脂質栄養2023
- Author(s)
  岡崎由佳子
- Organizer
  第77回日本栄養・食糧学会大会
- Invited
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] ラード及びブドウ種子油の配合食がオリゴ糖ラットの大腸ALP活性に及ぼす影響2023
- Author(s)
  岡田妃可，岡崎由佳子
- Organizer
  2023年度日本農芸化学会北海道支部第2回学術講演会
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] ペクチンの添加レベルが高脂肪食摂取ラットの大腸ALP活性と遺伝子発現に及ぼす影響2023
- Author(s)
  中谷有希，岡崎由佳子
- Organizer
  第77回日本栄養・食糧学会大会
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] コーン油への飽和脂肪酸の添加がフルクトオリゴ糖摂取ラットの大腸ALP活性をはじめとする腸内環境におよぼす影響2022
- Author(s)
  岡崎由佳子，中谷有希
- Organizer
  日本農芸化学会2022年度大会
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] 牛脂食および綿実油食がオリゴ糖摂取ラットの大腸ALP活性を含む腸内環境調節作用に及ぼす影響の比較検討2022
- Author(s)
  岡崎由佳子，中谷有希
- Organizer
  第76回日本栄養・食糧学会大会
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] Comparative investigation of the effects of beef-tallow and cottonseed oil diets on colonic luminal environment including the ALP activity in rats fed fructo-oligosaccharides2022
- Author(s)
  Yuki Nakaya, Tetsuyuki Katayama, Yukako Okazaki
- Organizer
  22nd IUNS-ICN International Congress of Nutrition
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] 異なる種類の食餌脂質（牛脂，パーム油，綿実油，亜麻仁油）がオリゴ糖摂取ラットの大腸ALP活性を含む腸内環境調節因子に及ぼす影響2022
- Author(s)
  佐藤里咲，白鳥菜々子，大柏優衣，酒井茉帆，岡崎由佳子
- Organizer
  日本食物繊維学会第27回学術集会
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] 脂肪の添加レベルがフルクトオリゴ糖摂取ラットの大腸ALP活性をはじめとする腸内環境に及ぼす影響2021
- Author(s)
  岡崎由佳子，能瀬菜々，篠原結月
- Organizer
  日本食物繊維学会第26回学術集会
- Data Source
  KAKENHI-PROJECT-21K02156
[Presentation] フルクトオリゴ糖摂取ラットの大腸ALP活性誘導をはじめとする腸内環境変動に対する脂肪摂取量の影響2021
- Author(s)
  岡崎由佳子，尾崎舞，鈴木毬那，東海林綾香
- Organizer
  日本農芸化学会2021年度大会
- Data Source
  KAKENHI-PROJECT-18K02244
[Presentation] 食品成分によるアルカリホスファターゼを含む大腸内環境調節作用に関する研究2020
- Author(s)
  岡崎由佳子
- Organizer
  2020年度日本農芸化学会北海道支部／第50回日本栄養・食糧学会北海道支部合同学術講演会
- Invited
- Data Source
  KAKENHI-PROJECT-18K02244
[Presentation] 食品因子による大腸内環境改善調節作用に関する研究2020
- Author(s)
  岡崎由佳子
- Organizer
  令和2年度日本栄養・食糧学会受賞講演
- Invited
- Data Source
  KAKENHI-PROJECT-18K02244
[Presentation] 食餌脂肪量の違いがオリゴ糖摂取ラットの大腸ALP活性誘導をはじめとする腸内環境に及ぼす影響2020
- Author(s)
  岡崎由佳子，鈴木毬那，東海林綾香
- Organizer
  日本農芸化学会大会2020年度大会
- Data Source
  KAKENHI-PROJECT-18K02244
[Presentation] 食餌脂肪量の違いがオリゴ糖摂取ラットの大腸ALP活性誘導に及ぼす影響2019
- Author(s)
  鈴木毬那，東海林綾香，岡崎由佳子
- Organizer
  2019年度日本農芸化学会北海道支部第２回講演会
- Data Source
  KAKENHI-PROJECT-18K02244
[Presentation] 食餌脂質の種類の違いがオリゴ糖摂取ラットの大腸ALP活性誘導をはじめとする腸内環境に及ぼす影響2019
- Author(s)
  岡崎由佳子，粟津瑠姫，佐久間一歌，上杉美玖
- Organizer
  日本食物繊維学会第24回学術集会
- Data Source
  KAKENHI-PROJECT-18K02244
[Presentation] 食餌脂肪の質の違いがフルクトオリゴ糖摂取ラットの大腸ALP活性誘導と腸内環境変動に及ぼす影響2019
- Author(s)
  岡崎由佳子，粟津瑠姫，木村李華，小檜山聖佳
- Organizer
  日本農芸化学会2019年度大会
- Data Source
  KAKENHI-PROJECT-18K02244
[Presentation] 大腸内環境関連因子を調節する食品成分2019
- Author(s)
  岡崎由佳子
- Organizer
  日本食品科学工学会第66回大会
- Invited
- Data Source
  KAKENHI-PROJECT-18K02244
[Presentation] 難消化性オリゴ糖はIAP-I遺伝子発現の増加を介して大腸Alkaline phosphatase活性を増加させる2017
- Author(s)
  岡崎由佳子，久保葉月，関根史織，前川真理
- Organizer
  日本食品科学工学会第64回大会
- Data Source
  KAKENHI-PROJECT-15K00836
[Presentation] グルコマンナンと難消化性オリゴ糖の摂取が高脂肪食摂取ラットの大腸Alkaline phosphatase活性と遺伝子発現に及ぼす影響2017
- Author(s)
  岡崎由佳子，家入千弓，前川真理，杉本佳奈
- Organizer
  日本農芸化学会2017年度大会
- Place of Presentation
  京都女子大学
- Year and Date
  2017-03-17
- Data Source
  KAKENHI-PROJECT-15K00836
[Presentation] グルコマンナンの摂取が大腸Alkaline phosphatase遺伝子発現に及ぼす影響2016
- Author(s)
  岡崎由佳子，家入千弓，五十嵐麻美，杉本佳奈
- Organizer
  平成28年度　日本農芸化学会北海道支部会
- Place of Presentation
  ホテル函館ロイヤル
- Year and Date
  2016-08-06
- Data Source
  KAKENHI-PROJECT-15K00836
[Presentation] 水溶性食物繊維は高脂肪食摂取ラットの大腸Alkaline phosphatase活性を増加させる2016
- Author(s)
  岡崎由佳子，関田彩夏，田中文，清水寿夫，知地英征，加藤範久
- Organizer
  日本農芸化学会2016年度大会
- Place of Presentation
  札幌コンベンションセンター
- Year and Date
  2016-03-27
- Data Source
  KAKENHI-PROJECT-15K00836
[Presentation] 数種の水溶性食物繊維はラット腸管IgAやムチン含量と共に大腸Alkaline phosphatase活性を増加させる2016
- Author(s)
  岡崎由佳子，家入千弓，関田彩夏，加藤範久
- Organizer
  日本食品科学工学会第63回大会
- Place of Presentation
  名城大学
- Year and Date
  2016-08-25
- Data Source
  KAKENHI-PROJECT-15K00836
[Presentation] Effect of dietary lily bulb on dextran sulfate sodium-induced colitis in rats fed a high-fat diet2015
- Author(s)
  Yukako Okazaki, Eri Fukuda, Hideyuki Chiji, Norihisa Kato
- Organizer
  12th Asian Congress of Nutrition (ACN2015)
- Place of Presentation
  パシフィコ横浜
- Year and Date
  2015-05-16
- Data Source
  KAKENHI-PROJECT-24700845
[Presentation] 水溶性食物繊維が高脂肪食摂取ラットの大腸ALP活性に及ぼす影響2015
- Author(s)
  岡崎由佳子，田中文，高橋あずさ，清水寿夫，知地英征，加藤範久
- Organizer
  日本栄養・食糧学会　東北支部会　北海道支部会　合同支部大会
- Place of Presentation
  東北大学
- Year and Date
  2015-10-24
- Data Source
  KAKENHI-PROJECT-15K00836
[Presentation] ユリネ摂取が高脂肪食摂取ラットのデキストラン硫酸ナトリウム誘導大腸炎に及ぼす影響2014
- Author(s)
  岡崎由佳子，福田絵里，知地英征，加藤範久
- Organizer
  第44回日本栄養・食糧学会北海道支部会
- Place of Presentation
  北海道大学
- Year and Date
  2014-11-01
- Data Source
  KAKENHI-PROJECT-24700845
[Presentation] ユリネのエタノール抽出物および抽出残渣物が高脂肪食摂取ラットの腸内環境に及ぼす影響2014
- Author(s)
  岡崎由佳子，山口さより，平敏夫，福田絵里，知地英征，加藤範久
- Organizer
  日本農芸化学会2014年度大会
- Place of Presentation
  明治大学
- Data Source
  KAKENHI-PROJECT-24700845
[Presentation] Favorable effect of consumption of lily bulb on colonic luminal environment in rats fed a high-fat diet2013
- Author(s)
  Yukako Okazaki, Eri Fukuda, Hideyuki Chiji, Norihisa Kato
- Organizer
  IUNS 20th International Congress of Nutrition
- Place of Presentation
  Granada (Spain)
- Data Source
  KAKENHI-PROJECT-24700845
[Presentation] Favorable effect of consumption of lily bulb on colonic luminal environment in rats fed a high-fat diet2013
- Author(s)
  Yukako Okazaki, Eri Fukuda, Hideyuki Chiji, Norihisa Kato
- Organizer
  IUNS 20th International Congress of Nutrition
- Place of Presentation
  Granada Congress Centre, Spain
- Data Source
  KAKENHI-PROJECT-24700845
[Presentation] 生および加熱ユリネの摂取が高脂肪食摂取ラットの大腸内環境に及ぼす影響2013
- Author(s)
  岡崎由佳子，福田絵里，知地英征，加藤範久
- Organizer
  日本家政学会第65回大会
- Place of Presentation
  昭和女子大学
- Data Source
  KAKENHI-PROJECT-24700845
[Presentation] 絹タンパク質セリシンの盲腸有機酸含量と肝障害に及ぼす影響2011
- Author(s)
  岡崎由佳子・辻本和久・佐々木真宏・加藤範久
- Organizer
  平成23年度日本農芸化学会大会
- Place of Presentation
  京都
- Year and Date
  2011-03-27
- Data Source
  KAKENHI-PROJECT-20700597
[Presentation] 絹タンパク質セリシンの盲腸有機酸含量と肝障害に及ぼす影響2011
- Author(s)
  岡崎由佳子, 他
- Organizer
  日本農芸化学会2011年度大会
- Place of Presentation
  京都女子大学
- Year and Date
  2011-03-27
- Data Source
  KAKENHI-PROJECT-20700597
[Presentation] 絹タンパク質セリシンの腸内環境に及ぼす影響2010
- Author(s)
  岡崎由佳子, 他
- Organizer
  日本農芸化学会2010年度大会
- Place of Presentation
  東京大学
- Year and Date
  2010-03-29
- Data Source
  KAKENHI-PROJECT-20700597
[Presentation] 絹タンパク質セリシンの腸内環境に及ぼす影響2010
- Author(s)
  岡崎由佳子・辻本和久・佐々木真宏・加藤範久
- Organizer
  平成22年度日本農芸化学会大会
- Place of Presentation
  東京
- Year and Date
  2010-03-29
- Data Source
  KAKENHI-PROJECT-20700597
[Presentation] 加熱処理したユリネのラット腸内環境と脂質代謝への影響
- Author(s)
  岡崎由佳子，福田絵里，知地英征，加藤範久
- Organizer
  日本農芸化学会2013年度大会
- Place of Presentation
  東北大学
- Data Source
  KAKENHI-PROJECT-24700845
[Presentation] ユリネ摂取が高脂肪食摂取ラットの腸内細菌叢およびβ-GlucuronidaseとMucinase活性に及ぼす影響
- Author(s)
  岡崎由佳子，福田絵里，知地英征，加藤範久
- Organizer
  第42回日本栄養・食糧学会北海道支部会
- Place of Presentation
  とかちプラザ
- Data Source
  KAKENHI-PROJECT-24700845
[Presentation] ユリネ摂取が高脂肪食摂取ラットの腸内フローラと肝障害に及ぼす影響
- Author(s)
  岡崎由佳子，山口さより，平敏夫，福田絵里，知地英征，加藤範久
- Organizer
  第43回日本栄養・食糧学会北海道支部会
- Place of Presentation
  北海道大学
- Data Source
  KAKENHI-PROJECT-24700845

1. SUZUKI Takashi (30196836)

# of Collaborated Projects: 1 results

# of Collaborated Products: 1 results
2. UKAI Mitsuko (20160228)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
3. OKAZAKI Yukako (30105712)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

Okazaki Yukako 岡崎 由佳子

OKAZAKI Yukako 岡崎 由佳子

Research Projects

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Co-Researchers

消化性デンプンの起源が難消化性オリゴ糖のALPを含む大腸内環境調節作用に及ぼす影響Principal Investigator

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The effect of lipid nutrition on the modulation of colonic luminal environment including the ALP activity by prebioticsPrincipal Investigator

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Effects of nutritional conditions on induction of colonic alkaline phosphatase activity by dietary nondigestible carbohydrates, and those analysesPrincipal Investigator

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Elucidation of physiological function of colonic ALP and beta-glucosidase activities, and the effects of food factors on these enzymesPrincipal Investigator

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Analyses on multiple factors related to evaluation of antioxidant function of northern berries

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Curative and preventive effects of dietary lily bulb on colonic luminal environment and lifestyle-related diseasesPrincipal Investigator

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Preventive effect of silk protein, sericin, on metabolic syndromePrincipal Investigator

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[Journal Article] High-fat diet promotes the effect of fructo-oligosaccharides on the colonic luminal environment, including alkaline phosphatase activity in rats2023

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[Journal Article] Modulation of the Colonic Luminal Environment by Food Factors2021

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[Journal Article] The effects of different high-fat (lard, soybean oil, corn oil or olive oil) diets supplemented with fructo-oligosaccharides on colonic alkaline phosphatase activity in rats2020

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[Journal Article] Glucomannan consumption elevates colonic alkaline phosphatase activity by up-regulating the expression of IAP-I , which is associated with increased production of protective factors for gut epithelial homeostasis in high-fat diet-fed rats2017

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[Journal Article] Anthocyanin-rich Phytochemicals from Aronia Fruits Inhibit Visceral Fat Accumulation and Hyperglycemia in High-fat Diet-induced Dietary Obese Rats2015

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[Journal Article] アントシアニン高含有アロニアおよびハスカップ果実抽出物は臭素酸カリウム誘導酸化障害を低減する2015

Author(s)

Okazaki Yukako 岡崎由佳子

OKAZAKI Yukako 岡崎由佳子