TANAKA FUMINA 田中良奈

… Alternative Names

Tanaka Fumina 田中良奈

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Researcher Number	80817263
Affiliation (Current)	2025: 九州大学, 農学研究院, 助教
Affiliation (based on the past Project Information) *help	2018 – 2024: 九州大学, 農学研究院, 助教
Review Section/Research Field	Principal Investigator Basic Section 41040:Agricultural environmental engineering and agricultural information engineering-related / Basic Section 38050:Food sciences-related Except Principal Investigator Medium-sized Section 41:Agricultural economics and rural sociology, agricultural engineering, and related fields / Agricultural Resources for the Next Generation
Keywords	Principal Investigator 物性値分布 / X線CT / シミュレーション / 青果物 / 非破壊計測 / ガス拡散 / 物性値可視化 / シミュレーション工学 / 農業工学 / Ｘ線ＣＴ / ガス拡散係数 / 熱伝導率 … More Except Principal Investigator … More 農業工学 / シミュレーション / 品質・健全性評価 / GC-MS/MS / Digital Twin / AI / 品質評価 / モデリング / 画像解析 / ポストハーベスト工学 / FINEST / バイオマテリアル / イメージング / マルチスケール / 経済評価 / サステイナブル / ノベルフード / 食用昆虫 / 農政経済学 Less

マルチスケール解析による果実内物性値分布のリアルタイム３DマッピングPrincipal Investigator
- Principal Investigator
  
  田中良奈
- Project Period (FY)
  2022 – 2024
- Research Category
  
  Grant-in-Aid for Early-Career Scientists
- Review Section
  
  Basic Section 41040:Agricultural environmental engineering and agricultural information engineering-related
- Research Institution
  Kyushu University
Advanced imaging and modeling technologies in postharvest science: quality evaluation of cellular and tissue-based products based on multidimensional information
- Principal Investigator
  
  田中史彦
- Project Period (FY)
  2021 – 2024
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Review Section
  
  Medium-sized Section 41:Agricultural economics and rural sociology, agricultural engineering, and related fields
- Research Institution
  Kyushu University
Mapping of Physical Properties of Fruit and Vegetables Using Multi-X-ray CT Analysis and Simulation TechnologyPrincipal Investigator
- Principal Investigator
  
  Tanaka Fumina
- Project Period (FY)
  2019 – 2021
- Research Category
  
  Grant-in-Aid for Early-Career Scientists
- Review Section
  
  Basic Section 38050:Food sciences-related
- Research Institution
  Kyushu University
A multi-scale, multi-physics modeling framework to predict and design biomaterials based on FINEST observation
- Principal Investigator
  
  Tanaka Fumihiko
- Project Period (FY)
  2019 – 2022
- Research Category
  
  Fund for the Promotion of Joint International Research (Fostering Joint International Research (B))
- Review Section
  
  Medium-sized Section 41:Agricultural economics and rural sociology, agricultural engineering, and related fields
- Research Institution
  Kyushu University
Potential and sustainable production of edible insects as an alternative source of animal protein and
- Principal Investigator
  
  Tanaka Fumihiko
- Project Period (FY)
  2018 – 2021
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Agricultural Resources for the Next Generation
- Research Institution
  Kyushu University

All 2024 2023 2022 2021 2020 2019

All Journal Article Presentation Book

[Book] 第９章　生物由来可食コーティングフィルムの開発と青果物鮮度保持効果（in 牛久保明邦監修「食品ロス削減技術および食品廃棄物の再資源化」）2023
- Author(s)
  田中史彦、田中良奈
- Total Pages
  292
- Publisher
  (株)シーエムシー出版
- ISBN
  9784781317267
- Data Source
  KAKENHI-PROJECT-19KK0169
[Book] アグリバイオ 2019年7月号2019
- Author(s)
  田中史彦、田中良奈
- Total Pages
  5
- Publisher
  北隆館
- ISBN
- Data Source
  KAKENHI-PROJECT-19K15791
[Journal Article] 脱プラスチック社会の構築に向けた青果物可食コーティング技術の開発2024
- Author(s)
  田中良奈、田中史彦
- Journal Title
  
  農業食料工学会誌
  
  Volume: 86(2) Pages: 78-82
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Persimmon preservation using edible coating of chitosan enriched with ginger oil and visualization of internal structure changes using X-ray computed tomography2024
- Author(s)
  Phuong Nguyen Thi Hang、TANAKA Fumina、Wardana Ata Aditya、Van Tran Thi、Yan Xirui、Nkede Francis Ngwane、Tanaka Fumihiko
- Journal Title
  
  International Journal of Biological Macromolecules
  
  Volume: 262 Pages: 130014-130014
- DOI
  10.1016/j.ijbiomac.2024.130014
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Preservation of strawberries using chitosan incorporated with lemongrass essential oil: An X-ray computed tomography analysis of the internal structure and quality parameters2024
- Author(s)
  Thi Hang Phuong Nguyen、Thi Van Tran、Ngwane Nkede Francis、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Journal of Food Engineering
  
  Volume: 361 Pages: 111737-111737
- DOI
  10.1016/j.jfoodeng.2023.111737
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Improvement of cross-linked films based on chitosan/diepoxy-poly (ethylene glycol) incorporating trans-cinnamaldehyde essential oil: Preparation, properties, and application in banana storage2024
- Author(s)
  Yan Xirui、Meng Fanze、Wigati Laras Putri、Van Tran Thi、Phuong Nguyen Thi Hang、Koga Arisa、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  International Journal of Biological Macromolecules
  
  Volume: 263 Pages: 130299-130299
- DOI
  10.1016/j.ijbiomac.2024.130299
- Peer Reviewed / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Water barrier coating of chitosan/poly (vinyl alcohol)/trans-cinnamaldehyde regulated postharvest quality and reactive oxygen species metabolism of ‘Frutica’ tomato (Solanum lycopersicum L.)2024
- Author(s)
  Yan Xirui、Meng Fanze、Van Tran Thi、Wigati Laras Putri、Nkede Francis Ngwane、Hamayoon Wardak Mohammad、Wardana Ata Aditya、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Postharvest Biology and Technology
  
  Volume: 212 Pages: 112910-112910
- DOI
  10.1016/j.postharvbio.2024.112910
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Preserving mandarin quality during ambient storage using edible coatings of pregelatinized corn starch Pickering emulsions and essential oil2023
- Author(s)
  Wigati Laras Putri、Wardana Ata Aditya、Jothi Jakia Sultana、Leonard Sergio、Van Tran Thi、Yan Xirui、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Food Bioscience
  
  Volume: 53 Pages: 102710-102710
- DOI
  10.1016/j.fbio.2023.102710
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Effect of edible coating incorporating sodium carboxymethyl cellulose/cellulose nanofibers and self-produced mandarin oil on strawberries2023
- Author(s)
  Van Tran Thi、Hang Phuong Nguyen Thi、Sakamoto Kazuma、Wigati Laras Putri、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Food Packaging and Shelf Life
  
  Volume: 40 Pages: 101197-101197
- DOI
  10.1016/j.fpsl.2023.101197
- Peer Reviewed / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Strawberry preservation using combination of yam bean starch, agarwood Aetoxylon bouya essential oil, and calcium propionate edible coating during cold storage evaluated by TOPSIS-Shannon entropy2023
- Author(s)
  Wigati Laras Putri、Wardana Ata Aditya、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Progress in Organic Coatings
  
  Volume: 175 Pages: 107347-107347
- DOI
  10.1016/j.porgcoat.2022.107347
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] Characterization and bio-functional performance of chitosan/poly (vinyl alcohol)/trans-cinnamaldehyde ternary biopolymeric films2023
- Author(s)
  Yan Xirui、Wardana Ata Aditya、Wigati Laras Putri、Meng Fanze、Leonard Sergio、Nkede Francis Ngwane、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  International Journal of Biological Macromolecules
  
  Volume: 246 Pages: 125680-125680
- DOI
  10.1016/j.ijbiomac.2023.125680
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] マイクロ波ブランチング処理による冷凍野菜の高品質化2023
- Author(s)
  田中良奈、田中史彦
- Journal Title
  
  アグリバイオ
  
  Volume: 7(4) Pages: 95-97
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Improved alginate‐based films by Ylang‐ylang ( Cananga odorata L) oil incorporation2023
- Author(s)
  Nkede Francis Ngwane、Wardana Ata Aditya、Phuong Nguyen Thi Hang、Xirui Yan、Koga Arisa、Wardak Mohammad Hamayoon、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Polymers for Advanced Technologies
  
  Volume: 34(7) Issue: 7 Pages: 2213-2223
- DOI
  10.1002/pat.6042
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Application of pregelatinized corn starch and basil essential oil edible coating with cellulose nanofiber as Pickering emulsion agent to prevent quality-quantity loss of mandarin orange2023
- Author(s)
  Wigati Laras Putri、Wardana Ata Aditya、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Food Packaging and Shelf Life
  
  Volume: 35 Pages: 101010-101010
- DOI
  10.1016/j.fpsl.2022.101010
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] 青果物細胞組織内のガス移動解析と有効拡散係数の推算2023
- Author(s)
  阿部伶香、田中良奈、田中史彦
- Journal Title
  
  アグリバイオ
  
  Volume: 7(12) Pages: 62-64
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Preparation and Characterization of Chitosan/Lemongrass Oil/Cellulose Nanofiber Pickering Emulsions Active Packaging and Its Application on Tomato Preservation2023
- Author(s)
  Nkede Francis Ngwane、Wardana Ata Aditya、Phuong Nguyen Thi Hang、Takahashi Manaka、Koga Arisa、Wardak Mohammad Hamayoon、Fanze Meng、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Journal of Polymers and the Environment
  
  Volume: 31 Issue: 11 Pages: 4930-4945
- DOI
  10.1007/s10924-023-02885-z
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] SDGs達成のための可食コーティングによる青果物の鮮度保持2023
- Author(s)
  田中史彦、田中良奈
- Journal Title
  
  アグリバイオ
  
  Volume: 71(1) Pages: 84-88
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] バイオスペックル画像解析と機械学習によるカキ軟化判別2023
- Author(s)
  田代紗英、吉村明音、田中良奈、田中史彦
- Journal Title
  
  細胞
  
  Volume: 55(13) Pages: 76-78
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Characterization of an edible chitosan film incorporating tea seed oil/montmorillonite and antifungal activity against Botrytis cinerea2023
- Author(s)
  Van Tran Thi、Wardana Ata Aditya、Arisa Koga、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  International Journal of Food Science & Technology
  
  Volume: 58(7) Issue: 7 Pages: 3567-3579
- DOI
  10.1111/ijfs.16455
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Incorporation of co-stabilizer cellulose nanofibers/chitosan nanoparticles into cajuput oil-emulsified chitosan coating film for fruit application2023
- Author(s)
  Wardana Ata Aditya、Wigati Laras Putri、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Food Control
  
  Volume: 148 Pages: 109633-109633
- DOI
  10.1016/j.foodcont.2023.109633
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] Application of edible coatings composed of chitosan and tea seed oil for quality improvement of strawberries and visualization of internal structure changes using X-ray computed tomography2023
- Author(s)
  Phuong Nguyen Thi Hang、Koga Arisa、Nkede Francis Ngwane、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Progress in Organic Coatings
  
  Volume: 183 Pages: 107730-107730
- DOI
  10.1016/j.porgcoat.2023.107730
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] The antifungal effect against Penicillium italicum and characterization of fruit coating from chitosan/ZnO nanoparticle/Indonesian sandalwood essential oil composites2022
- Author(s)
  Wardana Ata Aditya、Kingwascharapong Passakorn、Wigati Laras Putri、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Food Packaging and Shelf Life
  
  Volume: 32 Pages: 100849-100849
- DOI
  10.1016/j.fpsl.2022.100849
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] Edible film of native jicama starch, agarwood Aetoxylon Bouya essential oil and calcium propionate: Processing, mechanical, thermal properties and structure2022
- Author(s)
  Wigati Laras Putri、Wardana Ata Aditya、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  International Journal of Biological Macromolecules
  
  Volume: 209 Pages: 597-607
- DOI
  10.1016/j.ijbiomac.2022.04.021
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] Functional enhancement of hydroxypropyl cellulose‐based bionanocomposite films incorporating chitosan nanoparticles2022
- Author(s)
  Wardana Ata Aditya、Wigati Laras Putri、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  International Journal of Food Science & Technology
  
  Volume: 58 Issue: 2 Pages: 907-920
- DOI
  10.1111/ijfs.16071
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] Probiotic cells support alginate‐based edible film properties: study of optical, water barrier and antifungal characteristics2022
- Author(s)
  Wardana Ata Aditya、Wigati Laras Putri、Tanaka Fumina、Tanaka Fumihiko、Surono Ingrid S.
- Journal Title
  
  International Journal of Food Science & Technology
  
  Volume: 58 Issue: 2 Pages: 929-938
- DOI
  10.1111/ijfs.16113
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] 陽イオン添加ブランチングがジャガイモのペクチン構造に及ぼす影響2022
- Author(s)
  岸　明良、田中良奈、田中史彦
- Journal Title
  
  九州農業食料工学会誌
  
  Volume: 72 Pages: 1-5
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] Antifungal features and properties of Pickering emulsion coating from alginate/lemongrass oil/cellulose nanofibers2022
- Author(s)
  Wardana Ata Aditya、Wigati Laras Putri、Van Tran Thi、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  International Journal of Food Science & Technology
  
  Volume: 58 Issue: 2 Pages: 966-978
- DOI
  10.1111/ijfs.16192
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748, KAKENHI-PROJECT-19KK0169
[Journal Article] Preservation of strawberry fruit with an Aloe vera gel and basil (Ocimum basilicum) essential oil coating at ambient temperature2021
- Author(s)
  Mohammadi Leila、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Journal of Food Processing and Preservation
  
  Volume: 45 Issue: 10
- DOI
  10.1111/jfpp.15836
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] Effect of edible coatings developed from chitosan incorporated with tea seed oil on Japanese pear2021
- Author(s)
  Tran Van Thi、Kingwascharapong Passakorn、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Scientia Horticulturae
  
  Volume: 288 Pages: 110314-110314
- DOI
  10.1016/j.scienta.2021.110314
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] バイオスペックル画像解析によるカキの貯蔵性評価法の開発2021
- Author(s)
  吉村明音、大庭千佳、塚﨑守啓、田中良奈、田中史彦
- Journal Title
  
  日本冷凍空調学会年次大会講演論文集
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] CuO nanoparticles/Indonesian cedarwood essential oil‐loaded chitosan coating film: characterisation and antifungal improvement against Penicillium spp.2021
- Author(s)
  Wardana Ata Aditya、Kingwascharapong Passakorn、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  International Journal of Food Science & Technology
  
  Volume: 56 Issue: 9 Pages: 4224-4238
- DOI
  10.1111/ijfs.15195
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] Antifungal features and properties of chitosan/sandalwood oil Pickering emulsion coating stabilized by appropriate cellulose nanofiber dosage for fresh fruit application2021
- Author(s)
  Wardana Ata Aditya、Koga Arisa、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Scientific Reports
  
  Volume: 11 Issue: 1 Pages: 18412-18412
- DOI
  10.1038/s41598-021-98074-w
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-19KK0169
[Journal Article] バイオスペックル法による青果物の鮮度評価の可能性2021
- Author(s)
  田中良奈、田中史彦
- Journal Title
  
  アグリバイオ
  
  Volume: 5(14) Pages: 73-76
- NAID
  40022785753
- Data Source
  KAKENHI-PROJECT-21H04748
[Journal Article] 代替動物起源タンパク資源としての食用昆虫のポテンシャルとその持続的生産2020
- Author(s)
  田中史彦、田中良奈、今泉鉄平、森高正博
- Journal Title
  
  昆虫と自然
  
  Volume: 55 Pages: 28-31
- Data Source
  KAKENHI-PROJECT-18KT0045
[Journal Article] Visualization of porosity and thermal conductivity distributions of Japanese apricot and pear during storage using X-ray computed tomography2019
- Author(s)
  Karmoker Poly、Obatake Wako、Tanaka Fumina、Tanaka Fumihiko
- Journal Title
  
  Engineering in Agriculture, Environment and Food
  
  Volume: 12 Issue: 4 Pages: 505-510
- DOI
  10.1016/j.eaef.2019.11.002
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19K15791, KAKENHI-PROJECT-17H03899
[Presentation] X線CTマッピング情報に基づくカキ果実のガス移動シミュレーション2023
- Author(s)
  阿部伶香，田中良奈，田中史彦
- Organizer
  2023年度日本冷凍空調学会年次大会
- Data Source
  KAKENHI-PROJECT-22K14971
[Presentation] Simulation of heat and mass transfer in persimmon fruit based on X-ray CT mapping2023
- Author(s)
  Fumina Tanaka、Mitsuki Toyota、Reika Abe、Fumihiko Tanaka
- Organizer
  14th International Conference on Agrophysics (ICA2023)
- Invited / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 部位による水分移動抵抗の違いを考慮したナスの蒸散予測モデルの開発2023
- Author(s)
  上野文太，木庭直哉，田中良奈，田中史彦
- Organizer
  農業環境工学関連学会2023年合同大会
- Data Source
  KAKENHI-PROJECT-22K14971
[Presentation] X線CTマッピング情報に基づくカキ果実のガス移動シミュレーション2023
- Author(s)
  阿部伶香、田中良奈、田中史彦
- Organizer
  2023年度日本冷凍空調学会年次大会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 部位による水分移動抵抗の違いを考慮したナスの蒸散予測モデルの開発2023
- Author(s)
  上野文太、木庭直哉、田中良奈、田中史彦
- Organizer
  農業環境工学関連学会2023年合同大会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] Simulation of heat and mass transfer in persimmon fruit based on X-ray CT mapping2023
- Author(s)
  Fumina Tanaka, Mitsuki Toyota, Reika Abe, Fumihiko Tanaka
- Organizer
  14th International Conference on Agrophysics(ICA2023)
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-22K14971
[Presentation] バイオスペックルを用いたナシ心腐れ病の早期判別の可能性2023
- Author(s)
  田代紗英、田中良奈、田中史彦
- Organizer
  2023年度日本冷凍空調学会年次大会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部構造の違いがもたらす熱・ガス拡散への影響－X線CT画像解析に基づく物性値分布を用いて－2022
- Author(s)
  豊田光希、阿部伶香、田中良奈、田中史彦
- Organizer
  第76回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部の不均質性を考慮したガス拡散シミュレーション～X線CT画像解析に基づく物性値分布を用いて～2022
- Author(s)
  豊田光希，阿部怜香，田中良奈，田中史彦
- Organizer
  第80回農業食料工学会年次大会
- Data Source
  KAKENHI-PROJECT-22K14971
[Presentation] Antifungal Performances and Characteristics of Alginate/Lemongrass Oil Pickering Emulsion for Fruit Coating2022
- Author(s)
  Ata Aditya Wardana, Laras Putri Wigatil, Tran Thi Van, Fumina Tanaka, Fumihiko Tanaka
- Organizer
  The International Conference on Food and Applied Bioscience 2022
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] 関心領域の違いが青果物のガス拡散推算に与える影響2022
- Author(s)
  阿部怜香，豊田光希，田中良奈，田中史彦
- Organizer
  第80回農業食料工学会年次大会
- Data Source
  KAKENHI-PROJECT-22K14971
[Presentation] カイコ蛹の乾燥特性に関する研究2022
- Author(s)
  坂本一馬，田中良奈，田中史彦
- Organizer
  2022年農業施設学会　学生・若手研究発表会
- Data Source
  KAKENHI-PROJECT-18KT0045
[Presentation] バイオスペックル画像解析による青果物の内部品質評価2022
- Author(s)
  吉村明音、田中良奈、田中史彦
- Organizer
  第80回農業食料工学会年次大会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部の不均質性を考慮したガス拡散シミュレーション～X線CT画像解析に基づく物性値分布を用いて～2022
- Author(s)
  豊田光希、阿部伶香、田中良奈、田中史彦
- Organizer
  第80回農業食料工学会年次大会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] カキ’富有’貯蔵中のバイオスペックル活性変化2022
- Author(s)
  田代紗英、吉村明音、田中良奈、田中史彦
- Organizer
  第76回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部構造の違いがもたらす熱・ガス拡散への影響－X線CT画像解析に基づく物性値分布を用いて－2022
- Author(s)
  豊田光希，阿部伶香，田中良奈，田中史彦
- Organizer
  第76回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-22K14971
[Presentation] Characterization of chitosan-essential oil film and effect of coating on internal quality of persimmon using X-ray CT2022
- Author(s)
  Nguyen Thi Hang Phuong、Fumina Tanaka、Fumihiko Tanaka
- Organizer
  International Symposium on Machinery and Mechatronics for Agricultural and Biosystems Engineering 2022 (ISMAB2022)
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部の2次元構造を用いたガス移動解析と有効拡散係数の推算2021
- Author(s)
  阿部怜香，豊田光希，田中良奈，田中史彦
- Organizer
  第75回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-19K15791
[Presentation] 青果物輸出促進のための物流・情報流システムの構築2021
- Author(s)
  田中史彦
- Organizer
  日本食品工学会第22回（2021年度）年次大会　シンポジウムA「食品サプライチェーン効率化・高度化への先端技術の応用」
- Invited
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] haracteristic and antifungal ability against Botrytis cinerea of coatings developed from chitosan base enhanced with tea seed oil/advanced clay2021
- Author(s)
  TRAN Thi Van, TANAKA Fumina, TANAKA Fumihiko
- Organizer
  1st Japan, Thailand and Indonesia Joint Seminar on Sustainable Agricultural Development Goals (SADGs), KSAMFE
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] デンプンを骨格とした食品用機能性フィルムの開発2021
- Author(s)
  朱兪璟，牟田江梨花，田中良奈，田中史彦
- Organizer
  農業食料工学会第79回年次大会
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] 個体重を考慮したコオロギの乾燥モデルの開発2021
- Author(s)
  泉田太一，田中良奈，田中史彦
- Organizer
  農業食料工学会第79回年次大会
- Data Source
  KAKENHI-PROJECT-18KT0045
[Presentation] 青果物内部の三次元構造を用いたガス移動シミュレーションと有効拡散係数の推算2021
- Author(s)
  豊田光希，田中良奈，田中史彦
- Organizer
  農業食料工学会第79回年次大会
- Data Source
  KAKENHI-PROJECT-19K15791
[Presentation] 陽イオン添加ブランチングが青果物のペクチン構造に及ぼす影響2021
- Author(s)
  岸明良、田中良奈、田中史彦
- Organizer
  第75回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部の三次元構造を用いたガス移動シミュレーションと有効拡散係数の推算2021
- Author(s)
  豊田光希、田中良奈、田中史彦
- Organizer
  農業食料工学会第79回年次大会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部の2次元構造を用いたガス移動解析と有効拡散係数の推算2021
- Author(s)
  阿部怜香、豊田光希、田中良奈、田中史彦
- Organizer
  第75回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部の2次元構造を用いたガス移動解析と有効拡散係数の推算2021
- Author(s)
  阿部怜香，豊田光希，田中良奈，田中史彦
- Organizer
  第75回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] 昆虫食を目的とするカイコサナギの乾燥特性2021
- Author(s)
  坂本一馬，田中良奈，田中史彦
- Organizer
  第75回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-18KT0045
[Presentation] バイオスペックル画像解析によるカキの貯蔵性評価法の開発2021
- Author(s)
  吉村明音、田中良奈、田中史彦
- Organizer
  2021年度日本冷凍空調学会年次大会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] 青果物内部の三次元構造を用いたガス移動シミュレーションと有効拡散係数の推算2021
- Author(s)
  豊田光希，田中良奈，田中史彦
- Organizer
  農業食料工学会第79回年次大会
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] 陽イオン添加ブランチングが青果物のペクチン構造に及ぼす影響2021
- Author(s)
  岸明良，田中良奈，田中史彦
- Organizer
  第75回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] バイオスペックルを用いたモモの鮮度評価の可能性2021
- Author(s)
  和田妃陽、吉村明音、田中良奈、田中史彦
- Organizer
  第75回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-21H04748
[Presentation] Inhibition of Botrytis cinerea by alginate/cajuput essential oil and the composite's surface properties as potential antifungal coating2021
- Author(s)
  WARDANA Ata Aditya, TANAKA Fumina, TANAKA Fumihiko
- Organizer
  International Conference on Aspects of Materials Science and Engineering (ICAMSE2021)
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] Atomic Force Microscopy Characterization and Antifungal Activity of Chitosan Loaded with ZnO Nanoparticle as Potential Edible Coating2020
- Author(s)
  Ata Aditya Wardana、Fumina Tanaka、Fumihiko Tanaka
- Organizer
  4th ICMSET 2020
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] Developing of edible film and coating for minimally processed potatoes (Solanum tuberosum)2020
- Author(s)
  WARDAK Mohammad Hamayoon, TANAKA Fumina, TANAKA Fumihiko
- Organizer
  The 74th Annual Meeting of Kyushu Society of Agricultural Machnery and Food Engineers
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] 昆虫食を目的とするコオロギの乾燥モデルの開発2020
- Author(s)
  泉田太一，田中良奈，田中史彦
- Organizer
  第74回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-18KT0045
[Presentation] 米ゲルの温度変化および油脂添加による粘弾性特性の変化2020
- Author(s)
  岡田京子，田中良奈，田中史彦
- Organizer
  第74回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] 青森ヒバ精油添加ゼラチン-コンニャクグルコマンナンベースコーティングが低温貯蔵下におけるモモ果実の品質に与える影響2020
- Author(s)
  古閑亜里沙，田中良奈，田中史彦
- Organizer
  2020年度日本冷凍空調学会年次大会
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] 原子間力顕微鏡による1-MCP処理貯蔵果実の微細構造観察と特徴解析2020
- Author(s)
  岸明良，田中良奈，田中史彦
- Organizer
  第74回九州農業食料工学会例会
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] Effect of Aloe vera gel combined with basil (Ocimum bacilicum) essential oil as a natural coating on maintaining postharvest quality peach (Prunus persica L.) during storage2020
- Author(s)
  MOHAMMADI Leila, KHANKAHDAN Hamed Hassanzadeh, TANAKA Fumina, TANAKA Fumihiko
- Organizer
  The 6th International Conference on Agricultural and Biological Sciences (ABS 2020)
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19KK0169
[Presentation] 昆虫食を目的としたコオロギの乾燥特性2019
- Author(s)
  福岡圭、泉田太一、田中良奈、田中史彦
- Organizer
  2019年農業食料工学会・農業施設学会・国際農業工学会第6部会合同国際大会
- Data Source
  KAKENHI-PROJECT-18KT0045
[Presentation] X線CTマルチスケール解析による青果物諸物性値の非破壊３次元分布計測2019
- Author(s)
  田中史彦、田中良奈
- Organizer
  FOOMA Japan 2019
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19K15791

1. Tanaka Fumihiko (30284912)

# of Collaborated Projects: 3 results

# of Collaborated Products: 66 results
2. 今泉鉄平 (30806352)

# of Collaborated Projects: 3 results

# of Collaborated Products: 1 results
3. 森高正博 (20423585)

# of Collaborated Projects: 1 results

# of Collaborated Products: 1 results

TANAKA FUMINA 田中 良奈

Tanaka Fumina 田中 良奈

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マルチスケール解析による果実内物性値分布のリアルタイム３DマッピングPrincipal Investigator

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Advanced imaging and modeling technologies in postharvest science: quality evaluation of cellular and tissue-based products based on multidimensional information

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Mapping of Physical Properties of Fruit and Vegetables Using Multi-X-ray CT Analysis and Simulation TechnologyPrincipal Investigator

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A multi-scale, multi-physics modeling framework to predict and design biomaterials based on FINEST observation

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Potential and sustainable production of edible insects as an alternative source of animal protein and

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[Book] 第９章 生物由来可食コーティングフィルムの開発と青果物鮮度保持効果（in 牛久保明邦監修「食品ロス削減技術および食品廃棄物の再資源化」）2023

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[Book] アグリバイオ 2019年7月号2019

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[Journal Article] 脱プラスチック社会の構築に向けた青果物可食コーティング技術の開発2024

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[Journal Article] Persimmon preservation using edible coating of chitosan enriched with ginger oil and visualization of internal structure changes using X-ray computed tomography2024

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[Journal Article] Preservation of strawberries using chitosan incorporated with lemongrass essential oil: An X-ray computed tomography analysis of the internal structure and quality parameters2024

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[Journal Article] Improvement of cross-linked films based on chitosan/diepoxy-poly (ethylene glycol) incorporating trans-cinnamaldehyde essential oil: Preparation, properties, and application in banana storage2024

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[Journal Article] Water barrier coating of chitosan/poly (vinyl alcohol)/trans-cinnamaldehyde regulated postharvest quality and reactive oxygen species metabolism of ‘Frutica’ tomato (Solanum lycopersicum L.)2024

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[Journal Article] Preserving mandarin quality during ambient storage using edible coatings of pregelatinized corn starch Pickering emulsions and essential oil2023

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[Journal Article] Effect of edible coating incorporating sodium carboxymethyl cellulose/cellulose nanofibers and self-produced mandarin oil on strawberries2023

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TANAKA FUMINA 田中良奈

Tanaka Fumina 田中良奈

[Book] 第９章　生物由来可食コーティングフィルムの開発と青果物鮮度保持効果（in 牛久保明邦監修「食品ロス削減技術および食品廃棄物の再資源化」）2023