Sasaki Azusa 佐々木梓沙

Researcher Number	90761966
Other IDs
Affiliation (Current)	2025: 京都府立大学, 生命環境科学研究科, 助教
Affiliation (based on the past Project Information) *help	2019 – 2024: 京都府立大学, 生命環境科学研究科, 助手
Review Section/Research Field	Principal Investigator Basic Section 08030:Family and consumer sciences, and culture and living-related Except Principal Investigator Medium-sized Section 8:Sociology and related fields / Basic Section 80010:Area studies-related / Basic Section 08030:Family and consumer sciences, and culture and living-related
Keywords	Principal Investigator 香気成分 / 分化誘導 / がん予防 Except Principal Investigator 薄荷 / 伝統食材 / 伝統品種 / 食品機能性 / 植生分布 / 少数民族 / 薬用食材 … More / 健康 / 瓜 / SSRマーカー / 判定試薬 / 香草 / ハーブ / 薬用植物 / 地域食材 / 環境保全型農業 / 農村振興 / 農業経営 / がん / 和食文化 / MTPE / MTAE / MTA / メチル化 / 発がん予防 / 和食材 / DNAメチル化 / がん予防 / 遺伝子サイレンシング / 発がん抑制 / 食品科学 / 大腸がん / 乳がん / 含硫化合物 / 桂ウリ / 京野菜 Less

ベトナム少数民族の伝統的薬用食材の食品機能性と保護継承のための日泰越共同研究
- Principal Investigator
  
  中村考志
- Project Period (FY)
  2024 – 2028
- Research Category
  
  Fund for the Promotion of Joint International Research (International Collaborative Research)
- Review Section
  
  Medium-sized Section 8:Sociology and related fields
- Research Institution
  Kyoto Prefectural University
京都在来品種のウメ含有成分とその誘導体による発がん抑制を目的とした食品機能性研究Principal Investigator
- Principal Investigator
  
  佐々木梓沙
- Project Period (FY)
  2023 – 2025
- Research Category
  
  Grant-in-Aid for Early-Career Scientists
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Kyoto Prefectural University
東南アジア大陸部に分布する健康増進効果の高い伝統的香草・果実の原種系統の探索研究
- Principal Investigator
  
  中村貴子
- Project Period (FY)
  2021 – 2024
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Review Section
  
  Basic Section 80010:Area studies-related
- Research Institution
  Kyoto Prefectural University
Food functional research for human application of cancer inhibitory ingredients contained in heirloom vegetables in Kyoto
- Principal Investigator
  
  NAKAMURA YASUSHI
- Project Period (FY)
  2019 – 2022
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Kyoto Prefectural University

All 2023 2022 2020 2019

All Journal Article Presentation

[Journal Article] Multiple Colletotrichum species cause anthracnose disease on Japanese pickling melon var. Katsura-uri (Cucumis melo var. conomon)2023
- Author(s)
  Dong-Liang Jiang, Ken Harata, Mami Ogawa, Koji Shirota, Azusa Sasaki, Takako Nakamura, Shigehisa Okamoto, Eun Young Park, Kenji Sato, Yasushi Nakamura, and Yasuyuki Kubo
- Journal Title
  
  Journal of General Plant Pathology
  
  Volume: 89 Issue: 5 Pages: 249-259
- DOI
  10.1007/s10327-023-01138-0
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-20H02989, KAKENHI-PROJECT-23K21800
[Journal Article] Methylthioacetic acid, a derivative of aroma compounds from Cucumis melo var. conomon dose-dependently triggers differentiation and apoptosis of RCM-1 human colorectal cancer cells2023
- Author(s)
 Kamimura Miyu、Sasaki Azusa、Otani Yui、Nakamura Yasushi、Nakamura Takako、Kuramochi Kouji、Imai Toshio、Kubo Nakao、Okamoto Shigehisa
- Journal Title
 
 The Journal of Toxicological Sciences
 
 Volume: 48 Issue: 1 Pages: 25-35
- DOI
 10.2131/jts.48.25
- ISSN
 0388-1350, 1880-3989
- Language
 English
- Peer Reviewed / Open Access
- Data Source
 KAKENHI-PROJECT-19H01610
[Journal Article] Chemical and molecular bases of dome formation in human colorectal cancer cells mediated by sulphur compounds from Cucumis melo var. conomon2020
- Author(s)
  Kamimura Miyu、Sasaki Azusa、Watanabe Shimpei、Tanaka Shiho、Fukukawa Akiko、Takeda Kazuya、Nakamura Yasushi、Nakamura Takako、Kuramochi Kouji、Otani Yui、Hashimoto Fumio、Ishimaru Kanji、Matsuo Tomoaki、Okamoto Shigehisa
- Journal Title
  
  FEBS Open Bio
  
  Volume: 10 Issue: 12 Pages: 2640-2655
- DOI
  10.1002/2211-5463.13001
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-19H01610
[Journal Article] Contribution of Katsura-uri (Japan’s Heirloom Pickling Melon, Cucumis melo var. conomon) at the Completely Ripe Stage to Diabetes Control2020
- Author(s)
 SASAKI Azusa、NAKAMURA Yasushi、KOBAYASHI Yukiko、AOI Wataru、NAKAMURA Takako、SHIROTA Koji、SUETOME Noboru、FUKUI Michiaki、MATSUO Tomoaki、OKAMOTO Shigehisa、TASHIRO Yuri、PARK Eun Young、SATO Kenji
- Journal Title
 
 Journal of Nutritional Science and Vitaminology
 
 Volume: 66 Issue: 3 Pages: 261-269
- DOI
 10.3177/jnsv.66.261
- NAID
 130007866416
- ISSN
 0301-4800, 1881-7742
- Year and Date
 2020-06-30
- Language
 English
- Peer Reviewed / Open Access
- Data Source
 KAKENHI-PROJECT-19H01610
[Presentation] 悪性腫瘍皮下移植マウスにおけるメチルチオ酢酸の腫瘍増殖抑制効果2022
- Author(s)
  野木千陽，佐々木梓沙，田代有里，中村考志，岡本繁久，今井俊夫
- Organizer
  がん予防学会
- Data Source
  KAKENHI-PROJECT-19H01610
[Presentation] Contribution of the fruits having fruity fragrance and low-sugar content to diabetes control2019
- Author(s)
  Azusa Sasaki
- Organizer
  The 5th Joint Symposium by Seven Universities in Thailand and Japan “Basic and Applied Studies of Plant Natural Products for Agriculture and Human Health”
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-19H01610

1. NAKAMURA YASUSHI (90285247)

# of Collaborated Projects: 3 results

# of Collaborated Products: 2 results
2. 岡本繁久 (30211808)

# of Collaborated Projects: 3 results

# of Collaborated Products: 2 results
3. 中村貴子 (70305564)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
4. 今井俊夫 (20342884)

# of Collaborated Projects: 1 results

# of Collaborated Products: 1 results
5. 久保中央 (60347440)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
6. 倉持幸司 (90408708)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
7. KUBO Yasuyuki

# of Collaborated Projects: 0 results

# of Collaborated Products: 1 results

Sasaki Azusa 佐々木 梓沙

Research Projects

Research Products

Co-Researchers

ベトナム少数民族の伝統的薬用食材の食品機能性と保護継承のための日泰越共同研究

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

京都在来品種のウメ含有成分とその誘導体による発がん抑制を目的とした食品機能性研究Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

東南アジア大陸部に分布する健康増進効果の高い伝統的香草・果実の原種系統の探索研究

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Food functional research for human application of cancer inhibitory ingredients contained in heirloom vegetables in Kyoto

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

[Journal Article] Multiple Colletotrichum species cause anthracnose disease on Japanese pickling melon var. Katsura-uri (Cucumis melo var. conomon)2023

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Methylthioacetic acid, a derivative of aroma compounds from <i>Cucumis melo</i> var. <i>conomon</i> dose-dependently triggers differentiation and apoptosis of RCM-1 human colorectal cancer cells2023

Author(s)

Journal Title

DOI

ISSN

Language

Data Source

[Journal Article] Chemical and molecular bases of dome formation in human colorectal cancer cells mediated by sulphur compounds from Cucumis melo var. conomon2020

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Contribution of <i>Katsura-uri</i> (Japan’s Heirloom Pickling Melon, <i>Cucumis melo</i> var. <i>conomon</i>) at the Completely Ripe Stage to Diabetes Control2020

Author(s)

Journal Title

DOI

NAID

ISSN

Year and Date

Language

Data Source

[Presentation] 悪性腫瘍皮下移植マウスにおけるメチルチオ酢酸の腫瘍増殖抑制効果2022

Author(s)

Organizer

Data Source

[Presentation] Contribution of the fruits having fruity fragrance and low-sugar content to diabetes control2019

Author(s)

Organizer

Data Source

Sasaki Azusa 佐々木梓沙