Impact of Declining Population on Food Self-Sufficiency Rate
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- Hirose Taku
- Graduate School of Agriculture, Hokkaido University
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- Akahori Hirokazu
- Graduate School of Agriculture, Hokkaido University
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- Kondo Katsunobu
- Faculty of Economics, Asahikawa University
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- Sawauchi Daisuke
- Research Faculty of Agriculture, Hokkaido University
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- Yamamoto Yasutaka
- Research Faculty of Agriculture, Hokkaido University
Bibliographic Information
- Other Title
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- 将来の人口減少が品目別食料自給率に与える影響分析
Abstract
<p>This paper seeks to investigate the hypothesis that the demand factor will tend to have a larger effect on the food self-sufficiency rate in Japan than the supply factor. The changes in the individual food self-sufficiency rate in Japan from 2011 to 2060 are estimated and decomposed into the demand factor and supply factor. The results support the hypothesis of this paper.</p>
Journal
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- Journal of Rural Problems
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Journal of Rural Problems 52 (3), 148-153, 2016
The Association for Regional Agricultural and Forestry Economics
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Details
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- CRID
- 1390282679466596864
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- NII Article ID
- 130005265319
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- ISSN
- 21859973
- 03888525
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- Text Lang
- ja
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- Data Source
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- JaLC
- Crossref
- CiNii Articles
- KAKEN
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- Abstract License Flag
- Disallowed