• Search Research Projects
  • Search Researchers
  • How to Use
  1. Back to previous page

Kokugan Takao  国眼 孝雄

ORCIDConnect your ORCID iD *help
… Alternative Names

KOKUGAN Takao  国眼 孝雄

Less
Researcher Number 00015108
Other IDs
Affiliation (Current) 2022: 東京農工大学, 学内共同利用施設等, 名誉教授
Affiliation (based on the past Project Information) *help 2006 – 2008: Tokyo University of Agriculture and Technology, 大学院・共生科学技術研究院, 教授
2006: National University Corporation Tokyo University of Agriculture and Technology, Institute of Symbiotic Science and Technology, Professor, 大学院共生科学技術研究院, 教授
2005: National University Corporation Tokyo University of Agriculture and Technology, Institute of Symbiotic Science and Technology, Strategic Research Initiative for Future Nan-science and Technology, Professor, 大学院・共生科学技術研究部, 教授
2004: National University Corporation Tokyo University of Agriculture and Technology, Institute of Symbiotic Science and Technology, Professor, 大学院・共生科学技術研究部, 教授
2002 – 2003: 東京農工大学, 工学部, 教授
1998: 東京農工大学, 工学部, 教授
1990 – 1997: 東京農工大学, 工学部, 助教授
Review Section/Research Field
Principal Investigator
反応・分離工学 / Recycling engineering / 科学高等教育
Except Principal Investigator
生物・生体工学 / 科学高等教育 / Recycling engineering
Keywords
Principal Investigator
ポリ乳酸 / オンサイト / キャッサバ / 乳酸発酵 / ISO14001 / アルコール発酵 / モラシス / 膜分離技術 / 廃液 / 精密ろ過 … More / パーベーパレーション / 沈降 / カッサバ / 限外ろ過 / パ-ベ-パレーション / サイクロデキストリン / バイオマス / 生分解性 / プラスチック / ニッパ / 分離カラム / 熱帯性気候 / 生分解性プラスチック / 生成物阻害 / 培地 / 低コスト / 比増殖速度 / 炭酸カルシウム / L-lactic acid fermentation / cassava / tofu liquid waste / streptococcus bovis / calcium carbonate / low cost / specific growth rate / 技術者教育 / 技術士補 / Plan-Do-Check-Action改善サイクル / ワシントンアコード / JABEE / 目標達成度 / ゆとり教育 / 単位の実質化 / スパイラルアップ / PDCAサイクル / 教育目標 / 中間審査項目 / ABET / Engineer education / Accreditation Engineer / Cycle of Plan-do-check-action / Washington accord / JABEE education system / Trinity education / The achievement degree / 生分解性ポリマー / メンブレンバイオリアクター / バイオプラスチック / 一貫生産 / Cassava / Biodegradable plastic / Sustainable development / Productivity / Specific growth rate / Product inhibition / Onsite plant / Poly lactic acid … More
Except Principal Investigator
ISO14001 / 機能性高分子 / 導電性高分子 / 分離機能性高分子 / 炭素繊維 / ミクロスフェア / 分離膜 / 高分子教育 / 天然ゴム / カ-ボンファイバ- / コ-ルタ-ルピッチ / マイクロカプセル / チチタケ / 高速クロマトグラフィ- / 除放性材料 / ポリピロ-ル / 酸化電位 / 吸着分離 / クロマトグラフィ- / Functional Polymers / Conducting Polymers / Characterization / Polymer Gel / Carbon Fiber / Menbrane Reactor / Natural Rubber / Composite Particle / 遠赤外線 / セラミックス / 加熱・乾燥 / 殺菌 / 増殖抑制 / 生体 / 睡眠 / 血流 / Far-Infrared Ray / Ceramics / Heating・Drying / Pasteurization / Growth Inhibition / Living Body / Sleep / Blood Flow / 電磁波加熱 / マルトース生成 / デンプン / 赤外線加熱 / マイクロ波加熱 / 照射 / 酵素濃度 / サツマイモ / マルトース / 反応速度定数 / 澱粉類 / electric-magnetic heating / maltose product / starch / infrared heating / microwave heating / irradiation / enzyme concentration / sweet potato / 技術士教育 / 技術士補 / Plan-Do-Check-Action改善サイクル / ワシントンアコード / 中間審査項目 / JABEE / ABET / Engineering education / Accreditation Engineer / Cycle of Plan-do-check-action / Washington accord / キャッサバ / 生分解性ポリマー / 乳酸発酵 / ポリ乳酸 / メンブレンバイオリアクター / バイオプラスチック / 反応蒸留 / 共沸蒸留 / 乳酸 / ストレポトコッカスボビス / 豆腐廃液 / マグロエキス / 連続発酵 / Cassava / Biodegradable plastic / Sustainable development / Productivity / Specific growth rate / Poly lactic acid / Lactic acid / Membrane bio reactor Less
  • Research Projects

    (10 results)
  • Research Products

    (84 results)
  • Co-Researchers

    (48 People)
  •  未利用熱帯バイオマスを原料とするバイオプラスチック用乳酸の発酵カラムの開発Principal Investigator

    • Principal Investigator
      国眼 孝雄
    • Project Period (FY)
      2007 – 2008
    • Research Category
      Grant-in-Aid for Exploratory Research
    • Research Field
      Recycling engineering
    • Research Institution
      Tokyo University of Agriculture and Technology
  •  Integrated production of biodegradable plastic from fermentation to synthesis by onsite cell plant systemPrincipal Investigator

    • Principal Investigator
      KOKUGAN Takao
    • Project Period (FY)
      2006 – 2007
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Recycling engineering
    • Research Institution
      Tokyo University of Agriculture and Technology
  •  Collaboration of lactic acid fermentation from cassava with Indonesia for biodegradable plastic

    • Principal Investigator
      HONDA Taijirou
    • Project Period (FY)
      2005 – 2006
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Recycling engineering
    • Research Institution
      National University Corporation Tokyo University of Agriculture and Technology
  •  A trial of educational program for 2006 academic year entrance students by JABEE improvement systemPrincipal Investigator

    • Principal Investigator
      KOKUGAN Takao
    • Project Period (FY)
      2004 – 2005
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      科学高等教育
    • Research Institution
      National University Corporation Tokyo University of Agriculture and Technology
  •  Prepare of improvement and internationalization of education after accreditation by JABEE

    • Principal Investigator
      ISO Mamoru
    • Project Period (FY)
      2003 – 2004
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      科学高等教育
    • Research Institution
      National University Corporation Tokyo University of Agriculture and Technology
  •  L-Lactic Acid Fermentation from Raw Cassava with Tofu liquid waste mediumPrincipal Investigator

    • Principal Investigator
      KOKUGAN Takao
    • Project Period (FY)
      2002 – 2003
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      反応・分離工学
    • Research Institution
      Tokyo University Agriculture Arid Technology
  •  アルコール発酵・生産プロセスにおせる膜分離法の応用Principal Investigator

    • Principal Investigator
      国眼 孝雄
    • Project Period (FY)
      1997 – 1998
    • Research Category
      Grant-in-Aid for international Scientific Research
    • Research Field
      反応・分離工学
    • Research Institution
      Tokyo University of Agriculture and Technology
  •  Development of control system by electric-magnetic heating for mass of maltose product from starchPrincipal Investigator

    • Principal Investigator
      KOKUGAN Takao, 清水 賢
    • Project Period (FY)
      1995 – 1996
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      生物・生体工学
    • Research Institution
      Tokyo University of Agriculture and Technology
  •  Co-operative Research for Advanced Application of Far-Infrared Ray Ceramics to Comprehensive Fields

    • Principal Investigator
      SHIMIZU Masaru
    • Project Period (FY)
      1993 – 1994
    • Research Category
      Grant-in-Aid for Co-operative Research (A)
    • Research Field
      生物・生体工学
    • Research Institution
      Tokyo University of Agriculture and Technology
  •  Studies on Synthesis and Practical Evaluation of High Functional Polymeric Materials

    • Principal Investigator
      MIYATA Seizo
    • Project Period (FY)
      1990 – 1992
    • Research Category
      Grant-in-Aid for international Scientific Research
    • Research Institution
      Tokyo University of Agriculture and Technology, Faculty of Technology

All 2009 2008 2007 2006 2005 2003

All Journal Article Presentation Book

  • [Book] 初めての化学工学2007

    • Author(s)
      国眼, ら、化学工学会教育委員
    • Total Pages
      205
    • Publisher
      丸善
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Book] 初めての化学工学2007

    • Author(s)
      国眼, ら、化学工学会教育委員
    • Total Pages
      205
    • Publisher
      丸善
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Study of the Effect of Temperature and pH on L-lactic acid Production from Fresh Cassava Root in Tofu Liquid Waste by Streptococcus bovis2008

    • Author(s)
      Suripto Dwi Yuwono and Takao Kokugan
    • Journal Title

      Biochemical Engineering Journal 21

      Pages: 154-162

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Effect of product inhibition on L-lactic acid fermentation from fresh cassava root in tofu liquid waste by Streptococcus bovis2008

    • Author(s)
      Suripto Dwi Yuwono, Abdul Ghofar and Takao Kokugan
    • Journal Title

      Japan Journal of Food Engineering 9(1)

      Pages: 59-65

    • NAID

      130003840534

    • Description
      「研究成果報告書概要(和文)」より
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Effect of Product Inhibition on L-lactic acid Fermentation from Fresh Cassava Root in Tofu Liquid Waste by Streptococcus bovis2008

    • Author(s)
      Suripto Dwi Yuwono, Abdul Ghofar and Takao Kokugan
    • Journal Title

      Japan Journal of Food Engineering 9(1)

      Pages: 59-65

    • NAID

      130003840534

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Journal Article] Study of the Effect of Temperature and pH on L-lactic acid Production from Fresh Cassava Root in Tofu Liquid Waste by Streptococcus bovis2008

    • Author(s)
      Suripto Dwi Yuwono and Takao Kokugan
    • Journal Title

      Biochemical Engineering Journal 21

      Pages: 154-162

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Journal Article] Effect of Product Inhibition on L-lactic acid Fermentation from Fresh Cassava Root in Tofu Liquid Waste by Streptococcus bovis2008

    • Author(s)
      Suripto Dwi Yuwono, Abdul Ghofar and Takao Kokugan
    • Journal Title

      Japan Journal of Food Engineering 9(1)

      Pages: 59-65

    • NAID

      130003840534

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Study of the effect of temperature and pH on L-lactic acid production from fresh cassava root in tofu liquid waste by Streptococcus bovis2008

    • Author(s)
      Suripto Dwi Yuwono and Takao Kokugan
    • Journal Title

      Biochemical Engineering Journal 40

      Pages: 175-183

    • Description
      「研究成果報告書概要(和文)」より
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Study of the Effect of Temperature and pH on L-lactic aid Production from Fresh Cassava Root in Tofu Liquid Waste by Streptococcus bovis2008

    • Author(s)
      Suripto Dwi, Yuwono, Takao, Kokugan
    • Journal Title

      Biochemical Engineering Journal 40

      Pages: 175-183

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Study of the Effect of Temperature and pH on L-lacti caid Production from Fresh Cassava Root in Tofu Liquid Waste by Streptococcus bovis2008

    • Author(s)
      Suripto Dwi Yuwono, Takao Kokugan
    • Journal Title

      Biochical Engineering Journal 40

      Pages: 175-183

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Journal Article] Effect of Temperature on L-lactic aid Fermentation from Fresh Cassava Root by Streptococcus bovis2007

    • Author(s)
      Suripto Dwi Yuwono and Takao Kokugan
    • Journal Title

      Japan Journal of Food Engineering 8-1

      Pages: 29-33

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Effect of telmperature on L-lactic aid fermentation from fresh cassava root by Streptococcus bovis2007

    • Author(s)
      Suripto Dwi Yuwono and Takao kokugan
    • Journal Title

      Japan Journal of Food Engineering 8-1

      Pages: 29-33

    • Description
      「研究成果報告書概要(和文)」より
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Effect of temperature on L-lacti caid Fermentation from Fresh Cassava Root by Streptococcus bovis2007

    • Author(s)
      Suripto Dwi Yuwono, Takao Kokugan
    • Journal Title

      Japan Journal of Food Engineering 8・1

      Pages: 29-33

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Effect of temperature on L-lactic aid Fermentation from Fresh Cassava Root by Streptococcus bovis2007

    • Author(s)
      Suripto Dwi Yuwono and Takao Kokugan
    • Journal Title

      Japan Journal of Food Engineering 8・1

      Pages: 29-33

    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Effect of temperature on L-lactic acid Fermentation from Fresh Cassava Root by Streptococcus bovis2007

    • Author(s)
      Suripto Dwi Yuwono, Takao Kokugan
    • Journal Title

      Japan Journal of Food Engineering 8(1)

      Pages: 29-33

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Effect of temperature on L-lacti caid Fermentation from Fresh Cas sava Root by Streptococcus bovis2007

    • Author(s)
      Suripto Dwi, Yuwono, Takao, Kokugan
    • Journal Title

      Japan Journal of Food Engineering 8 1)

      Pages: 29-33

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] かつおエキス添加豆腐廃液を培地に用いた乳酸発酵特性2006

    • Author(s)
      本多, A.Ghofar, 国眼
    • Journal Title

      化学工学会第71年会研究発表講演要旨集

    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Effect of Supplements from food Manufacturing Was to on L-lactic acid production by S.bovis using fresh cassava roots in tofu liquid waste2006

    • Author(s)
      Abdul ghofar, Takao Kokugan
    • Journal Title

      Journal of Chemical Engineering of Japan 39(10)

      Pages: 1132-1136

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] キャッサバを用いたL-乳酸発酵に関する研究2006

    • Author(s)
      木下, イン, 国眼
    • Journal Title

      化学工学会第71年会研究発表講演要旨集

    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Effect of supplements from food manufacturing waste on L-lactic acid production by Sbovis using fresh cassava roots in tofu liquid waste2006

    • Author(s)
      Abdul, ghofar, Takao, Kokugan
    • Journal Title

      Journal of Chemical Engineering of Japan 39 10)

      Pages: 1132-1136

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] Education program of Chemical Engineering2006

    • Author(s)
      Takao KOKUGAN
    • Journal Title

      JABEE NEWS 3

      Pages: 7-7

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-16604002
  • [Journal Article] Effect of supplements from food manufacturing waste on L-lactic acid production by S. bovis using fresh cassava roots in tofu liquid waste2006

    • Author(s)
      Abdul Ghofar and Takao Kokugan,
    • Journal Title

      Journal of Chemical Engineering of Japan 39(10)

      Pages: 1132-1136

    • Description
      「研究成果報告書概要(和文)」より
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] 化学システム工学科教育プログラム2006

    • Author(s)
      国眼 孝雄
    • Journal Title

      JABEE NEWS 3

      Pages: 7-7

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-16604002
  • [Journal Article] Effectof Supplements from food Manufacturing Waste on L-lactic acid production by S. bovis using fresh cassava roots in tofu liquid waste2006

    • Author(s)
      Abdul ghofar, Takao Kokugan
    • Journal Title

      Journal of Chemical Engineering of Japan 39・10

      Pages: 1132-1136

    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Effectof Supplements from food Manufacturing Waste on L-lactic acid production by S. bovis using fresh cassava roots in tofu liquid waste2006

    • Author(s)
      Abdul Ghofar, Takao Kokugan
    • Journal Title

      Journal of Chemical Engineering of Japan 39・10

      Pages: 1132-1136

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] 直接合成法によるポリ乳酸のキャラクタリゼーション2006

    • Author(s)
      山根, A.Feerzet, 金子, 佐々木, 国眼
    • Journal Title

      化学工学会第71年会研究発表講演要旨集

    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Effect of Supplements from food Manufacturing Waste on L-lactic acid production by S.bovis using fresh cassava roots in tofu liquid waste2006

    • Author(s)
      Abdul Ghofar and Takao Kokugan
    • Journal Title

      Journal of Chemical Engineering of Japan 39・10

      Pages: 1132-1136

    • Data Source
      KAKENHI-PROJECT-18360434
  • [Journal Article] JABEE認定後の教育改善2005

    • Author(s)
      国眼 孝雄
    • Journal Title

      化学工学 69

      Pages: 831-831

    • Data Source
      KAKENHI-PROJECT-16604002
  • [Journal Article] Production of L-lactic acid from fresh cassava roots slurried with tofu liquid waste by Streptococcus bovis2005

    • Author(s)
      A.Ghofar, S.Ogawa, T.Kokugan
    • Journal Title

      Journal of Bioscience and Bioengineering 100

      Pages: 606-606

    • NAID

      110002978289

    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Production of L-lactic acid from fresh cassava roots sluried with tofu liquid waste by S.bovis,2005

    • Author(s)
      Abdul ghofar, Shingo Ogawa, Takao Kokugan
    • Journal Title

      Journal of Bioscience and Bioengineering 100(6)

      Pages: 606-612

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Production of L-lactic acid from fresh cassava roots sluried with tofu liquid waste by S. bovis2005

    • Author(s)
      Abdul ghofar, Shingo Ogawa, Takao Kokugan
    • Journal Title

      Journal of Bioscience and Bioengineering 100・6

      Pages: 606-612

    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Effect of pH on lactic acid fermentation of cassava and tofu liquid waste by Streptococcus bovis2005

    • Author(s)
      Y.Suripto, A.Ghofar, T.Kokugan
    • Journal Title

      化学工学会第71年会研究発表講演要旨集

    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Production of L-lactic acid from fresh cassava roots sluried with tofu liquid waste by S. bovis2005

    • Author(s)
      Abdul Ghofar, Shingo Ogawa, Takao Kokugan
    • Journal Title

      Journal of Bioscience and Bioengineering 100・6

      Pages: 606-612

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17360436
  • [Journal Article] Accreditation by JABEE and improvement of education2003

    • Author(s)
      Takao KOKUGAN
    • Journal Title

      Journal of Equipmental Management Japan 15(3)

      Pages: 145-149

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] Observation report of UCSB by ABET2003

    • Author(s)
      Takao KOKUGAN
    • Journal Title

      Preprint of Union of Engineering Education Japan 15(1)

      Pages: 24-28

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] JABEE accreditation and education development2003

    • Author(s)
      Takao KOKUGAN
    • Journal Title

      Chemical Engineering Japan 67(10)

      Pages: 581-582

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] ABETによる実地訪問審査のオブザーバー報告〜カリフォルニア大サンタバーバラ校(UCSB)の場合〜2003

    • Author(s)
      国眼 孝雄
    • Journal Title

      平成15年度 工学教育連合講演要旨集 15-1

      Pages: 24-28

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] ABETの実地訪問審査を視察して〜教育改善へ更なる取り組み〜2003

    • Author(s)
      国眼 孝雄
    • Journal Title

      第41回全国大学 工業化学・化学工学合同研究集会講演集 41-1

      Pages: 60-68

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] ABETの視察から、教育改善への1つの工夫〜学生自身による目標達成度評価〜2003

    • Author(s)
      国眼 孝雄
    • Journal Title

      生物工学会主催 JABEE研修会講演要集 3-1

      Pages: 15-17

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] Object visiting by ABET to UCSB2003

    • Author(s)
      Takao KOKUGAN
    • Journal Title

      Preprint of 41^<st> Annual joint meeting of Chemical Industry and Chemical Engineering Japan 41(1)

      Pages: 60-68

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] ABETによる実地訪問審査のオブザーバー報告〜カリフォルニア大サンタバーバラ校(UCSB)の場合〜2003

    • Author(s)
      国眼 孝雄
    • Journal Title

      平成15年度 工学教育連合講演要旨集「本格化した技術者教育認定制度〜JABEE認定プログラムの事例紹介を中心に〜」

      Pages: 24-28

    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] ABETの実地訪問審査を視察して〜教育改善へ更なる取り組み〜2003

    • Author(s)
      国眼 孝雄
    • Journal Title

      第41回全国大学工業化学・化学工学合同研究集会講演集

      Pages: 60-68

    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] JABEE認定と教育改善2003

    • Author(s)
      国眼 孝雄
    • Journal Title

      日本設備管理学会誌 15(3)

      Pages: 145-149

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] An idea for improvement of education from visiting UCSB2003

    • Author(s)
      Takao KOKUGAN
    • Journal Title

      Preprint of workshop of Bio Engineering Japan 3(1)

      Pages: 15-17

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] JEBEE認定制度の現状と今後の課題2003

    • Author(s)
      国眼 孝雄
    • Journal Title

      化学工学 67-10

      Pages: 581-582

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-15606005
  • [Journal Article] ABETの視察から、教育改善への1つの工夫〜学生自身による目標達成度評価〜2003

    • Author(s)
      国眼 孝雄
    • Journal Title

      生物工学会主催 JABEE研修会

    • Data Source
      KAKENHI-PROJECT-15606005
  • [Presentation] 発酵液由来L-乳酸のエステル化、加水分解による精製2009

    • Author(s)
      本多太次郎, 加藤泰裕, 国眼孝雄
    • Organizer
      化学工学会
    • Place of Presentation
      (横浜国立大学 : 横浜)
    • Year and Date
      2009-03-20
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] The separation of LacticAcid from Rice Fermentation Broth Using Ion-exchange Method2009

    • Author(s)
      Nugroho Riyanto Heru, Gegen Tana, Takao Kokugan
    • Organizer
      化学工学会
    • Place of Presentation
      (横浜国立大学 : 横浜)
    • Year and Date
      2009-03-18
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] 米からプラスチック(2)米由来の発酵プロスから乳酸の回収2008

    • Author(s)
      劉志遠、加藤 泰裕、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Fermentation properties for membrane bio reactor of lactic acid from cassava2008

    • Author(s)
      Fitriani, K., Hosoi, T., Kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 米からプラスチック(2)米由来の発酵ブロスから乳酸の回収2008

    • Author(s)
      劉志遠、○加藤 泰裕、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Characterization of Poly lactic acid by direct polycondensation2008

    • Author(s)
      Achmad Feerzet、石権、Muniandy Kalai Madhi、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] キャッサバ由来の乳酸発酵ブロスの膜分離特性2008

    • Author(s)
      細井 克峰、Fitriani、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 米由来の乳酸発酵液のイオン交換による吸着特性2008

    • Author(s)
      格根 塔梛、Nugroho Riyanto Heru、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 逆浸透法によるキャッサバ由来の発酵液からの乳酸の濃縮2008

    • Author(s)
      本多太次郎、関口政司、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 生キャッサバを原料とした乳酸の連続発酵2008

    • Author(s)
      山西啓介、劉セイ、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Adsorption characteristic of ion resin for fermentation broth from rice2008

    • Author(s)
      G., Tana, N., R., Heru, T., Kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Membrane separation properties of lactic acid fermentation broth from cassava2008

    • Author(s)
      Fitriani, K., Hosoi, T., Kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] キャッサバ由来の乳酸発酵ブロスの膜分離特性2008

    • Author(s)
      細井 克峰、Fitriani、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] Characterizationof Polylactic acid by direct polycondensation2008

    • Author(s)
      Achmad Feerzet、石権、 Muniandy Kalai Madhi、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 生キャッサバを原料とした乳酸の連続発酵2008

    • Author(s)
      山西啓介、劉セイ、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] Continuous fermentation of lactic acid form cassava2008

    • Author(s)
      K., Yamanishi, S., Ryu, T., Kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Concentration of lactic acid solution by reverse osmosis separation2008

    • Author(s)
      T., Honda, S., Sekiguchi, T., Kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Plastic from rice(1), Lactic acid fermentation from rice2008

    • Author(s)
      Y., Ito, G., tana, N., R., Heru, T., Kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Plastic from rice (2) : Recovery of lactic acid from broth of rice2008

    • Author(s)
      S., Ryu,Y., Kato, T., Kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 米からプラスチック(1)米を原料とした乳酸発酵2008

    • Author(s)
      怡土 ゆり恵、格根 塔娜、Nugro ho Riyanto Heru、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 米からプラスチック(3)米由来のポリ乳酸の合成プロセス2008

    • Author(s)
      Muniandy Kalai Madhi、Achmad Feerzet、石権、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 逆浸透法によるキャッサバ由来の発酵液からの乳酸の濃縮2008

    • Author(s)
      本多太次郎、関口政司、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] Characterizationof Polylactic acid by direct polycondensation2008

    • Author(s)
      Achmad Feerzet、石権、Muniandy Kalai Madhi、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] キャッサバを原料にしたメンブレンバイオリアクターによる乳酸発酵2008

    • Author(s)
      Fitriani、細井 克峰、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] Plastic from rice (3)-Synthesis process of poly-lactic acid from rice2008

    • Author(s)
      M.K., Madhi, A., Feerzet, S., Ken, T., Kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] キャッサバを原料にしたメンブレンバイオリアクターによる乳酸発酵2008

    • Author(s)
      Fitriani、細井 克峰、国眼孝雄
    • Organizer
      化学工学会第73年回研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 米由来の乳酸発酵液のイオン交換による吸着特性2008

    • Author(s)
      格根 塔娜、Nugroho Riyanto Heru、国眼孝雄
    • Organizer
      化会第73年回学工学研究発表講演会
    • Place of Presentation
      静岡大学浜松キャンパス
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Characterization of poly lactic acid by direct poly-condensation2008

    • Author(s)
      A., Feerzet, K., Seki, M.K., Madhi, T., kokugan
    • Organizer
      73th Annual meeting of Chem.Eng. Society
    • Place of Presentation
      Hamamatu
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 無触媒、直接重合によるポリ乳酸の合成2007

    • Author(s)
      石権, Feerzet, 国眼 孝雄
    • Organizer
      化学工学会 第39年回秋季大会
    • Place of Presentation
      北海道大学,札幌
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Competitive product inhibition in lactic acid fermentation from fresh cassava root by S. bovis2007

    • Author(s)
      Yuwono, S.D., and T. Kokugan
    • Organizer
      化学工学会 第39回秋季大会
    • Place of Presentation
      北海道大学,札幌
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] 無触媒、直接重合によるポリ乳酸の合成2007

    • Author(s)
      石権, Feerzet, 国眼 孝雄
    • Organizer
      化学工学会第39回秋季大会
    • Place of Presentation
      北海道大学,札幌
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] 無触媒、直接重合によるポリ乳酸の合成2007

    • Author(s)
      石権, Feerzet, 国眼 孝雄
    • Organizer
      化学工学会 第39回秋季大会
    • Place of Presentation
      北海道大学,札幌
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] Lactic acid production fromhydrolysate of cassava bagasse by S. bovis2007

    • Author(s)
      Nadirman, Suripto and T. Kokugan
    • Organizer
      化学工学会第39回秋季大会
    • Place of Presentation
      北海道大学,札幌
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Lactic acid production fromhydrolysate of cassava bagasse by S. bovis2007

    • Author(s)
      Nadirman, Suripto and T. Kokugan
    • Organizer
      化学工学会 第39回秋季大会
    • Place of Presentation
      北海道大学,札幌
    • Data Source
      KAKENHI-PROJECT-19656241
  • [Presentation] Poly lactic acid production by non catalysis and direct synthesis2007

    • Author(s)
      S., Ken, A., Feerzet, K., Kokugan
    • Organizer
      39th Autumn meeting of Chem.Eng. Society
    • Place of Presentation
      Sapporo
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Competitive product inhibition in lactic acid fermentation from fresh cassava root by S. bovis2007

    • Author(s)
      S.D., Yuwono, T., Kokugan
    • Organizer
      39th Autumn meeting of Chem.Eng. Society
    • Place of Presentation
      Sapporo
    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Competitive product inhibition in lactic acid fermentation from fresh cassava root by S. bovis2007

    • Author(s)
      Yuwono, S. D., and T. Kokugan
    • Organizer
      化学工学会 第39年回秋季大会
    • Place of Presentation
      北海道大学,札幌
    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-18360434
  • [Presentation] Competitive product inhibition in lactic acid fermentation from fresh cassava root by S. bovis2007

    • Author(s)
      Yuwono, S.D., and T. Kokugan
    • Organizer
      化学工学会第39回秋季大会
    • Place of Presentation
      北海道大学,札幌
    • Data Source
      KAKENHI-PROJECT-18360434
  • 1.  QIAN Wei hua (00302919)
    # of Collaborated Projects: 5 results
    # of Collaborated Products: 0 results
  • 2.  HONDA Taijirou (20092497)
    # of Collaborated Projects: 5 results
    # of Collaborated Products: 5 results
  • 3.  ISO Mamoru (60184587)
    # of Collaborated Projects: 5 results
    # of Collaborated Products: 0 results
  • 4.  ISHIHARA Atsushi (60212908)
    # of Collaborated Projects: 4 results
    # of Collaborated Products: 0 results
  • 5.  SHIMIZU Masaru (30023063)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 6.  JARIYA BOONJ
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 7.  PREEDA PIMKH
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 8.  LEK UTTAMASI
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 9.  SOMSAK DAMRO
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 10.  PHONGSAK WIW
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 11.  ANUNTASIN TE
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 12.  MIYATA Seizo (90015066)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 13.  OMI Shinzo (70016393)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 14.  KABE Toshiaki (50092482)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 15.  TANAKA Yasuyuki (80015114)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 16.  SATO Hisaya (90092486)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 17.  KAWAKAMI Kenji (10056814)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 18.  HASHIMOTO Atsushi (40242937)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 19.  YOSHIMURA Noboru (60006674)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 20.  東 福次 (30101330)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 21.  今井 正道 (80193655)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 22.  西村 誠 (10021627)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 23.  KAWAI Eiichi
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 24.  IGARASHI Hideo
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 25.  KOES nandar.
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 26.  AGUS Eko T.
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 27.  SUPRIY anto
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 28.  KOESNANDAR
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 29.  DJUMAALI
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 30.  CH THUNPITHA
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 31.  CH KHANTAPRA
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 32.  VIRULH SAーYA
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 33.  SCHUCHAT BAR
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 34.  WERSAK UDOMK
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 35.  SA-YAKANIT Virulh
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 36.  BARAME Shuchat
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 37.  WIWATTANADATE Phongsak
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 38.  UDOMKICHDECHA Werasak
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 39.  TECHAGUMUCH Anuntasin
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 40.  BOONJAWAT Jariya
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 41.  DAMRONGLERD Somsak
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 42.  PIMKHAOKHAM Preeda
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 43.  KHANTAPROB Chaiyudh
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 44.  THUNPITHAYAKUL Chaiyute
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 45.  UTTAMASIL Lek
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 46.  WERASAK Udom
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 47.  SHUCHAT Bara
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 48.  VIRULH Sayah
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

URL: 

Are you sure that you want to connect your ORCID iD to this researcher?
* This action can be performed only by the researcher themselves.

この研究者とORCID iDの連携を行いますか?
※ この処理は、研究者本人だけが実行できます。

Information User Guide FAQ News Terms of Use Attribution of KAKENHI

Powered by NII kakenhi