Murakami Kentarou 村上健太郎

… Alternative Names

MURAKAMI Kentaro 村上健太郎

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Researcher Number	00466731
Other IDs	https://orcid.org/0000-0002-4189-7753
Affiliation (Current)	2024: 東京大学, 大学院医学系研究科(医学部), 教授
Affiliation (based on the past Project Information) *help	2023: 東京大学, 大学院医学系研究科(医学部), 教授 2018 – 2019: 東京大学, 大学院医学系研究科(医学部), 助教 2016 – 2017: 東京大学, 大学院情報学環・学際情報学府, 助教 2016 – 2017: 東京大学, 大学院情報学環, 助教 2015: 滋賀県立大学, 人間文化学部, 准教授 … More 2013: 東京大学, 大学院・医学系研究科, 助教 2011: The University of Tokyo, 医学(系)研究科(研究院), 助教 2009 – 2010: The University of Tokyo, 大学院・医学系研究科, 助教 Less
Review Section/Research Field	Principal Investigator Eating habits, studies on eating habits / Basic Section 08030:Family and consumer sciences, and culture and living-related / Medium-sized Section 59:Sports sciences, physical education, health sciences, and related fields / Eating habits Except Principal Investigator Eating habits / Eating habits, studies on eating habits
Keywords	Principal Investigator 質問票 / 妥当性 / 栄養疫学 / 食事の質 / 頻出アイテム集合マイニング / 食事調査 / 疫学 / ウェブ質問票 / 子ども / 時間栄養 … More / 食行動 / インターネット / 小児 / 時間栄養学 / 食べ合わせ / 日本 / 食品の組み合わせ / 間食 / 夕食 / 昼食 / 朝食 / エネルギー密度 / 間食回数 / 食事回数 / 温室効果ガス排出量 / グライセミック・インデックス / 食事性酸性負荷 / 全国調査 / エネルギー摂取量 / 系統誤差 / 食事摂取量 / 申告誤差 / 社会医学 / 食品 / 環境 / 栄養学 … More Except Principal Investigator 社会経済状況 / 食品摂取量 / 国民健康・栄養調査 / 栄養素摂取量 / 食品構成 / 食事価格 / 食事最適化法 / 環境 / 家庭 / 疫学 / 社会医学 / 栄養学 Less

Development of an online eating behavior questionnaire for large-scale chrono-nutritional epidemiologic research among childrenPrincipal Investigator
- Principal Investigator
  
  村上健太郎
- Project Period (FY)
  2023 – 2025
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  The University of Tokyo
A simple dietary assessment questionnaire based on a frequent item sets data-mining method: development and validationPrincipal Investigator
- Principal Investigator
  
  MURAKAMI KENTARO
- Project Period (FY)
  2018 – 2019
- Research Category
  
  Grant-in-Aid for Challenging Research (Exploratory)
- Review Section
  
  Medium-sized Section 59:Sports sciences, physical education, health sciences, and related fields
- Research Institution
  The University of Tokyo
Effects of measurement errors of dietary intake on the association between dietary habits and health outcomes, using dietary survey data in Japan, Korea, the UK, and the USPrincipal Investigator
- Principal Investigator
  
  Murakami Kentaro
- Project Period (FY)
  2015 – 2017
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Eating habits
- Research Institution
  The University of Tokyo
  The University of Shiga Prefecture
Designing healthy food intake patterns considering monetary diet cost to achieve nutritional goals through the use of linear programming optimization models
- Principal Investigator
  
  Okubo Hitomi
- Project Period (FY)
  2015 – 2016
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Eating habits
- Research Institution
  National Institute of Public Health
小児の食習慣を把握するためのパソコンを用いた食事評価手法の開発および妥当性の検証Principal Investigator
- Principal Investigator
  
  村上健太郎
- Project Period (FY)
  2011
- Research Category
  
  Grant-in-Aid for Challenging Exploratory Research
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  The University of Tokyo
A cross-sectional study on associations between dietary habits and health status among female three generations with consideration of within-family environment.
- Principal Investigator
  
  SASAKI Satoshi
- Project Period (FY)
  2010 – 2013
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  The University of Tokyo
A national database of geographical information on retail food stores and eating places : development and application to epidemiologic researchPrincipal Investigator
- Principal Investigator
  
  MURAKAMI Kentaro
- Project Period (FY)
  2009 – 2010
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  The University of Tokyo

All 2020 2018 2017 2016 2015 2011 2010

All Journal Article Presentation

[Journal Article] Food combinations in relation to the quality of overall diet and individual meals in Japanese adults: a nationwide study.2020
- Author(s)
  Murakami K, Livingstone MBE, Shinozaki N, Sugimoto M, Fujiwara A, Masayasu S, Sasaki S.
- Journal Title
  
  Nutrients
  
  Volume: 12 Issue: 2 Pages: 327-327
- DOI
  10.3390/nu12020327
- Peer Reviewed / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-18K19727
[Journal Article] Associations between nutritional quality of meals and snacks assessed by the Food Standards Agency nutrient profiling system and overall diet quality and adiposity measures in British children and adolescents.2018
- Author(s)
  Murakami K.
- Journal Title
  
  Nutrition
  
  Volume: 49 Pages: 57-65
- DOI
  10.1016/j.nut.2017.10.011
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] A low-glycemic index and -glycemic load diet is associated with not only higher intakes of micronutrients but also higher intakes of saturated fat and sodium in Japanese children and adolescents: the National Health and Nutrition Survey.2018
- Author(s)
  Murakami K, Sasaki S.
- Journal Title
  
  Nutr Res
  
  Volume: 49 Pages: 37-47
- DOI
  10.1016/j.nutres.2017.10.015
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Glycemic index and glycemic load of the diets of Japanese adults: the 2012 National Health and Nutrition Survey, Japan.2018
- Author(s)
  Murakami K, Sasaki S.
- Journal Title
  
  Nutrition
  
  Volume: 46 Pages: 53-61
- DOI
  10.1016/j.nut.2017.08.012
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Greenhouse gas emissions of self-selected diets in the UK and their association with diet quality: is energy under-reporting a problem?2018
- Author(s)
  Murakami K, Livingstone MBE.
- Journal Title
  
  Nutr J
  
  Volume: 17 Issue: 1 Pages: 27-27
- DOI
  10.1186/s12937-018-0338-x
- Peer Reviewed / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Prevalence and characteristics of misreporting of energy intake in Japanese adults: the 2012 National Health and Nutrition Survey.2018
- Author(s)
  Murakami K, Livingstone MBE, Okubo H, Sasaki S.
- Journal Title
  
  Asia Pac J Clin Nutr
  
  Volume: 27 Pages: 441-450
- Peer Reviewed / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Energy density of the diets of Japanese adults in relation to food and nutrient intake and general and abdominal obesity: a cross-sectional analysis from the 2012 National Health and Nutrition Survey, Japan.2017
- Author(s)
  Murakami K, Livingstone MB, Okubo H, Sasaki S.
- Journal Title
  
  Br J Nutr
  
  Volume: 117 Issue: 1 Pages: 161-169
- DOI
  10.1017/s0007114516004451
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Nutritional correlates of monetary diet cost in young, middle-aged, and older Japanese women2017
- Author(s)
  Shiraki K, Murakami K, Okubo H, Livingstone MBE, Kobayashi S, Suga H, Sasaki S; Three-Generation Study of Women on Diets and Health Study Group.
- Journal Title
  
  J Nutr Sci
  
  Volume: 6
- DOI
  10.1017/jns.2017.18
- Peer Reviewed / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Nutritional quality of meals and snacks assessed by the Food Standards Agency nutrient profiling system in relation to overall diet quality, body mass index, and waist circumference in British adults.2017
- Author(s)
  Murakami K.
- Journal Title
  
  Nutr J
  
  Volume: 16 Issue: 1 Pages: 57-57
- DOI
  10.1186/s12937-017-0283-0
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] A Japanese diet with low glycaemic index and glycaemic load is associated with both favourable and unfavourable aspects of dietary intake patterns in three generations of women.2017
- Author(s)
  Inomaki R, Murakami K, Livingstone MB, Okubo H, Kobayashi S, Suga H, Sasaki S; Three-generation Study of Women on Diets and Health Study Group.
- Journal Title
  
  Public Health Nutr
  
  Volume: 20 Issue: 4 Pages: 649-659
- DOI
  10.1017/s1368980016002810
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Establishment of a meal coding system for the characterization of meal-based dietary patterns in Japan.2017
- Author(s)
  Murakami K, Livingstone MBE, Sasaki S.
- Journal Title
  
  J Nutr
  
  Volume: 147 Issue: 11 Pages: 2093-2101
- DOI
  10.3945/jn.117.254896
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Higher dietary acid load is weakly associated with higher adiposity measures and blood pressure in Japanese adults: The National Health and Nutrition Survey.2017
- Author(s)
  Murakami K, Livingstone MBE, Okubo H, Sasaki S.
- Journal Title
  
  Nutr Res
  
  Volume: 44 Pages: 67-75
- DOI
  10.1016/j.nutres.2017.06.005
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Associations between meal and snack frequency and diet quality in US adults: NHANES 2003-2012.2016
- Author(s)
  Murakami K, Livingstone MBE.
- Journal Title
  
  J Acad Nutr Diet
  
  Volume: Feb 2 Issue: 7 Pages: 1101-13
- DOI
  10.1016/j.jand.2015.12.012
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Meal and snack frequency in relation to diet quality in US children and adolescents: the National Health and Nutrition Examination Survey 2003-2012.2016
- Author(s)
  Murakami K, Livingstone MB.
- Journal Title
  
  Public Health Nutr
  
  Volume: 19 Issue: 9 Pages: 1635-44
- DOI
  10.1017/s1368980016000069
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Associations between energy density of meals and snacks and overall diet quality and adiposity measures in British children and adolescents: the National Diet and Nutrition Survey.2016
- Author(s)
  Murakami K, Livingstone MB.
- Journal Title
  
  Br J Nutr
  
  Volume: 116 Issue: 9 Pages: 1633-1645
- DOI
  10.1017/s0007114516003731
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Prevalence and characteristics of misreporting of energy intake in US children and adolescents: National Health and Nutrition Examination Survey (NHANES).2016
- Author(s)
  Murakami K, Livingstone MBE.
- Journal Title
  
  Br J Nutr
  
  Volume: 115 Issue: 2 Pages: 294-304
- DOI
  10.1017/s0007114515004304
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Associations between meal and snack frequency and overweight and abdominal obesity in US children and adolescents from National Health and Nutrition Examination Survey (NHANES) 2003-2012.2016
- Author(s)
  Murakami K, Livingstone MB.
- Journal Title
  
  Br J Nutr
  
  Volume: 115 Issue: 10 Pages: 1819-29
- DOI
  10.1017/s0007114516000854
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Energy density of meals and snacks in the British diet in relation to overall diet quality, BMI and waist circumference: findings from the National Diet and Nutrition Survey.2016
- Author(s)
  Murakami K, Livingstone MB.
- Journal Title
  
  Br J Nutr
  
  Volume: 116 Issue: 8 Pages: 1479-1489
- DOI
  10.1017/s0007114516003573
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Associations between meal and snack frequency and diet quality and adiposity measures in British adults: findings from the National Diet and Nutrition Survey.2016
- Author(s)
  Murakami K, Livingstone MB.
- Journal Title
  
  Public Health Nutr
  
  Volume: 19 Issue: 9 Pages: 1624-34
- DOI
  10.1017/s1368980015002979
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Monetary value of self-reported diets and associations with sociodemographic characteristics and dietary intake among Japanese adults: analysis of nationally representative surveys.2016
- Author(s)
  Okubo H, Murakami K, Sasaki S.
- Journal Title
  
  Public Health Nutrition
  
  Volume: 19 Issue: 18 Pages: 3306-3318
- DOI
  10.1017/s1368980016001695
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-15K16226
[Journal Article] Development of a food-based diet quality score for Japanese: associations of the score with nutrient intakes in young, middle-aged and older Japanese women2016
- Author(s)
  Kuriyama N, Murakami K, Livingstone MB, Okubo H, Kobayashi S, Suga H, Sasaki S; Three-generation Study of Women on Diets and Health Study Group.
- Journal Title
  
  J Nutr Sci
  
  Volume: 5
- DOI
  10.1017/jns.2016.36
- Peer Reviewed / Acknowledgement Compliant / Open Access / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Younger and older ages and obesity are associated with energy intake underreporting but not overreporting in Japanese boys and girls aged 1-19 years: the National Health and Nutrition Survey.2016
- Author(s)
  Murakami K, Livingstone MB, Okubo H, Sasaki S.
- Journal Title
  
  Nutr Res
  
  Volume: 36 Issue: 10 Pages: 1153-1161
- DOI
  10.1016/j.nutres.2016.09.003
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Decreasing the number of small eating occasions (<15% of total energy intake) regardless of the time of day may be important to improve diet quality, but not adiposity: a cross-sectional study in British children and adolescents.2016
- Author(s)
  Murakami K, Livingstone MBE.
- Journal Title
  
  Br J Nutr
  
  Volume: 115 Issue: 2 Pages: 332-41
- DOI
  10.1017/s0007114515004420
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Prevalence and characteristics of misreporting of energy intake in US adults: NHANES 2003-2012.2015
- Author(s)
  Murakami K, Livingstone MBE.
- Journal Title
  
  Br J Nutr
  
  Volume: 114 Issue: 8 Pages: 1294-303
- DOI
  10.1017/s0007114515002706
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Eating frequency is positively associated with overweight and central obesity in US adults.2015
- Author(s)
  Murakami K, Livingstone MBE.
- Journal Title
  
  J Nutr
  
  Volume: 145 Issue: 12 Pages: 2715-24
- DOI
  10.3945/jn.115.219808
- Peer Reviewed / Acknowledgement Compliant / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213
[Journal Article] Neighborhood restaurant availability and frequency of eating out in relation to dietary intake in young Japanese women.2011
- Author(s)
  Murakami K, et al.
- Journal Title
  
  Journal of Nutritional Science and Vitaminology
  
  Volume: 57巻 Pages: 87-94
- NAID
  10028106295
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21700750
[Journal Article] the Japan Dietetic Student's Study for Nutrition and Biomarkers Group. Neighborhood restaurant availability and frequency of eating out in relation to dietary intake in young Japanese women.2011
- Author(s)
  Murakami K, Sasaki S, Takahashi Y, Uenishi K
- Journal Title
  
  J Nutr Sci Vitaminol 57
  
  Pages: 87-94
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21700750
[Journal Article] No meaningful association of neighborhood food store availability with dietary intake, body mass index, or waist circumference in young Japanese women.2010
- Author(s)
  Murakami K, et al.
- Journal Title
  
  Nutrition Research
  
  Volume: 30巻 Pages: 565-573
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21700750
[Journal Article] the Japan Dietetic Student's Study for Nutrition and Biomarkers Group. Neighbourhood food store availability in relation to 24h urinary sodium and potassium excretion in young Japanese women.2010
- Author(s)
  Murakami K, Sasaki S, Takahashi Y, Uenishi K
- Journal Title
  
  Br J Nutr 104
  
  Pages: 1043-1050
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21700750
[Journal Article] the Japan Dietetic Student's Study for Nutrition and Biomarkers Group. No meaningful association of neighborhood food store availability with dietary intake, body mass index, or waist circumference in young Japanese women.2010
- Author(s)
  Murakami K, Sasaki S, Takahashi Y, Uenishi K
- Journal Title
  
  Nutr Res 30
  
  Pages: 565-573
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21700750
[Journal Article] Neighbourhood food store availability in relation to 24 h urinary sodium and potassium excretion in young Japanese women.2010
- Author(s)
  Murakami K, et al.
- Journal Title
  
  British Journal of Nutrition
  
  Volume: 104巻 Pages: 1043-1050
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21700750
[Presentation] Development of a meal coding system for the identification of meal-based dietary patterns in Japan.2017
- Author(s)
  Murakami K, Livingstone MBE, Sasaki S.
- Organizer
  Nutrition Society Summer Conference 2017
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K16213

1. SASAKI Satoshi (70275121)

# of Collaborated Projects: 2 results

# of Collaborated Products: 1 results
2. Okubo Hitomi (80407577)

# of Collaborated Projects: 1 results

# of Collaborated Products: 1 results
3. Darmon Nicole

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
4. Maillot Matthieu

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
5. Vieux Florent

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

Murakami Kentarou 村上 健太郎

MURAKAMI Kentaro 村上 健太郎

Research Projects

Research Products

Co-Researchers

Development of an online eating behavior questionnaire for large-scale chrono-nutritional epidemiologic research among childrenPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

A simple dietary assessment questionnaire based on a frequent item sets data-mining method: development and validationPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Effects of measurement errors of dietary intake on the association between dietary habits and health outcomes, using dietary survey data in Japan, Korea, the UK, and the USPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Designing healthy food intake patterns considering monetary diet cost to achieve nutritional goals through the use of linear programming optimization models

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

小児の食習慣を把握するためのパソコンを用いた食事評価手法の開発および妥当性の検証Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

A cross-sectional study on associations between dietary habits and health status among female three generations with consideration of within-family environment.

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

A national database of geographical information on retail food stores and eating places : development and application to epidemiologic researchPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] Food combinations in relation to the quality of overall diet and individual meals in Japanese adults: a nationwide study.2020

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Associations between nutritional quality of meals and snacks assessed by the Food Standards Agency nutrient profiling system and overall diet quality and adiposity measures in British children and adolescents.2018

Author(s)

Journal Title

DOI

Data Source

[Journal Article] A low-glycemic index and -glycemic load diet is associated with not only higher intakes of micronutrients but also higher intakes of saturated fat and sodium in Japanese children and adolescents: the National Health and Nutrition Survey.2018

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Glycemic index and glycemic load of the diets of Japanese adults: the 2012 National Health and Nutrition Survey, Japan.2018

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Greenhouse gas emissions of self-selected diets in the UK and their association with diet quality: is energy under-reporting a problem?2018

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Prevalence and characteristics of misreporting of energy intake in Japanese adults: the 2012 National Health and Nutrition Survey.2018

Author(s)

Journal Title

Data Source

[Journal Article] Energy density of the diets of Japanese adults in relation to food and nutrient intake and general and abdominal obesity: a cross-sectional analysis from the 2012 National Health and Nutrition Survey, Japan.2017

Author(s)

Journal Title

DOI

Murakami Kentarou 村上健太郎

MURAKAMI Kentaro 村上健太郎