• Search Research Projects
  • Search Researchers
  • How to Use
  1. Back to previous page

Nagahama Kiyoko  永濱 清子

ORCIDConnect your ORCID iD *help
… Alternative Names

永濱 清子  ナガハマ キヨコ

Less
Researcher Number 10510456
Other IDs
Affiliation (Current) 2025: 宮崎大学, 農学部, 特任助教
Affiliation (based on the past Project Information) *help 2025: 宮崎大学, 農学部, 特任助教
2021 – 2023: 宮崎大学, 農学部, 特任助教
Review Section/Research Field
Principal Investigator
Basic Section 38050:Food sciences-related
Except Principal Investigator
Medium-sized Section 38:Agricultural chemistry and related fields
Keywords
Principal Investigator
クラスタリング / プロテオーム解析 / 遺伝子発現制御 / 機械学習 / 酸化ストレス
Except Principal Investigator
LC-MS / ブレビバチルス / 大腸菌 / チロシン硫酸化 / 翻訳後修飾 / ペプチド
  • Research Projects

    (3 results)
  • Research Products

    (3 results)
  • Co-Researchers

    (4 People)
  •  ターゲットプロテオミクスとAIを活用した食品の包括的機能性予測Principal Investigator

    • Principal Investigator
      永濱 清子
    • Project Period (FY)
      2025 – 2027
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 38050:Food sciences-related
    • Research Institution
      University of Miyazaki
  •  機械学習と遺伝子操作の融合による酸化ストレス防御機構の創出と食品科学への応用Principal Investigator

    • Principal Investigator
      永濱 清子
    • Project Period (FY)
      2021 – 2024
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 38050:Food sciences-related
    • Research Institution
      University of Miyazaki
  •  Establishment of secretory synthesis method for sulfated peptides and its application to quantitative analysis of tyrosylprotein sulfation

    • Principal Investigator
      KUROGI Katsuhisa
    • Project Period (FY)
      2021 – 2023
    • Research Category
      Grant-in-Aid for Challenging Research (Exploratory)
    • Review Section
      Medium-sized Section 38:Agricultural chemistry and related fields
    • Research Institution
      University of Miyazaki

All 2023 2021

All Journal Article Presentation

  • [Journal Article] Varietal differences in flavonoid and antioxidant activity in Japanese soybean accessions2021

    • Author(s)
      Arifin Hana Akari、Hashiguchi Takuyu、Nagahama Kiyoko、Hashiguchi Masatsugu、Muguerza Melody、Sakakibara Yoichi、Tanaka Hidenori、Akashi Ryo
    • Journal Title

      Bioscience, Biotechnology, and Biochemistry

      Volume: 85 Issue: 4 Pages: 916-922

    • DOI

      10.1093/bbb/zbaa104

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-21K05424
  • [Presentation] ターゲットプロテオミクスとニューラルネットワークによる農産物の機能性予測2023

    • Author(s)
      岩切 裕哉, 黒木 勝久, 永濱 清子, 榊原 陽一
    • Organizer
      第75回日本生物工学会大会
    • Data Source
      KAKENHI-PROJECT-21K05424
  • [Presentation] Simultaneous estimation of multiple food functions of food components using a targeted proteomics approach2021

    • Author(s)
      Kiyoko Nagahama, Akira Ota, Katsuhisa Kurogi, Kunihito Yamamori, Yoichi Sakakibara
    • Organizer
      10th Asia-Oceania Human Proteome Organization Congress (Korea, Online conference)
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21K05424
  • 1.  榊原 陽一 (90295197)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 3 results
  • 2.  KUROGI Katsuhisa (20647036)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 3.  山森 一人 (50293395)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 1 results
  • 4.  服部 秀美 (80508549)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

URL: 

Are you sure that you want to link your ORCID iD to your KAKEN Researcher profile?
* This action can be performed only by the researcher himself/herself who is listed on the KAKEN Researcher’s page. Are you sure that this KAKEN Researcher’s page is your page?

この研究者とORCID iDの連携を行いますか?
※ この処理は、研究者本人だけが実行できます。

Information User Guide FAQ News Terms of Use Attribution of KAKENHI

Powered by NII kakenhi