All 2008 2007 2006 2005 2004 2003 Other
All Journal Article Presentation Book
Softdrink Tech. 1
Pages: 1-14
Biosci Biotechnol Biochem 72
Pages: 376-383
ソフトドリンク技術資料 1
きんか 60
Pages: 1-4
10004844550
Biosci. Biotechnol. Biochem. 72
Plant Cell Physiol. 48(7)
Pages: 983-947
Biosci Biotechnol Biochem 71
Pages: 1476-1486
10027515791
Biosoi Biotechnol Biochem 71
ソフトドリンク技術資料 3
Pages: 317-334
Plant Cell Physiol 48・7
Softdrink Tech. 3
Biosci.Biotech.Biochem. (投稿中)
10027524085
Plant ＆ Cell Physiology (In press)
Bioscience and industry 64
Pages: 145-150
10017315791
Proceedings of 34^<th> Tocklai Conference -Strategies for Quality -
Pages: 9-20
バイオサイエンスとインダストリー 64
Biosci. Biotech. Biochem. 67(4)
Pages: 691-698
10018533569
バイオサイエンスとインダストリー 64(3)
The Kouryo 229
Pages: 113-120
香料 229
40007218444
Bioorg. Med. Chem. 13
Pages: 1563-1571
茶の世界 8
Pages: 11-14
Glycobiology 15・11
Pages: 1216-1216
Glycobiology 15(11)
Bioorg.Med.Chem. (発表予定)
Bioorg.Med.Chem. 13
Cha no Sekai 8(in Japanese)
Proceedings of 2004 International Conference on O-Cha (tea) Culture and Science, (Shizuoka)
Pages: 240-242
Pages: 161-164
Pages: 260-262
Proceedings of 2004 International Conference on O-CHA(tea) Culture and Science
化学と生物 42・12
Pages: 774-776
10016520301
J.Biol.Chem. 279(22)
Pages: 23405-23414
化学 59
Pages: 18-23
J. Biol. Chem. 279(22)
Kagaku 59(8)(in Japanese)
Kagaku to Seibutsu 42(1)
J.Biol.Chem. 279・22
L Biol.Chem. 279・22
化学と生物 42.1
化学 59・8
Kagaku 59(8)
Foods & Food Ingredients J.Jpn 208, No.12
Pages: 991-1003
Methods in Enzymology 363
Pages: 444-459
Foods & Food Ingredients Journal of Japan 208・12
Pages: 991-1033
80016355636
Pages: 421-444
Journal of Biological Chemistry 279
J.Advd.Foodingred 5(2)
Pages: 9-17
日本食品新素材研究会誌 5・2
40005667069
Carbohydrate Research 338
Pages: 1477-1490
Dictionary of Agricultural Chemistry (Ed.by Suzuki, A., Arai.S.)(Asakura Shoten)(Tokyo)
Pages: 650-653
Biosci. Biotech. Biochem. (submitted)
