Watanabe Hirohito 渡邉寛人

… Alternative Names

渡邉寛人ワタナベヒロヒト

WATANABE Hirohito 渡辺寛人

渡辺寛人ワタナベヒロヒト

渡邊寛人ワタナベヒロヒト

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Researcher Number	20270895
Other IDs
External Links
Affiliation (Current)	2025: 明治大学, 農学部, 専任教授
Affiliation (based on the past Project Information) *help	2023: 明治大学, 農学部, 専任教授 2019 – 2021: 明治大学, 農学部, 専任教授 2012 – 2015: 明治大学, 農学部, 教授 2007 – 2011: Meiji University, 農学部, 准教授 2006: 明治大学, 農学部, 助教授 … More 2003 – 2005: 明治大学, 農学部, 講師 2000 – 2001: 明治大学, 農学部, 講師 1996 – 1999: 東京大学, 大学院・農学生命科学研究科, 助手 1995: 東京大学, 農学部, 助手 Less
Review Section/Research Field	Principal Investigator 食品科学・栄養科学 / Food science / Basic Section 38030:Applied biochemistry-related Except Principal Investigator Food science / 食品科学・栄養科学
Keywords	Principal Investigator レクチン / 自然免疫 / イネ / RAGE / ピリジノリン / コラーゲン / メイラード反応 / 感染防御 / 腸管上皮 / 腸管上皮細胞 … More / pyridinoline / collagen / receptor for AGE / glycation / 糖化反応 / 破骨細胞 / 食品安全性 / タイトジャンクション / 小腸上皮細胞 / 孔形成タンパク質 / 物質透過 / プロテアーゼ / 貯蔵タンパク質 / asparaginyl endopeptidase / storage protein / rice / システインプロテイナーゼ / プロテインホスファターゼ … More Except Principal Investigator intestinal epithelial cell / tight junction / タイトジャンクション / 腸管上皮細胞 / メイラード反応 / AGE / glyceraldehyde / 糖尿病 / monolayer culture / transepithelial electrical resistance / detection method for toxicants / 腸管細胞 / 毒性試験 / 単層培養 / 経上皮電気抵抗 / 毒物検出法 / Caco-2 / transporter / intestinal absorption / food factor / functional food / タイトジャクション / caco-2 / 腸管吸収 / 食品因子 / 食品機能 / 輸送担体 / 調味つゆ / コク味 / ピロロピロール / コク / メラノイジン / arigininine / ariginine / lysine / diabetes / Maillard reaction / アルギニン / リジン / グリセルアルデヒド / α-dicarbonyl / 3-DG / GLAP / MG-H1 / argpyrimidine / maillard reaction / 蛋白質 / タンパク質 / 老化 / 生体分子 / ストレス / 食品 Less

コラーゲン架橋を認識する受容体RAGEの新たな生理機能・リガンドの解析Principal Investigator
- Principal Investigator
  
  渡邉寛人
- Project Period (FY)
  2023 – 2025
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 38030:Applied biochemistry-related
- Research Institution
  Meiji University
Analysis of physiological and pathological roles of a collagen crosslink pyridinoline and its receptor RAGEPrincipal Investigator
- Principal Investigator
  
  Watanabe Hirohito
- Project Period (FY)
  2019 – 2021
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 38030:Applied biochemistry-related
- Research Institution
  Meiji University
Analysis of Maillard reaction products contributed to Koku taste
- Principal Investigator
  
  Hayase Fumitaka
- Project Period (FY)
  2013 – 2015
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Food science
- Research Institution
  Meiji University
Elucidation of correlation between structure and function of glyceraldehyde modified products
- Principal Investigator
  
  HAYASE Fumitaka
- Project Period (FY)
  2010 – 2012
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Food science
- Research Institution
  Meiji University
Physiological function of RegIV, an antimicrobial lectin secreted from intestinal epitheliaPrincipal Investigator
- Principal Investigator
  
  WATANABE Hirohito
- Project Period (FY)
  2009 – 2011
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Food science
- Research Institution
  Meiji University
Studies on the structure of glyceraldehyde-modified proteins and the mechanism underlying the pathogenesis of diabetes and ageing
- Principal Investigator
  
  HAYASE Fumitaka
- Project Period (FY)
  2007 – 2009
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Food science
- Research Institution
  Meiji University
Studies on a soluble lectin involved in intestinal mucosal innate immunityPrincipal Investigator
- Principal Investigator
  
  WATANABE Hirohito
- Project Period (FY)
  2006 – 2008
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Food science
- Research Institution
  Meiji University
腸管上皮における自然免疫機能に関与する新奇分泌タンパク質の機能解析Principal Investigator
- Principal Investigator
  
  渡邉寛人 (渡辺寛人)
- Project Period (FY)
  2003 – 2005
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Food science
- Research Institution
  Meiji University
腸管における物質透過を促進するエノキタケ由来タンパク質に関する分子生物学的研究Principal Investigator
- Principal Investigator
  
  渡邊寛人
- Project Period (FY)
  2000 – 2001
- Research Category
  
  Grant-in-Aid for Encouragement of Young Scientists (A)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  Meiji University
種子貯蔵タンパク質の生合成と分解に関与するプロテアーゼに関する研究Principal Investigator
- Principal Investigator
  
  渡邊寛人 (渡邉寛人)
- Project Period (FY)
  1997 – 1998
- Research Category
  
  Grant-in-Aid for Encouragement of Young Scientists (A)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  The University of Tokyo
Studies on the food factors that modulate transport and signal-converting functions of intestinal epithelial cell layer
- Principal Investigator
  
  SHIMIZU Makoto
- Project Period (FY)
  1997 – 1999
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  The University of Tokyo
Development of a detection method for food-derived toxicants by using a monolayer-cultured human intestinal epithelial cells
- Principal Investigator
  
  SHIMIZU Makoto
- Project Period (FY)
  1997 – 1998
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  The University of Tokyo
イネ種子システインプロテイナーゼの活性発現制御機構の解析Principal Investigator
- Principal Investigator
  
  渡邊寛人
- Project Period (FY)
  1996
- Research Category
  
  Grant-in-Aid for Encouragement of Young Scientists (A)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  The University of Tokyo
コメのプロテインホスファターゼのクローニングとその情報伝達因子としての機能の解析Principal Investigator
- Principal Investigator
  
  渡邉寛人
- Project Period (FY)
  1995
- Research Category
  
  Grant-in-Aid for Encouragement of Young Scientists (A)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  The University of Tokyo

[Book] アンチエイジングのための100の質問2014
- Author(s)
  早瀬文孝、渡辺寛人
- Total Pages
  227
- Publisher
  メディカルレビュー社
- Data Source
  KAKENHI-PROJECT-25450184
[Book] AGEsの化学構造2013
- Author(s)
  渡辺寛人、早瀬文孝
- Publisher
  メディカルレビュー社
- Data Source
  KAKENHI-PROJECT-22580149
[Book] Cytotoxicity and oxidative stress induced by the glyceraldehyde-related Maillard reaction products"in“Endogenous Toxins2009
- Author(s)
  T. Usui, H. Watanabe, F. Hayase
- Publisher
  Wiley-VCH
- Data Source
  KAKENHI-PROJECT-19580149
[Book] "Cytotoxicity and oxidative stress induced by the glyceraldehyde-related Maillard reaction products" in "Endogenous Toxins" p.213-2252009
- Author(s)
  T.Usui, H.Watanabe, F.Hayase
- Total Pages
  993
- Publisher
  Wiley-VCH
- Data Source
  KAKENHI-PROJECT-19580149
[Journal Article] Identification of a novel advanced glycation end product derived from lactaldehyde2019
- Author(s)
  Fujimoto Shiori, Murakami Yoto, Miyake Haruna, Hayase Fumitaka, Watanabe Hirohito
- Journal Title
  
  Bioscience, Biotechnology, and Biochemistry
  
  Volume: 83 Issue: 6 Pages: 1136-1145
- DOI
  10.1080/09168451.2019.1585745
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-19K05832, KAKENHI-PROJECT-19J10964
[Journal Article] 呈味に関与する香気成分2014
- Author(s)
  早瀬文孝、渡辺寛人
- Journal Title
  
  香料
  
  Volume: 263 Pages: 61-66
- NAID
  40020215974
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-25450184
[Journal Article] つゆの香気成分とコク寄与成分2014
- Author(s)
  早瀬文孝、渡辺寛人
- Journal Title
  
  日本醸造協会誌
  
  Volume: 109 Pages: 161-167
- NAID
  130006441909
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-25450184
[Journal Article] MALDI-TOF-MSによるグリセルアルデヒド修飾アンジオテンシンIIの分析2013
- Author(s)
  臼井照幸、小栗麻衣子、渡辺寛人、早瀬文孝
- Journal Title
  
  昭和学院短期大学紀要
  
  Volume: 49 Pages: 55-59
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22580149
[Journal Article] MAL DI-TOF-MSによるグリセルアルデヒド修飾アンジオテンシンIIの分析2013
- Author(s)
  臼井照幸、渡辺寛人、早瀬文孝ら
- Journal Title
  
  昭和学院短期大学紀要
  
  Volume: 45 Pages: 55-59
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22580149
[Journal Article] Aroma Components Characterizing the Odor of Cooked Barley2013
- Author(s)
  金子成延、児玉偉丈、神山紀子、渡辺寛人、早瀬文孝
- Journal Title
  
  Nippon Shokuhin Kagaku Kogaku Kaishi
  
  Volume: 60 Issue: 8 Pages: 439-442
- DOI
  10.3136/nskkk.60.439
- NAID
  10031190018
- ISSN
  1341-027X, 1881-6681
- Language
  Japanese
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-25450184
[Journal Article] メイラード反応による着色機構2012
- Author(s)
  渡辺寛人、早瀬文孝
- Journal Title
  
  化学と生物
  
  Volume: 50 Pages: 80-82
- Data Source
  KAKENHI-PROJECT-21580159
[Journal Article] メイラード反応による着色機構2012
- Author(s)
  渡辺寛人、早瀬文孝
- Journal Title
  
  化学と生物
  
  Volume: 50 Pages: 80-82
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22580149
[Journal Article] Identification of the blue pigment formed in a D-glucose-glycine reaction system2010
- Author(s)
  Y.Ono, H.Watanabe, F.Havase
- Journal Title
  
  Biosci.Biotech.Biochem.
  
  Volume: 74 Pages: 2526-2528
- NAID
  10027728513
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22580149
[Journal Article] Identification of the blue pigment formed in a D-glucose-glycine reaction system2010
- Author(s)
  Y. Ono, H. Watanabe, F. Hayase
- Journal Title
  
  Biosci.Biotech. Biochem.
  
  Volume: 74 Pages: 2526-2527
- NAID
  10027728513
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-22580149
[Journal Article] Identification of the blue pigment formed in a D-glucose-glycine reaction system2010
- Author(s)
  Y.Ono, H.Watanabe, F.Hayase
- Journal Title
  
  Bioscience, Biotechnology, and Biochemistry
  
  Volume: 74 Pages: 2524-2526
- NAID
  10027728513
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21580159
[Journal Article] Identification of red pigments formed in a D-xylose-glycine reaction system2009
- Author(s)
  Y.Shirahashi, H.Watanabe, H.Hayase
- Journal Title
  
  Bioscience, Biotechnology, and Biochemistry 73
  
  Pages: 2287-2292
- NAID
  10027546980
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21580159
[Journal Article] Identification of Red Pigments Formedin a D-Xylose-glycine Reaction System2008
- Author(s)
  Y. Shirahashi, H. Watanabe, F. Hayase, et. al.
- Journal Title
  
  Biosci. Biotechnol. Biochem. 73
  
  Pages: 2287-2292
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19580149
[Journal Article] The formation of argpyrimidine in glyceraldehydes-related glycation2008
- Author(s)
  T. Usui, H. Watanabe, F. Hayase, et. al.
- Journal Title
  
  Biosci Biotechnol Biochem. 72
  
  Pages: 568-571
- NAID
  10027524765
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19580149
[Journal Article] Biochemical and genomic analysis of neoculin compared to monocot mannose-binding lectins2008
- Author(s)
  A. Shimizu-Ibuka, Y. Nakai, K. Nakamori, Y. Morita, K. Kadota, H. Watanabe, S. Okubo, T. Terada, T. Asakura, T. Misaka, K. Abe
- Journal Title
  
  Journal of Agricultural and Food Chemistry 56
  
  Pages: 5338-5344
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Biochemical and genomic analysis of neoculin compared to monocot mannose-binding lectins.2008
- Author(s)
  Akiko Shimizu-Ibuka, Yuji Nakai, Keisuke Nakamori, Yuji Morita, Ken-ichiro Nakajima, Koji Kadota, Hirohito Watanabe, Satoshi Okubo, Tohru Terada, Tomiko Asakura, Takumi Misaka, and Keiko Abe
- Journal Title
  
  J. Agric. Food Chem. 56
  
  Pages: 5338-5344
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Formation mechanisms of melanoidins and fluorescent pyridinium compounds as advanced glycation end products2008
- Author(s)
  F. Hayase, T. Usui, Y. Ono, Y. Shirahashi, T. Machida, T. Ito, K. Shimohira, H. Watanabe
- Journal Title
  
  Annals of New York Academy of Science 1126
  
  Pages: 53-58
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] The formation of argpyrimidine in glyceraldehydes-related glycation2008
- Author(s)
  T.Usui, M.Ohguchi, H.Watanabe, and F.Hayase
- Journal Title
  
  Biosci Biotechnol Biochem 72
  
  Pages: 568-571
- NAID
  10027524765
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] The formation of argayrimidine in glyceraldehydes-related glycation2007
- Author(s)
  Usui, T., Watanabe, h., and hayase, F, et. al.
- Journal Title
  
  J. Clin. Biochem. Nutr 41(suppl.)
  
  Pages: 112-112
- Data Source
  KAKENHI-PROJECT-19580149
[Journal Article] Identification and determination of alpha-dicarbonyl compounds formed in the degradation of sugars2007
- Author(s)
  T.Usui, S.Yanagisawa, M.Ohguchi, M.Yoshino, R.Kawabata, J.Kishimoto, Y.Arai, K.Aida, H.Watanabe, and F.Hayase
- Journal Title
  
  Biosci Biotechnol Biochem 71
  
  Pages: 2465-2472
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Identification and detemiination of α-dicarbonyl compounds formed in the degradation of sugars2007
- Author(s)
  Usui, T., Watanabe, H., and Hayase, F, et. al.
- Journal Title
  
  Biosci Biotechnol Biochem 71
  
  Pages: 2465-2472
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19580149
[Journal Article] Identification and determination ofα-dicarbonyl compounds formed in the degradation of sugars2007
- Author(s)
  T. Usui, H. Watanabe, F. Hayase, et. al.
- Journal Title
  
  Biosci Biotechnol Biochem. 71
  
  Pages: 2465-2472
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19580149
[Journal Article] Detection and determination of glyceraldehyde-derived pyridinium-type advanced glycation end product in streptozotocin-induced diabetic rats2007
- Author(s)
  T.Usui, K.Shimohira, H.Watanabe, F.Hayase
- Journal Title
  
  Biosci Biotechnol Biochem. 71
  
  Pages: 442-448
- NAID
  10027511564
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Determination of glyceraldehyde fbrmed in glucose degradation and glycation2007
- Author(s)
  T.Usui, M.Yoshino, H.Watanabe, and F.Hayase
- Journal Title
  
  Biosci Biotechnol Biochem 71
  
  Pages: 2162-2168
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Determination of glyceraldehyde formed in glucose degradation and glycation2007
- Author(s)
  T. Usui, H. Watanabe, F. Hayase, et. al.
- Journal Title
  
  Biosci Biotechnol Biochem. 71
  
  Pages: 2162-2168
- NAID
  130000022159
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19580149
[Journal Article] Determination of glyceraldehyde formcd in glucose degradation and glycation2007
- Author(s)
  Usui, T., Watanabe. H., and Hayase, F, et. al.
- Journal Title
  
  Biosci Biotechnol Biochem 71
  
  Pages: 2162-2168
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19580149
[Journal Article] Identification of a novel blue pigment as a melanoidin intermediate in the D-xylose-glycine reaction system2006
- Author(s)
  S.Sasaki, Y.Shirahashi, K.Nishiyama, H.Watanabe, F.Hayase
- Journal Title
  
  Biosci Biotechnol Biochem. 70
  
  Pages: 2529-2531
- NAID
  10018526109
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Isolation and identification of 5-methyl-imidazolin-4-one derivative as glyceraldehyde-derived advanced glycation end product2006
- Author(s)
  T.Usui, H.Watanabe, F.Hayase
- Journal Title
  
  Biosci Biotechnol Biochem. 70
  
  Pages: 1496-1498
- NAID
  10018530468
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Non-involvement of the human monocarboxylic acid transporter 1(MCT1) in the transport of phenolic acid2006
- Author(s)
  H.Watanabe, T.Yashiro, Y.Tohjo, Y.Konishi
- Journal Title
  
  Biosci Biotechnol Biochem. 70
  
  Pages: 1928-1933
- NAID
  10018528236
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Chemistry and some biological effects of model melanoidins and pigments as Maillard intermediates2006
- Author(s)
  F.Hayase, T.Usui, H.Watanabe
- Journal Title
  
  Mol Nutr Food Res. 50
  
  Pages: 1171-1179
- Data Source
  KAKENHI-PROJECT-18580131
[Journal Article] Chemistry and biological effects of melanoidins and glyceraldehydes-derived pyridinium as advanced glycation end products.2005
- Author(s)
  F.Hayase, T.Usui, K.Nishiyama, S.Sasaki, Y.Shirahashi, N.Tsuchiya, N.Numata, H.Watanabe
- Journal Title
  
  Ann.NY Acad.Sci. 1043
  
  Pages: 104-110
- Data Source
  KAKENHI-PROJECT-15780105
[Journal Article] 食品中のグリコトキシン2005
- Author(s)
  臼井照幸, 渡辺寛人, 早瀬文孝
- Journal Title
  
  糖尿病 48
  
  Pages: 415-417
- Data Source
  KAKENHI-PROJECT-15780105
[Journal Article] Effect of a pore-forming Protein derived from Flammulina velutipes on the Caco-2 intestinal epithelial cell monolayer.2004
- Author(s)
  A.Narai, H.Watanabe, T.Iwanaga, T.Tomita, M.Shimizu
- Journal Title
  
  Biosci.Biotechnol.Biochem. 68
  
  Pages: 2230-2238
- NAID
  130000030909
- Data Source
  KAKENHI-PROJECT-15780105
[Journal Article] Aquaporin-9 is expressed in a mucus-secreting goblet cell subset in the small intestine.2004
- Author(s)
  S.Okada, T.Misaka, I.Matsumoto, H.Watanabe, K.Abe
- Journal Title
  
  FEBS Lett. 540
  
  Pages: 157-162
- Data Source
  KAKENHI-PROJECT-15780105
[Presentation] コラーゲン架橋分子ピリジノリンは破骨細胞分化を抑制する2021
- Author(s)
  岡田楓夏、三宅春奈、関口陽香、村上庸人、早瀬文孝、渡辺寛人
- Organizer
  日本農芸化学会2021年度大会
- Data Source
  KAKENHI-PROJECT-19K05832
[Presentation] 糖化タンパク質受容体RAGEの新奇内因性リガンドとしてのコラーゲン架橋分子ピリジノリンの同定2019
- Author(s)
  村上庸人、藤野峻行、倉知遼太郎、長谷川俊樹、臼井照幸、早瀬文孝、渡辺寛人
- Organizer
  第51回日本結合組織学会学術大会
- Data Source
  KAKENHI-PROJECT-19K05832
[Presentation] D-キシロース-グリシン系メイラード反応へのジカルボニル化合物による影響2016
- Author(s)
  泉雄斗、横関俊昭、渡辺寛人、早瀬文孝
- Organizer
  日本農芸化学会
- Place of Presentation
  札幌
- Year and Date
  2016-03-28
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] 味噌メラノイジンのコクへの寄与2015
- Author(s)
  加藤祥恵、井上裕、渡辺寛人、早瀬文孝
- Organizer
  日本農芸化学会
- Place of Presentation
  岡山大学
- Year and Date
  2015-03-28
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] 味噌の加熱香気成分とコク寄与成分の解析2015
- Author(s)
  井上裕、加藤祥恵、三枝弥由、鈴木千尋、大坪ゆり子、渡辺寛人、早瀬文孝
- Organizer
  日本食品科学工学会
- Place of Presentation
  京都大学
- Year and Date
  2015-08-29
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] The formation and browning mechanisms of blue pigments, melanoidin intermidiates2015
- Author(s)
  Fumitaka Hayase, Keisuke Ito, Ryousuke Takai, Masahiro Aoki, Yuto Izumi, Teruyuki Usui, Hirohito Watanabe
- Organizer
  12th International Symposium on the Maillard Reaction 2015
- Place of Presentation
  The University of Tokyo
- Year and Date
  2015-09-04
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] D-キシロース-グリシン系メイラード反応により生成する新奇青色色素化合物の同定2015
- Author(s)
  泉雄斗、渡辺寛人、早瀬文孝
- Organizer
  日本農芸化学会
- Place of Presentation
  岡山大学
- Year and Date
  2015-03-28
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] 調味液の加熱香気成分とコク寄与成分の解析2014
- Author(s)
  加藤祥恵、井上裕、渡辺寛人、早瀬文孝
- Organizer
  日本メイラード学会
- Place of Presentation
  熊本市国際交流会館
- Year and Date
  2014-11-07
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] グリセルアルデヒド修飾タンパク質が示す細胞毒性は、「GLAP構造」によるものである2013
- Author(s)
  山岸理、渡辺寛人、早瀬文孝ら
- Organizer
  2013年度日本農芸化学会
- Place of Presentation
  東北大学
- Year and Date
  2013-03-25
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] 上皮細胞の抗ウイルス応答に対するメイラード反応後期段階生成物の作用解析2013
- Author(s)
  藤野麻美、早瀬文孝、渡辺寛人
- Organizer
  2013年度日本農芸化学会
- Place of Presentation
  東北大学
- Year and Date
  2013-03-26
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グアニジノ化合物によるグリセルアルデヒド由来グリケーション生成物の形成抑制2012
- Author(s)
  木村圭一、渡辺寛人、早瀬孝ら
- Organizer
  2012年度日本農芸化学会
- Place of Presentation
  京都女子大学
- Year and Date
  2012-03-23
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グリセルアルデヒド修飾タンパク質のグリケーション部位とアミノ酸配列2012
- Author(s)
  臼井照幸、渡辺寛人、早瀬文孝ら
- Organizer
  第22回日本メイラード学会
- Place of Presentation
  東京農工大学
- Year and Date
  2012-12-21
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グリセルアルデヒド修飾タンパク質の配列解析2012
- Author(s)
  山岸理、渡辺寛人、早瀬文孝ら
- Organizer
  2012年度日本農芸化学会
- Place of Presentation
  京都女子大学
- Year and Date
  2012-03-23
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] Formation of Maillard reaction products derived from 3-deoxyxylosone2012
- Author(s)
  T. Usui, H. Watanabe, F. Hayase et.al.
- Organizer
  11th International Symposium on the MaillardReaction
- Place of Presentation
  Nancy, France.
- Year and Date
  2012-09-17
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グアニジノ化合物によるグリセルアルデヒド由来グリケーション生成物の形成抑制2012
- Author(s)
  木村圭一、臼井照幸、渡辺寛人、早瀬文孝
- Organizer
  日本農芸化学会
- Place of Presentation
  京都女子大
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グリセルアルデヒド修飾タンパク質の配列解析2012
- Author(s)
  山岸理、臼井照幸、増田貴恵、渡辺寛人、早瀬文孝
- Organizer
  日本農芸化学会
- Place of Presentation
  京都女子大
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] 糖尿病におけるグリセルアルデヒド由来蛍光性架橋グリケーション生成物の分析2011
- Author(s)
  森澤秀行、臼井照幸、渡辺寛人、早瀬文孝
- Organizer
  2011年度日本農芸化学会
- Place of Presentation
  京都女子大
- Year and Date
  2011-03-27
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] ジカルボニルによるメイラード反応後期段階生成物のLC-MS解析2011
- Author(s)
  阿久津貴大、臼井照幸、渡辺寛人、早瀬文孝
- Organizer
  2011年度日本農芸化学会
- Place of Presentation
  京都女子大
- Year and Date
  2011-03-27
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] ストレプトゾトシン誘発性糖尿病ラットにおけるグリセルアルデヒド由来架橋性グリケーション生成物の検出2011
- Author(s)
  臼井照幸、森澤秀行、渡辺寛人、早瀬文孝
- Organizer
  第21回日本メイラード学会
- Place of Presentation
  東京ステーションコンファレンス
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] 糖尿病におけるグリセルアルデヒド由来蛍光性架橋グリケーション生成物の分析2011
- Author(s)
  森澤秀行、渡辺寛人、早瀬文孝ら
- Organizer
  2011年度日本農芸化学会
- Place of Presentation
  京都女子大
- Year and Date
  2011-03-27
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] ストレプトゾトシン誘発性糖尿病ラットにおけるグリセルアルデヒド由来架橋性グリケーション生成物の検出2011
- Author(s)
  臼井照幸、渡辺寛人、早瀬文孝ら
- Organizer
  21回日本メイラード学会
- Place of Presentation
  東京ステーションコンファレンス
- Year and Date
  2011-10-28
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] 腸管上皮細胞から分泌される抗菌性レクチンRegIVの作用機構の解析2010
- Author(s)
  高橋玄、渡辺寛人
- Organizer
  2010年度日本農芸化学会大会
- Place of Presentation
  東京
- Year and Date
  2010-03-25
- Data Source
  KAKENHI-PROJECT-21580159
[Presentation] グリセルアルデヒドとクレアチン、リジンの共存下で生成するメイラード反応生成物の同定2010
- Author(s)
  臼井照幸、渡辺寛人、早瀬文孝ら
- Organizer
  第20回日本メイラード学会
- Place of Presentation
  お茶の水女子大
- Year and Date
  2010-09-17
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グリセルアルデヒドとグアニジノ化合物由来メイラード反応生成物の同定2010
- Author(s)
  栗本佳奈、臼井照幸、村元莉那、渡辺寛人、早瀬文孝
- Organizer
  2010年度日本農芸化学会
- Place of Presentation
  東京大学駒場校舎
- Year and Date
  2010-03-28
- Data Source
  KAKENHI-PROJECT-19580149
[Presentation] グリセルアルデヒドとグアニジノ化合物由来メイラード反応生成物の同定2010
- Author(s)
  栗本佳奈、臼井照幸、村元莉那、渡辺寛人、早瀬文孝
- Organizer
  2010年度日本農芸化学会
- Place of Presentation
  東京
- Year and Date
  2010-03-28
- Data Source
  KAKENHI-PROJECT-19580149
[Presentation] グリセルアルデヒドとクレアチン、リジンの共存下で生成するメイラード反応生成物の同定2010
- Author(s)
  臼井照幸, 栗本佳奈、渡辺寛人、早瀬文孝
- Organizer
  第20回日本メイラード学会
- Place of Presentation
  お茶の水女子大
- Year and Date
  2010-09-17
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グリセルアルデヒドとクレアチンのメイラード反応生成物の構造解析2009
- Author(s)
  栗本佳奈、臼井照幸、渡辺寛人、早瀬文孝
- Organizer
  2009年度日本農芸化学会
- Place of Presentation
  マリンメッセ福岡
- Year and Date
  2009-03-28
- Data Source
  KAKENHI-PROJECT-19580149
[Presentation] 腸管上皮細胞から分泌されるC-typeレクチンRegIVの機能解析2009
- Author(s)
  高橋玄、岡絵美子、浜本牧子、渡辺寛人
- Organizer
  日本農芸化学会2009年度大会
- Place of Presentation
  福岡市
- Year and Date
  2009-03-28
- Data Source
  KAKENHI-PROJECT-18580131
[Presentation] グリセルアルデヒドとグアニジノ化合物に由来するメイラード反応生成物の化学構造2009
- Author(s)
  臼井照幸、栗本佳奈、渡辺寛人、早瀬文孝
- Organizer
  第19回日本メイラード学会
- Place of Presentation
  金沢
- Year and Date
  2009-11-28
- Data Source
  KAKENHI-PROJECT-19580149
[Presentation] グリセルアルデヒド由来架橋型グリケーション生成物である新奇ジヒドロピリミジウム化合物の化学構造2008
- Author(s)
  臼井照幸, 大口未央, 渡辺寛人, 早瀬文孝
- Organizer
  第18回日本メイラード学会
- Place of Presentation
  明治大学生田校舎
- Year and Date
  2008-11-28
- Data Source
  KAKENHI-PROJECT-19580149
[Presentation] D-キシロース－グリシン系メイラード反応で生成する青色色素の生成機構について
- Author(s)
  伊藤惠介、渡辺寛人、早瀬文孝
- Organizer
  日本農芸化学会
- Place of Presentation
  明治大学生田校舎
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] こく付与効果を有する香気成分
- Author(s)
  早瀬文孝、渡辺寛人
- Organizer
  日本食品科学工学会
- Place of Presentation
  実践女子大学
- Invited
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] グリセルアルデヒド修飾アルブミンのグリケーション部位とアミノ酸配列の解析
- Author(s)
  臼井照幸、山岸理、渡辺寛人、早瀬文孝
- Organizer
  2013年度日本農芸化学会
- Place of Presentation
  東北大学
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グリセルアルデヒド修飾タンパク質が示す細胞毒性は、「GLAP構造」によるものである
- Author(s)
  山岸理、臼井照幸、渡辺寛人、早瀬文孝
- Organizer
  2013年度日本農芸化学会
- Place of Presentation
  東北大学
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] Formation of Maillard reaction products derived from 3-deoxyxylosone
- Author(s)
  T. Usui, M. Ishiwata, S. Yanagisawa, T. Akutsu, C. Tayama, M. Oguchi, H. Watanabe, and F. Hayase
- Organizer
  11th International Symposium on the Maillard Reaction
- Place of Presentation
  Nancy, France
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] 調味液のコクに寄与する香気成分の解析
- Author(s)
  加藤祥恵、宮下泰明、渡辺寛人、早瀬文孝
- Organizer
  日本農芸化学会
- Place of Presentation
  明治大学生田校舎
- Data Source
  KAKENHI-PROJECT-25450184
[Presentation] 上皮細胞の抗ウイルス応答に対するメイラード反応後期段階生成物の作用解析
- Author(s)
  藤野麻美、布野絢子、早瀬文孝、渡辺寛人
- Organizer
  2013年度日本農芸化学会
- Place of Presentation
  東北大学
- Data Source
  KAKENHI-PROJECT-22580149
[Presentation] グリセルアルデヒド修飾タンパク質のグリケーション部位とアミノ酸配列
- Author(s)
  臼井照幸、山岸理、渡辺寛人、早瀬文孝
- Organizer
  第22回日本メイラード学会
- Place of Presentation
  東京農工大学
- Data Source
  KAKENHI-PROJECT-22580149

1. HAYASE Fumitaka (80105246)

# of Collaborated Projects: 3 results

# of Collaborated Products: 51 results
2. WATANABE Hirohito (80002856)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
3. SHIMIZU Makoto (30114507)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results

Watanabe Hirohito 渡邉 寛人

渡邉 寛人 ワタナベ ヒロヒト

WATANABE Hirohito 渡辺 寛人

渡辺 寛人 ワタナベ ヒロヒト

渡邊 寛人 ワタナベ ヒロヒト

Research Projects

Research Products

Co-Researchers

コラーゲン架橋を認識する受容体RAGEの新たな生理機能・リガンドの解析Principal Investigator

Principal Investigator

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Review Section

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Analysis of physiological and pathological roles of a collagen crosslink pyridinoline and its receptor RAGEPrincipal Investigator

Principal Investigator

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Review Section

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Analysis of Maillard reaction products contributed to Koku taste

Principal Investigator

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Elucidation of correlation between structure and function of glyceraldehyde modified products

Principal Investigator

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Physiological function of RegIV, an antimicrobial lectin secreted from intestinal epitheliaPrincipal Investigator

Principal Investigator

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Studies on the structure of glyceraldehyde-modified proteins and the mechanism underlying the pathogenesis of diabetes and ageing

Principal Investigator

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Studies on a soluble lectin involved in intestinal mucosal innate immunityPrincipal Investigator

Principal Investigator

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腸管上皮における自然免疫機能に関与する新奇分泌タンパク質の機能解析Principal Investigator

Principal Investigator

Project Period (FY)

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Research Field

Research Institution

腸管における物質透過を促進するエノキタケ由来タンパク質に関する分子生物学的研究Principal Investigator

Principal Investigator

Project Period (FY)

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Research Institution

種子貯蔵タンパク質の生合成と分解に関与するプロテアーゼに関する研究Principal Investigator

Principal Investigator

Project Period (FY)

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Research Institution

Studies on the food factors that modulate transport and signal-converting functions of intestinal epithelial cell layer

Principal Investigator

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Development of a detection method for food-derived toxicants by using a monolayer-cultured human intestinal epithelial cells

Principal Investigator

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Research Institution

Watanabe Hirohito 渡邉寛人

渡邉寛人ワタナベヒロヒト

WATANABE Hirohito 渡辺寛人

渡辺寛人ワタナベヒロヒト

渡邊寛人ワタナベヒロヒト