Mori Minako 森美奈子

… Alternative Names

Researcher Number	30469530
Affiliation (Current)	2021: 摂南大学, 農学部, 講師
Affiliation (based on the past Project Information) *help	2013 – 2015: 京都文教短期大学, 食物栄養学科, 准教授 2012: 京都文教短期大学, その他部局等, 講師
Review Section/Research Field	Principal Investigator Eating habits, studies on eating habits Except Principal Investigator Eating habits, studies on eating habits
Keywords	Principal Investigator 減塩 / GABA / 味覚センサー / 官能評価 / 食品 / 機能成分 / 機能性成分 Except Principal Investigator 食のリスク / 食品表示教育 / 塩分表示 … More

Reduction of salt requirement by GABA-enriched salt studied by taste-signaling mechanismsPrincipal Investigator
- Principal Investigator
  
  MORI MINAKO
- Project Period (FY)
  2012 – 2015
- Research Category
  
  Grant-in-Aid for Challenging Exploratory Research
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Kyoto Bunkyo Junior College
Food Label Education
- Principal Investigator
  
  TANAKA KEIKO
- Project Period (FY)
  2011 – 2014
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Kyoto Bunkyo Junior College

All 2015 2014 2013 Other

All Presentation

[Presentation] 味覚情報伝達機構からみた減塩塩の有効性の研究2015
- Author(s)
  森　美奈子
- Organizer
  第62回　日本栄養改善学会学術総会
- Place of Presentation
  福岡国際会議場（福岡県福岡市）
- Year and Date
  2015-09-24
- Data Source
  KAKENHI-PROJECT-24650484
[Presentation] 子どもの食の安全に関わる母親の知識と認識2014
- Author(s)
  田中惠子、森　美奈子、坂本裕子、中島千恵
- Organizer
  第13回日本栄養改善学会近畿支部学術大会
- Place of Presentation
  京都女子大学　(京都府京都市）
- Year and Date
  2014-12-07
- Data Source
  KAKENHI-PROJECT-23500994
[Presentation] 塩味増強効果のある物質の減塩効果の有用性2013
- Author(s)
  森美奈子　濱野香里　伊藤日向子　田中恵子　植野洋志
- Organizer
  日本生物高分子学会
- Place of Presentation
  大阪工業大学
- Data Source
  KAKENHI-PROJECT-24650484
[Presentation] 味覚情報伝達機構からみた減塩効果のある食塩の有用性の研究2013
- Author(s)
  森美奈子　伊藤日向子　濱野香織　田中恵子　植野洋志
- Organizer
  日本生物高分子学会
- Place of Presentation
  大阪工業大学　梅田サテライトキャンパス
- Data Source
  KAKENHI-PROJECT-24650484
[Presentation] 子どもの食のリスクに関わる母親の認識
- Author(s)
  田中惠子、森　美奈子、坂本裕子、中島千恵
- Organizer
  第73回日本公衆衛生学会総会
- Place of Presentation
  宇都宮東武ホテルグランデ　（栃木県宇都宮市）
- Year and Date
  2014-11-05 – 2014-11-06
- Data Source
  KAKENHI-PROJECT-23500994

1. TANAKA KEIKO (90450098)

# of Collaborated Projects: 2 results

# of Collaborated Products: 4 results
2. IKEDA Junko (30076880)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
3. SAKAMOTO Hiroko (20269765)

# of Collaborated Projects: 1 results

# of Collaborated Products: 2 results
4. NAKAJIMA Chie (20309107)

# of Collaborated Projects: 1 results

# of Collaborated Products: 2 results
5. UENO HIROSHI (30241160)

# of Collaborated Projects: 1 results

# of Collaborated Products: 2 results

Mori Minako 森 美奈子

MORI Minako 森 美奈子

Research Projects

Research Products

Co-Researchers

Reduction of salt requirement by GABA-enriched salt studied by taste-signaling mechanismsPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Food Label Education

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Presentation] 味覚情報伝達機構からみた減塩塩の有効性の研究2015

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

[Presentation] 子どもの食の安全に関わる母親の知識と認識2014

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

[Presentation] 塩味増強効果のある物質の減塩効果の有用性2013

Author(s)

Organizer

Place of Presentation

Data Source

[Presentation] 味覚情報伝達機構からみた減塩効果のある食塩の有用性の研究2013

Author(s)

Organizer

Place of Presentation

Data Source

[Presentation] 子どもの食のリスクに関わる母親の認識

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

Mori Minako 森美奈子

MORI Minako 森美奈子