KITTA Kazumi 橘田和美

Researcher Number	60353926
Other IDs
External Links
Affiliation (Current)	2026: 国立研究開発法人農業・食品産業技術総合研究機構, 本部, 総括執行役 2026: 国立研究開発法人農業・食品産業技術総合研究機構, 中日本農業研究センター, 所長
Affiliation (based on the past Project Information) *help	2005: National Food Research Institute, Research Planning & Coordination Division, Food Hygiene Team, Senior Researcher, 企画調整部・食品衛生対策チーム, 主任研究官 2004 – 2005: 独立行政法人食品総合研究所, 企画調整部, 主任研究官
Review Section/Research Field	Principal Investigator 食の安全
Keywords	Principal Investigator immunoblotting / two-dimensional electrophoresis / allergen candidate protein / wheat / イムノブロッティング / 二次元電気泳動 / アレルゲン候補タンパク質 / コムギ

Detection and analysis of wheat allergen candidate proteins reacting to the serum of allergy patientsPrincipal Investigator
- Principal Investigator
  
  KITTA Kazumi
- Project Period (FY)
  2004 – 2005
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  食の安全
- Research Institution
  National Food Research Institute

All 2006 2005

All Journal Article Book

[Book] Allergy Labeling System., in Handbook for the development of antiallergic food.2006
- Author(s)
  Kitta, K.
- Publisher
  Science Forum
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Book] アレルギー食品の表示(in「抗アレルギー食品開発ハンドブック」)2006
- Author(s)
  橘田和美
- Publisher
  サイエンスフォーラム
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Book] アレルギー食品の表示問題-国内事情と国際動向について-(in「食品検査とリスク回避のための防御技術」)2006
- Author(s)
  橘田和美
- Publisher
  シーエムシー出版
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Book] Issues of Allergy Labeling System- internal situation and international movement-, in Food Evaluation and Prevention Technology for Food Safety.2006
- Author(s)
  Kitta, K.
- Publisher
  CMC
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Book] 抗アレルギー食品開発ハンドブック「アレルギー食品の表示」2005
- Author(s)
  橘田和美
- Publisher
  サイエンスフォーラム
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Food Allergy Issues in Japan.2006
- Author(s)
  Kitta, K.
- Journal Title
  
  Shokuhinn no Hosho 37(2)
  
  Pages: 30-34
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Detection of low molecular weight allergen resolved on two-dimensional electrophoresis with acid-urea polyacrylamide gel.2006
- Author(s)
  Kitta, K., et al.
- Journal Title
  
  Anal.Chem. 351
  
  Pages: 290-297
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Detection of low- molecular weight allergens resolved or two-dimensional electrophoresis with acid-urea polyacrylamide gel.2006
- Author(s)
  K.Kitta et al.
- Journal Title
  
  Analytical Biochemistry 351
  
  Pages: 290-297
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] 食物アレルギーに関わる問題の現状と対応2006
- Author(s)
  橘田和美
- Journal Title
  
  食品の包装 37(2)
  
  Pages: 30-34
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Detection of low molecular weight allergens resolved on two-dimensional electrophoresis with acid-urea polyacrylamide gel.2006
- Author(s)
  Kitta, K., et al.
- Journal Title
  
  Analytical Biochemistry 351
  
  Pages: 290-297
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] 食物アレルギーの現状と対策2005
- Author(s)
  橘田和美
- Journal Title
  
  日本食品科学工業会誌 52
  
  Pages: 52-59
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Variations in lipid content and fatty acid composition of major non-glutinous rice cultivars in Japan2005
- Author(s)
  Kitta, K. et al.
- Journal Title
  
  J.Food Comp.Anal. 18
  
  Pages: 269-278
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Food Composition Database for Safety Assessment of Genetically Modified Crops as Foods and Feeds.2005
- Author(s)
  Kitta, K., et al.
- Journal Title
  
  Japns.J.Food Chem 12(1)
  
  Pages: 1-9
- NAID
  110007367305
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] 組換え農作物の安全性評価のための食品成分データベースの作成2005
- Author(s)
  橘田和美等
- Journal Title
  
  日本食品化学学会誌 12(1)
- NAID
  110007367305
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] 組換え農作物の安全性評価のための食品成分データベースの作成2005
- Author(s)
  橘田和美等
- Journal Title
  
  目本食品化学学会誌 12(1)
  
  Pages: 1-9
- NAID
  110007367305
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Variations in lipid content and fatty acid composition of major non-glutinous rice cultivars in Japan.2005
- Author(s)
  Kitta, K., et al.
- Journal Title
  
  J.Food Comp.Anal. 18
  
  Pages: 269-278
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Response to Food Allergy Issues.2005
- Author(s)
  Kitta, K.
- Journal Title
  
  Nippon Shokuhin Kagaku Kogaku Kaishi 52(2)
  
  Pages: 52-59
- NAID
  130000052689
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] 食物アレルギーの現状と対策2005
- Author(s)
  橘田和美
- Journal Title
  
  日本食品科学工業会誌 52
  
  Pages: 52-59
- Data Source
  KAKENHI-PROJECT-16613012
[Journal Article] Variations in lipid content and fatty acid composition of major non-glutinous rice cultivars in Japan.2005
- Author(s)
  Kitta, K., et al.
- Journal Title
  
  Journal of Food Composition and Analysis 18
  
  Pages: 269-278
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16613012

1. KAWAMOTO Shinichi (20169775)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

KITTA Kazumi 橘田 和美

Research Projects

Research Products

Co-Researchers

Detection and analysis of wheat allergen candidate proteins reacting to the serum of allergy patientsPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Book] Allergy Labeling System., in Handbook for the development of antiallergic food.2006

Author(s)

Publisher

Description

Data Source

[Book] アレルギー食品の表示(in「抗アレルギー食品開発ハンドブック」)2006

Author(s)

Publisher

Description

Data Source

[Book] アレルギー食品の表示問題-国内事情と国際動向について-(in「食品検査とリスク回避のための防御技術」)2006

Author(s)

Publisher

Description

Data Source

[Book] Issues of Allergy Labeling System- internal situation and international movement-, in Food Evaluation and Prevention Technology for Food Safety.2006

Author(s)

Publisher

Description

Data Source

[Book] 抗アレルギー食品開発ハンドブック「アレルギー食品の表示」2005

Author(s)

Publisher

Data Source

[Journal Article] Food Allergy Issues in Japan.2006

Author(s)

Journal Title

Description

Data Source

[Journal Article] Detection of low molecular weight allergen resolved on two-dimensional electrophoresis with acid-urea polyacrylamide gel.2006

Author(s)

Journal Title

Description

Data Source

[Journal Article] Detection of low- molecular weight allergens resolved or two-dimensional electrophoresis with acid-urea polyacrylamide gel.2006

Author(s)

Journal Title

Data Source

[Journal Article] 食物アレルギーに関わる問題の現状と対応2006

Author(s)

Journal Title

Description

Data Source

[Journal Article] Detection of low molecular weight allergens resolved on two-dimensional electrophoresis with acid-urea polyacrylamide gel.2006

Author(s)

Journal Title

Description

Data Source

[Journal Article] 食物アレルギーの現状と対策2005

Author(s)

Journal Title

Description

Data Source

[Journal Article] Variations in lipid content and fatty acid composition of major non-glutinous rice cultivars in Japan2005

Author(s)

Journal Title

Data Source

[Journal Article] Food Composition Database for Safety Assessment of Genetically Modified Crops as Foods and Feeds.2005

Author(s)

Journal Title

NAID

Description

Data Source

[Journal Article] 組換え農作物の安全性評価のための食品成分データベースの作成2005

Author(s)

Journal Title

NAID

Data Source

[Journal Article] 組換え農作物の安全性評価のための食品成分データベースの作成2005

Author(s)

KITTA Kazumi 橘田和美