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MURAMOTO Takayuki  村元 隆行

ORCIDConnect your ORCID iD *help
Researcher Number 70355246
Other IDs
Affiliation (Current) 2025: 岩手大学, 農学部, 教授
Affiliation (based on the past Project Information) *help 2014 – 2016: 岩手大学, 農学部, 准教授
Review Section/Research Field
Principal Investigator
Eating habits
Keywords
Principal Investigator
接触型電極 / LCRメータ / 粗脂肪含量 / 牛挽肉 / Texture Profire Analysis / 非破壊分析 / 官能評価 / Texture Profile Analysis / インピーダンス / 熟成 / 牛ステーキ
  • Research Projects

    (1 results)
  • Research Products

    (3 results)
  •  Estimation of meat textural properties by non-destructive analysisPrincipal Investigator

    • Principal Investigator
      MURAMOTO Takayuki
    • Project Period (FY)
      2014 – 2016
    • Research Category
      Grant-in-Aid for Challenging Exploratory Research
    • Research Field
      Eating habits
    • Research Institution
      Iwate University

All 2017 2016 2015

All Journal Article Presentation

  • [Journal Article] 接触型電極を用いたインピーダンス測定による牛肉テクスチャーの非破壊推定2017

    • Author(s)
      村元隆行、木浦佑一、石松朝輝、鎌田丈弘
    • Journal Title

      日本畜産学会報

      Volume: 88

    • NAID

      130006081748

    • Peer Reviewed / Acknowledgement Compliant
    • Data Source
      KAKENHI-PROJECT-26560040
  • [Journal Article] 接触型電極を用いたインピーダンス測定による牛パティの脂肪含量推定2016

    • Author(s)
      木浦佑一・鎌田丈弘・村元隆行
    • Journal Title

      日本畜産学会報

      Volume: 87 Pages: 35-38

    • NAID

      130005139630

    • Peer Reviewed / Acknowledgement Compliant
    • Data Source
      KAKENHI-PROJECT-26560040
  • [Presentation] 接触型電極を用いた牛パティのインピーダンス測定による牛肉中脂肪含量の推定2015

    • Author(s)
      木浦佑一・鎌田丈弘・村元隆行
    • Organizer
      日本畜産学会第120回大会
    • Place of Presentation
      酪農学園大学
    • Year and Date
      2015-09-11
    • Data Source
      KAKENHI-PROJECT-26560040

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