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ENOMOTO Takuo  榎本 拓央

ORCIDConnect your ORCID iD *help
Researcher Number 70855543
Other IDs
Affiliation (Current) 2025: 国立研究開発法人農業・食品産業技術総合研究機構, 果樹茶業研究部門, 研究員
Affiliation (based on the past Project Information) *help 2023 – 2025: 国立研究開発法人農業・食品産業技術総合研究機構, 果樹茶業研究部門, 研究員
Review Section/Research Field
Principal Investigator
0601:Agricultural chemistry and related fields / Basic Section 38010:Plant nutrition and soil science-related
Except Principal Investigator
Basic Section 39030:Horticultural science-related / Basic Section 39020:Crop production science-related
Keywords
Principal Investigator
トランスクリプトーム / チャ / 品種・系統間差 / 硝酸 / 品種間差 / 窒素
Except Principal Investigator
遺伝資源 / RNA-seq / GWAS / 凍結耐性 … More / チャ / テアニン / クロロフィル / 遮光 / 茶 Less
  • Research Projects

    (4 results)
  • Co-Researchers

    (3 People)
  •  Genetic Basis of Freezing Tolerance Differences in Camellia sinensis var. sinensis and var. assamica

    • Principal Investigator
      石井 貴也
    • Project Period (FY)
      2025 – 2027
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 39030:Horticultural science-related
    • Research Institution
      National Agriculture and Food Research Organization
  •  チャの遮光によるクロロフィルおよびテアニン含量増加における品種間差異の解明

    • Principal Investigator
      廣野 久子
    • Project Period (FY)
      2024 – 2026
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 39020:Crop production science-related
    • Research Institution
      National Agriculture and Food Research Organization
  •  チャの窒素利用能力増強に向けた分子機構の整備と品種・系統間差異の解明Principal Investigator

    • Principal Investigator
      榎本 拓央
    • Project Period (FY)
      2024 – 2026
    • Research Category
      Grant-in-Aid for Early-Career Scientists
    • Review Section
      Basic Section 38010:Plant nutrition and soil science-related
    • Research Institution
      National Agriculture and Food Research Organization
  •  Evaluation of nitrate reduction ability using tea varieties and elucidation of factors making differences between varietiesPrincipal Investigator

    • Principal Investigator
      榎本 拓央
    • Project Period (FY)
      2023 – 2024
    • Research Category
      Grant-in-Aid for Research Activity Start-up
    • Review Section
      0601:Agricultural chemistry and related fields
    • Research Institution
      National Agriculture and Food Research Organization
  • 1.  廣野 久子 (40370572)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 2.  石井 貴也 (20965941)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 3.  久保 武大 (30984140)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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