TOYOKAWA Koji 豊川好司

Researcher Number	80003432
External Links
Affiliation (based on the past Project Information) *help	2003 – 2005: 弘前大学, 農学生命科学部, 教授
Review Section/Research Field	Principal Investigator Zootechnical science/Grassland science
Keywords	Principal Investigator dried tofu cake residue / ruminal fermentation / amino acid / tofu cake residue / silage / lactic acid fermentation / food by-product / crop residue / 乳酸発酵飼料 / 食品残さ飼料 … More / ダダチャ豆茎葉サイレージ / ナガイモサイレージ / 畑作物残さ飼料 / 高温高速乾燥トウフ粕 / 食料製造副産物 / 畑作物残渣 / 乾燥トウフ粕 / ルーメン発酵 / アミノ酸 / トウフ粕 / サイレージ / 乳酸発酵 / 食品製造副産物 / 作物残渣 Less

Development of production systems and evaluations of lactic acid fermented feed made of locally produced crop residuePrincipal Investigator
- Principal Investigator
  
  TOYOKAWA Koji
- Project Period (FY)
  2003 – 2005
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Zootechnical science/Grassland science
- Research Institution
  Hirosaki University

All 2006 2005

All Journal Article

[Journal Article] 糖蜜と付着乳酸菌事前培養液を添加したダダチャ豆茎葉サイレージの発酵品質とルーメン内乾物消化率2006
- Author(s)
  堀口健一, 高橋敏能, 豊川好司
- Journal Title
  
  東北畜会報 55(3)
  
  Pages: 39-45
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-15380182
[Journal Article] 緑茶飲料残渣の配合割合が異なるTMRサイレージにおける水分含有の違いが発酵品質とin situ消化率に及ぼす影響2006
- Author(s)
  須藤立, 堀口健一, 高橋敏能, 豊川好司
- Journal Title
  
  日草誌 (印刷中)
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-15380182
[Journal Article] Effect of molasses and fermented juice of epiphytic lactic acid bacteria on the fermentation quality and ruminal dry matter disappearance of edamame soybean stover silage.2006
- Author(s)
  K, Horiguchi, T, Takahashi, K, Toyokawa
- Journal Title
  
  Tohoku J.Anim.Sci.Technol. 55(3)
  
  Pages: 39-45
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-15380182
[Journal Article] Effect of the difference in the moisture content in TMR silage from which the combination rate of green tea waste differs affects fermentation quality and the rate of in situ digestion.2006
- Author(s)
  R, Suto, K, Horiguchi, T, Takahashi, K, Toyokawa
- Journal Title
  
  Jpn.J Grassl.Sci. (In Press)
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-15380182
[Journal Article] 青森県に産出されるリンゴジュース粕およびトウフ粕の飼料特性とその利用2005
- Author(s)
  徐春城, 豊川好司
- Journal Title
  
  日本草地学会誌 51・2
  
  Pages: 220-225
- Data Source
  KAKENHI-PROJECT-15380182
[Journal Article] Nutritive characteristics and utilization of apple pomace and tofu cake.2005
- Author(s)
  C, Xu, K, Toyokawa
- Journal Title
  
  Jpn.J Grassland Sci. 51(2)
  
  Pages: 220-225
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-15380182
[Journal Article] 青森県に産出されるリンゴジュース粕およびトウフ粕の飼料特性とその利用2005
- Author(s)
  徐春城, 豊川好司
- Journal Title
  
  日草誌 51(2)
  
  Pages: 220-225
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-15380182

1. TAKEDA Kiyoshi (60250594)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
2. IZUMIYA Masami (60265064)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
3. ISHIDA Mitsuharu (40151386)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
4. INOUE Tatsushi (20264351)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
5. TAKAHASHI Toshiyoshi (70113959)

# of Collaborated Projects: 1 results

# of Collaborated Products: 4 results
6. 堀口健一 (30282247)

# of Collaborated Projects: 1 results

# of Collaborated Products: 4 results
7. 内田宏 (30070220)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

TOYOKAWA Koji 豊川 好司

Research Projects

Research Products

Co-Researchers

Development of production systems and evaluations of lactic acid fermented feed made of locally produced crop residuePrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] 糖蜜と付着乳酸菌事前培養液を添加したダダチャ豆茎葉サイレージの発酵品質とルーメン内乾物消化率2006

Author(s)

Journal Title

Description

Data Source

[Journal Article] 緑茶飲料残渣の配合割合が異なるTMRサイレージにおける水分含有の違いが発酵品質とin situ消化率に及ぼす影響2006

Author(s)

Journal Title

Description

Data Source

[Journal Article] Effect of molasses and fermented juice of epiphytic lactic acid bacteria on the fermentation quality and ruminal dry matter disappearance of edamame soybean stover silage.2006

Author(s)

Journal Title

Description

Data Source

[Journal Article] Effect of the difference in the moisture content in TMR silage from which the combination rate of green tea waste differs affects fermentation quality and the rate of in situ digestion.2006

Author(s)

Journal Title

Description

Data Source

[Journal Article] 青森県に産出されるリンゴジュース粕およびトウフ粕の飼料特性とその利用2005

Author(s)

Journal Title

Data Source

[Journal Article] Nutritive characteristics and utilization of apple pomace and tofu cake.2005

Author(s)

Journal Title

Description

Data Source

[Journal Article] 青森県に産出されるリンゴジュース粕およびトウフ粕の飼料特性とその利用2005

Author(s)

Journal Title

Description

Data Source

TOYOKAWA Koji 豊川好司