All 2022 2021 2020 2019
All Journal Article Presentation Book
Food Packaging and Shelf Life
Volume: 32 Pages: 100849-100849
10.1016/j.fpsl.2022.100849
International Journal of Biological Macromolecules
Volume: 209 Pages: 597-607
10.1016/j.ijbiomac.2022.04.021
Journal of Food Processing and Preservation
Volume: 45
10.1111/jfpp.15836
Scientia Horticulturae
Volume: 288 Pages: 110314-110314
10.1016/j.scienta.2021.110314
International Journal of Food Science & Technology
Volume: 56 Pages: 4224-4238
10.1111/ijfs.15195
Scientific Reports
Volume: 11 Pages: 18412-18412
10.1038/s41598-021-98074-w
昆虫と自然
Volume: 55 Pages: 28-31
Engineering in Agriculture, Environment and Food
Volume: 12 Pages: 505-510
10.1016/j.eaef.2019.11.002