MATSUO Tomoaki 松尾友明

… Alternative Names

TOMOAKI Matsuo 松尾友明

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Researcher Number	90041673
Other IDs
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Affiliation (based on the past Project Information) *help	2014: 鹿児島大学, 農学部, 名誉教授 2009 – 2011: Kagoshima University, 農学部, 教授 2004 – 2005: 鹿児島大学, 農学部, 教授 1999: Kagoshima University, Faculty of Agriculture, Professor., 農学部, 教授 1998 – 1999: 鹿児島大学, 農学部, 助教授 … More 1991 – 1993: 鹿児島大学, 農学部, 助教授 1987 – 1989: 鹿児島大学, 農学部, 助手 1988: 鹿児島大学, 農学部, 助教授 1987: 鹿児島大学, 教学部, 助教授 Less
Review Section/Research Field	Principal Investigator Horticulture/Landscape architecture / 生物資源科学 / 園芸・造園学 Except Principal Investigator 園芸・造園学 / 植物生理学 / Eating habits, studies on eating habits
Keywords	Principal Investigator 高分子タンニン / health tea / polyphenols / persimmon (astringent type) / gelation / proanthocyanidin / MW distribution / molecular filtration / High MW tannin / 渋み成分 … More / ゲル浸透クロマトグラフ / 分子量分析 / 液体クロマトグラフ / 機能性 / 分子サイズ / タンニン / GPC / 健康茶 / ポリフェノール / 渋ガキ / ゲル化 / プロアントシアニジン / 分子量分布 / 分子ふるい / umuDC genes / Functional foods / SOS repairing system / Mutation / DNA repair / UV irradiation / Bioantimutagens / SOS修復 / umuDC遺伝子 / DNA修復 / 突然変異 / 紫外線損傷 / 抗変異原化合物 / 機能食品 / Orchid, Phalenopusis / Agrobacterium tumefaciens / Stearoyl ACP desaturase / Chilling injury / Transformation / Chilling-resistant plant / 不飽和化酵素 / 植物形質転換 / ラン / 低温耐性 / 形質転換植物 / 低温傷害(障害) / ホウレンソウ / 低温耐性遺伝子 / Agrobacterium / 形質転換、植物 / 脂肪酸不飽和化酵素 / 低温障害(障害) / 環境調和型農林水産 / センニン / 植物纎維残渣 / 脱石油社会 / 架橋反応 / 食物繊維残渣 / 茶がら / 脱プラスチック社会 / 渋柿 / 廃棄物再資源化 / 植物繊維残渣 / エコ茶碗 / カキタンニン / バイオマス … More Except Principal Investigator Cytoplasm / Plant breeding / DNA / 雄性不稔性 / 細胞質 / 植物育種 / Tonoplast H^+-ATPase and H^+-PPase / Purification of enzymes and cDNA cloning / Glycerol-3-phosphate acyltransferase / Low temperature and tonoplast proton pumps / Chilling injury and tonoplasts / Phase transition of membrane lipids / Mechanisms of freezing injury / Mechanisms of chilling injury / 脂質合成酵素 / スフィンゴ脂質 / H^+ーATPase / ^<31>PーNMR / 相転移 / ^<31>P-NMR / 電子顕微鏡 / スフィンゴ糖脂質 / 液胞とH^+-ATPase / 飽和脂質分子種 / 凍結傷害 / 低温傷害 / 低温慣化の機構と細胞膜 / 液胞膜プロトン輸送の温度依存性 / 飽和極性脂質分子種 / 液胞膜H^+-ATPaseとH^+-PPase / 酵素の精製とcDNAクロ-ニング / グリセロ-ル-3-リン酸アシルトランスフェラ-ゼ / 液胞膜プロトン輸送と低温 / 液胞膜と低温傷害 / 膜脂質相転移 / 凍結傷害の機構 / 低温傷害の機構 / 野菜 / 炭疽病 / ウリ / 癌 / 食品機能性 / 炭疽病菌 / 糖尿病 / 疲労 / 運動 / がん / 桂ウリ / 伝統野菜 / 京野菜 Less

Cancer prevention, suppression of exercise-fatigue, and application for diabetic patients of heirloom vegetables in Kyoto
- Principal Investigator
  
  NAKAMURA YASUSHI
- Project Period (FY)
  2012 – 2014
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Eating habits, studies on eating habits
- Research Institution
  Kyoto Prefectural University
Development of processing technology of eco-bowls from various biomass fibers by applying cross-linking reaction of high molecular weight tanninsPrincipal Investigator
- Principal Investigator
  
  MATSUO Tomoaki
- Project Period (FY)
  2009 – 2011
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Horticulture/Landscape architecture
- Research Institution
  Kagoshima University
Molecular diversity of polyphenolic compounds in fruits and leaves and these new physiological functionsPrincipal Investigator
- Principal Investigator
  
  MATSUO Tomoaki
- Project Period (FY)
  2004 – 2005
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Horticulture/Landscape architecture
- Research Institution
  Kagoshima University
Molecular mechanism of function of food constituents enhancing repairing activity for UV-induced DNA damagesPrincipal Investigator
- Principal Investigator
  
  TOMOAKI Matsuo
- Project Period (FY)
  1998 – 1999
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  生物資源科学
- Research Institution
  Kagoshima University
Transformation of a very chilling-sensitive orchid, "Phalenopusis" with Agrobacreium carrying spinach fatty acid desaturasePrincipal Investigator
- Principal Investigator
  
  MATSUO Tomoaki
- Project Period (FY)
  1991 – 1993
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  園芸・造園学
- Research Institution
  Kagoshima University
Molecular mechanisms of chilling injury and freezing injury
- Principal Investigator
  
  YOSHIDA Shizuo
- Project Period (FY)
  1987 – 1989
- Research Category
  
  Grant-in-Aid for Co-operative Research (A)
- Research Field
  
  植物生理学
- Research Institution
  Hokkaido University
Relationship between Cytoplasmic Male Sterility and Characteristics in Mitochondrial DNA in Cruciferae Plants and Garlic Plants
- Principal Investigator
  
  OGURA Hiroshi
- Project Period (FY)
  1987 – 1988
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  園芸・造園学
- Research Institution
  Kagoshima University

All 2015 2012 2011 2010 2009 2006 2005 Other

All Journal Article Presentation Patent

[Journal Article] Antimutagenic, differentiation-inducing, and antioxidative effects of fragrant ingredients in Katsura-uri (Cucumis melo var. conomon)2015
- Author(s)
  Nakamura Y, Sasaki A, Takeda K, Watanabe S, Shirota K, Suetome N, Park EY, Sato K, Okamoto S, Matsuo T
- Journal Title
  
  Proceedings of the international symposium on quality management of fruits and vegetables for human health
  
  Volume: 1 Pages: 123-126
- Data Source
  KAKENHI-PROJECT-24300253
[Journal Article] Preparation of natural rubber/condensed tannin semi-interpenetrating polymer network composites by hematin-catalyzed cross-linking2011
- Author(s)
  Kadokawa, J., Kodzuru, K., Kawazoe, S., Matsuo T.
- Journal Title
  
  J Polymer and the Enviroment
  
  Volume: 19 Pages: 100-105
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21580038
[Journal Article] Preparation of natural rubber/condensed tannin semi-interpenetrating polymer network composites by hematin-catalyzed cross-linking2011
- Author(s)
  J. Kadokawa, K. Kodzuru, S. Kawazoe, M. Matsuo
- Journal Title
  
  J. Polymer & the Environ
  
  Volume: 19 Pages: 100-105
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21580038
[Patent] 高分子タンニンの酵素的架橋反応2012
- Inventor(s)
  松尾友明
- Industrial Property Rights Holder
  鹿児島大学
- Acquisition Date
  2012-01-06
- Data Source
  KAKENHI-PROJECT-21580038
[Patent] 高分子タンニンの高粘性溶液及びゲルの製造方法2011
- Inventor(s)
  松尾友明
- Industrial Property Rights Holder
  鹿児島大学
- Industrial Property Number
  2011-046507
- Filing Date
  2011-03-03
- Data Source
  KAKENHI-PROJECT-21580038
[Patent] タンニンのゲル及び高粘性溶液の製造方法2011
- Inventor(s)
  松尾友明
- Industrial Property Rights Holder
  鹿児島大学
- Acquisition Date
  2011-03-30
- Data Source
  KAKENHI-PROJECT-21580038
[Patent] 高分子タンニンの酵素的架橋方法2006
- Inventor(s)
  松尾友明
- Industrial Property Rights Holder
  鹿児島大学
- Filing Date
  2006-09-21
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16580023
[Patent] タンニンのゲル及び高粘度性溶液の製造方法2005
- Inventor(s)
  松尾友明
- Industrial Property Rights Holder
  鹿児島大学
- Industrial Property Number
  2005-034366
- Filing Date
  2005-02-10
- Data Source
  KAKENHI-PROJECT-16580023
[Patent] タンニンのゲル及び高粘性溶液の製造方法2005
- Inventor(s)
  松尾友明
- Industrial Property Rights Holder
  鹿児島大学
- Filing Date
  2005-02-10
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-16580023
[Patent] タンニンのゲル及び高粘度性溶液の製造方法
- Inventor(s)
  松尾友明
- Industrial Property Rights Holder
  鹿児島大学
- Industrial Property Number
  2005-034366
- Data Source
  KAKENHI-PROJECT-16580023
[Presentation] カキタンニンの溶液中での分子挙動-粘度変化をベースにした解析-2011
- Author(s)
  松尾友明, 山口美紗子, 白石優, 重田友明, 中村考志, 岡本繁久
- Organizer
  日本農芸化学会平成23年度大会
- Place of Presentation
  京都
- Data Source
  KAKENHI-PROJECT-21580038
[Presentation] Characterization of high molecular tannins with several chemical and physical methods to establish a quality control for medical and food uses2010
- Author(s)
  T. Matsuo, M. Shiraishi, M. Yamaguchi, Y. Nakamura, S. Okamoto
- Organizer
  7^<Th> Tannin Conference and 58th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research
- Place of Presentation
  Berlin, Germany
- Data Source
  KAKENHI-PROJECT-21580038
[Presentation] Characterization of high molecular tannins with several chemical and physical methods to establish a quality control for medical and food uses2010
- Author(s)
  Matsuo, T., Shiraishi, M., Yamaguchi, M., Nakamura, Y., Okamoto, S.
- Organizer
  7^<th> Tannin Conference and 58^<th> International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research
- Place of Presentation
  Freie Universitat, Berlin, Germany
- Year and Date
  2010-08-29
- Data Source
  KAKENHI-PROJECT-21580038
[Presentation] 微生物ラッカーゼによる高分子タンニンの褐変とゲル化に関する研究2009
- Author(s)
  白石優, 中村考志, 岡本繁久, 松尾友明
- Organizer
  日本農芸化学会平成21年度大会
- Place of Presentation
  福岡
- Data Source
  KAKENHI-PROJECT-21580038
[Presentation] 伝統食用素材，桂ウリの後期段階生成物誘発発がんに対する抑制作用
- Author(s)
  中村考志，青井渉，朴恩栄，佐藤健司，城田浩治，末留昇，松尾友明，岡本繁久，重田友明，今井俊夫，鈴木信孝，徳田春邦
- Organizer
  第21回日本がん予防学会
- Place of Presentation
  東京
- Year and Date
  2014-06-13 – 2014-06-14
- Data Source
  KAKENHI-PROJECT-24300253
[Presentation] 生体内発現発がん物質に対する桂ウリのがん予防作用
- Author(s)
  中村考志，青井渉，朴恩栄，佐藤健司，城田浩治，末留昇，松尾友明，岡本繁久，重田友明，今井俊夫，鈴木信孝，徳田春邦
- Organizer
  第17回日本補完代替医療学会
- Place of Presentation
  東京
- Year and Date
  2014-11-01 – 2014-11-02
- Data Source
  KAKENHI-PROJECT-24300253
[Presentation] Novel application of Katsura-uri fruit (Cucumis melo var. conomon) in differentiation-inducing, antimutagenic, and antioxidative effects of sulfur-containing fragrant ingredients
- Author(s)
  Yasushi Nakamura, Azusa Sasaki, Tomoaki Matsuo, Koji Shirota, Noboru Suetome, Eun Young Park, Kenji Sato, Shigehisa Okamoto
- Organizer
  12th Asian Congress of Nutrition
- Place of Presentation
  Yokohama, Japan
- Year and Date
  2015-05-14 – 2015-05-17
- Data Source
  KAKENHI-PROJECT-24300253
[Presentation] 発がん性後期段階生成物に対する京伝統野菜桂ウリのがん予防作用
- Author(s)
  中村考志，青井渉，朴恩栄，佐藤健司，城田浩治，末留昇，松尾友明，岡本繁久，重田友明，今井俊夫，鈴木信孝，徳田春邦
- Organizer
  第19回日本フードファクター学会
- Place of Presentation
  鹿児島
- Year and Date
  2014-11-08 – 2014-11-09
- Data Source
  KAKENHI-PROJECT-24300253

1. NAKAMURA YASUSHI (90285247)

# of Collaborated Projects: 3 results

# of Collaborated Products: 5 results
2. OKAMOTO Shigehisa (30211808)

# of Collaborated Projects: 3 results

# of Collaborated Products: 5 results
3. IMAI Toshio (20342884)

# of Collaborated Projects: 1 results

# of Collaborated Products: 3 results
4. AOI Wataru (60405272)

# of Collaborated Projects: 1 results

# of Collaborated Products: 3 results
5. TOKUDA Harukuni (60111960)

# of Collaborated Projects: 1 results

# of Collaborated Products: 3 results
6. KOBAYASHI Yukiko (10381930)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
7. KUBO Yasuyuki (80183797)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
8. NISHIDA Ikuo (40189288)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
9. SAKATA Yusuke (70041671)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
10. YOSHIDA Shizuo (90001651)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. SEKIYA Jiro (10035123)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
12. MURATA Norio (90011569)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
13. SAKATA Toru (10051020)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
14. ITO Sisuke (30003099)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
15. OGURA Hiroshi (30041601)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
16. ETOH Takeomi (10041659)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
17. 菅原康剛 (70114212)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

MATSUO Tomoaki 松尾 友明

TOMOAKI Matsuo 松尾 友明

Research Projects

Research Products

Co-Researchers

Cancer prevention, suppression of exercise-fatigue, and application for diabetic patients of heirloom vegetables in Kyoto

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Development of processing technology of eco-bowls from various biomass fibers by applying cross-linking reaction of high molecular weight tanninsPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Molecular diversity of polyphenolic compounds in fruits and leaves and these new physiological functionsPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Molecular mechanism of function of food constituents enhancing repairing activity for UV-induced DNA damagesPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Transformation of a very chilling-sensitive orchid, "Phalenopusis" with Agrobacreium carrying spinach fatty acid desaturasePrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Molecular mechanisms of chilling injury and freezing injury

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Relationship between Cytoplasmic Male Sterility and Characteristics in Mitochondrial DNA in Cruciferae Plants and Garlic Plants

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] Antimutagenic, differentiation-inducing, and antioxidative effects of fragrant ingredients in Katsura-uri (Cucumis melo var. conomon)2015

Author(s)

Journal Title

Data Source

[Journal Article] Preparation of natural rubber/condensed tannin semi-interpenetrating polymer network composites by hematin-catalyzed cross-linking2011

Author(s)

Journal Title

Data Source

[Journal Article] Preparation of natural rubber/condensed tannin semi-interpenetrating polymer network composites by hematin-catalyzed cross-linking2011

Author(s)

Journal Title

Data Source

[Patent] 高分子タンニンの酵素的架橋反応2012

Inventor(s)

Industrial Property Rights Holder

Acquisition Date

Data Source

[Patent] 高分子タンニンの高粘性溶液及びゲルの製造方法2011

Inventor(s)

Industrial Property Rights Holder

Industrial Property Number

Filing Date

Data Source

[Patent] タンニンのゲル及び高粘性溶液の製造方法2011

Inventor(s)

Industrial Property Rights Holder

Acquisition Date

Data Source

[Patent] 高分子タンニンの酵素的架橋方法2006

Inventor(s)

Industrial Property Rights Holder

Filing Date

Description

MATSUO Tomoaki 松尾友明

TOMOAKI Matsuo 松尾友明