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OKAMOTO Mieko  岡本 巳恵子

ORCIDConnect your ORCID iD *help
Researcher Number 90152355
Affiliation (based on the past Project Information) *help 1991: Home Economics, Shujitu Junior College, Associate Professor, 家政学科, 助教授
1990 – 1991: 就実短期大学, 家政科, 助教授
1987 – 1988: 就実短期大学, 家政学科, 講師
Review Section/Research Field
Except Principal Investigator
製造化学・食品 / 応用生物化学・栄養化学
Keywords
Except Principal Investigator
Food preservation / Non-heat pasturization / Food processing / New food / Food texture / Use of high pressure / High pressure / 食品の新素材 / 食品機能 / 非加熱殺菌 … More / 食品保蔵 / 食品加工 / 食品新素材 / 食品物性 / 圧力利用 / 高圧利用 / Pressure-cooking / Pressure sanitation / Pressure-processing / Pressure-processed food / High pressure effect / 加圧調理 / 加圧殺菌 / 加圧加工 / 生体高分子 / 加圧食品 / 高圧処理食品 / 高圧効果 Less
  • Research Projects

    (2 results)
  • Co-Researchers

    (1 People)
  •  Studies on structural alteration of high molecular biomolecules by high pressure treatment

    • Principal Investigator
      HAYASHI Rikimaru
    • Project Period (FY)
      1990 – 1991
    • Research Category
      Grant-in-Aid for General Scientific Research (B)
    • Research Field
      応用生物化学・栄養化学
    • Research Institution
      Kyoto University
  •  Study on the application of high pressure to food improvement with new texture and function

    • Principal Investigator
      HAYASHI Rikimaru
    • Project Period (FY)
      1987 – 1988
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      製造化学・食品
    • Research Institution
      Kyoto University
  • 1.  HAYASHI Rikimaru (90027186)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results

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