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Shimpo Misa  新保 みさ

ORCIDConnect your ORCID iD *help
Researcher Number 90827247
Other IDs
Affiliation (Current) 2026: 長野県立大学, 健康発達学部, 講師
Affiliation (based on the past Project Information) *help 2021 – 2024: 長野県立大学, 健康発達学部, 講師
2019 – 2020: 長野県立大学, 健康発達学部, 助教
Review Section/Research Field
Principal Investigator
Basic Section 59040:Nutrition science and health science-related
Keywords
Principal Investigator
栄養教育 / 初回面談 / 特定保健指導 / ICT / オンライン / 介入 / 糖尿病 / 食器 / ナッジ / 食事療法
  • Research Projects

    (2 results)
  • Research Products

    (6 results)
  •  特定保健指導におけるオンラインを活用した栄養教育の効果を高める要因の検討Principal Investigator

    • Principal Investigator
      新保 みさ
    • Project Period (FY)
      2022 – 2025
    • Research Category
      Grant-in-Aid for Early-Career Scientists
    • Review Section
      Basic Section 59040:Nutrition science and health science-related
    • Research Institution
      The University of Nagano
  •  Effects of diet therapy using small rice bowlPrincipal Investigator

    • Principal Investigator
      Shimpo Misa
    • Project Period (FY)
      2019 – 2021
    • Research Category
      Grant-in-Aid for Early-Career Scientists
    • Review Section
      Basic Section 59040:Nutrition science and health science-related
    • Research Institution
      The University of Nagano

All 2024 2021 2020

All Journal Article Presentation

  • [Journal Article] Advantages and disadvantages of ICT counseling for specific health guidance: a qualitative study among dietitians2024

    • Author(s)
      新保 みさ、吉井 瑛美
    • Journal Title

      Japanese Journal of Health Education and Promotion

      Volume: 32 Issue: 2 Pages: 84-93

    • DOI

      10.11260/kenkokyoiku.32.84

    • ISSN
      1340-2560, 1884-5053
    • Year and Date
      2024-05-31
    • Language
      Japanese
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-22K17780
  • [Presentation] 特定保健指導におけるICT面談のメリット・デメリットの検討2024

    • Author(s)
      新保みさ,吉井瑛美
    • Organizer
      第70回日本栄養改善学会総会
    • Data Source
      KAKENHI-PROJECT-22K17780
  • [Presentation] 特定保健指導における ICT 面談の工夫点 ─管理栄養士を対象とした質的調査─2024

    • Author(s)
      新保みさ,吉井瑛美
    • Organizer
      第31回日本健康教育学会学術大会
    • Data Source
      KAKENHI-PROJECT-22K17780
  • [Presentation] 糖尿病男性患者の米飯摂取量の管理における茶碗の効果―1・3か月後の米飯指示量の遵守・継続意思―2021

    • Author(s)
      新保みさ,佐藤史織,戸崎貴博
    • Organizer
      第29回日本健康教育学会学術大会
    • Data Source
      KAKENHI-PROJECT-19K20151
  • [Presentation] Effects of using smaller bowls on adherence to rice intake recommendations in Japanese patients with diabetes2020

    • Author(s)
      Sato S., Shimpo M., Tosaki T., Kamiya H., Kondo M., Kato M., Shimoda H., Nakamura J.
    • Organizer
      80th Scientific Sessons Amarican Diabetes Association(a virtual experience)
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-19K20151
  • [Presentation] 糖尿病男性患者の米飯摂取量の管理における茶碗の効果2020

    • Author(s)
      新保みさ,佐藤史織,戸崎貴博
    • Organizer
      第67回日本栄養改善学会総会(誌上開催)
    • Data Source
      KAKENHI-PROJECT-19K20151

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