TOYODA Kiyohiko 豊田淨彦

… Alternative Names

豊田浄彦トヨダキヨヒコ

豊田淨彦トヨダキヨヒコ

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Researcher Number	30144603
Other IDs
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Affiliation (based on the past Project Information) *help	2011 – 2013: 神戸大学, (連合)農学研究科(研究院), 教授 2012: 神戸大学, 大学院・農学研究科, 教授 2007 – 2011: Kobe University, 農学研究科, 教授 2009: Kobe University, 大学院・農学研究科, 教授 2004 – 2006: Kobe Univ., Fac.of Agri., Prof., 農学部, 教授 … More 2001 – 2003: 神戸大学, 農学部, 助教授 1993 – 1995: Kobe University, Faculty of Agriculture, Associate Professor, 農学部, 助教授 1994: 神戸大学, 農学部, 講師 1992: 神戸大学, 農学部, 講師 1991: 神戸大学, 農学部, 助手 Less
Review Section/Research Field	Principal Investigator Agricultural environmental engineering / Agricultural information engineering / 農業機械学 / 農業機械 / 生物環境 Except Principal Investigator 農業機械学 / 生物環境
Keywords	Principal Investigator 水分推定 / 体積抵抗率 / 導電率 / FTIR / 電気インピーダンス / 筋内脂肪 / 一価不飽和脂肪酸 / 脂肪酸組成 / ground meat / conductivity … More / volumetric resistance / foreign materials / internal visualization / non-destructive / tomography / electrical impedance / 接触圧 / 接触抵抗 / パン生地 / 電極抵抗 / 異物検出 / インピーダンス / ミンチ肉 / 隣接法 / 異物 / 非破壊 / トモグラフィ / Temperature estimation / Moisture estimation / Cell membrane / Cell construction / 膜容量 / 細胞内抵抗 / 浸透圧 / 糊化検出 / ジャガイモ / 温度推定 / 細胞膜 / 細胞構造 / residence time / control of moisture content / quality modeling / adaptive control / system Identification / grain drying / 熱収支 / 水分収支 / 自己回帰モデル / モデル同定 / 間欠乾燥 / 排気側穀温 / 発芽勢率 / ルール型適応制御 / 滞留時間制御 / 穀物の水分推定 / カルマンフィルタ / 滞留時間 / 水分制御 / 品質モデリング / 適応制御 / システム同定 / 穀物乾燥 / 中国 / 国際研究者交流 / 誘電分散 / 誘電率 / 脂肪酸 / GC / 飽和度 / 国際研究者交流・中国 / 高電場 / 微小電極 / 温度依存性 / 緩和周波数 / 損失係数 / 誘電定数 / 不飽和度 / 光学ファイバー / 波数選択 / 遺伝的アルゴリズム(GA) / ファイバープローブ / ω6脂肪酸 / ω3脂肪酸 / 中赤外分光法 / 食味評価尺度 / 飽和脂肪酸 / 一価不飽和脂肪 / ω６脂肪酸 / ω３脂肪酸 / ＦＴＩＲ / ニューラルネットワーク / 食味 / ω-3脂肪酸 / 遺伝的アルゴリズム / ATR-FTIR / 牛肉 / ガスクロマトグラフィー / 生体電気インピーダンス / 黒毛和牛 / Haydenモデル / 皮下脂肪 / 赤外分光スペクトル / オレイン酸 / マイコトキシン / フードチェーン / 衛生管理 / 微生物 / 安全性 / 農畜産物 / GAP / HACCP … More Except Principal Investigator viable cell count prediction model / near infrared spectroscopy / blood-in-egg / pulsed electrical field / strong acidic electrolysed oxidizing water / soft X-ray / mastitis / electrical impedance / マイコトキシン / 酸性電解水 / 殺菌評価エキスパートシステム / サルモネラ / インピーダンス / 微生物挙動予測 / 強アルカリ電解水 / 強酸性電解水 / アフラトキシン / 乳房炎原因菌 / 電気インピーダンス・トモグラフィ / 菌数予測モデル / 近赤外分光法 / 血卵 / 高電場パルス殺菌 / 強酸性電解水氷 / 軟X線 / 乳房炎 / 電気インピーダンス / 企画調査 / センサー開発動向 / 非破壊品質評価 / 標準化 / 農産物 / 文献調査 / 自動化技術 / 農業機械 Less

Development of an oil fractionation method by using the dielectric properties of kinked moleculesPrincipal Investigator
- Principal Investigator
  
  TOYODA KIYOHIKO
- Project Period (FY)
  2011 – 2013
- Research Category
  
  Grant-in-Aid for Challenging Exploratory Research
- Research Field
  
  Agricultural environmental engineering
- Research Institution
  Kobe University
Development of a method for evaluating quality and health attributes of Japanese Wagyu beef by the measurement of fatty acid profilePrincipal Investigator
- Principal Investigator
  
  TOYODA Kiyohiko
- Project Period (FY)
  2010 – 2012
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Agricultural environmental engineering
- Research Institution
  Kobe University
Development of nondestructive meat quality evaluation system for creating strategic value of beef cattlePrincipal Investigator
- Principal Investigator
  
  TOYODA Kiyohiko
- Project Period (FY)
  2007 – 2009
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Agricultural environmental engineering
- Research Institution
  Kobe University
Development of a detection method of foreign materials in agri-food products by electrical impedance tomographyPrincipal Investigator
- Principal Investigator
  
  TOYODA Kiyohiko
- Project Period (FY)
  2005 – 2006
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Agricultural information engineering
- Research Institution
  Kobe University
国際流通農産物の標準化のための非破壊品質評価システムの確立
- Principal Investigator
  
  守田和夫
- Project Period (FY)
  2002
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  農業機械学
- Research Institution
  Kagoshima University
DEVELOPMENT OF A SYSTEM FOR EVALUATING AND SECURING FOOD SAFETY FROM FARM TO TABLE
- Principal Investigator
  
  ITOH Kazuhiko
- Project Period (FY)
  2002 – 2004
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Research Field
  
  生物環境
- Research Institution
  HOKKAIDO UNIVERSITY
食料の生産・流通・消費空間における安全性確保に関する調査研究Principal Investigator
- Principal Investigator
  
  豊田淨彦
- Project Period (FY)
  2001
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  生物環境
- Research Institution
  Kobe University
生物生産,調整加工における自動化とロボットに関する研究
- Principal Investigator
  
  山崎稔
- Project Period (FY)
  1994
- Research Category
  
  Grant-in-Aid for Co-operative Research (B)
- Research Field
  
  農業機械学
- Research Institution
  Kyoto University
Application of Impedance Measurement Using Noise-FFT to Monitoring of Physical Properties of Cellular Agricultural ProductsPrincipal Investigator
- Principal Investigator
  
  TOYODA Kiyohiko
- Project Period (FY)
  1994 – 1995
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  農業機械学
- Research Institution
  Kobe University
Identification of Intermittent Dryring of Grain and Adaptive ControlPrincipal Investigator
- Principal Investigator
  
  TOYODA Kiyohiko
- Project Period (FY)
  1991 – 1993
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  農業機械
- Research Institution
  Kobe University

All 2014 2013 2012 2011 2010 2009 2008 2007 2004 Other

All Journal Article Presentation

[Journal Article] 食用油脂分別のための分子種誘電特性の分析2014
- Author(s)
  豊田淨彦・井原一高・樫根　秀
- Journal Title
  
  農業食料工学会関西支部報
  
  Volume: 116
- Data Source
  KAKENHI-PROJECT-23658203
[Journal Article] FTIR法による牛肉脂質中の機能性脂肪酸の迅速測定2012
- Author(s)
  豊田淨彦、井原一高、田邉稚香子
- Journal Title
  
  農業機械学会関西支部報
  
  Volume: 112号(印刷中)
- Data Source
  KAKENHI-PROJECT-22380136
[Journal Article] Characterization of fatty acid composition profile of Japanese black Wagyu beef by ATR-FTIR Spectroscopy2010
- Author(s)
  Kiyohiko Toyoda, Xiaoping Hu, Minoru Yamanoue, Ikko Ihara, Kaori Nakai
- Journal Title
  
  In CD: the Proceedings of the 5th International Symposium on Machinery and Mechatronics for Agriculture and Biosystems Engineering (ISMAB)
  
  Pages: 61-61
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19380143
[Journal Article] Characterization of fatty acid composition profile of Japanese black Wagyu beef by ATR-FTIR spectroscopy, Proceeding2010
- Author(s)
  Kiyohiko Toyoda
- Journal Title
  
  In : the proceeding CD of ISMAB2010
  
  Volume: (Web)
- Data Source
  KAKENHI-PROJECT-22380136
[Journal Article] 牛肉の電気インピーダンスモデルの構築-筋肉、脂肪から構成されるカット肉の電気特性-2009
- Author(s)
  豊田淨彦、井原一高、仲井歌央理、山之上稔
- Journal Title
  
  農業機械学会関西支部報 106
  
  Pages: 73-73
- Data Source
  KAKENHI-PROJECT-19380143
[Journal Article] FTIR-ATRによる牛肉脂質脂肪酸組成の非破壊測定2009
- Author(s)
  豊田浄彦, 井原一商, 吉田和美, 山之上稔
- Journal Title
  
  農業機械学会関西支部報 106号(印刷中)
- Data Source
  KAKENHI-PROJECT-19380143
[Journal Article] FTIR-ATRによる牛肉脂質脂肪酸組成の非破壊測定2009
- Author(s)
  豊田淨彦、井原一高、吉田和美、山之上稔
- Journal Title
  
  農業機械学会関西支部報 106
  
  Pages: 74-74
- Data Source
  KAKENHI-PROJECT-19380143
[Journal Article] FTIR-ATRによる牛肉脂質脂肪酸組成の非破壊測定2009
- Author(s)
  豊田淨彦
- Journal Title
  
  農業機械学会関西支部報 106
  
  Pages: 74-74
- Data Source
  KAKENHI-PROJECT-19380143
[Journal Article] 肉牛の生体電気インピーダンス特性に関する研究2009
- Author(s)
  吉岡幹記, 豊田浄彦, 山之上稔, 井原一高
- Journal Title
  
  農業機械学会関西支部報 105号
  
  Pages: 48-49
- Data Source
  KAKENHI-PROJECT-19380143
[Journal Article] 牛肉の電気インピーダンスモデルの構築2009
- Author(s)
  豊田浄彦, 井原一高, 仲井歌央理, 山之上稔
- Journal Title
  
  農業機械学会関西支部報 106号(印刷中)
- Data Source
  KAKENHI-PROJECT-19380143
[Journal Article] BIAによる肉牛の体脂肪率測定-肉牛の生体電気インピーダンス特性-2008
- Author(s)
  豊田淨彦・井原一高・吉岡幹記
- Journal Title
  
  農業機械学会関西支部報 104号(印刷中)
- Data Source
  KAKENHI-PROJECT-19380143
[Journal Article] Detection of Foreign Materials by Electrical Impedance Tomography2004
- Author(s)
  M.Ogawa, K.Toyoda, R.Tsenkova
- Journal Title
  
  International Conference on Electrical Bio-Impedance
  
  Pages: 719-722
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-14206030
[Journal Article] Detection of Foreign Materials by Impedance Tomography2004
- Author(s)
  M.Ogawa, K.Toyoda, R.Tsenkova
- Journal Title
  
  International Conference on Electrical Bio-Impedance
  
  Pages: 719-722
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-14206030
[Journal Article] Evaluation of fatty acid profile of Wagyu beef by ATR-FTIR spectroscopy
- Author(s)
  Xiaoping Hu, Kiyohiko Toyoda, Minoru Yamanoue, Ikko Ihara, Kaori Nakai
- Journal Title
  
  Food and Bioprocess Technology (in printing)
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-19380143
[Presentation] 食用油脂分別のための分子種誘電特性の分析2014
- Author(s)
  豊田淨彦・井原一高・樫根　秀
- Organizer
  農業食料工学会第131回関西支部例会
- Place of Presentation
  大阪府立大学
- Data Source
  KAKENHI-PROJECT-23658203
[Presentation] 食用油脂分別のための分子種誘電特性の分析2013
- Author(s)
  豊田淨彦, 井原一高, 樫根秀
- Organizer
  農業食料工学会関西支部, 第131回例会
- Place of Presentation
  大阪府立大学, 農業食料工学会関西支部報, 第116号, p.50
- Year and Date
  2013-03-04
- Data Source
  KAKENHI-PROJECT-23658203
[Presentation] 画像解析によるカット牛肉脂肪組織の部位識別2013
- Author(s)
  木下光一・豊田淨彦・井原一高
- Organizer
  農業機械学会関西支部第129回例会
- Place of Presentation
  神戸大学
- Year and Date
  2013-03-05
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] 食用油脂および構成脂肪酸の誘電特性の解析2012
- Author(s)
  豊田淨彦, Novia Erfiza, 胡立志, 井原一高
- Organizer
  日本食品工学会第13回(2012年度)年次大会
- Place of Presentation
  北海道大学
- Year and Date
  2012-08-09
- Data Source
  KAKENHI-PROJECT-23658203
[Presentation] Multivariate analysis of fatty Acid composition of black Wagyu beef by ATR-FTIR spectroscopy and PLS regression2012
- Author(s)
  K.TOYODA, M.YAMANOUE, I.IHARA, X.HU
- Organizer
  6th International CIGR Technical Symposium
- Place of Presentation
  Nantes, France
- Year and Date
  2012-04-19
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] ATR-FTIR Evaluation of Important Fatty Acid Profile in Japanese Black Cattle Beef2012
- Author(s)
  Kiyohiko Toyoda, Minoru Yamanoue, Ikko Ihara and Xiaoping Hu
- Organizer
  The 58th International Congress of Meat Science and Technology
- Place of Presentation
  Hilton Montréal Bonaventure Montréal, Canada
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] ATR-FTIR Evaluation of Important Fatty Acid Profile in Japanese Black Cattle Beef2012
- Author(s)
  Kiyohiko Toyoda, Minoru Yamanoue, Ikko Ihara, Xiaoping Hu
- Organizer
  The 58th International Congress of Meat Science and Technology
- Place of Presentation
  Hilton Montreal Bonaventure Montreal, Canada
- Year and Date
  2012-08-13
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] Characterization of fatty acid composition profile of Japanese black Wagyu beef by ATR-FTIR spectroscopy2012
- Author(s)
  Kiyohiko TOYODA, Xiaoping HU, Ikko IHARA, Minoru YAMANOUE
- Organizer
  Proceeding,In: the proceeding CD of ISMAB2012
- Place of Presentation
  eonju, Korea
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] FTIR 法による牛肉脂質中の機能性脂肪酸の迅速測定2012
- Author(s)
  豊田淨彦、井原一高、田邉稚香子
- Organizer
  農業機械学会関西支部第127回例会、関西支部報 112 号、 p.58
- Place of Presentation
  京都大学
- Year and Date
  2012-03-05
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] FTIR 法による牛肉脂質中の機能性脂肪酸の迅速測定2012
- Author(s)
  豊田淨彦、井原一高、山之上稔、細田修平
- Organizer
  農業環境工学関連学会2012年合同大会
- Place of Presentation
  宇都宮大学
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] Effect of temperature on dielectric properties of palm oil, sunflower oil and their binary Blends2012
- Author(s)
  Novia M. ERFIZA, Kiyohiko TOYODA, Ikko IHARA
- Organizer
  農業環境工学関連学会2012年合同大会
- Place of Presentation
  宇都宮大学
- Year and Date
  2012-09-11
- Data Source
  KAKENHI-PROJECT-23658203
[Presentation] Multivariate analysis of fatty Acid composition of black Wagyu beef by ATR-FTIR spectroscopy and PLS regression2011
- Author(s)
  Kiyohiko Toyoda, Minoru Yamanoue, Ikko Ihara, X. HU
- Organizer
  6th International CIGR Technical Symposium
- Place of Presentation
  Nantes, France
- Year and Date
  2011-04-19
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] Permittivity of Palm Oil Blended with Vegetable Oils and Its Temperature Dependence2011
- Author(s)
  Novia M. Erfiza, Kiyohiko Toyoda, Ikko Ihara
- Organizer
  CIGR International Symposium 2011 Sustainable Bioproduction - Water, Energy, and Food (WEF 2011)
- Place of Presentation
  Tower Hall, Funabori, Edogawa, Tokyo, Japan
- Data Source
  KAKENHI-PROJECT-23658203
[Presentation] Permittivity of Palm Oil Blended with Vegetable Oils and Its Temperature Dependence2011
- Author(s)
  Novia M. Erfiza, Kiyohiko Toyoda, Ikko Ihara
- Organizer
  CIGR International Symposium 2011 Sustainable Bioproduction, - Water, Energy, and Food (WEF 2011)
- Place of Presentation
  Tower Hall, Funabori, Edogawa, Tokyo, Japan
- Year and Date
  2011-09-20
- Data Source
  KAKENHI-PROJECT-23658203
[Presentation] ATR-FTIR による牛肉脂肪酸組成の非破壊迅速測定法の開発 -波数領域の選択による推定精度の向上-2010
- Author(s)
  豊田淨彦、胡暁苹、岡田由佳理、井原一高、山之上稔
- Organizer
  農業機械学会第70回年次大会講演要旨、p.70-71
- Place of Presentation
  弘前大学
- Year and Date
  2010-09-28
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] 牛肉の脂肪酸組成による品質評価-ATR-FTIRによる脂肪酸組成の簡便・迅速測定2010
- Author(s)
  豊田淨彦
- Organizer
  農業機械学会
- Place of Presentation
  愛媛大学(愛媛県)
- Year and Date
  2010-09-15
- Data Source
  KAKENHI-PROJECT-22380136
[Presentation] 黒毛和牛枝肉の電気特性とその有限要素モデルの構築2009
- Author(s)
  豊田淨彦、仲井歌央理、井原一高、山之上稔
- Organizer
  農業環境工学関連学会2009合同大会
- Data Source
  KAKENHI-PROJECT-19380143
[Presentation] Evaluation of Fatty Acid Profile of Wagyu Beef by ATR-FTIR Spectroscopy2009
- Author(s)
  Toyoda, Kiyohiko
- Organizer
  CIGR Section VI-5^<th> International Technical Symposium
- Place of Presentation
  ポツダム(ドイツ)
- Year and Date
  2009-09-02
- Data Source
  KAKENHI-PROJECT-19380143
[Presentation] Analysis of fatty acid composition of Black Wagyu beef by GC and FTIR2009
- Author(s)
  胡曉苹、豊田淨彦、井原一高、山之上稔、吉田和美
- Organizer
  日本食品工学会第10回年次大会
- Data Source
  KAKENHI-PROJECT-19380143
[Presentation] 牛肉脂質の脂肪酸組成とその非破壊測定2009
- Author(s)
  胡暁苹、豊田淨彦、井原一高、山之上稔
- Organizer
  農業環境工学関連学会2009合同大会
- Data Source
  KAKENHI-PROJECT-19380143
[Presentation] Evaluation of Fatty Acid Profile of Wagyu Beef by ATR-FTIR Spectroscopy2009
- Author(s)
  Kiyohiko Toyoda, Minoru Yamanoue, Ikko Ihara, Xiaoping Hu, Kazumi Yoshida, Kaori Nakai
- Organizer
  CIGR Section VI 5th International Technical Symposium
- Place of Presentation
  Potsdam
- Year and Date
  2009-09-02
- Data Source
  KAKENHI-PROJECT-19380143
[Presentation] 肉質評価のための牛生体の電気インピーダンス解析2008
- Author(s)
  豊田淨彦、山之上稔、井原一高
- Organizer
  2008年度農業施設学会大会
- Data Source
  KAKENHI-PROJECT-19380143
[Presentation] Binding of Paratropomyosin to Connectin/Titin Domains Located at the A-I Junction of Chicken Myofibrils2007
- Author(s)
  山之上稔・市川貴志・松田直・豊田淨彦
- Organizer
  第53回国際食肉科学技術会議
- Place of Presentation
  中国北京市
- Year and Date
  2007-08-07
- Data Source
  KAKENHI-PROJECT-19380143

1. MORITA Kazuo (70210169)

# of Collaborated Projects: 3 results

# of Collaborated Products: 0 results
2. TSENKOVA Roumian (30294200)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
3. NAKANO Kazuhiro (70188994)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
4. ITOH Kazuhiko (70001477)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
5. KITAMURA Yutoka (20246672)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
6. YAMANOUE Minoru (30182596)

# of Collaborated Projects: 2 results

# of Collaborated Products: 20 results
7. IHARA Ikkou (50396256)

# of Collaborated Projects: 2 results

# of Collaborated Products: 23 results
8. OKAYAMA Takahide (30031230)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
9. 山崎稔 (00026460)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
10. 岡本嗣男 (40031215)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. 堀尾尚志 (00031229)

# of Collaborated Projects: 1 results

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12. 瀬尾康久 (80011914)

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13. 田中史彦 (30284912)

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14. 岩崎浩一 (90232652)

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15. 御木英昌 (40041727)

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16. 小島孝之 (20041642)

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17. 児島初男 (40031174)

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18. 板谷博

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19. ルミアナツエンコヴア

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# of Collaborated Products: 2 results

TOYODA Kiyohiko 豊田 淨彦

豊田 浄彦 トヨダ キヨヒコ

豊田 淨彦 トヨダ キヨヒコ

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Development of an oil fractionation method by using the dielectric properties of kinked moleculesPrincipal Investigator

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Development of a method for evaluating quality and health attributes of Japanese Wagyu beef by the measurement of fatty acid profilePrincipal Investigator

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Development of nondestructive meat quality evaluation system for creating strategic value of beef cattlePrincipal Investigator

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Development of a detection method of foreign materials in agri-food products by electrical impedance tomographyPrincipal Investigator

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国際流通農産物の標準化のための非破壊品質評価システムの確立

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DEVELOPMENT OF A SYSTEM FOR EVALUATING AND SECURING FOOD SAFETY FROM FARM TO TABLE

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食料の生産・流通・消費空間における安全性確保に関する調査研究Principal Investigator

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生物生産,調整加工における自動化とロボットに関する研究

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Application of Impedance Measurement Using Noise-FFT to Monitoring of Physical Properties of Cellular Agricultural ProductsPrincipal Investigator

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Identification of Intermittent Dryring of Grain and Adaptive ControlPrincipal Investigator

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[Journal Article] 食用油脂分別のための分子種誘電特性の分析2014

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[Journal Article] FTIR法による牛肉脂質中の機能性脂肪酸の迅速測定2012

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[Journal Article] Characterization of fatty acid composition profile of Japanese black Wagyu beef by ATR-FTIR Spectroscopy2010

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[Journal Article] Characterization of fatty acid composition profile of Japanese black Wagyu beef by ATR-FTIR spectroscopy, Proceeding2010

Author(s)

TOYODA Kiyohiko 豊田淨彦

豊田浄彦トヨダキヨヒコ

豊田淨彦トヨダキヨヒコ