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Ishihara Junko  石原 淳子

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ISHIHARA Junko  石原 淳子

ISHIHARA Jyunko  石原 淳子

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Researcher Number 30415509
Other IDs
Affiliation (Current) 2019: 麻布大学, 生命・環境科学部, 教授
Affiliation (based on the past Project Information) *help 2017 – 2019: 麻布大学, 生命・環境科学部, 教授
2016: 相模女子大学, 栄養科学部, 教授
2012 – 2016: 相模女子大学, 栄養科学部, 准教授
2015: 相模女子大学, 公私立大学の部局等, 教授
2011 – 2013: 相模女子大学, 公私立大学の部局等, 准教授 … More
2010: 東京農業大学, 短期大学部, 准教授
2010: College of Tokyo University of Agriculture, 短期大学部・栄養学科, 准教授
2009: College of Tokyo University of Agriculture, 短期大学部, 准教授
2008: College of Tokyo University of Agriculture, 東京農業大学短期大学部, 准教授
2005 – 2006: 国立がんセンター, がん予防・検診研究センター・予防研究部, リサーチレジデント Less
Review Section/Research Field
Principal Investigator
Eating habits, studies on eating habits / Applied health science / Basic Section 59040:Nutrition science and health science-related
Except Principal Investigator
Eating habits, studies on eating habits / Eating habits / Epidemiology and preventive medicine
Keywords
Principal Investigator
食事評価 / 栄養疫学 / 撮影法 / 秤量法 / 生体指標 / 料理データ / 栄養学 / 生態指標 / 料理単位法 / 栄養データベース … More / 標準化 / データベース構築 / 生活習慣病 / 健康教育 / 食生活 / 減塩 / 無作為化比較試験 / 妥当性 / 二重標識水 / バイオマーカー … More
Except Principal Investigator
栄養疫学 / 食事評価 / 減塩 / 無作為化比較試験 / 嗜好 / セルフモニタリング / 食習慣 / 味覚閾値 / バイオマーカー / 発がん物質 / 妥当性 / Nutritional Epidemiology / Dietary assessment / Biomarker / Carcinogen / validity / 社会医学 / 24時間思い出し法 / 疫学研究 / 較正研究 / 24時間思い出し法 / がん / 要因 / 人口寄与割合 / 予防 Less
  • Research Projects

    (8 results)
  • Research Products

    (47 results)
  • Co-Researchers

    (16 People)
  •  二重標識水法を活用した料理ベースICT食事調査システムの精度の検討Principal InvestigatorOngoing

    • Principal Investigator
      石原 淳子
    • Project Period (FY)
      2018 – 2021
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Review Section
      Basic Section 59040:Nutrition science and health science-related
    • Research Institution
      Azabu University
  •  Attributable Causes of Cancer in JapanOngoing

    • Principal Investigator
      井上 真奈美
    • Project Period (FY)
      2016 – 2018
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Epidemiology and preventive medicine
    • Research Institution
      National Cancer Center Japan
      The University of Tokyo
  •  Randomized Controlled Trial for the effect of the methods to reduce dietary sodium intake among JapanesePrincipal Investigator

    • Principal Investigator
      ISHIHARA JUNKO
    • Project Period (FY)
      2015 – 2017
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Applied health science
    • Research Institution
      Azabu University
      Sagami Women's University
  •  新たな食生活評価システムの大規模疫学研究への導入と活用に関する研究Ongoing

    • Principal Investigator
      高地 リベカ
    • Project Period (FY)
      2015 – 2017
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Eating habits
    • Research Institution
      Nara Women's University
  •  Estimating the reduction of salt intake using a biomarker by modification of taste preference.

    • Principal Investigator
      TAKACHI Ribeka
    • Project Period (FY)
      2012 – 2014
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Eating habits, studies on eating habits
    • Research Institution
      Niigata University
  •  Development of standardized database for recipe-based dietary assessmentsPrincipal Investigator

    • Principal Investigator
      ISHIHARA Junko
    • Project Period (FY)
      2011 – 2013
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Eating habits, studies on eating habits
    • Research Institution
      Sagami Women's University
  •  Validity and application of dietary intake estimated using digital photographic images of meals in comparison with biomarkers.Principal Investigator

    • Principal Investigator
      ISHIHARA Junko
    • Project Period (FY)
      2008 – 2010
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Eating habits, studies on eating habits
    • Research Institution
      College of Tokyo University of Agriculture
  •  Assessment of nutrient and carcinogen intake using biochemical indicator

    • Principal Investigator
      KOBAYASHI Minatsu
    • Project Period (FY)
      2005 – 2006
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Eating habits, studies on eating habits
    • Research Institution
      Otsuma women's university
      Showa Gakuin Junior College

All 2018 2017 2016 2015 2014 2012 2011 2010 2009 2007 2006 2005 Other

All Journal Article Presentation

  • [Journal Article] 食生活評価システムの開発と実用化へ向けたパイロット研究―料理ベース食事調査ウェブシステム―2017

    • Author(s)
      大内詩野、髙地リベカ、小田瑞希、林えりこ、山岸万里菜、斉藤裕美、中舘美佐子、石原淳子
    • Journal Title

      家政学研究

      Volume: 63 Pages: 54-64

    • Acknowledgement Compliant / Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-15H02906
  • [Journal Article] Online version of the self-administered food frequency questionnaire for the Japan Public Health Center-based Prospective Study for the Next Generation (JPHC-NEXT) protocol: relative validity, usability and comparison with a printed questionnaire.2017

    • Author(s)
      Kato E, Takachi R, Ishihara J, Ishii Y, Sasazuki S, Sawada N, Iwasaki M, Shinozawa Y, Umezawa J, Tanaka J, Yokoyama Y, Kitamura K, Nakamura K, Tsugane S.
    • Journal Title

      J Epidemiol.

      Volume: in press

    • Acknowledgement Compliant / Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-15H02906
  • [Journal Article] Self-reported taste preference can be a proxy for daily sodium intake in middle-aged Japanese adults.2014

    • Author(s)
      Takachi R, Ishihara J, Iwasaki M, Ishii Y, Tsugane S.
    • Journal Title

      J Acad Nutr Diet.

      Volume: 114 Pages: 781-7

    • DOI
      10.1016/j.jand.2013.07.043
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-24500970
  • [Journal Article] Applicability of the dietary record by cooked dishes method for estimating dietary intake of populations in the areas other than where the database was developed2012

    • Author(s)
      Kito K, Ishihara J, Kimira M, Takachi R, Hosoi S, Ishii Y, Iwasaki M
    • Journal Title

      Nihon Koshu Eisei Zasshi. Japanese

      Volume: 59(9) Pages: 700-11

    • Data Source
      KAKENHI-PROJECT-23500993
  • [Journal Article] Applicability of the dietary record by cooked dishes method for estimating dietary intake of populations in the areas other than where the database was developed.2012

    • Author(s)
      Kito K, Ishihara J, Kimira M, Takachi R, Hosoi S, Ishii Y, Iwasaki M
    • Journal Title

      Nihon Koshu Eisei Zasshi

      Volume: 59 Pages: 700-711

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Journal Article] Validity of a self-administered food frequency questionnaire for middle-aged urban cancer screenees: comparison with 4-day weighed dietary records.2011

    • Author(s)
      Takachi R, Ishihara J, Iwasaki M, Hosoi S, Ishii Y, Sasazuki S, Sawada N, Yamaji T, Shimazu T, Inoue M, Tsugane S.
    • Journal Title

      J Epidemiol.

      Volume: 21 Pages: 447-58

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Journal Article] 料理画像を用いた食事評価の疫学研究への応用に関する基礎的検討2009

    • Author(s)
      石原淳子、高地リベカ、細井聖子、岩崎基
    • Journal Title

      栄養学雑誌 67

      Pages: 252-259

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Journal Article] 料理画像を用いた食事評価の疫学研究への応用に関する基礎的検討2009

    • Author(s)
      石原淳子、高地リベカ、細井聖子、岩崎基
    • Journal Title

      栄養学雑誌 67(5)

      Pages: 252-9

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Journal Article] Intake of folate, vitamin B6 and vitamin B12 and the risk of CHD : the Japan Public Health Center-based Prospective study Cohort I.2007

    • Author(s)
      Ishihara J.
    • Journal Title

      J Am Coll Nutr. (in press)

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Intake of folate, vitamin B6 and vitamin B12 and the risk of CHD : the Japan Public Health Center-based Prospective Study Cohort I.2007

    • Author(s)
      Ishihara J. et al.
    • Journal Title

      J Am Coll Nutr. (in press)

    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] impact of the revision of a nutrient database on the validity of a self-administered food frequency questionnaire(FFQ)2006

    • Author(s)
      Ishihara J, Inoue M, Kobayashi M, et al.
    • Journal Title

      J. Epidemiol. 16

      Pages: 107-116

    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Impact of the revision of a nutrient database on the validity of a self-administered food frequency questionnaire (FFQ)2006

    • Author(s)
      Ishihara J.
    • Journal Title

      J Epidemiol. 16

      Pages: 107-116

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Impact of the revision of a nutrient database on the validity of a self-administered food frequency questionnaire (FFQ)2006

    • Author(s)
      Ishihara J, Inoue M, Kobayashi M.et al.
    • Journal Title

      J Epidemiol 16

      Pages: 107-116

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese : the Japan Public Health Center-Based (JPHC) Study Cohort I.2006

    • Author(s)
      Iso H, Kobayashi M, Ishihara J, et al.
    • Journal Title

      Circulation 113

      Pages: 195-202

    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese : the Japan Public Health Center-Based (JPHC) Study Cihort I2006

    • Author(s)
      Iso H, Kobayashi M, Ishihara J, et al.
    • Journal Title

      Circulation 113

      Pages: 195-202

    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese : the Japan Public Health Center-Based (JPHC) Study Cohort I.2006

    • Author(s)
      Iso H, Kobayashi M, Ishihara J et al.
    • Journal Title

      Circulation 113

      Pages: 195-202

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Folate, Vitamin B6, Vitamin B12, Vitamin B2 Intake, Genetic Polymorphisms of Related Enzymes, and Risk of Colorectal Cancer in a Hospital-based Case-control Study in Japan.2005

    • Author(s)
      Otani T, Iwasaki M, Hanaoka T, Kobayashi M, Ishihara J, et al.
    • Journal Title

      Nutr Cancer 53

      Pages: 42-50

    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Folate, Vitamin B6, Vitamin B12, Vitamin B2 Intake, Genetic Polymorphisms of Related Enzymes, and Risk of Colorectal Cancer in a Hospital-based Case-control Study in Japan.2005

    • Author(s)
      Otani T, Iwasaki M, Hanaoka T, Kobayashi M, Ishihara J et al.
    • Journal Title

      Nutr Cancer 53

      Pages: 42-50

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17500567
  • [Journal Article] Intake of folate, vitamin B6 and vitamin B12 and the risk of CHD : the Japan Public Health Center-based Prospective Study Cohort I.

    • Author(s)
      Ishihara J et al.
    • Journal Title

      J Am Coll Nutr. (in press)

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17500567
  • [Presentation] 簡易チェックシートによる食塩摂取量スクリーニングの妥当性2018

    • Author(s)
      松本 麻由佳、丸谷 幸子、西本 侑加、加藤祐子、中舘美佐子、高地 リベカ、石原 淳子
    • Organizer
      第28回日本疫学会学術総会
    • Data Source
      KAKENHI-PROJECT-15K01731
  • [Presentation] 家庭調味モニタリングの介入研究ベースラインにおける地域別基本特性の検討(1)ナトリウム・高塩分食品摂取2017

    • Author(s)
      三浦咲、中舘美佐子、石原淳子、岩崎基、中村和利、北村香織、加藤恵梨香、横山悠大、田中純太、柏木友紀穂、松木祐美、高地リベカ
    • Organizer
      第27回日本疫学会学術総会
    • Place of Presentation
      甲府
    • Year and Date
      2017-01-25
    • Data Source
      KAKENHI-PROJECT-15K01731
  • [Presentation] 家庭調味モニタリングの介入研究ベースラインにおける地域別基本特性の検討(2)食習慣・食嗜好2017

    • Author(s)
      中舘美佐子、石原淳子、岩崎基、中村和利、北村香織、加藤恵梨香、横山悠大、田中純太、柏木友紀穂、松木祐美、三浦咲、高地リベカ
    • Organizer
      第27回日本疫学会学術総会
    • Place of Presentation
      甲府
    • Year and Date
      2017-01-25
    • Data Source
      KAKENHI-PROJECT-15K01731
  • [Presentation] 味付けの好み・食行動と24時間尿中ナトリウム排泄量(5回/年)との関連2016

    • Author(s)
      山岸万里奈、高地リベカ、石原淳、石井有里、篠澤友里江、横山悠太、北村香織、野田愛、三代泉、貢英彦、澤田典絵、島津太一、中村和利、田中純太、磯博康、笹月静、津金昌一郎、統合妥当性研究グループ
    • Organizer
      第26回日本疫学会学術総会
    • Place of Presentation
      鳥取
    • Year and Date
      2016-01-22
    • Data Source
      KAKENHI-PROJECT-15K01731
  • [Presentation] ICTによる自動式24時間思い出しシステムの開発-秤量法に基づく料理データベースを活用して-2015

    • Author(s)
      高地リベカ, 吉田美佳, 高本栄一郎, 石井有里, 大内詩野, 山岸万里奈, 小田瑞希, 林えりこ, 中舘美佐子, 石原淳子
    • Organizer
      第62回日本栄養改善学会学術集会
    • Place of Presentation
      福岡国際会議場
    • Year and Date
      2015-09-24
    • Data Source
      KAKENHI-PROJECT-15H02906
  • [Presentation] 家庭調味モニタリング介入の効果~対象者特性別層別解析~2015

    • Author(s)
      中舘美佐子、石原淳子、加藤恵梨香、横山悠大、高地リベカ
    • Organizer
      第62回日本栄養改善学会学術総会
    • Place of Presentation
      福岡
    • Year and Date
      2015-09-26
    • Data Source
      KAKENHI-PROJECT-15K01731
  • [Presentation] A novel innovative methods for dietary assessment in Japan - as a platform for the large-scale cohort consortium2015

    • Author(s)
      Takachi R, Ishihara J, Ishii Y, Ohuchi S, Saito H, Nakadate M, Yokoyama Y, Yoshida M, Takamoto E, Inoue M
    • Organizer
      9th International Conference on Diet and Activity Methods
    • Place of Presentation
      Brisbane Convention & Exhibition Centre, Australia
    • Year and Date
      2015-09-01
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-15H02906
  • [Presentation] 簡易版食物摂取頻度調査票開発のための予備的検討 ~食品群・栄養素等の摂取量推定・妥当性検証~2014

    • Author(s)
      横山悠太, 高地リベカ, 石原淳子, 岩崎基, 澤田典絵, 笹月静, 加藤恵梨香, 中村和利, 津金昌一郎
    • Organizer
      第24回日本疫学会学術総会
    • Place of Presentation
      仙台市青年文化センター
    • Data Source
      KAKENHI-PROJECT-24500970
  • [Presentation] Development of a recipe-based database for the assessment of dietary intake in Japanese populations: Part I – framework and strategy.2012

    • Author(s)
      Ishihara J, Takachi R, Ishii Y, Shinozawa Y, Inoue M, Imai T, Tsugane S
    • Organizer
      The 8th International Conference on Diet and Activity Methods, Rome
    • Place of Presentation
      Rome, Italy
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Presentation] Development of a recipe-based database for the assessment of dietary intake in Japanese populations: Part II – basic results.2012

    • Author(s)
      Takachi R, Ishihara J, Ishii Y, Shinozawa Y, Inoue M, Imai T, Tsugane S
    • Organizer
      The 8th International Conference on Diet and Activity Methods, Rome
    • Place of Presentation
      Rome, Italy
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Presentation] 食事評価のための料理データベース開発(第 1 報) ~データベースの基本情報について~2012

    • Author(s)
      石原淳子, 高地リベカ, 石井有里, 篠澤友里江, 鬼頭久美子, 君羅満, 今井具子
    • Organizer
      第59回日本栄養改善学会学術総会
    • Place of Presentation
      名古屋
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Presentation] 食事評価のための料理データベース開発(第2報)~1食あたり料理の大きさについて~2012

    • Author(s)
      石井有里、高地リベカ、篠澤友里江、鬼頭久美子、君羅満、石原淳子
    • Organizer
      第59回日本栄養改善学会学術総会
    • Place of Presentation
      名古屋
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Presentation] Development of a recipe-based database for the assessment of dietary intake in Japanese populations: Part I - framework and strategy2012

    • Author(s)
      Ishihara J, Takachi R, Ishii Y, Shinozawa Y, Inoue M, Imai T, Tsugane S
    • Organizer
      The 8th International Conference on Diet and Activity Methods
    • Place of Presentation
      Rome, Italy
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Presentation] 食事評価のための料理データベース開発(第1報)~データベースの基本情報について~2012

    • Author(s)
      石原淳子、高地リベカ、石井有里、篠澤友里江、鬼頭久美子、君羅満、今井具子
    • Organizer
      第59回日本栄養改善学会学術総会
    • Place of Presentation
      名古屋
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Presentation] Development of a recipe-based database for the assessment of dietary intake in Japanese populations: Part II - basic results2012

    • Author(s)
      Takachi R, Ishihara J, Ishii Y, Shinozawa Y, Inoue M, Imai T, Tsugane S
    • Organizer
      The 8th International Conference on Diet and Activity Methods
    • Place of Presentation
      Rome, Italy
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Presentation] 食事評価のための料理データベース開発(第2報)~1食あたり料理の大きさについて~2012

    • Author(s)
      石井有里, 高地リベカ, 篠澤友里江, 鬼頭久美子, 君羅満, 石原淳子
    • Organizer
      第59回日本栄養改善学会学術総会
    • Place of Presentation
      名古屋
    • Data Source
      KAKENHI-PROJECT-23500993
  • [Presentation] 検診受診者における質問紙による「味噌汁の味付け」と味噌汁濃度実測値及び食事記録法による食塩摂取量と関連2011

    • Author(s)
      高地リベカ、石原淳子、岩崎基、津金昌一郎
    • Organizer
      第21回日本疫学会学術総会
    • Place of Presentation
      札幌
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Presentation] Validity of using digital photographic images of meals as a tool for assessing food intake among middle-aged Japanese2010

    • Author(s)
      Ishihara J, Takachi R, Hosoi S, Iwasaki M, Tsugane S
    • Organizer
      The Joint Scientific Meeting of IEA Western Pacific Region and Japan Epidemiological Association
    • Place of Presentation
      埼玉
    • Year and Date
      2010-01-09
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Presentation] Use of serum concentration of minerals as a biomarker of dietary assessment among community-dwelling Japanese volunteers.2010

    • Author(s)
      Ishihara J, Matsuzaki H, Akiyama S, Kito K, Kimira M
    • Organizer
      第57回日本栄養改善学会学術総会
    • Place of Presentation
      埼玉
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Presentation] Validity of using digital photographic images of meals as a tool for assessing food intake among middle-aged Japanese.2010

    • Author(s)
      Ishihara J, Takachi R, Hosoi S, Iwasaki M, Tsugane S
    • Organizer
      The Joint Scientific Meeting of IEA Western Pacific Region and Japan Epidemiological Association
    • Place of Presentation
      Saitama, Japan
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Presentation] Validity of using digital photographic images of meals as a tool for assessing nutrient intake among middle-aged Japanese.2010

    • Author(s)
      Takachi R, Ishihara J, Hosoi S, Iwasaki M, Tsugane S
    • Organizer
      The Joint Scientific Meeting of IEA Western Pacific Region and Japan Epidemiological Association
    • Place of Presentation
      Saitama, Japan
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Presentation] Validity of using digital photographic images of meals as a tool for assessing nutrient intake among middle-aged Japanese2010

    • Author(s)
      Takachi R, Ishihara J, Hosoi S, Iwasaki M, Tsugane S
    • Organizer
      The Joint Scientific Meeting of IEA Western Pacific Region and Japan Epidemiological Association
    • Place of Presentation
      埼玉
    • Year and Date
      2010-01-09
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Presentation] 料理単位による食品群・栄養素等摂取量推定の妥当性の検討2010

    • Author(s)
      鬼頭久美子,石原淳子,高地リベカ、細井聖子、石井有里、君羅満
    • Organizer
      第57回日本栄養改善学会学術総会
    • Place of Presentation
      埼玉
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Presentation] 食事記録調査における料理別摂取頻度と食品数:料理を基本とする食事調査データベース構築のための予備検討2009

    • Author(s)
      鬼頭久美子、石原淳子、君羅満、高地リベカ、岩崎基
    • Organizer
      第56回日本栄養改善学会学術総会
    • Place of Presentation
      札幌
    • Data Source
      KAKENHI-PROJECT-20500738
  • [Presentation] 食事記録調査における調査員スキル標準化に向けての取り組み(第2報)~模擬献立を用いた推定摂取量~

    • Author(s)
      石井有里、高地リベカ、篠澤友里江、鬼頭久美子、石原淳子
    • Organizer
      第61回日本栄養改善学会学術総会
    • Place of Presentation
      神奈川県横浜市パシフィコ横浜
    • Year and Date
      2014-08-20 – 2014-08-22
    • Data Source
      KAKENHI-PROJECT-24500970
  • [Presentation] Randomized controlled crossover trial of salt reduction: (1) effect of low-sodium seasoning use

    • Author(s)
      Takachi R, Ishihara J, Nakadate M, Iwasaki M, Kitamura K, Kato E , Yokoyama Y, Tanaka J, Nakamura K.
    • Organizer
      第25回日本疫学会学術総会
    • Place of Presentation
      愛知県名古屋市ウインクあいち
    • Year and Date
      2015-01-21 – 2015-01-23
    • Data Source
      KAKENHI-PROJECT-24500970
  • [Presentation] Randomized controlled crossover trial of salt reduction: (2) effect of monitoring salt concentration

    • Author(s)
      Nakadate M, Ishihara J, Iwasaki M, Kitamura K, Kato E , Yokoyama Y, Tanaka J, Nakamura, Takachi R.
    • Organizer
      第25回日本疫学会学術総会
    • Place of Presentation
      愛知県名古屋市ウインクあいち
    • Year and Date
      2015-01-21 – 2015-01-23
    • Data Source
      KAKENHI-PROJECT-24500970
  • [Presentation] 食事記録調査における調査員スキル標準化に向けての取り組み(第1報)~模擬調査票を用いた確認事項達成度~

    • Author(s)
      高地リベカ、石井有里、篠澤友里江、鬼頭久美子、石原淳子
    • Organizer
      第61回日本栄養改善学会学術総会
    • Place of Presentation
      神奈川県横浜市パシフィコ横浜
    • Year and Date
      2014-08-20 – 2014-08-22
    • Data Source
      KAKENHI-PROJECT-24500970
  • 1.  TAKACHI Ribeka (60413085)
    # of Collaborated Projects: 8 results
    # of Collaborated Products: 34 results
  • 2.  INOUE Manami (70250248)
    # of Collaborated Projects: 4 results
    # of Collaborated Products: 6 results
  • 3.  IWASAKI Motoki (60392338)
    # of Collaborated Projects: 3 results
    # of Collaborated Products: 14 results
  • 4.  澤田 典絵 (00446551)
    # of Collaborated Projects: 3 results
    # of Collaborated Products: 1 results
  • 5.  TSUGANE Shoichiro (40179982)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 5 results
  • 6.  KIMIRA Mitsuru (10153181)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 3 results
  • 7.  KAZUTOSHI Nakamura (70207869)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 3 results
  • 8.  KOBAYASHI Minatsu (50373163)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 7 results
  • 9.  HANAOKA Tomoyuki (00228503)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 2 results
  • 10.  八谷 寛 (30324437)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 11.  田中 純太 (40401749)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 1 results
  • 12.  嘉山 孝正 (50142972)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 13.  片野田 耕太 (00356263)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 14.  永田 知里 (30283295)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 15.  林 櫻松 (50340302)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 16.  高田 和子 (80202951)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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