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HAMANAKA Daisuke  濱中 大介

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Hamanaka Daisuke  濱中 大介

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Researcher Number 60399095
Other IDs
Affiliation (Current) 2025: 鹿児島大学, 農水産獣医学域農学系, 准教授
Affiliation (based on the past Project Information) *help 2021 – 2024: 鹿児島大学, 農水産獣医学域農学系, 准教授
2015 – 2019: 鹿児島大学, 農水産獣医学域農学系, 准教授
2017: 鹿児島大学, 農学部, 准教授
2014: 鹿児島大学, 農学部, 准教授
2013: 九州大学, 大学院農学研究院, 助教 … More
2012 – 2013: 九州大学, (連合)農学研究科(研究院), 助教
2012: 九州大学, 大学院・農学研究院, 助教
2007 – 2009: Kyushu University, 大学院・農学研究院, 助教
2008: 九州大学, 農学研究院, 助教
2006: 九州大学, 大学院農学研究院, 教授
2005: 九州大学, 大学院農学研究院, 助手 Less
Review Section/Research Field
Principal Investigator
Agricultural environmental engineering / Agricultural environmental engineering/Agricultural information engineering / Basic Section 41040:Agricultural environmental engineering and agricultural information engineering-related
Except Principal Investigator
Agricultural environmental engineering / Agricultural environmental engineering/Agricultural information engineering / Medium-sized Section 41:Agricultural economics and rural sociology, agricultural engineering, and related fields / Basic Section 41040:Agricultural environmental engineering and agricultural information engineering-related
Keywords
Principal Investigator
バイオフィルム / 殺菌 / 食の安全 / 品質 / 品質保持 / 収穫後農産物 / 保存 / 病原微生物 / 腐敗 / 農産物保存 … More / 安全性確保 / 多様性解析 / 鮮度 / 多様性 / 安全性 / 品質評価 / 微生物叢 / 微生物群集 / 農産物の保存 / 食品微生物 / 食品安全 / 短時間加熱 / 低酸素 / 低温保存 / 保存温度 / 損傷 / ファインバブル水 / 微生物 / ファインバブル / バブル水 / 洗浄 / 鮮度保持 / 微生物学的安全性 / 力学的強度 / インデンテーション / 複数混合培養 / 変温還境 / バイオフイルム / 変温環境 / 青果物 / 赤外放射加熱 / 貯蔵 / カンキツ果実 / 紫外線照射 / 赤外線放射加熱 … More
Except Principal Investigator
シミュレーション / 青果物 / 農業工学 / 生体材料 / シミュレーション工学 / バイオフィルム / 数値流体力学 / リスク評価 / 予測微生物学 / 低温障害 / 微生物叢 / ストレス応答 / 近赤外分光法 / 蛍光指紋 / ポストハーベスト / 蛍光指紋法 / 可視近赤外分光法 / メタボロミクス / 鮮度 / 熟度 / 品質評価 / 光センサ / 人工嗅覚 / 構造解析 / 共焦点顕微鏡 / X線 / モデル化 / 細胞・組織 / マルチフィジックス / マルチスケール / マルチフィジックス解析 / マルチスケール解析 / ガス拡散 / 熱拡散 / 3次元構造 / 共焦点レーザ顕微鏡 / X線CT / 微細構造 / インデンテーション法 / 乳製品副産物 / 細胞外多糖類 / 共焦点レーザー顕微鏡 / 衛生管理 / 空気調和 / 空調制御 / 電磁波殺菌 / 食品安全 / 確率予測 / 数値流体力学(CFD) / リスク除去 / リスク分析 / 食の安全 / 糖含量 / 微生物 / 冷凍車 / 温度予測 / CFD / アスコルビン酸含量 / 温度変化 / 青果物流通 Less
  • Research Projects

    (14 results)
  • Research Products

    (159 results)
  • Co-Researchers

    (15 People)
  •  人工嗅覚と光センシングを応用した新たな非破壊品質評価法の開発

    • Principal Investigator
      平良 英三
    • Project Period (FY)
      2023 – 2025
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 41040:Agricultural environmental engineering and agricultural information engineering-related
    • Research Institution
      University of the Ryukyus
  •  Definition of freshness in fruits and vegetables based on multidimensional stress responses and development of its evaluation and control technologies

    • Principal Investigator
      中野 浩平
    • Project Period (FY)
      2022 – 2024
    • Research Category
      Grant-in-Aid for Scientific Research (A)
    • Review Section
      Medium-sized Section 41:Agricultural economics and rural sociology, agricultural engineering, and related fields
    • Research Institution
      Gifu University
  •  Elucidation of microflora associated with fruits and vegetables during postharvest stage and its application for quality evaluationPrincipal Investigator

    • Principal Investigator
      Hamanaka Daisuke
    • Project Period (FY)
      2021 – 2023
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Review Section
      Basic Section 41040:Agricultural environmental engineering and agricultural information engineering-related
    • Research Institution
      Kagoshima University
  •  Dynamic analysis of VBNCs for the quality evaluation of postharvest agricultural producesPrincipal Investigator

    • Principal Investigator
      HAMANAKA DAISUKE
    • Project Period (FY)
      2017 – 2019
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Agricultural environmental engineering/Agricultural information engineering
    • Research Institution
      Kagoshima University
  •  Three-dimensional structural analysis of bio-materials and multiscale and multiphysics simulation in postharvest systems

    • Principal Investigator
      Tanaka Fumihiko
    • Project Period (FY)
      2014 – 2017
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Agricultural environmental engineering/Agricultural information engineering
    • Research Institution
      Kyushu University
  •  Application of nano-bubbled water to the removal process of bacterial biofilm on material surfacePrincipal Investigator

    • Principal Investigator
      HAMANAKA DAISUKE
    • Project Period (FY)
      2014 – 2016
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Agricultural environmental engineering/Agricultural information engineering
    • Research Institution
      Kagoshima University
  •  Three-dimensional multi-physics simulation based on actual geometry of bio-materials

    • Principal Investigator
      TANAKA FUMIHIKO
    • Project Period (FY)
      2013 – 2014
    • Research Category
      Grant-in-Aid for Challenging Exploratory Research
    • Research Field
      Agricultural environmental engineering/Agricultural information engineering
    • Research Institution
      Kyushu University
  •  Elusidation of microstructure of biofilm attached on the surface of agricultural produce

    • Principal Investigator
      UCHINO Toshitaka
    • Project Period (FY)
      2012 – 2013
    • Research Category
      Grant-in-Aid for Challenging Exploratory Research
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Kyushu University
  •  ESTABLISHMENT OF EFFECTIVE REMOVAL PROCESS OF BACTERIAL BIOFILM BASED ON THE MECHANICAL ANDSTRUCTURAL PROPERTIESPrincipal Investigator

    • Principal Investigator
      HAMANAKA Daisuke
    • Project Period (FY)
      2012 – 2013
    • Research Category
      Grant-in-Aid for Young Scientists (B)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Kyushu University
  •  DEVELOPMENT OFPREDICTIVE MICROBIOLOGY TOOLS FOR EVALUATING FOOD SAFTY IN AGRI-FOOD CHAIN

    • Principal Investigator
      TANAKA Fumihiko
    • Project Period (FY)
      2010 – 2012
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Kyushu University
  •  Development of distribution system for managing safety and high quality of fresh fruit and vegetables

    • Principal Investigator
      UCHINO Toshitaka
    • Project Period (FY)
      2007 – 2009
    • Research Category
      Grant-in-Aid for Scientific Research (B)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Kyushu University
  •  DEVELOPMENTS OF SAFE FOOD PRODUCTION SYSTEM BASED ON PREDICTIVE MICROBIOLOGY

    • Principal Investigator
      TANAKA Fumihiko
    • Project Period (FY)
      2007 – 2009
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Kyushu University
  •  Investigation of formational characteristics of bacterial biofilm on fresh agricultural produces under unsteady conditionsPrincipal Investigator

    • Principal Investigator
      HAMANAKA Daisuke
    • Project Period (FY)
      2007 – 2008
    • Research Category
      Grant-in-Aid for Young Scientists (B)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Kyushu University
  •  赤外線放射加熱を利用した青果物の表面殺菌に関する研究Principal Investigator

    • Principal Investigator
      濱中 大介
    • Project Period (FY)
      2005 – 2006
    • Research Category
      Grant-in-Aid for Young Scientists (B)
    • Research Field
      Agricultural environmental engineering
    • Research Institution
      Kyushu University

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All Journal Article Presentation Book

  • [Book] ポストハーベスト工学辞典2019

    • Author(s)
      濱中大介他、農業食料工学会編集
    • Total Pages
      440
    • Publisher
      朝倉書店
    • ISBN
      9784254410396
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Book] 食品における非加熱殺菌技術 研究の最新動向2013

    • Author(s)
      濱中大介
    • Total Pages
      178
    • Publisher
      エヌ・ティー・エス
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Book] 「食品における非加熱殺菌技術研究の最新動向」第9講赤外線照射との併用による-紫外線殺菌技術の向上2013

    • Author(s)
      濱中大介
    • Publisher
      エヌ・ティー・エス
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Book] Mathematical Modeling of Food Processing2010

    • Author(s)
      Hamanaka, D., Tanaka, F.
    • Publisher
      CRC Press(in press)
    • Data Source
      KAKENHI-PROJECT-19580297
  • [Book] カット野菜品質・衛生管理ハンドブック,第6章品目別カット青果物の品質特性2009

    • Author(s)
      濱中大介
    • Publisher
      サイエンスフォーラム
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Book] カット野菜品質・衛生管理ハンドブック第6章品目別カット青果物の品質特性2009

    • Author(s)
      濱中大介(分担)
    • Total Pages
      429
    • Publisher
      サイエンスフォーラム
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Book] Mathematical Analysis of Food Processing2009

    • Author(s)
      Hamanaka, D., Tanaka, F.
    • Total Pages
      984
    • Publisher
      CRC Press.
    • Data Source
      KAKENHI-PROJECT-19580297
  • [Journal Article] Effect of electric field treatment on postharvest quality of green bell pepper2024

    • Author(s)
      Yuko Hamaguchi, Riichiro Yoshida, Daisuke Hamanaka
    • Journal Title

      Acta Horticulturae

      Volume: 印刷中

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Journal Article] Effects of ultraviolet irradiation on the quality and bacterial diversity of fresh-cut cabbage during storage2024

    • Author(s)
      Sijie Zhang, Risa Kuramoto, Weiguo Wu, Daisuke Hamanaka
    • Journal Title

      Food Science and Technology Research

      Volume: 印刷中

    • Peer Reviewed / Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Journal Article] Improving postharvest quality of tomato with the application of electric field treatment2022

    • Author(s)
      Siti Aisyah A.、Hamaguchi Y.、Yoshida R.、Hamanaka D.
    • Journal Title

      Acta Horticulturae

      Volume: 1336 Issue: 1336 Pages: 167-172

    • DOI

      10.17660/actahortic.2022.1336.22

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Journal Article] Bacillus cereus芽胞の耐熱性と抗生物質感受性に及ぼす高圧とアルカリ性電解水の併用処理の影響2022

    • Author(s)
      濱中大介, 藤崎洋
    • Journal Title

      日本防菌防黴学会誌

      Volume: 50 Pages: 359-365

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Journal Article] Effect of High Hydrostatic Pressure Treatment Combined with Alkaline Electrolyzed Water on the Injury and Growth Characteristics of Bacterial Spores2022

    • Author(s)
      HAMANAKA DAISUKE、MORITA KOKI
    • Journal Title

      Biocontrol Science

      Volume: 27 Issue: 3 Pages: 131-138

    • DOI

      10.4265/bio.27.131

    • ISSN
      1342-4815, 1884-0205
    • Language
      English
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Journal Article] Effect of the Combination of High Hydrostatic Pressure and Alkaline Electrolyzed Water on the Reduction of Heat Resistance of Bacterial Spores2021

    • Author(s)
      HAMANAKA DAISUKE、NAKA MASAKI、ARIMURA KYOHEI
    • Journal Title

      Biocontrol Science

      Volume: 26 Issue: 4 Pages: 193-199

    • DOI

      10.4265/bio.26.193

    • NAID

      130008140121

    • ISSN
      1342-4815, 1884-0205
    • Language
      English
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Journal Article] Effect of electric field on the physiological activity and quality of cherry tomato fruit2021

    • Author(s)
      Ramnesh Ramneel Kishore, Hinako Masumoto, Riichiro Yoshida, Daisuke Hamanaka
    • Journal Title

      Journal of Kyushu Branch of the Japanese Society of Agricultural Machinery and Food Engineers

      Volume: 71 Pages: 16-20

    • NAID

      40022768575

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Journal Article] 保存条件の違いが細菌叢変化に及ぼす影響2021

    • Author(s)
      山崎晃介, 崎谷玲那, 鶴丸博人, 濱中大介
    • Journal Title

      九州農業食料工学会誌

      Volume: 71 Pages: 21-25

    • NAID

      40022767561

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Journal Article] 静水圧と電解還元水による細菌芽胞の耐熱性低下処理技術2020

    • Author(s)
      濱中大介
    • Journal Title

      油空圧技術

      Volume: 59 Pages: 7-11

    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Journal Article] Effect of ultraviolet A, B and C irradiation on the postharvest quality of broccoli floret2016

    • Author(s)
      D. Hamanaka, Y. Inamori, E. Yasunaga, Y. Watanabe
    • Journal Title

      Proceedings of ISMAB

      Volume: 8 Pages: 321-325

    • Data Source
      KAKENHI-PROJECT-26450356
  • [Journal Article] The use of CFD to simulate temperature distribution in refrigerated containers2015

    • Author(s)
      Y. Umeno, H. V. Duong, F. Tanaka, D. Hamanaka, T. Uchino
    • Journal Title

      Engineering in Agriculture, Environment and Food

      Volume: 8

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-26292135
  • [Journal Article] Novel postharvest technologies for prolonging fruit shelf life in Japan2015

    • Author(s)
      D. Hamanaka
    • Journal Title

      Journal of Food Science and Agricultural Technology

      Volume: 1 Pages: 7-10

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Journal Article] Effects of hot water treatment on electrical properties, cell membrane structure and texture of potato tubers2015

    • Author(s)
      T. Imaizumi, F. Tanaka, D. Hamanaka, Y. Sato, T. Uchino
    • Journal Title

      Journal of Food Engineering

      Volume: 未定

    • Peer Reviewed / Acknowledgement Compliant
    • Data Source
      KAKENHI-PROJECT-26292135
  • [Journal Article] Temperature Dependency of Gas Diffusivity and Skin Resistance of Japanese Pear (‘Oushuu’) Based on the Fruit's True 3D Geometry2014

    • Author(s)
      M.E. Rezagah, S. Ishida, F. Tanaka, T. Uchino, D. Hamanaka, Y. Hikida
    • Journal Title

      FSTR

      Volume: 20 Issue: 2 Pages: 247-253

    • DOI

      10.3136/fstr.20.247

    • NAID

      130004463420

    • ISSN
      1344-6606, 1881-3984
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-25660206, KAKENHI-PROJECT-26292135
  • [Journal Article] バイオフィルムを形成したPseudomonas putidaに対する次亜塩素酸ナトリウムの除去及び殺菌効果2014

    • Author(s)
      森松和也,田中那奈,濱中大介,内野敏剛,田中史彦
    • Journal Title

      防菌防黴

      Volume: 42 Pages: 647-650

    • NAID

      40020293742

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Journal Article] Surface conditioning of stainless steel coupons with skim milk, buttermilk, and butter serum solutions and its effect on bacterial adherence2014

    • Author(s)
      M. D. Nguyen, L.D. Manh, D. Hamanaka, H. V. Duong, F. Tanaka, T. Uchino
    • Journal Title

      Food Control

      Volume: 42 Pages: 94-100

    • DOI

      10.1016/j.foodcont.2014.01.040

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-24658212, KAKENHI-PROJECT-26450356
  • [Journal Article] Effects of temperature fluctuation on biofilm formation with bacterial interaction between Salmonella enterica and Pseudomonas putida2013

    • Author(s)
      K. Morimatsu, D. Hamanaka, F. Tanaka, T. Uchino
    • Journal Title

      Journal of the Faculty of Agriculture, Kyushu University

      Volume: 58 Pages: 125-129

    • NAID

      120005227258

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Journal Article] インデンテーション法によるバイオフィルムの力学特性評価の可能性2013

    • Author(s)
      江口広大,堀海,森本愛子,濱中大介,金山素平,田中史彦,内野敏剛
    • Journal Title

      農業食料工学会九州支部誌

      Volume: 62 Pages: 1-5

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-24658212
  • [Journal Article] Three-dimensional Heat Transfer Modeling in Japanese Pears (<i>Pyrus pyrifolia</i>) during Tempering2013

    • Author(s)
      M.E. Rezagah, S. Ishida, F. Tanaka, D. Hamanaka, T. Uchino
    • Journal Title

      FSTR

      Volume: 19 Issue: 5 Pages: 765-771

    • DOI

      10.3136/fstr.19.765

    • NAID

      10031202105

    • ISSN
      1344-6606, 1881-3984
    • Language
      English
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-25660206
  • [Journal Article] インデンテーション法によるバイオフィルムの力学特性評価の可能性2013

    • Author(s)
      江口広大,堀海,森本愛子,濱中大介,金山素平,田中史彦,内野敏剛
    • Journal Title

      農業食料工学会九州支部誌

      Volume: 62巻 Pages: 1-5

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Journal Article] Determination of Gas Diffusivity and Skin Resistance for Three Cultivars of Japanese Pear Using their Actual 3D Geometry2013

    • Author(s)
      Rezagah, M.E., Ishida, S., Tanaka, F., Uchino, T., Hamanaka, D., Hikida, Y.
    • Journal Title

      Environment Control in Biology

      Volume: 51 Issue: 4 Pages: 193-200

    • DOI

      10.2525/ecb.51.193

    • NAID

      130003395209

    • ISSN
      1880-554X, 1883-0986
    • Language
      English
    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-23580350, KAKENHI-PROJECT-25660206
  • [Journal Article] Effects of temperature fluctuation on biofilm formation with bacterial interaction between Salmonella enterica and Pseudomonas putida2013

    • Author(s)
      K. Morimatsu, D. Hamanaka, F. Tanaka, T. Uchino
    • Journal Title

      Journal of the Faculty of Agriculture

      Volume: 58(1) Pages: 125-129

    • NAID

      120005227258

    • Data Source
      KAKENHI-PROJECT-24780242
  • [Journal Article] インデンテーション法によるバイオフィルムの力学特性評価の可能性2013

    • Author(s)
      江口広大,堀海,森本愛子,濱中大介,金山素平,田中史彦,内野敏剛
    • Journal Title

      農業食料工学会九州支部誌

      Volume: 62 Pages: 1-5

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Journal Article] Effects of temperature and nutrient concentration on the structural characteristics and removal of vegetable-associated Pseudomonasbiofilm2012

    • Author(s)
      Hamanaka, D., Onishi, M., Genkawa, T., Tanaka, F., Uchino, T
    • Journal Title

      Food Control

      Volume: 24(1-2) Pages: 165-170

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Journal Article] Effects of temperature and nutrient concentration on the structural characteristics and removal of vegetable-associated Pseudomonas biofilm2012

    • Author(s)
      D.Hamanaka, et al
    • Journal Title

      Food Control

      Volume: 23 Issue: 1-2 Pages: 165-170

    • DOI

      10.1016/j.foodcont.2011.09.021

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Journal Article] Effect of different heat treatment on Bacillus subtilis spores inactivation by ultraviolet irradiation2011

    • Author(s)
      Hamanaka, D., Yamada, H., Trivittayasil,V., Kadoyanagi, T., Tanaka, F., Uchino, T
    • Journal Title

      Food Science and Technology Research

      Volume: 17(4) Pages: 289-293

    • NAID

      10029564041

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Journal Article] Surface Decontamination of Fig Fruit by Combination of Infrared Radiation Heating with Ultraviolet Irradiation2011

    • Author(s)
      Hamanaka, D., et al.
    • Journal Title

      Food Control

      Volume: 22 Pages: 375-380

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Journal Article] Effect of different heat treatment on Bacillus subtilis spores inactivation by ultraviolet irradiation2011

    • Author(s)
      D.Hamanaka, et al
    • Journal Title

      Food Science and Technology Research

      Volume: 17 Pages: 289-293

    • NAID

      10029564041

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Journal Article] Surface decontamination of fig fruit by combination of infrared radiation heating with ultraviolet irradiation2011

    • Author(s)
      Hamanaka, D.,Norimura, N.,Baba, N., Mano, K., Kakiuchi, M., Tanaka, F., Uchino, T
    • Journal Title

      Food Control

      Volume: Vol. 22, No.3-4 Pages: 375-380

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Journal Article] Effect of combining infrared heating with ultraviolet irradiation on inactivation of mold spores2010

    • Author(s)
      Hamanaka, D., et al.
    • Journal Title

      Food Science and Technology Research 16(印刷中)

    • NAID

      10027496840

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19580297
  • [Journal Article] Effect of combining infrared heating with ultraviolet irradiation on inactivation of mold spores2010

    • Author(s)
      D. Hamanaka, G.G. Atungulu, F. Tanaka, T. Uchino
    • Journal Title

      Food Science and Technology Research 16(4)(in press.)

    • NAID

      10027496840

    • Data Source
      KAKENHI-PROJECT-19380144
  • [Journal Article] Effect of Combining Infrared Heating with Ultraviolet Irradiation on Inactivation of Mold Spores.2010

    • Author(s)
      Hamanaka, D., Atungulu, G.G., Tanaka, F., Uchino, T.
    • Journal Title

      Food Science and Technology Research 16(2)(印刷中)

    • NAID

      10027496840

    • Data Source
      KAKENHI-PROJECT-19580297
  • [Journal Article] 温度変動がサルモネラおよび黄色ブドウ球菌の表面付着に及ぼす影響.2009

    • Author(s)
      森松和也、濱中大介、内野敏剛、田中史彦
    • Journal Title

      防菌防黴誌 37

      Pages: 565-571

    • NAID

      10025217252

    • Data Source
      KAKENHI-PROJECT-19580297
  • [Journal Article] ANN Prediction of the Thermal Inactivation Time of Micro-organisms during Microwave Heating of Chicken Meat.2009

    • Author(s)
      Tanaka, F., Uchino, T., Hamanaka, D., Miyamoto, S.
    • Journal Title

      Journal of the Japanese Society of Agricultural Technology Management 15(3)

      Pages: 152-158

    • NAID

      110007161158

    • Data Source
      KAKENHI-PROJECT-19580297
  • [Journal Article] CFDを用いた低温輸送時の青果物および冷凍車荷室の温度予測.2009

    • Author(s)
      小西慶浩、田中史彦、内野敏剛、濱中大介
    • Journal Title

      日本冷凍空調学会論文集 26(2)

      Pages: 159-165

    • NAID

      10025391916

    • Data Source
      KAKENHI-PROJECT-19580297
  • [Journal Article] Effect of fluctuating temperature on adhesion of bacteria related to fresh produce2009

    • Author(s)
      D. Hamanaka, A. Niihara, K. Morimatsu, G.G. Atungulu, F. Tanaka, T. Uchino
    • Journal Title

      Acta Horticulturae (印刷中)

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] 温度変動がサルモネラおよび黄色ブドウ球菌の表面付着に及ぼす影響2009

    • Author(s)
      濱中大介,(2番目),他3名
    • Journal Title

      防菌防黴 (印刷中)

    • NAID

      10025217252

    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] CFDを用いた低温輸送時の青果物および冷凍車荷室内の温度予測2009

    • Author(s)
      小西慶浩、田中史彦、内野敏剛、濱中大介
    • Journal Title

      日本冷凍空調学会論文集 26(2)

      Pages: 159-165

    • Data Source
      KAKENHI-PROJECT-19380144
  • [Journal Article] Mathematical Modeling of Pneumatic Drying of Rice Powder.2008

    • Author(s)
      Tanaka, F., Uchino, T., Hamanaka, D., Atungulu, G.G.
    • Journal Title

      Journal of Food Engineering 88(4)

      Pages: 492-498

    • Data Source
      KAKENHI-PROJECT-19580297
  • [Journal Article] Monte Carlo Simulation of the Collective Behavior of Food Particles in Pneumatic Drying Operation.2008

    • Author(s)
      Tanaka, F., Maeda, Y., Uchino, T., Hamanaka, D., Atungulu, G.G.
    • Journal Title

      LWT-Food Science and Technology 41(9)

      Pages: 1567-1574

    • Data Source
      KAKENHI-PROJECT-19580297
  • [Journal Article] Effect of fluctuating temperature on adhesion of bacteria related to fresh produce2008

    • Author(s)
      D. Hamanaka, A. Niihara, K. Morimatsu, G.G. Atungulu, F. Tanaka, T. Uchino
    • Journal Title

      Acta Horticulturae 837

      Pages: 205-210

    • Data Source
      KAKENHI-PROJECT-19380144
  • [Journal Article] 農産物付着微生物の計測、分離、同定法-遺伝子解析を利用した微生物属種の同定-2007

    • Author(s)
      濱中大介
    • Journal Title

      農業機械学会九州支部誌 56

      Pages: 41-44

    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] Study on biofilm formation of bacteria isolated from cucumber fruits2007

    • Author(s)
      D., Hamanaka・A., Niihara・H., Umezaki・T., Uchino
    • Journal Title

      Acta horticulturae 746

      Pages: 395-399

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] Effect of culture condition on the adhesion of bacteria isolated from cucumber fruit2007

    • Author(s)
      D., Hamanaka・A., Niihara・H., Umezaki・G.G., Atungulu・F., Tanaka・T., Uchino
    • Journal Title

      Proc. Int'l Seminar on Agric.Struc. Agric. Eng.

      Pages: 130-135

    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] Study on biofilm formation of bacteria isolated from cucumber fruits2007

    • Author(s)
      D. Hamanaka,(1番目),他3名
    • Journal Title

      Acta Horticulturae 746

      Pages: 395-399

    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] 農産物付着微生物の計測,分離,同定法-遺伝子解析を利用した微生物属種の同定-2007

    • Author(s)
      濱中大介
    • Journal Title

      農業機械学会九州支部誌 56

      Pages: 41-44

    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] Effect of culture condition on the adhesion of bacteria isolated from cucumber fruit2007

    • Author(s)
      D. Hamanaka,(1番目),他5名
    • Journal Title

      Proc. Int'l Seminar on Agric. Struc. Agric. Eng.,

      Pages: 130-135

    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] Effect of fluctuating temperature on adhesion of bacteria related to fresh produce

    • Author(s)
      D. Hamanaka,(1番目),他5名
    • Journal Title

      Acta Horticulturae (印刷中)

    • Data Source
      KAKENHI-PROJECT-19780189
  • [Journal Article] Effect of combining infrared heating with ultraviolet irradiation on in activation of mold spores

    • Author(s)
      D.Hamanaka, G.G.Atungulu, F.Tanaka, T.Uchino
    • Journal Title

      Food Science and Technology Research 16(4)(in press)

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] Effects of temperature fluctuation on microbial flora of cut lettuce2023

    • Author(s)
      Risa Kuramoto, Daisuke Hamanaka
    • Organizer
      The 4th Asian Horticultural Congress AHC2023
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 保存中のトマト果実の細菌叢に及ぼす紫外線照射の影響とその要因の評価2023

    • Author(s)
      鮫島陽佳, 藏元理彩, 濱中大介
    • Organizer
      第77回九州農業食料工学会例会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 乳化剤の添加が高圧処理によるAlicyclobacillus acidoterrestris芽胞の耐熱性低下に及ぼす影響2023

    • Author(s)
      有吉成志朗, 濱中大介
    • Organizer
      日本防菌防黴学会第50回年次大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] Effect of Electric Field Treatment on Postharvest Quality of Green Bell Pepper2023

    • Author(s)
      Yuko Hamaguchi, Riichiro Yoshida, Daisuke Hamanaka
    • Organizer
      The 4th Asian Horticultural Congress AHC2023
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 保存中の非定常温度条件がレタス細菌叢の多様性変化に及ぼす影響2023

    • Author(s)
      藏元理彩, 濱中大介
    • Organizer
      農業環境工学関連学会2023合同大会
    • Data Source
      KAKENHI-PROJECT-22H00389
  • [Presentation] Effects of temperature fluctuation on microbial flora of cut lettuce2023

    • Author(s)
      Risa Kuramoto, Daisuke Hamanaka
    • Organizer
      The 4th Asian Horticultural Congress AHC2023
    • Invited
    • Data Source
      KAKENHI-PROJECT-22H00389
  • [Presentation] 食品用乳化剤が高圧処理による細菌芽胞の耐熱性低下に及ぼす影響2023

    • Author(s)
      有吉成志朗, 濱中大介
    • Organizer
      農業環境工学関連学会2023合同大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 保存中のトマト果実の細菌叢に及ぼす紫外線照射の影響とその要因の評価2023

    • Author(s)
      鮫島陽佳, 藏元理彩, 濱中大介
    • Organizer
      第77回九州農業食料工学会例会
    • Data Source
      KAKENHI-PROJECT-22H00389
  • [Presentation] 近赤外分光法による細菌芽胞の耐熱性低下メカニズム評価の検討2023

    • Author(s)
      吉田知花, 有吉成志朗, 濱中大介
    • Organizer
      第77回九州農業食料工学会例会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 保存中の非定常温度条件がレタス細菌叢の多様性変化に及ぼす影響2023

    • Author(s)
      藏元理彩, 濱中大介
    • Organizer
      農業環境工学関連学会2023合同大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] ピーマン果実の細胞壁強度に及ぼす電場環境の影響と定量PCRによる関連遺伝子群の発現解析2023

    • Author(s)
      濵口侑子, 吉田理一郎, 濱中大介
    • Organizer
      農業環境工学関連学会2023合同大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 保存中の紫外線照射が農産物の品質に及ぼす影響2022

    • Author(s)
      藏元理彩, 濱中大介
    • Organizer
      第76回九州農業食料工学会例会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 乳化剤を用いた高圧処理がAllicyclobacillus acidoterrestris芽胞の耐熱性に及ぼす影響2022

    • Author(s)
      有吉成志朗, 今村仁風, 濱中大介
    • Organizer
      第76回九州農業食料工学会例会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] Effect of the high hydrostatic pressure and food emulsifiers on the resistance of bacterial spores2022

    • Author(s)
      Masakaze Imamura, Taiga Kuhara, Daisuke Hamanaka
    • Organizer
      International Conference on Agricultural and Agro-Industry-ICAAI2022
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 乳化剤存在下における高圧処理が細菌芽胞の耐熱性低下に与える影響2022

    • Author(s)
      今村仁風, 久原大雅, 矢野大吉, 濱中大介
    • Organizer
      日本食品保蔵科学会第71回大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] Electric fields: A potential technology for the shelf-life extension of fresh fruits and vegetables at postharvest stage2022

    • Author(s)
      Daisuke Hamanaka
    • Organizer
      International Conference on Agricultural and Agro-Industry-ICAAI2022
    • Invited / Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] Application of high hydrostatic pressure processing under 100MPa for bacterial inactivation and shelf-life extension of food products2022

    • Author(s)
      Daisuke Hamanaka, Masakaze Imamura, Taiga Kuhara
    • Organizer
      21st World Congress of Food Science and Technology
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] カット青果物の細菌叢変化に及ぼす保存条件の影響2022

    • Author(s)
      濱中大介, 山﨑晃介
    • Organizer
      第80回農業食料工学会年次大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] Influence of electric field treatment on quality attributes and microbial flora of tomato fruit stored at 20℃2022

    • Author(s)
      Abdullah Siti Aisyah, Daisuke Hamanaka
    • Organizer
      第80回農業食料工学会年次大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 細菌芽胞の水分と表面疎水性に及ぼすアルカリ性電解水と静水圧併用処理の影響2022

    • Author(s)
      濱中大介, 友松愛, 猪八重保志
    • Organizer
      日本防菌防黴学会第49回年次大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 静水圧処理による食品の消費期限の延長効果2022

    • Author(s)
      濱中大介, 久原大雅, 今村仁風, 矢野大吉
    • Organizer
      日本食品保蔵科学会第71回大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] Effect of the combination of high hydrostatic pressure and food emulsifiers on the reduction of heat resistance of bacterial spores2022

    • Author(s)
      Masakaze Imamura, Daisuke Hamanaka
    • Organizer
      21st World Congress of Food Science and Technology
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] Application of electric field in food supply chain2021

    • Author(s)
      Daisuke Hamanaka
    • Organizer
      ISHS Asia Symposium on Quality Management in Postharvest Systems 2021
    • Invited / Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 乳化剤を用いた高圧処理がBacillus cereus芽胞の耐熱性に及ぼす影響2021

    • Author(s)
      矢野大吉, 今村仁風, 久原大雅, 濱中大介
    • Organizer
      第75回九州農業食料工学会例会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 食品用乳化剤添加が高圧処理による細菌芽胞の耐熱性低下に及ぼす影響2021

    • Author(s)
      今村仁風, 久原大雅, 濱中大介
    • Organizer
      第79回農業食料工学会年次大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] Improving postharvest quality of tomato with the application of electric field treatment2021

    • Author(s)
      Siti Aisyah Abdullah, Daisuke Hamanaka, Yuko Hamaguchi, Riichiro Yoshida
    • Organizer
      ISHS Asia Symposium on Quality Management in Postharvest Systems 2021
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 洗浄殺菌が青果物の微生物叢に及ぼす影響2021

    • Author(s)
      小屋敷日菜子, 山崎晃介, 鶴丸博人, 濱中大介
    • Organizer
      第75回九州農業食料工学会例会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 青果物に与えるストレスが細菌叢の変化に及ぼす影響2021

    • Author(s)
      山崎晃介, 崎谷玲那, 鶴丸博人, 濱中大介
    • Organizer
      第79回農業食料工学会年次大会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 異なる電場環境がトマト果実に及ぼす影響2021

    • Author(s)
      濵口侑子, 吉田理一郎, 濱中大介, Abdullah Siti Aisyah
    • Organizer
      第75回九州農業食料工学会例会
    • Data Source
      KAKENHI-PROJECT-21H02320
  • [Presentation] 大腸菌のバイオフィルム形成に影響を及ぼす要因の検討2019

    • Author(s)
      山崎晃介、森田晃樹、渡部由香、濱中大介
    • Organizer
      第73回農業食料工学会九州支部例会
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] 電解還元水と高圧(500MPa)のハードルテクノロジーによる芽胞菌の耐熱性打破と肉加工品の賞味期限延伸2019

    • Author(s)
      濱中大介
    • Organizer
      食品ニューテクノロジー研究会
    • Invited
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] Evaluation growth characteristics of bacterial spores combine treatment with high hydrostatic pressure and alkaline electrolyzed water2019

    • Author(s)
      K. Morita, T. Kuhara, Y. Kamitani, D. Hamanaka
    • Organizer
      2019 International Joint Conference on JSAM, SASJ and 13th CIGR6 Technical Symposium
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] Effect of high voltage electric field on the shelf life of mini tomato fruits2019

    • Author(s)
      R.R. Kishore, D. Hamanaka
    • Organizer
      2019 International Joint Conference on JSAM, SASJ and 13th CIGR6 Technical Symposium
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] Impact of low electric field on physicochemical properties and antioxidant activity of persimmon2019

    • Author(s)
      N. Jaisue, S. Setha, D. Hamanaka and M. Naradisorn
    • Organizer
      2019 International Joint Conference on JSAM, SASJ and 13th CIGR6 Technical Symposium
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] Combination of high pressure processing and heat treatment on quality and antioxidant activity of fresh-cut persimmon2019

    • Author(s)
      P. Jarungjitaree, M. Naradisorn, D. Hamanaka, S. Setha
    • Organizer
      2019 International Joint Conference on JSAM, SASJ and 13th CIGR6 Technical Symposium
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] Application of the high hydrostatic pressure-based treatment as an alternative for food retort processing2019

    • Author(s)
      D. Hamanaka, K. Morita, T. Kuhara, K. Arimura, Y. Kamitani
    • Organizer
      2019 International Joint Conference on JSAM, SASJ and 13th CIGR6 Technical Symposium
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] 電場環境が農産物の保存効果に及ぼす影響2018

    • Author(s)
      藤村美希,渡部由香,濱中大介
    • Organizer
      第72回農業食料工学会九州支部例会
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] 農産物・食品の殺菌技術と品質保証技術に関する知見2018

    • Author(s)
      濱中大介
    • Organizer
      農業食料工学会2018年度フーテックフォーラムシンポジウム
    • Invited
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] Inactivation and Injury of Bacterial Spores by Hydrostatic High Pressure and Its Application to Food Industry2018

    • Author(s)
      Daisuke Hamanaka
    • Organizer
      International Conference of Agriculture and Agro-Industry, ICAAI2018
    • Invited
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] High hydrostatic pressure treatment for ensuring food safety and quality2018

    • Author(s)
      Daisuke Hamanaka
    • Organizer
      The 4th Joint Symposium by Six Universities in Japan and Thailand; Basic and Applied Studies of Plant Natural Products for Agriculture and Human Health
    • Invited
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] 次亜塩素酸ナトリウムを用いたバイオフィルム除去処理に及ぼす微細気泡水の併用効果2017

    • Author(s)
      濱中大介、黒岩千咲、安永円理子、中本義範、渡部由香
    • Organizer
      日本防菌防黴学会第44回年次大会
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] Combining effect of sodium hypochlorite with fine-bubbled water on the removal of bacterial biofilm2017

    • Author(s)
      Daisuke Hamanaka, Yuka Watanabe
    • Organizer
      The International Conference on Agricultural & Bio-system Engineering 2017
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-17K08022
  • [Presentation] 赤外線と紫外線の併用殺菌2016

    • Author(s)
      濱中大介
    • Organizer
      日本防菌防黴学会
    • Place of Presentation
      品川区立総合区民会館(東京都品川区)
    • Year and Date
      2016-09-26
    • Invited
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] Effect of ultraviolet A, B and C irradiation on the postharvest quality of broccoli floret2016

    • Author(s)
      D. Hamanaka, Y. Inamori, E. Yasunaga, Y. Watanabe
    • Organizer
      International Symposium on Machinery and Mechatronics for Agricultural and Biosystems Engineering
    • Place of Presentation
      Niigata Convention Center(新潟県新潟市)
    • Year and Date
      2016-05-23
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] ファインバブル水によるPseudomonasバイオフィルムの除去効果2016

    • Author(s)
      濱中大介、本村咲、安永円理子、中本義範、渡部由香
    • Organizer
      農業食料工学会75回年次大会
    • Place of Presentation
      京都大学(京都府京都市)
    • Year and Date
      2016-05-28
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] Combining treatment of ultraviolet irradiation and infrared heating for the microbial reduction of agricultural produce2015

    • Author(s)
      D. Hamanaka
    • Organizer
      Food and Agriculture Panel 44th Annual meeting of United States-Japan Cooperative Program in Natural Resources
    • Place of Presentation
      Kanazawa Tokyu Hotel (石川県金沢市)
    • Year and Date
      2015-11-16
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] Influence of some dairy by-products on the adherence of Lactococcus lactis2013

    • Author(s)
      M. D. Nguyen, L.D. Manh, D. Hamanaka, H. V. Duong, F. Tanaka, T. Uchino
    • Organizer
      Int. WS on Agric. Eng. & Post-harvest Tech. for Asia Sustainability
    • Place of Presentation
      Hanoi, Vietnam
    • Data Source
      KAKENHI-PROJECT-24658212
  • [Presentation] インデンテーション法によるバイオフィルムの力学特性評価の可能性2013

    • Author(s)
      江口広大,堀海,森本愛子,濱中大介,金山素平,田中史彦,内野敏剛
    • Organizer
      農業食料工学会第72回年次大会
    • Place of Presentation
      帯広畜産大学
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] インデンテーション法によるバイオフィルムの力学特性評価の可能性2013

    • Author(s)
      江口広大,堀海,森本愛子,濱中大介,金山素平,田中史彦,内野敏剛
    • Organizer
      農業食料工学会第72回年次大会
    • Place of Presentation
      帯広畜産大学
    • Data Source
      KAKENHI-PROJECT-24658212
  • [Presentation] 成熟したPseudomonas属バイオフィルムにおける力学的特性の測定の可能性2013

    • Author(s)
      堀海,江口広大,濱中大介,金山素平,田中史彦,内野敏剛
    • Organizer
      第67回農業機械学会九州支部例会
    • Place of Presentation
      立命館アジア太平洋大学
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] Influence of some dairy by-products on the adherence of Lactococcus lactis2013

    • Author(s)
      Nguyen Manh Dat, Le Duc Manha, Daisuke Hamanaka, Duong Van Hung, Fumihiko Tanaka, Toshitaka Uchino
    • Organizer
      Int. WS on Agric. Eng. & Post-harvest Tec. for Asia Sustanability
    • Place of Presentation
      Hoa Binh Hotel, Hanoi, Vietnam
    • Data Source
      KAKENHI-PROJECT-24658212
  • [Presentation] インデンテーション法によるバイオフィルムの力学特性評価の可能性2013

    • Author(s)
      江口広大,堀海,森本愛子,濱中大介,金山素平,田中史彦,内野敏剛
    • Organizer
      農業食料工学会第72回年次大会
    • Place of Presentation
      帯広市
    • Data Source
      KAKENHI-PROJECT-24658212
  • [Presentation] Effect of lo temperature exposure on pathogenic bacteria biofilm formation2012

    • Author(s)
      D. Hamanaka, F. Tanaka, T. Uchino, Y.-C. Hung
    • Organizer
      16th World Congress of Food Science and Technology(IUFoST2012)
    • Place of Presentation
      Foz do Iguassu, Brazil
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] バイオフィルムを形成したPseudomonas putidaへの洗浄効果2012

    • Author(s)
      江口広大,内野敏剛,田中史彦,濱中大介,森松和也
    • Organizer
      第66回農業機械学会九州支部例会
    • Place of Presentation
      宮崎市
    • Data Source
      KAKENHI-PROJECT-24658212
  • [Presentation] DO モデルによるイチゴの紫外線照射分布予測2012

    • Author(s)
      Vipavee, T.、田中史彦、内野敏剛、濱中大介
    • Organizer
      農業環境工学関連学合同大会
    • Place of Presentation
      宇都宮大学
    • Year and Date
      2012-09-12
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Presentation] Effect of low temperature exposure on pathogenic bacteria biofilm formation2012

    • Author(s)
      濱中大介
    • Organizer
      16th World Congress of Food Science and Technology
    • Place of Presentation
      Foz do Iguassu, Brazil
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] Inactivation Modeling of Moulds by IR Heating as a Surface Decontamination Technique2010

    • Author(s)
      Vipavee, T., Kadoyanagi, T., Tanaka, F., Hamanaka, D., Uchino, T.
    • Organizer
      第69回農業機械学会年次大会
    • Place of Presentation
      愛媛大学(松山市)
    • Year and Date
      2010-09-15
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Presentation] Inactivation modeling of moulds by IR heating as a surface decontamination technique2010

    • Author(s)
      Vipavee, T., Kadoyanagi, T., Tanaka, F.Hamanaka, D., Uchino, T
    • Organizer
      第69回農業機械学会年次大会
    • Place of Presentation
      愛媛大学
    • Year and Date
      2010-09-15
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Presentation] シミュレーションモデルを用いたバイオフィルム形成メカニズムの検討2010

    • Author(s)
      渡邊建士、森松和也、田中史彦、内野敏剛、濱中大介
    • Organizer
      第69回農業機械学会年次大会
    • Place of Presentation
      愛媛大学
    • Year and Date
      2010-09-15
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Presentation] シミュレーションモデルを用いたバイオフィルム形成メカニズムの検討2010

    • Author(s)
      渡邊建士, 森松和也, 田中史彦, 内野敏剛, 濱中大介
    • Organizer
      第69回農業機械学会年次大会
    • Place of Presentation
      愛媛大学(松山市)
    • Year and Date
      2010-09-15
    • Data Source
      KAKENHI-PROJECT-22580289
  • [Presentation] The use of CFD to improve the performance of partially loaded cold store2010

    • Author(s)
      F. Tanaka, Y. Konishi, Y. Kuroki, D. Hamanaka, T. Uchino
    • Organizer
      5th International Symposium on Machinery and Mechatronics for Agricultural and Biosystems Engineering
    • Place of Presentation
      Fukuoka, Japan
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 食品・農産物腐敗原因微生物に対する赤外線・紫外線の併用殺菌処理2009

    • Author(s)
      濱中大介、山田浩徳、田中史彦、内野敏剛
    • Organizer
      農業機械学会第67回年次大会
    • Place of Presentation
      宮崎
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 糸状菌の生育が電磁波殺菌効果に及ぼす影響2009

    • Author(s)
      濱中大介, 田中史彦, 内野敏剛
    • Organizer
      農業環境工学関連学会2009年合同大会
    • Place of Presentation
      東京大学
    • Year and Date
      2009-09-16
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] Monte Carlo Simulation of Figs (Ficus carica) Heating with Far-infrared Radiation.2009

    • Author(s)
      Tanaka, F., Uchino, T., Hamanaka, D.
    • Organizer
      Postharvest Pacifica, Nov.
    • Place of Presentation
      Napier, New Zealand
    • Data Source
      KAKENHI-PROJECT-19580297
  • [Presentation] 数種微生物に対する電磁波殺菌の特性把握2009

    • Author(s)
      山田浩徳、濱中大介、田中史彦、内野敏剛
    • Organizer
      農業環境工学関連学会2009年合同大会
    • Place of Presentation
      東京大学
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 水分活性および温度を考慮した微生物増殖挙動予測モデルの開発2009

    • Author(s)
      山名志郎、内野敏剛、田中史彦、濱中大介
    • Organizer
      第64回農業機械学会九州支部例会
    • Place of Presentation
      佐賀大学
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] Monte Carlo simulation of figs(Ficus carica L. )heating with far-infrared radiation2009

    • Author(s)
      F.Tanaka, T.Uchino, D.Hamanaka
    • Organizer
      Postharvest Pacifica 2009
    • Place of Presentation
      Napier, New Zealand
    • Year and Date
      2009-11-16
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 培養条件が青果物から分離した微生物の表面付着能に及ぼす影響2008

    • Author(s)
      濱中大介,(3番目),他4名
    • Organizer
      農業機械学会九州支部例会
    • Place of Presentation
      熊本県立大学
    • Year and Date
      2008-08-20
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Presentation] Effect of fluctuating temperature on adhesion of bacteria related to fresh produce2008

    • Author(s)
      D. Hamanaka, A. Niihara, K. Morimatsu, G.G. Atungulu, F. Tanaka, T. Uchino
    • Organizer
      Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Food (APS2008)
    • Place of Presentation
      Bangkok, Thailand
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 温度、ガス濃度の変動が青果物の呼吸速度および内部成分の変動に及ぼす影響の予測2008

    • Author(s)
      古江元気、安永円理子、花田祐介、濱中大介、田中史彦、内野敏剛
    • Organizer
      日本生物環境工学会
    • Place of Presentation
      愛媛大学
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 変動温度条件がキュウリ果実に表在する微生物群のバイオフィルム形成に及ぼす影響2008

    • Author(s)
      濱中大介,(2番目),他3名
    • Organizer
      農業機械学会九州支部例会
    • Place of Presentation
      熊本県立大学
    • Year and Date
      2008-08-20
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Presentation] Effect of fluctuating temperature on adhesion of bacteria related to fresh nroduce2008

    • Author(s)
      D. Hamanaka, A. Niihara, K. Morimatsu, G.G. Atungulu, F. Tanaka, T. Uchino
    • Organizer
      AsiaPacific Symposium on Assuring Quality and Safety of Agri-Food (APS2008)
    • Place of Presentation
      Bangkok, Thailand.
    • Year and Date
      2008-08-04
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Presentation] 青果物付着微生物のバイオフィルム形成能に及ぼす培養条件の影響2008

    • Author(s)
      濱中大介,(1番目),他4名
    • Organizer
      日本防菌防黴学会
    • Place of Presentation
      浜松市
    • Year and Date
      2008-09-12
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Presentation] CFDを用いた低温輸送時の青果物および冷凍車荷室の温度予測2008

    • Author(s)
      小西慶浩、井上亜由美、田中史彦、内野敏剛、濱中大介
    • Organizer
      2008年度日本冷凍空調学会
    • Place of Presentation
      大阪市立大学
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 複数の環境要因を考慮した微生物の増殖挙動予測モデルの開発2008

    • Author(s)
      清家暢隆、山名志郎、濱中大介、田中史彦、内野敏剛
    • Organizer
      農業機械学会九州支部例会
    • Place of Presentation
      熊本県立大学
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] Effect of fluctuating temperature on adhesion of bacteria related to fresh produce2008

    • Author(s)
      D. Hamanaka,(1番目),他5名
    • Organizer
      Asia-Pacific Symposium on Assuring Quality and Safety of Agri-Food (APS2008)
    • Place of Presentation
      Bangkok, Thailand
    • Year and Date
      2008-08-04
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Presentation] 赤外線および紫外線が細菌胞子の不活化に及ぼす影響2008

    • Author(s)
      山田浩徳、濱中大介、田中史彦、内野敏剛
    • Organizer
      農業機械学会九州支部例会
    • Place of Presentation
      熊本県立大学
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 確率予測モデルによる食品乾燥工程の解析.2008

    • Author(s)
      田中史彦、内野敏剛、濱中大介
    • Organizer
      農業機械学会年次大会
    • Place of Presentation
      宮崎市
    • Year and Date
      2008-03-28
    • Data Source
      KAKENHI-PROJECT-19580297
  • [Presentation] CFDを利用した貯蔵施設内の温度変化解析2008

    • Author(s)
      小西慶浩、田中史彦、内野敏剛、濱中大介
    • Organizer
      農業機械学会九州支部例会
    • Place of Presentation
      熊本県立大学
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] Development of prediction model for sugar content of fresh shredded cabbage2008

    • Author(s)
      T. Uchino, D. Itoh, F. Tanaka, D. Hamanaka
    • Organizer
      The 4th International Symposium on Machinery and Mechatronics for Agricultural and Biosystems Engineering (ISMAB 2008)
    • Place of Presentation
      Taichung, Taiwan
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] CFDを用いた青果物表在菌の赤外線殺菌予測モデルの構築.2008

    • Author(s)
      茶谷基行、田中史彦、内野敏剛、濱中大介
    • Organizer
      農業機械学会九州支部例会
    • Place of Presentation
      熊本県立大学
    • Year and Date
      2008-08-20
    • Data Source
      KAKENHI-PROJECT-19580297
  • [Presentation] Mathematical model for microbial growth under a fluctuating temperature, Interntional Workshop on Agricultural and Bio-systems Engineering (IWABE)2007

    • Author(s)
      T. Uchino, F. Tanaka, D. Hamanaka, N. Seike
    • Organizer
      Nong Lam Univ.
    • Place of Presentation
      Hochiminh City, Vietnum
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] 青果物付着微生物のバイオフィルム形成能に及ぼす培養条件の影響2007

    • Author(s)
      濱中大介, 新原亜由美, 梅崎裕美, 田中史彦, 内野敏剛
    • Organizer
      日本防菌防黴学会
    • Place of Presentation
      関西大学
    • Data Source
      KAKENHI-PROJECT-19780189
  • [Presentation] 変動する温度条件下における微生物の動的挙動予測2007

    • Author(s)
      清家暢隆、濱中大介、田中史彦、内野敏剛
    • Organizer
      農業機械学会九州支部会例会
    • Place of Presentation
      鹿児島大学
    • Data Source
      KAKENHI-PROJECT-19380144
  • [Presentation] X線CT画像に基づくカキ果実の3次元ガス・熱拡散モデルの構築

    • Author(s)
      原和伸、梅野裕太、田中史彦、赤坂泰輝、内野敏剛、濱中大介
    • Organizer
      第73回農業食料工学会年次大会
    • Place of Presentation
      琉球大学
    • Year and Date
      2014-05-16 – 2014-05-19
    • Data Source
      KAKENHI-PROJECT-26292135
  • [Presentation] 低温暴露がPseudomonas属バイオフィルムの立体構造へ及ぼす影響

    • Author(s)
      堀海,濱中大介,内野敏剛,田中史彦
    • Organizer
      2014年度農業施設学会大会
    • Place of Presentation
      神戸大学(兵庫県、神戸市)
    • Year and Date
      2014-08-27 – 2014-08-28
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] インデンテーション法によるバイオフィルムの力学特性評価の可能性

    • Author(s)
      江口広大,堀海,森本愛子,濱中大介,金山素平,田中史彦,内野敏剛
    • Organizer
      農業食料工学会第72回年次大会
    • Place of Presentation
      帯広畜産大学
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] 青果物混載輸送のためのエチレン除去システムの最適化

    • Author(s)
      寺野香穂、梅野裕太、田中史彦、内野敏剛、濱中大介
    • Organizer
      第67回農業食料工学会九州支部例会
    • Place of Presentation
      九州大学
    • Year and Date
      2014-09-01 – 2014-09-02
    • Data Source
      KAKENHI-PROJECT-26292135
  • [Presentation] ファインバブル水によるバイオフィルム除去効果の検討

    • Author(s)
      田中那奈,吉田葵,濱中大介,田中史彦,内野敏剛
    • Organizer
      農業食料工学会第73回年次大会
    • Place of Presentation
      琉球大学(沖縄県、中頭郡)
    • Year and Date
      2014-05-16 – 2014-05-19
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] 水分活性が微生物のバイオフィルム形成に及ぼす影響

    • Author(s)
      今村光,森松和也,濱中大介,田中史彦,内野敏剛
    • Organizer
      農業環境工学関連学会2012年合同大会
    • Place of Presentation
      宇都宮大学
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] 種々の条件における微細気泡混合水を用いたバイオフィルム除去効果の検討

    • Author(s)
      吉田葵,田中那奈,濱中大介,田中史彦,内野敏剛
    • Organizer
      第67回農業食料工学会九州支部例会
    • Place of Presentation
      九州大学(福岡県、福岡市)
    • Year and Date
      2014-09-01 – 2014-09-02
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] 硬質材料表面に形成するバイオフィルムの硬度と膜厚の関係

    • Author(s)
      森本愛子,江口広大,濱中大介,田中史彦,内野敏剛
    • Organizer
      第67回農業食料工学会九州支部例会
    • Place of Presentation
      九州大学(福岡県、福岡市)
    • Year and Date
      2014-09-01 – 2014-09-02
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] 青果物混載輸送のためのエチレン濃度予測モデルの構築

    • Author(s)
      梅野裕太、田中史彦、濱中大介、小出章二、高木浩一、塚崎守啓、高橋克幸、内野敏剛
    • Organizer
      第73回農業食料工学会年次大会
    • Place of Presentation
      琉球大学
    • Year and Date
      2014-05-16 – 2014-05-19
    • Data Source
      KAKENHI-PROJECT-26292135
  • [Presentation] バイオフィルムを形成したPseudomonas putidaへの洗浄効果

    • Author(s)
      江口広大,濱中大介,田中史彦,内野敏剛,森松和也
    • Organizer
      第66回農業機械学会九州支部例会
    • Place of Presentation
      宮崎県
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] Decontamination of fruits surface by combining treatment of infrared radiation heating and ultraviolet irradiation

    • Author(s)
      D. Hamanaka, N. Norimura, N. Baba, M. Tsukazaki, F. Tanaka, T. Uchino
    • Organizer
      ASHS annual conference
    • Place of Presentation
      Palm Desert, CA, USA
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] CT画像に基づくカキ果実形状の構築と熱物質移動シミュレーション

    • Author(s)
      梅野裕太、原和伸、田中史彦、内野敏剛、濱中大介
    • Organizer
      農業食料工学会
    • Place of Presentation
      帯広畜産大学(北海道帯広市)
    • Data Source
      KAKENHI-PROJECT-25660206
  • [Presentation] X線CT画像に基づくカキ果実の3次元ガス・熱拡散モデルの構築

    • Author(s)
      原和伸,梅野裕太,田中史彦,赤坂泰輝,内野敏剛,濱中大介
    • Organizer
      農業食料工学会
    • Place of Presentation
      琉球大学
    • Year and Date
      2014-05-16 – 2014-05-19
    • Data Source
      KAKENHI-PROJECT-25660206
  • [Presentation] Effect of hot water treatment on water migration and structure in potato tuber

    • Author(s)
      T. Imaizumi, T. Uchino, F. Tanaka, D. Hamanaka
    • Organizer
      International Symposium on Machinery and Mechatronics for Agriculture and Biosystems Engineering 2014 (ISMAB2014)
    • Place of Presentation
      ILan University, Taiwan
    • Year and Date
      2014-05-21 – 2014-05-23
    • Data Source
      KAKENHI-PROJECT-26292135
  • [Presentation] Evaluation of mechanical properties of bacterial biofilm by micro-indentation analysis

    • Author(s)
      D. Hamanaka, K. Eguchi, A. Morimoto, F. Tanaka, T. Uchino
    • Organizer
      17th World Congress of Food Science and Technology (IUFoST2014)
    • Place of Presentation
      モントリオール、カナダ
    • Year and Date
      2014-08-17 – 2014-08-21
    • Data Source
      KAKENHI-PROJECT-26450356
  • [Presentation] 成熟したPseudomonas属バイオフィルムにおける力学的特性の測定の可能性

    • Author(s)
      堀海,江口広大,濱中大介,金山素平,田中史彦,内野敏剛
    • Organizer
      第67回農業機械学会九州支部例会
    • Place of Presentation
      立命館アジア太平洋大学
    • Data Source
      KAKENHI-PROJECT-24780242
  • [Presentation] Three dimensional prediction of ethylene concentration inside a container for consolidated transport

    • Author(s)
      Y. Umeno, F. Tanaka, T. Uchino, D. Hamanaka
    • Organizer
      International Symposium on Machinery and Mechatronics for Agriculture and Biosystems Engineering 2014 (ISMAB2014)
    • Place of Presentation
      ILan University, Taiwan
    • Year and Date
      2014-05-21 – 2014-05-23
    • Data Source
      KAKENHI-PROJECT-26292135
  • [Presentation] X線CT画像に基づくカキ果実の3次元ガス・熱拡散モデルの構築

    • Author(s)
      原和伸、梅野裕太、田中史彦、内野敏剛、濱中大介
    • Organizer
      農業食料工学会九州支部
    • Place of Presentation
      立命館アジア太平洋大学(大分県別府市)
    • Data Source
      KAKENHI-PROJECT-25660206
  • [Presentation] Effects of temperature and relative humidity on the photocatalytic inactivation of mold ascospores

    • Author(s)
      D. Hamanaka, A. Nagayama, R. Cho, F. Tanaka, T. Uchino
    • Organizer
      International Symposium on Machinery and Mechatronics for Agriculture and Biosystems Engineering 2014 (ISMAB2014)
    • Place of Presentation
      宜蘭市、台湾
    • Year and Date
      2014-05-21 – 2014-05-23
    • Data Source
      KAKENHI-PROJECT-26450356
  • 1.  UCHINO Toshitaka (70134393)
    # of Collaborated Projects: 7 results
    # of Collaborated Products: 60 results
  • 2.  TANAKA Fumihiko (30284912)
    # of Collaborated Projects: 7 results
    # of Collaborated Products: 62 results
  • 3.  TAGAWA Akio (90216804)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 4.  守田 和夫 (70210169)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 5.  渡部 由香 (70244267)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 4 results
  • 6.  池永 誠 (70511822)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 7.  平良 英三 (20433097)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 8.  光岡 宗司 (60437770)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 9.  中野 浩平 (20303513)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 10.  黒木 信一郎 (00420505)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 11.  福島 崇志 (00452227)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 12.  今泉 鉄平 (30806352)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 13.  曽我 綾香 (60503638)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 14.  蔦 瑞樹 (80425553)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 15.  タンマウォン マナスィカン (90763673)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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