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UCHIDA Takahiro  内田 享弘

ORCIDConnect your ORCID iD *help
Researcher Number 70203536
Other IDs
External Links
Affiliation (based on the past Project Information) *help 2008 – 2023: Mukogawa Women's University, 薬学部, 教授
2003 – 2006: 武庫川女子大学, 薬学部, 教授
1997 – 2000: 武庫川女子大学, 薬学部, 助教授
Review Section/Research Field
Principal Investigator
Medical pharmacy / 応用薬理学・医療系薬学
Except Principal Investigator
Medical pharmacy / Basic Section 47060:Clinical pharmacy-related / Broad Section C
Keywords
Principal Investigator
vaccine / L-Arg / bitterness / 分岐鎖アミノ酸 / アミノ酸 / emulsion / protease / influenza / ワクチン / ELISA … More / キニーネ / 味センサ / 味覚センサ / 苦味強度 / 医療薬剤学 / アムロジピンベシル酸塩 / ドネペジル塩酸塩 / ジフェンヒドラミン塩酸塩 / Glu-Asp / ヒト苦味受容体 / ペプチド / Glu / Asp / SPR / ミセル / 静電相互作用 / 疎水性相互作用 / 分子モデルシュミレーション / 分子モデリング / 表面プラズモン共鳴 / hTAS2R14 / グルタミン酸 / アスパラギン酸 / Glu-Glu / Asp-Asp / quinine / Molecularly imprinted polymers / 苦味アミノ酸 / 分子インプリント / dry syrup / branched-chain amino acids / amino acid / taste sensor / 懸濁液 / 抗生剤 / 医薬品 / 苦味 / ドライシロップ / hepatitis B virus / microsphere / O / W / HA1 / マイクロカプセル / HBc抗原 / インフルエンザ / emalsion / Vaccine / microcapsule / poly (lactide-co-glycolide) / microspheres / hepatitis B Core antigen / マイクロスフェア- / 肝炎 / ポリ乳酸グリコール酸共重合体 / マイクロスフェアー / B型肝炎コア抗原 / フロースルーセル / 5-FU / 精神神経疾患薬 / フルボキサミン / クラリスロマイシン / 硫酸キニジン / 膜電位感受性色素 / 膜電位 / パターン分析 / マクロライド / 味蕾細胞 / ファモチジン / 服用感 / 解析・評価 / 臨床 / 薬学 / 後発品 / SD法 / 服用性 / 崩壊時間 / 溶出試験 / 苦味予測法 / 口腔内 / 崩壊性 / 官能試験 / 主成分分析 / 薬物溶出 … More
Except Principal Investigator
味覚センサ / 苦味 / 苦味受容体 / 苦味評価 / bioconjugate / 疼痛 / Bioconjugate / NMR法 / 非荷電苦味物質 / 広域選択性 / 非荷電味物質 / 味覚受容体 / アロステリー / バイオセンサ / ヒト苦味受容体 / 苦味予測 / bitterness intensity / シグナル伝達 / カルシウムイオン / phospholipase C / リノール酸 / 苦味マスキング剤 / 味蕾細胞 Less
  • Research Projects

    (12 results)
  • Research Products

    (140 results)
  • Co-Researchers

    (14 People)
  •  中枢神経系指向型bioconjugate合剤設計と至適投薬時刻設定による送達戦略

    • Principal Investigator
      吉田 都
    • Project Period (FY)
      2022 – 2024
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Review Section
      Basic Section 47060:Clinical pharmacy-related
    • Research Institution
      Mukogawa Women's University
  •  Development of Novel Taste Sensor Using Allostery

    • Principal Investigator
      都甲 潔
    • Project Period (FY)
      2021 – 2025
    • Research Category
      Grant-in-Aid for Scientific Research (S)
    • Review Section
      Broad Section C
    • Research Institution
      Nakamura Gakuen College
      Kyushu University
  •  The development of the biosensor using taste reception mechanism and application to a preparation design

    • Principal Investigator
      Yoshida Miyako
    • Project Period (FY)
      2016 – 2021
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Medical pharmacy
    • Research Institution
      Mukogawa Women's University
  •  Development of artificial antibody of anti-bitter taste receptor using random amino acid sequence libraryPrincipal Investigator

    • Principal Investigator
      Uchida Takahiro
    • Project Period (FY)
      2016 – 2019
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Medical pharmacy
    • Research Institution
      Mukogawa Women's University
  •  Estimation of bitterness intenisty of drug using IAsys

    • Principal Investigator
      yoshida miyako
    • Project Period (FY)
      2013 – 2016
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Medical pharmacy
    • Research Institution
      Mukogawa Women's University
  •  Development of hybrid taste sensor system combined culture of taste bud with voltage sensitive dyePrincipal Investigator

    • Principal Investigator
      UCHIDA Takahiro
    • Project Period (FY)
      2012 – 2014
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Medical pharmacy
    • Research Institution
      Mukogawa Women's University
  •  Application and the bitterness masking design of the taste measurement technology using the taste bud cell

    • Principal Investigator
      YOSHIDA Miyako
    • Project Period (FY)
      2010 – 2012
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Medical pharmacy
    • Research Institution
      Mukogawa Women's University
  •  Development of a new evaluation system for generic drugs using taste sensorsPrincipal Investigator

    • Principal Investigator
      UCHIDA Takahiro
    • Project Period (FY)
      2008 – 2010
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Medical pharmacy
    • Research Institution
      Mukogawa Women's University
  •  Development of the Taste sensor using molecularly imprinted polymers and application for bitterness-suppressionPrincipal Investigator

    • Principal Investigator
      UCHIDA Takahiro
    • Project Period (FY)
      2005 – 2006
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Medical pharmacy
    • Research Institution
      Mukogawa Women's University
  •  Theoretical design of taste masking for amino acid or basic drugs using a taste sensorPrincipal Investigator

    • Principal Investigator
      UCHIDA Takahiro
    • Project Period (FY)
      2003 – 2004
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Medical pharmacy
    • Research Institution
      Mukogawa Women's University
  •  Dissolution of Mechanism for Oral Immunization using MicrospherePrincipal Investigator

    • Principal Investigator
      UCHIDA Takahiro
    • Project Period (FY)
      1999 – 2000
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      応用薬理学・医療系薬学
    • Research Institution
      Mukogawa Women's University
  •  Development of a high sentitive oral hepatitis B vaccine using microspheresPrincipal Investigator

    • Principal Investigator
      UCHIDA Takahiro
    • Project Period (FY)
      1997 – 1998
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      応用薬理学・医療系薬学
    • Research Institution
      Mukogawa Women's University

All 2024 2023 2022 2021 2020 2019 2018 2017 2016 2014 2013 2012 2011 2010 2009 2006 2005 Other

All Journal Article Presentation Book

  • [Book] 薬剤学実験法必携マニュアルⅠ物理薬剤学2014

    • Author(s)
      内田享弘、吉田都分担執筆
    • Publisher
      南江堂
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Book] Biochemical Sensors: Mimicking Gustatory and Olfactory Senses2013

    • Author(s)
      Takahiro Uchida, Miyako Yoshida
    • Total Pages
      40
    • Publisher
      PAN STANFORD PUBLISHING
    • Data Source
      KAKENHI-PROJECT-24590226
  • [Book] 食品・医薬品のおいしさと安全・安心の確保技術2012

    • Author(s)
      都甲潔監修,内田享弘,吉田都分担執筆
    • Publisher
      シーエムシー
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Book] 食品・医薬品のおいしさと安全・安心の確保技術2012

    • Author(s)
      都甲潔監修, 内田享弘, 吉田都 分担執筆
    • Publisher
      シーエムシー出版
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Book] 原田努口腔内崩壊錠の臨床評価PharmTechJapan2012

    • Author(s)
      内田享弘
    • Publisher
      享弘医療薬学フォーラム
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Book] Perspective 薬剤学2011

    • Author(s)
      内田享弘, 吉田都
    • Publisher
      京都廣川書店
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Taste sensor for detecting non-charged bitter substances: Xanthine derivatives of pharmaceutical applications2024

    • Author(s)
      Zhao Zeyu、Song Fang、Kimura Shunsuke、Onodera Takeshi、Uchida Takahiro、Toko Kiyoshi
    • Journal Title

      Microchemical Journal

      Volume: 200 Pages: 110248-110248

    • DOI

      10.1016/j.microc.2024.110248

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Journal Article] Masking the Taste of Fixed-Dose Combination Drugs: Particular NSAIDs Can Efficiently Mask the Bitterness of Famotidine2023

    • Author(s)
      Uno Rio、Ohkawa Kyoko、Kojima Honami、Haraguchi Tamami、Ozeki Minoru、Kawasaki Ikuo、Yoshida Miyako、Habara Masaaki、Ikezaki Hidekazu、Uchida Takahiro
    • Journal Title

      Chemical and Pharmaceutical Bulletin

      Volume: 71 Issue: 2 Pages: 148-153

    • DOI

      10.1248/cpb.c22-00679

    • ISSN
      0009-2363, 1347-5223
    • Year and Date
      2023-02-01
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Journal Article] The Inhibitory Effect of Adenylic Acid on the Bitterness of the Antibacterial Combination Drug Trimethoprim/Sulfamethoxazole2023

    • Author(s)
      Kawahara Jun、Yoshida Miyako、Kojima Honami、Uno Rio、Ozeki Minoru、Kawasaki Ikuo、Habara Masaaki、Ikezaki Hidekazu、Uchida Takahiro
    • Journal Title

      Chemical and Pharmaceutical Bulletin

      Volume: 71 Issue: 3 Pages: 198-205

    • DOI

      10.1248/cpb.c22-00618

    • ISSN
      0009-2363, 1347-5223
    • Year and Date
      2023-03-01
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Journal Article] The Effect of Food Thickeners on the Bitterness and Dissolution of Amlodipine Besilate Powder When Co-Administered with Thickeners to Patients with Dysphagia2022

    • Author(s)
      Odanaga Akiko、Kojima Honami、Kabeya Azumi、Uno Rio、Yoshida Miyako、Habara Masaaki、Ikezaki Hidekazu、Uchida Takahiro
    • Journal Title

      Pharmacology & Pharmacy

      Volume: 13 Issue: 11 Pages: 457-470

    • DOI

      10.4236/pp.2022.1311034

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Journal Article] Inhibitory Effect of 5-Adenylic Acid on Bitter Taste of Antipsychotic Drugs2022

    • Author(s)
      Kawahara Jun、Uno Rio、Kojima Honami、Yoshida Miyako、Uchida Takahiro、Ikezaki Hidekazu、Habara Masaaki
    • Journal Title

      Pharmacology & Pharmacy

      Volume: 13 Issue: 10 Pages: 429-446

    • DOI

      10.4236/pp.2022.1310032

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Journal Article] The Effect of Food Thickeners on the Bitterness and Dissolution of Amlodipine Besilate Loaded Oral Disintegration Tablets: Assessment of Potential Suitability for Patients with Dysphagia2022

    • Author(s)
      Odanaga Akiko、Kojima Honami、Uno Rio、Yoshida Miyako、Uchida Takahiro、Habara Masaaki、Ikezaki Hidekazu
    • Journal Title

      Pharmacology & Pharmacy

      Volume: 13 Issue: 10 Pages: 368-378

    • DOI

      10.4236/pp.2022.1310028

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Journal Article] Preparation and Characterization of Orally Fast-Disintegrating Mini-Tablets Containing Diphenhydramine Hydrochloride and Aspartic or Glutamic Acid as an Umami Amino Acid2021

    • Author(s)
      Ohkawa Kyoko、Nishikawa Haruka、Kojima Honami、Okuno Takayoshi、Uno Rio、Yoshida Miyako、Uchida Takahiro
    • Journal Title

      Pharmacology & Pharmacy

      Volume: 12 Issue: 12 Pages: 283-292

    • DOI

      10.4236/pp.2021.1212024

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Journal Article] Bitterness-Suppressing Effect of Umami Dipeptides and Their Constituent Amino Acids on Diphenhydramine: Evaluation by Gustatory Sensation and Taste Sensor Testing2020

    • Author(s)
      Takayoshi Okuno, Shiori Morimoto, Haruka Nishikawa, Tamami Haraguchi, Honami Kojima, Hirofumi Tsujino, Mitsuhiro Arisawa, Taku Yamashita, Junichi Nishikawa, Miyako Yoshida, Masaaki Habara, Hidekazu Ikezaki, Takahiro Uchida
    • Journal Title

      Chemical and Pharmaceutical Bulletin

      Volume: 68 Issue: 3 Pages: 234-243

    • DOI

      10.1248/cpb.c19-00736

    • NAID

      130007804056

    • ISSN
      0009-2363, 1347-5223
    • Year and Date
      2020-03-01
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-16K08426, KAKENHI-PUBLICLY-18H04260, KAKENHI-PROJECT-15KT0063
  • [Journal Article] Preparation and Evaluation of Poly-γ-Glutamic Acid Hydrogel Mixtures with Basic Drugs or Acidic Drugs: Effect on Ease of Swallowing and Taste Masking2019

    • Author(s)
      Honami Kojima, Saeri Ikegami, Shiho Nakamura, Haruka Nishikawa, Tamami Haraguchi, Miyako Yoshida, Minoru Ozeki, Ikuo Kawasaki, Takahiro Uchida
    • Journal Title

      Pharm. & Pharmacol.

      Volume: 10 Issue: 10 Pages: 427-444

    • DOI

      10.4236/pp.2019.1010035

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-19K16464, KAKENHI-PROJECT-16K08426
  • [Journal Article] The Relationship between Bitter Taste Sensor Response and Physicochemical Properties of 47 Pediatric Medicines and Their Biopharmaceutics Classification2019

    • Author(s)
      Tamami Haraguchi, Takayoshi Okuno, Haruka Nishikawa, Honami Kojima, Saeri Ikegami, Miyako Yoshida, Masaaki Habara, Hidekazu Ikezaki, Takahiro Uchida
    • Journal Title

      Chemical and Pharmaceutical Bulletin

      Volume: 67 Issue: 12 Pages: 1271-1277

    • DOI

      10.1248/cpb.c19-00508

    • NAID

      130007754109

    • ISSN
      0009-2363, 1347-5223
    • Year and Date
      2019-12-01
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Journal Article] Bitterness-Masking Effects of Different Beverages on Zopiclone and Eszopiclone Tablets2019

    • Author(s)
      Yoshida M., Kojima H., Uda A., Haraguchi T., Ozeki M., Kawasaki I., Yamamoto K., Yano I., Hirai M., Uchida T.
    • Journal Title

      Chemical and Pharmaceutical Bulletin

      Volume: 67 Issue: 5 Pages: 404-409

    • DOI

      10.1248/cpb.c18-00502

    • NAID

      130007641017

    • ISSN
      0009-2363, 1347-5223
    • Year and Date
      2019-05-01
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-16K08425, KAKENHI-PROJECT-16K08426
  • [Journal Article] The Utility of the Artificial Taste Sensor in Evaluating the Bitterness of Drugs: Correlation with Responses of Human TASTE2 Receptors (hTAS2Rs)2018

    • Author(s)
      Haraguchi Tamami、Uchida Takahiro、Yoshida Miyako、Kojima Honami、Habara Masaaki、Ikezaki Hidekazu
    • Journal Title

      Chemical and Pharmaceutical Bulletin

      Volume: 66 Issue: 1 Pages: 71-77

    • DOI

      10.1248/cpb.c17-00619

    • NAID

      130006301038

    • ISSN
      0009-2363, 1347-5223
    • Language
      English
    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-16K08426, KAKENHI-PROJECT-16K18970
  • [Journal Article] Solubility improvement of Benexate through salt formation using artificial sweetener.2018

    • Author(s)
      Dwichandra P., Umeda D., Fujita E., Haraguchi T., Uchida T., Yonemochi E., Uekusa H.
    • Journal Title

      Pharmaceutics

      Volume: 10 Issue: 2 Pages: 1-12

    • DOI

      10.3390/pharmaceutics10020064

    • Peer Reviewed / Open Access
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Journal Article] The utility of the artificial taste sensor in evaluating the bitterness of drugs: correlation with responses of human TASTE2 receptors (hTAS2Rs)2018

    • Author(s)
      Haraguchi T, Uchida T, Yoshida M, Kojima H, Habara M, Ikezaki H.
    • Journal Title

      Chem Pharm Bull.

      Volume: 66 Pages: 71-77

    • NAID

      130006301038

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Journal Article] Suppression in bitterness intensity of bitter basic drug by chlorogenic acid.2017

    • Author(s)
      Shiraishi S, Haraguchi T, Nakamura S, Kojima H, Kawasaki I, Yoshida M, Uchida T.
    • Journal Title

      Chem. Pharm. Bull.

      Volume: 65 Pages: 151-156

    • NAID

      130005306089

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Journal Article] Taste-masking effect of Chlorogenic acid (CGA) on bitter drugs evaluated by taste sensor and surface plasmon resonance on the basis of CGA-drug interactions.2017

    • Author(s)
      Shiraishi S, Haraguchi T, Nakamura S, Dahong Li, Kojima H, Yoshida M, Uchida T.
    • Journal Title

      Chem. Pharm. Bull.

      Volume: 65 Pages: 127-133

    • NAID

      130005306092

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Journal Article] Suppression in bitterness intensity of bitter basic drug by chlorogenic acid.2017

    • Author(s)
      Shiraishi S, Haraguchi T, Nakamura S, Kojima H, Kawasaki I, Yoshida M, Uchida T.
    • Journal Title

      Chem. Pharm. Bull.

      Volume: 65 Pages: 151-156

    • NAID

      130005306089

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Journal Article] Taste-Masking Effect of Chlorogenic Acid (CGA) on Bitter Drugs Evaluated by Taste Sensor and Surface Plasmon Resonance on the Basis of CGA–Drug Interactions2017

    • Author(s)
      Shiraishi S., Haraguchi T., Nakamura S., Li D., Yoshida M., Uchida T.
    • Journal Title

      Chemical and Pharmaceutical Bulletin

      Volume: 65 Issue: 2 Pages: 127-133

    • DOI

      10.1248/cpb.c16-00621

    • NAID

      130005306092

    • ISSN
      0009-2363, 1347-5223
    • Language
      English
    • Peer Reviewed / Acknowledgement Compliant / Open Access
    • Data Source
      KAKENHI-PROJECT-16K08426, KAKENHI-PROJECT-16K18970
  • [Journal Article] Usefulness and limitations of taste sensors in the evaluation of palatability and taste-masking in oral dosage forms2016

    • Author(s)
      Haraguchi T, Yoshida M, Kojima H, Uchida T.
    • Journal Title

      Asian J Pharm. Sci.

      Volume: 11 Pages: 479-485

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Journal Article] The Ability of foods/drinks to reduce the bitterness intensity of topiramate as determined by taste sensor analysis.2016

    • Author(s)
      Haraguchi T, Uchida T, Hazekawa M, Yoshida M, Nakashima M, Sanda H, Hase T, Tomoda Y
    • Journal Title

      Chem Pharm Bull

      Volume: 64 Pages: 14-20

    • NAID

      130005115802

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Journal Article] Bitterness evaluation of acidic pharmaceutical substances (NSAIDs) using a taste sensor2014

    • Author(s)
      Yoshida M., Haraguchi T., Uchida T.
    • Journal Title

      Chem. Pharm. Bull.

      Volume: 62 Pages: 1252-1258

    • NAID

      130004712920

    • Peer Reviewed / Acknowledgement Compliant / Open Access
    • Data Source
      KAKENHI-PROJECT-24590226
  • [Journal Article] Evaluation of ebastine-loaded orally disintegrating tablets using new apparatus of detecting disintegration time and e-tongue system2014

    • Author(s)
      Haraguchi T., Yoshida M., Uchida T.
    • Journal Title

      J. Drug Del. Sci. Tech.

      Volume: 24 Pages: 684-688

    • Peer Reviewed / Acknowledgement Compliant / Open Access
    • Data Source
      KAKENHI-PROJECT-24590226
  • [Journal Article] Evaluation of the palatability in 10 different famotidine orally disintegrating tablets by combination of disintegration device and taste sensor2014

    • Author(s)
      Yoshida M., Hazekawa M., Haraguchi T., Uchida T.
    • Journal Title

      Drug. Dev. Ind. Pharm

      Volume: Sep 8 Issue: 8 Pages: 1-6

    • DOI

      10.3109/03639045.2014.954583

    • Peer Reviewed / Acknowledgement Compliant / Open Access
    • Data Source
      KAKENHI-PROJECT-24590226
  • [Journal Article] Bitterness Evaluation of Acidic Pharmaceutical Substances (NSAIDs) Using a Taste Sensor2014

    • Author(s)
      Yoshida M, Haraguchi T, Uchida T
    • Journal Title

      Chemical and Pharmaceutical Bulletin

      Volume: 62 Issue: 12 Pages: 1252-1258

    • DOI

      10.1248/cpb.c14-00577

    • NAID

      130004712920

    • ISSN
      0009-2363, 1347-5223
    • Language
      English
    • Peer Reviewed / Acknowledgement Compliant / Open Access
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Journal Article] Evaluation of palatability of 10 commercial amlodipine orally disintegrating tablets by gustatory sensation testing, OD-mate as a new disintegration apparatus and the artificial taste sensor2013

    • Author(s)
      Takahiro Uchida, Miyako Yoshida, Mai Hazekawa, Tamami Haraguchi, Hiroyuki Furuno, Makoto Teraoka, Hidekazu Ikezaki
    • Journal Title

      Journal of Pharmacy and Pharmacology

      Volume: 65 Issue: 9 Pages: 1312-1320

    • DOI

      10.1111/jphp.12101

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-24590226, KAKENHI-PROJECT-25460234
  • [Journal Article] Bitterness prediction of H1-antihistamines and prediction of masking effects of artificial sweeteners using an electronic tongue.2013

    • Author(s)
      Ito M, Ikehama K, Yoshida K, Haraguchi T, Yoshida M, Wada K, Uchida T.Int.
    • Journal Title

      J. Pharm.

      Volume: 441 Pages: 121-127

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Bitterness prediction of H1-antihistamines and prediction of masking effects of artificial sweeteners using an electronic tongue.2013

    • Author(s)
      Ito M,Ikehama K, Yoshida K, Haraguchi T, Yoshida M, Wada K, Uchida T.
    • Journal Title

      Int. J. Pharm.

      Volume: 441 Pages: 121-127

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Quantitative evaluation of bitterness of H1-receptor antagonist and masking effect of acesulfame potassium, an artificial sweetener, using a taste sensor.2013

    • Author(s)
      Ito M, Wada K, Yoshida M, HazekawaM, Abe K, Chen R, Habara M, Ikezaki H, Uchida T.
    • Journal Title

      Sensor and Materials

      Volume: 25 Pages: 17-30

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Factors affecting the bitterness intensities of ten commercial formulations of ambroxol.2012

    • Author(s)
      Uchida T, Sugino Y, Hazekawa M, Yoshida M, Haraguchi T.
    • Journal Title

      Chem. Pharm. Bull.

      Volume: 60 Pages: 949-954

    • NAID

      130001852503

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Factors affecting the bitterness intensitie soften commercial formulations ofambroxol.2012

    • Author(s)
      Uchida T, Sugino Y, Hazek awa M, Yosh ida M, Hara guchi T. Chem.
    • Journal Title

      Pharm .Bull

      Volume: 60(8) Pages: 949-954

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] アンブロキソールドライシロップまたはカルボシステインドライシロップとクラリスロマイシンドライシロップ同時服用時の苦味強度の定量的評価.2012

    • Author(s)
      内田享弘,櫨川舞.
    • Journal Title

      Prog.Med

      Volume: 32 Pages: 2245-2250

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Influence of Swallowing Aids on the Adsorption and Palatability of Kremezin^[○!R]2011

    • Author(s)
      M.Yoshida, T.Uchida, et al
    • Journal Title

      Chem.Pharm.Bull

      Volume: 59(4) Pages: 434-437

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] クレメジンR細粒・後発品の製剤学的特性 と服用性の評価.2011

    • Author(s)
      内田享弘 , 吉田都新 薬と臨牀
    • Journal Title

      J. New Rem.& Clin

      Volume: 60(8) Pages: 1548-1553

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Synergistic Effects of Sour Taste and Low Temperature in Suppressing the Bitterness of Aminoleban^[○!R] EN2011

    • Author(s)
      T.Haraguchi, T.Uchida, et. al.
    • Journal Title

      Chem.Pharm.Bull.

      Volume: 59(5) Pages: 536-540

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Influence of swallowing aids on the adsorption and palatability of Kremezin^[○!R]2011

    • Author(s)
      M.Yoshida, T.Uchida, et al.
    • Journal Title

      Chem.Pharm.Bull. 59(4)

      Pages: 434-437

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] Bitterness suppression of Kampo medicine Orengedokuto using flavored fellies.2011

    • Author(s)
      M.Yoshida, T.Uchida, et al.
    • Journal Title

      Chem.Pharm.Bull. 58(4)

      Pages: 449-453

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] Synergistic Effects of Sour Taste and Low Temperature in Suppressing the Bitterness of Aminoleban^[○!R] EN2011

    • Author(s)
      T.Haraguchi, T.Uchida, et al
    • Journal Title

      Chem.Pharm.Bull

      Volume: 59(5) Pages: 536-540

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] Synergistic effect of sour taste and low temperature in suppression the bitterness of AminolebanR EN.2011

    • Author(s)
      Haraguchi T, Yoshida M, Hazekawa M, UchidaT.Chem.
    • Journal Title

      Pharm. Bull

      Volume: 59 Pages: 536-540

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Influence of Swallowing Aids on the Adsorption and Palatability of KremezinR2011

    • Author(s)
      Yoshida M, Hazekawa M, Haraguchi TUchidaT.Chem.
    • Journal Title

      Pharm. Bull

      Volume: 59 Pages: 434-437

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Synergic effects of sour taste and low temperature in suppressing the bitterness of Aminoleban ^[○!R]EN.2011

    • Author(s)
      T.Haraguchi, T.Uchida, et al.
    • Journal Title

      Chem.Pharm.Bull. 59(5)

      Pages: 536-540

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] Bitterness suppression of the Kampo medicine 'Orengedokuto' using flavored jellies2011

    • Author(s)
      M.Yoshida, T.Uchida, et al
    • Journal Title

      Chem.Pharm.Bull

      Volume: 58(4) Pages: 449-453

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] Bitterness evaluation of H1-receptor antagonists using a taste sensor.2011

    • Author(s)
      Ito M, Yoshida M, Kobayashi Y, Hiraoka M, Ikezaki H, Uchida T.
    • Journal Title

      Sensors and Materials

      Volume: 23(8) Pages: 483-492

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Influence of Swallowing Aids on the Adsorption and Palatability of Kremezin^[○!R]2011

    • Author(s)
      M.Yoshida, T.Uchida, et. al.
    • Journal Title

      Chem.Pharm.Bull.

      Volume: 59(4) Pages: 434-437

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Effect of physical properties of orally disintegration tablets on disintegration times as determined by a new apparatus2010

    • Author(s)
      T.Harada, T.Uchida, et al
    • Journal Title

      J.DRUG DEL.SCI.TECH.

      Volume: 20(5) Pages: 377-383

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] クラリスロマイシンドライシロップ製剤の酸性スポーツ飲料併用時およびムコダイン^[○!R]DS併用時の苦味予測2010

    • Author(s)
      櫨川舞、内田享弘, 他
    • Journal Title

      医療薬学

      Volume: 36(4) Pages: 262-269

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] A new method for evaluating the bitterness of medicines in development using a taste sensor and disintegration testing apparatus.2010

    • Author(s)
      T.Harada, T.Uchida, et al.
    • Journal Title

      Chem.Pharm.Bull. 58(8)

      Pages: 1009-1014

    • NAID

      130000299806

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] Bitterness suppression of the Kampo medicine 'Orengedokuto' using flavored jellies2010

    • Author(s)
      M.Yoshida, T.Uchida, et. al.
    • Journal Title

      Chem.Pharm.Bull.

      Volume: 58(4) Pages: 449-453

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Effect of physical properties of orally disintegration tablets on disintegration times as determined by a new apparatus.2010

    • Author(s)
      T.Harada, T.Uchida, et al.
    • Journal Title

      J.DRUG DEL.SCI.TECH. 20(5)

      Pages: 377-383

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] A new method for evaluating the bitterness of medicines in development using a taste sensor and disintegration testing apparatus2010

    • Author(s)
      T.Harada, T.Uchida, et al
    • Journal Title

      Chem.Pharm.Bull

      Volume: 58(8) Pages: 1009-1014

    • NAID

      130000299806

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] A new method for evaluating the bitterness of medicines in development using a taste sensor and disintegration testing apparatus2010

    • Author(s)
      T.Harada, T.Uchida, et. al.
    • Journal Title

      Chem.Pharm.Bull.

      Volume: 58(8) Pages: 1009-1014

    • NAID

      130000299806

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] Effect of physical properties of orally disintegration tablets on disintegration times as determined by a new apparatus2010

    • Author(s)
      T.Harada, T.Uchida, et. al.
    • Journal Title

      J.DRUG DEL.SCI.TECH.

      Volume: 20(5) Pages: 377-383

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] クラリスロマイシンドライシロップ製剤の酸性スポーツ飲料併用時およびムコダインDS併用時の苦味予測2010

    • Author(s)
      櫨川舞、内田享弘, 他
    • Journal Title

      医療薬学

      Volume: 36(4) Pages: 262-269

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Journal Article] クラリスロマイシンドライシロップ製剤の酸性スポーツ飲料併用時およびムコダイン^[○!R]DS併用時の苦味予測2010

    • Author(s)
      櫨川舞、内田享弘, 他
    • Journal Title

      医療薬学 36(4)

      Pages: 262-269

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] 新しいアムロジン(R)OD錠(SUITAB-NEX(R)/アムロジピン口腔内崩壊錠)の服用性の定量評価2009

    • Author(s)
      内田享弘, 他
    • Journal Title

      新薬と臨牀 58(5)

      Pages: 854-862

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] 新しいアムロジン^[○!R]OD錠(SUITAB-NEX^[○!R]/アムロジピン口腔内崩壊錠)の服用性の定量評価2009

    • Author(s)
      内田享弘, 他
    • Journal Title

      新薬と臨牀 58(5)

      Pages: 854-862

    • Peer Reviewed
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] Famotidine orally disintegrating tablets : Bitterness comparison of original and generic products.2009

    • Author(s)
      E.Tokuyama, T.Uchida, et al.
    • Journal Title

      Chem.Pharm.Bull. 57(4)

      Pages: 382-387

    • NAID

      110007160639

    • Data Source
      KAKENHI-PROJECT-20590166
  • [Journal Article] Quantitative Evaluation of Total Enteral Nutrient Palatability2006

    • Author(s)
      Junji Mukai, Takahiro Uchida
    • Journal Title

      Japanese Journal of Phamaceutical Helth Care and Sciences 32

      Pages: 13-20

    • NAID

      110003479890

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17590140
  • [Journal Article] 経腸栄養剤の味評価(医薬品の服用感に関する研究 第23報)2006

    • Author(s)
      向井淳治, 内田享弘
    • Journal Title

      医療薬学 32・1

      Pages: 13-20

    • NAID

      110003479890

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17590140
  • [Journal Article] Evaluation of Bitterness Suppression of Macrolide Dry Syrups by Jellies2006

    • Author(s)
      Eriko Tsuji, Takahiro Uchida
    • Journal Title

      Chem. Pharm. Bull. 54・3

      Pages: 310-314

    • NAID

      110004820384

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17590140
  • [Journal Article] 錠剤分割・粉砕による苦味増強の評価(医薬品の服用感に関する研究 第24報)2006

    • Author(s)
      石坂敏彦, 内田享弘
    • Journal Title

      医療薬学 32・3

      Pages: 259-265

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17590140
  • [Journal Article] Evaluation of Bitterness due to Breaking up and Crushing Tablets2006

    • Author(s)
      Toshihiko Ishizaka, Takahiro Uchida
    • Journal Title

      Japanese Journal of Phamaceutical Helth Care and Sciences 32

      Pages: 259-265

    • NAID

      110004656734

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17590140
  • [Journal Article] Evaluation of Bitterness Suppression of Macrolide Dry Syrup by Jellies2006

    • Author(s)
      Eriko Tsuji, Takahiro Uchida
    • Journal Title

      Chemical & Pharmaceutical Bulletin 54

      Pages: 310-314

    • NAID

      110004820384

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17590140
  • [Journal Article] 味覚センサを用いたマクロライド系ドライシロップの苦味評価(苦味マスキングに関する報告第22報)2005

    • Author(s)
      辻 絵里子, 高田美幸, 内田享弘
    • Journal Title

      医療薬学 31・3

      Pages: 186-193

    • NAID

      110001240332

    • Data Source
      KAKENHI-PROJECT-15590146
  • [Journal Article] 味覚センサを用いたマクロライド系ドライシロップの苦味評価(苦味マスキングに関する報告 第22報)2005

    • Author(s)
      辻 絵里子, 高田美幸, 内田享弘
    • Journal Title

      医療薬学 31・3

      Pages: 186-193

    • NAID

      110001240332

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-15590146
  • [Journal Article] Evaluation of the taste and smell of bottled nutritive drinks2005

    • Author(s)
      Masumi Kataoka, Takahiro Uchida
    • Journal Title

      Int.J.Pharm 305

      Pages: 13-21

    • Description
      「研究成果報告書概要(和文)」より
    • Data Source
      KAKENHI-PROJECT-17590140
  • [Journal Article] Evaluation of the taste and smell of bottled nutritive drinks2005

    • Author(s)
      Masumi Kataoka, Takahiro Uchida
    • Journal Title

      International Journal of Pharmaceutics 305

      Pages: 13-21

    • Description
      「研究成果報告書概要(欧文)」より
    • Data Source
      KAKENHI-PROJECT-17590140
  • [Presentation] 配合剤として用いられる2剤の医薬品混合時の苦味抑制メカニズムの推定2022

    • Author(s)
      宇野莉央、中村早貴、原口珠実、小島穂菜美、吉田 都、内田享弘
    • Organizer
      日本薬学会第142年会
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Presentation] 味覚センサによるジフェンヒドラミン塩酸塩・NSAIDs配合時の苦味強度予測2022

    • Author(s)
      大川恭子、宇野莉央、小島穂菜美、吉田都、内田享弘
    • Organizer
      第72回日本薬学会関西支部
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Presentation] アムロジピンベシル酸塩の苦味および溶出に及ぼすとろみ調整食品の影響2022

    • Author(s)
      小田長晶子、壁屋杏美、小島穂菜美、宇野莉央、吉田都、内田享弘
    • Organizer
      日本薬剤学会 第37年会
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Presentation] アデニル酸を用いたトリメトプリムの苦味抑制と機序の解明2022

    • Author(s)
      川原淳、小島穂菜美、宇野莉央、吉田都、内田享弘
    • Organizer
      第72回日本薬学会関西支部
    • Data Source
      KAKENHI-PROJECT-21H05006
  • [Presentation] γ-ポリグルタミン酸ハイドロゲルの調製とその物理化学的性質およびテクスチャーの評価2020

    • Author(s)
      池上咲枝里、小島穂菜美、中村思穂、西川知花、吉田都、内田享弘
    • Organizer
      日本薬学会第140年会
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] 薬物混合γ-ポリグルタミン酸ハイドロゲルの苦味抑制効果および分子間相互作用解析2020

    • Author(s)
      西川知花、小島穂菜美、中村思穂、池上咲枝里、吉田都、内田享弘
    • Organizer
      日本薬学会第140年会
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] 薬物の苦味抑制を目的としたγ-ポリグルタミン酸ハイドロゲルの調製2019

    • Author(s)
      小島穂菜美、原口珠実、王文平、池上咲枝里、吉田都、内田享弘
    • Organizer
      日本薬剤学会第34年会
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] Factors of bitterness in clinical medicines for pediatric patients evaluated by correlation between physicochemical properties or biopharmaceutics classification and taste sensor responses2019

    • Author(s)
      Uchida T., Okuno T., Haraguchi T., Kojima H., Ikegami S., Yoshida M.
    • Organizer
      AAPS
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] Factors of bitterness in clinical medicines for pediatric patients evaluated by correlation between physicochemical properties or biopharmaceutics classification and taste sensor responses2019

    • Author(s)
      Uchida T., Okuno T., Haraguchi T., Kojima H., Ikegami S., Yoshida M.
    • Organizer
      AAPS 2019 PharmSci 360
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] 低分子ペプチドによるジフェンヒドラミン塩酸塩の苦味抑制効果2019

    • Author(s)
      西川知花、奥野敬義、森本栞、原口珠実、小島穂菜美、池上咲枝里、王文平、吉田都、内田享弘
    • Organizer
      日本薬剤学会第34年会
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] 薬物の苦味抑制と嚥下補助を目的としたγ-ポリグルタミン酸ハイドロゲルの調製とその評価2019

    • Author(s)
      中村思穂、小島穂菜美、池上咲枝里、吉田都、内田享弘
    • Organizer
      第69回日本薬学会近畿支部総会・大会
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] 旨味ペプチドによる医薬品の苦味マスキングおよびメカニズムの検討2019

    • Author(s)
      西川知花、奥野敬義、小島穂菜美、池上咲枝里、辻野博文、有澤光弘、山下沢、西川淳一、吉田都、内田享弘
    • Organizer
      第69回日本薬学会近畿支部総会・大会
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] 表面プラズモン共鳴(SPR)法を用いた薬物の苦味受容体サブタイプへの応答予測2018

    • Author(s)
      市川聽奈、西川知花、井上穂南、井上由梨、廣田理奈、山本優、原口珠実、小島穂菜美、吉田都、内田享弘
    • Organizer
      第68回日本薬学会近畿支部総会・大会
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] Evaluation the bitterness masking effect of umami peptides on bitter drugs by taste sensor measurement and human sensation test2018

    • Author(s)
      T. Uchida, S. Morimoto, H. Kojima, T. Haraguchi, M. Yoshida
    • Organizer
      American Association of Pharmaceutical Scientists
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] Taste masking evaluation of combination Amlodipine besylate and Valsartan using taste sensor and human sensation test.2018

    • Author(s)
      Haraguchi T., Kojima H., Nakamura S., Yoshida M., Uchida T.
    • Organizer
      CRS
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] 薬物の苦味抑制剤としての旨味ペプチドの有用性評価2018

    • Author(s)
      内田享弘、森本栞、春名麻美、小島穂菜美、原口珠実、吉田都
    • Organizer
      第28回日本医療薬学会年会
    • Data Source
      KAKENHI-PROJECT-16K08426
  • [Presentation] 小児用必須医薬品の苦味と物性の相関性評価2018

    • Author(s)
      原口珠実、小島穂菜美、吉田都、内田享弘
    • Organizer
      日本薬剤学会第33年会
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] 味覚センサと1H-NMRを用いた降圧薬2種混合による医薬品原末の苦味抑制効果とその機序の解明2017

    • Author(s)
      原口珠実、中村早貴、白石早祐子、小島穂菜美、吉田都、内田享弘
    • Organizer
      日本薬学会第137年会
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] 内服剤および注射剤に関する臨床製剤学的研究2017

    • Author(s)
      吉田都、原口珠実、小島穂菜美、内田享弘
    • Organizer
      兵庫県薬剤師会・病院薬剤師会連携1周年記念大会
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] 味覚センサと1H-NMRを用いたクロロゲン酸によるジフェンヒドラミン塩酸塩の苦味抑制に関する評価および機序の解明2017

    • Author(s)
      小島穂菜美、白石早祐子、中村早貴、原口珠実、吉田都、内田享弘
    • Organizer
      日本薬学会第137年会
    • Place of Presentation
      仙台
    • Year and Date
      2017-03-25
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] Bitterness intensity of medicin clud be masked efficiently by combination of drugs on taste sensor and human volunteers2017

    • Author(s)
      Haraguchi T., Nakamura S., Kojima H., Yoshida M., Uchida T.
    • Organizer
      PSWC
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] Bitterness suppression on basic drug by chlorogenic acid evaluated by taste sensor and 1H-NMR2017

    • Author(s)
      Kojima H., Shiraishi S., Nakamura S., Haraguchi T., Yoshida M., Uchida T.
    • Organizer
      CRS
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] 薬物のヒト苦味受容体hTAS2Rs応答に関わる因子の探索2017

    • Author(s)
      原口珠実、小島穂菜美、吉田都、内田享弘
    • Organizer
      日本薬剤学会第132年会
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] 医薬品の苦味受容体(hTAS2Rs)応答と味覚センサ脂質膜応答の相関性評価2016

    • Author(s)
      原口珠実、中村早貴、白石早祐子、小島穂菜美、吉田都、羽原正秋、池崎秀和、内田享弘
    • Organizer
      日本薬剤学会第31年会
    • Place of Presentation
      岐阜
    • Year and Date
      2016-05-19
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] Analysis the responses of human bitterness receptor agonists toward taste sensors2016

    • Author(s)
      Tamami Haraguchi, Takahiro Uchida, Miyako Yoshida, Honami Kojima, Masaaki Habara, Hidekazu Ikezaki
    • Organizer
      CRS
    • Place of Presentation
      Seattle, USA
    • Year and Date
      2016-07-17
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] Evaluation the effect of chlorogenic acid on bitter drugs using taste sensor system and surface plasmon resonance (SPR)2016

    • Author(s)
      Tamami Haraguchi, Sayuko Shiraishi, Saki Nakamura, Honami Kojima, Miyako Yoshida, Takahiro Uchida
    • Organizer
      BIOSENSORS
    • Place of Presentation
      Gothenburg, Sweden
    • Year and Date
      2016-05-25
    • Int'l Joint Research
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] 味覚センサを用いた降圧薬原末2種混合試料の苦味評価2016

    • Author(s)
      吉田都、原口珠実、白石早祐子、中村早貴、小島穂菜美、内田享弘
    • Organizer
      第66回日本薬学会近畿支部大会・総会
    • Place of Presentation
      大阪
    • Year and Date
      2016-10-15
    • Data Source
      KAKENHI-PROJECT-16K08425
  • [Presentation] 味覚センサを用いた降圧薬組み合わせ時の味相互作用機序の解明2014

    • Author(s)
      吉田都、原口珠実、櫨川舞、内田享弘
    • Organizer
      第64回日本薬学会近畿支部大会
    • Place of Presentation
      京都薬科大学(京都府・京都市)
    • Year and Date
      2014-10-11
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] 味覚センサを用いた降圧薬間の味相互作用評価2014

    • Author(s)
      吉田 都、原口 珠実、櫨川 舞、内田 享弘
    • Organizer
      日本薬学会第134年会
    • Place of Presentation
      熊本
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] OD-mateと味覚センサを用いたエバスチン口腔内崩壊錠の服用感評価原口2013

    • Author(s)
      珠実、吉田都、櫨川舞、内田享弘
    • Organizer
      日本薬学会第133年会
    • Place of Presentation
      横浜
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 味覚センサを用いた酸性医薬品の苦味評価2013

    • Author(s)
      吉田 都、原口 珠実、櫨川 舞、内田 享弘
    • Organizer
      日本薬剤学会第28年会
    • Place of Presentation
      名古屋
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] Screening of refreshments which suppress the bitterness of rebamipide contained in Mucosta ophthalmic suspension UD2% using taste sensor2013

    • Author(s)
      Takahiro Uchida, Tamami Haraguchi, Airi Miyazaki, Miyako Yoshida, Mai Hazekawa
    • Organizer
      AAPS annual meeting
    • Place of Presentation
      San Antonio, USA
    • Data Source
      KAKENHI-PROJECT-24590226
  • [Presentation] 口腔内崩壊錠用崩壊試験器および味認識測定装置を組み合わせたファモチジンOD錠10製剤の苦味予測2013

    • Author(s)
      吉田都、櫨川舞、原口珠実、内田享弘
    • Organizer
      日本薬学会第133年会
    • Place of Presentation
      横浜
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 味覚センサを用いたNSAIDsの苦味評価―苦味マスキング効果の評価への応用―2013

    • Author(s)
      吉田 都、原口 珠実、櫨川 舞、内田 享弘
    • Organizer
      第63回日本薬学会近畿支部大会
    • Place of Presentation
      同志社女子大
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] Evaluation of palatability for 10 commercial famotidine orally disintegrating tablets by combination of disintegration apparatus for orally disintegrating tablet and taste sensor2013

    • Author(s)
      Miyako Yoshida, Mai Hazekawa, Tamami Haraguchi, Takahiro Uchida
    • Organizer
      The 40 th Annual Meeting & Exposition of Controlled Release Society
    • Place of Presentation
      Hawaii, USA
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] 味覚センサによるムコスタR点眼液UD2%使用時の苦味軽減可能な飲食物の探索2013

    • Author(s)
      宮崎愛里、原口珠実、吉田都、内田享弘
    • Organizer
      日本薬学会第133年会
    • Place of Presentation
      横浜
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] ゾピクロン錠(アモバン錠R)とエスゾピクロン錠(ルネスタ錠R)の苦味評価2012

    • Author(s)
      宇田篤史、原口珠実、吉田都、向井啓、山本和宏、久米学、槇本博雄、平野剛、内田享弘、平井みどり
    • Organizer
      第22回日本医療薬学会年会
    • Place of Presentation
      新潟
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 味覚センサを用いたベシケアROD錠粉砕時の苦味評価2012

    • Author(s)
      原口珠実、宮崎愛里、櫨川舞、吉田都、内田享弘
    • Organizer
      日本薬剤学会第27年会
    • Place of Presentation
      神戸
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 口腔内崩壊錠用崩壊試験器および味覚センサを用いたアムロジピンOD錠10製剤の苦味予測2012

    • Author(s)
      吉田都、櫨川舞、原口珠実、内田享弘
    • Organizer
      日本薬剤学会第27年会
    • Place of Presentation
      神戸
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] ゾピクロン錠(アモバン錠®)とエスゾピクロン錠(ルネスタ錠®)の苦味評価2012

    • Author(s)
      宇田 篤史、原口 珠実、吉田 都、向井 啓、山本 和宏、久米 学、槇本 博雄、平野 剛、内田 享弘、平井 みどり
    • Organizer
      第22回日本医療薬学会年会
    • Place of Presentation
      新潟
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] クラリスロマイシンドライシロップ水懸濁液の苦味に及ぼすpHの影響2012

    • Author(s)
      櫨川舞、吉田都、原口珠実、内田享弘
    • Organizer
      第15回日本医薬品情報学会
    • Place of Presentation
      大阪
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] タンニン酸・唾液混合時の沈殿物生成に及ぼすソーマチンの影響2012

    • Author(s)
      村井友美、中田愛美、北島彩可、横野祐未、原口珠実、櫨川舞、吉田都、内田享弘
    • Organizer
      第62回日本薬学会近畿支部大会
    • Place of Presentation
      武庫川女子大学
    • Year and Date
      2012-10-20
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 口腔内崩壊錠用崩壊試験器と味覚センサを組み合わせたアムロジピンOD錠の苦味予測2012

    • Author(s)
      吉田都、櫨川舞、原口珠実、内田享弘
    • Organizer
      医療薬学フォーラム
    • Place of Presentation
      福岡
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 市販アンブロキソール錠10製剤の服用性に関する因子の評価2012

    • Author(s)
      内田享弘、櫨川舞、原口珠実、吉田都
    • Organizer
      都医療薬学フォーラム
    • Place of Presentation
      福岡
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 新規苦味センサを使用したH1受容体拮抗薬の苦味評価2012

    • Author(s)
      伊藤正紀、吉田都、和田耕一、池崎秀和、内田享弘
    • Organizer
      日本薬剤学会第27年会
    • Place of Presentation
      神戸
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] Prediction of bitterness for 10 kinds of orally disintegration tablets by taste sensor2012

    • Author(s)
      Takahiro Uchida, Mai Hazekawa, Hidekazu Ikezaki, Makoto Teraoka, Miyako Yoshida, Tamami Haraguchi
    • Organizer
      AAPS annual meeting
    • Place of Presentation
      Chicago, USA
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 味覚センサーを使用したH1受容体拮抗薬の定量的苦味評価2012

    • Author(s)
      伊藤正紀、吉田都、和田耕一、池崎秀和、内田享弘
    • Organizer
      第62回日本薬学会近畿支部大会
    • Place of Presentation
      武庫川女子大学
    • Year and Date
      2012-10-20
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 味覚センサを用いたアンブロキソール10製剤の苦味予測2012

    • Author(s)
      内田享弘、櫨川舞、原口珠実、吉田都
    • Organizer
      第22回日本医療薬学会年会
    • Place of Presentation
      新潟
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] トラマール[○!R]の苦味マスキングに関する検討2011

    • Author(s)
      吉田都、原口珠実、櫨川舞、内田享弘
    • Organizer
      第61回日本薬学会近畿支部大会
    • Place of Presentation
      神戸学院大学
    • Year and Date
      2011-10-22
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 味覚センサを用いたアムロジピンOD錠10製剤の苦味予測2010

    • Author(s)
      内田享弘
    • Organizer
      日本医療薬学会年会
    • Place of Presentation
      千葉
    • Year and Date
      2010-11-13
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] 味覚センサを用いたアムロジピンOD錠10製剤の苦味予測2010

    • Author(s)
      内田享弘
    • Organizer
      日本医療薬学会年会
    • Place of Presentation
      千葉幕張メッセ
    • Year and Date
      2010-11-13
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] 味覚センサを用いたアムロジピンOD錠10製剤の苦味予測2010

    • Author(s)
      内田享弘
    • Organizer
      日本医療薬学会年会
    • Place of Presentation
      千葉 幕張メッセ
    • Year and Date
      2010-11-13
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] 経口製剤に見るLCMとその利点2010

    • Author(s)
      内田享弘
    • Organizer
      日本薬学会第130年会
    • Place of Presentation
      岡山
    • Year and Date
      2010-03-30
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] 経口製剤に見るLCMとその利点2010

    • Author(s)
      内田享弘
    • Organizer
      日本薬学会第130年会
    • Place of Presentation
      岡山コンベンションセンター
    • Year and Date
      2010-03-30
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] 味覚センサを用いたベシケアROD錠の粉砕時の苦味評価2010

    • Author(s)
      宮崎愛里、原口珠実、櫨川舞、吉田都、内田享弘
    • Organizer
      第15回日本医薬品情報学会
    • Place of Presentation
      大阪
    • Year and Date
      2010-07-28
    • Data Source
      KAKENHI-PROJECT-22590158
  • [Presentation] アムロジピン口腔内崩壊錠の服用性の評価2009

    • Author(s)
      内田享弘
    • Organizer
      日本薬剤学会第24年会
    • Place of Presentation
      静岡
    • Year and Date
      2009-05-21
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] アムロジピン口腔内崩壊錠の服用性の評価2009

    • Author(s)
      内田享弘
    • Organizer
      日本薬剤学会第24年会
    • Place of Presentation
      静岡県コンベンションアーツセンター
    • Year and Date
      2009-05-21
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] 製剤学的見地から医薬品を考える2009

    • Author(s)
      内田享弘
    • Organizer
      第12回日本医薬品情報学会総会・学術大会
    • Place of Presentation
      九州大学医学部百年講堂
    • Year and Date
      2009-07-18
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] クラリスロマイシンドライシロップ製剤の酸性スポーツ飲料併用時及びムコダイン[○!R]DS2009

    • Author(s)
      杉野友香、内田享弘
    • Organizer
      併用時の苦味予測 第3回次世代を担う若手医療薬科学
    • Place of Presentation
      福岡(シンポジウム)
    • Year and Date
      2009-11-14
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] クレメジン^[○!R]細粒の吸着性と服用性におよぼす市販嚥下補助ゼリーの影響2009

    • Author(s)
      内田享弘
    • Organizer
      第19回日本医療薬学会年会
    • Place of Presentation
      長崎
    • Year and Date
      2009-10-24
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] 製剤学的見地から医薬品を考える2009

    • Author(s)
      内田享弘
    • Organizer
      第12回日本医薬品情報学会総会・学術大会
    • Place of Presentation
      福岡
    • Year and Date
      2009-07-18
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] アンブロキソール錠10製剤の苦味評価:温度の影響2009

    • Author(s)
      杉野友香、内田享弘
    • Organizer
      第19 回日本医療薬学会年会
    • Place of Presentation
      長崎
    • Year and Date
      2009-10-24
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] クレメジン(R)細粒の吸着性と服用性におよぼす市販嚥下補助ゼリーの影響2009

    • Author(s)
      内田享弘
    • Organizer
      第19回日本医療薬学会年会
    • Place of Presentation
      長崎大学
    • Year and Date
      2009-10-24
    • Data Source
      KAKENHI-PROJECT-20590166
  • [Presentation] 小児用製剤の服用性評価

    • Author(s)
      内田享弘、吉田都、原口珠実、櫨川舞
    • Organizer
      日本薬学会第135年会
    • Place of Presentation
      神戸学院大学(兵庫県・神戸市)
    • Year and Date
      2015-03-25 – 2015-03-29
    • Data Source
      KAKENHI-PROJECT-24590226
  • [Presentation] Bitterness classification system in active pharmaceutical ingredients using taste sensor

    • Author(s)
      M. Yoshida, H. Ikezaki, M. Hazekawa, T. Haraguchi, T. Uchida
    • Organizer
      AAPS annual meeting
    • Place of Presentation
      San Diego Convention Center (San Diego・USA)
    • Year and Date
      2014-11-02 – 2014-11-06
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] 味覚センサを用いた医薬品原末のBitterness classification systemの構築

    • Author(s)
      吉田 都、櫨川 舞、原口 珠実、内田 享弘
    • Organizer
      日本薬剤学会第29年会
    • Place of Presentation
      大宮ソニックシティビル(埼玉県・大宮市)
    • Year and Date
      2014-05-20 – 2014-05-22
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] 味覚センサを用いたゾピクロンおよびエスゾピクロンの苦味評価

    • Author(s)
      吉田都, 宇田篤史, 原口珠実, 櫨川舞, 内田享弘, 山本和宏, 平野剛, 平井みどり
    • Organizer
      日本薬学会第135年会
    • Place of Presentation
      デザイン・クリエイティブセンター神戸(兵庫県・神戸市)
    • Year and Date
      2015-03-25 – 2015-03-28
    • Data Source
      KAKENHI-PROJECT-25460234
  • [Presentation] 味覚センサを用いた乳汁の味に及ぼすクリンダマイシンリン酸塩の影響に関する評価

    • Author(s)
      吉田 都、中井 由佳、原口 珠実、櫨川 舞、内田 享弘
    • Organizer
      第24回日本医療薬学会年会
    • Place of Presentation
      名古屋国際会議場(愛知県・名古屋市)
    • Year and Date
      2014-09-27 – 2014-09-28
    • Data Source
      KAKENHI-PROJECT-25460234
  • 1.  YOSHIDA Miyako (20369028)
    # of Collaborated Projects: 7 results
    # of Collaborated Products: 80 results
  • 2.  HAZEKAWA Mai (10509186)
    # of Collaborated Projects: 5 results
    # of Collaborated Products: 34 results
  • 3.  HARAGUCHI Tamami (10550741)
    # of Collaborated Projects: 5 results
    # of Collaborated Products: 44 results
  • 4.  MATSUYAMA Kenji (00117251)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 5.  MIYANAGA Yohko (10360265)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 6.  伊東 祐二 (60223195)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 7.  都甲 潔 (50136529)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 1 results
  • 8.  松井 利郎 (20238942)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 9.  重村 憲徳 (40336079)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 10.  小野寺 武 (50336062)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 1 results
  • 11.  巫 霄 (20825351)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 12.  小島 穂菜美 (20779243)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 1 results
  • 13.  宇野 莉央 (90968348)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 14.  IKEZAKI Hidekazu
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

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