IWAKURA Munehiro 岩倉宗弘

Researcher Number	80325547
External Links
Affiliation (based on the past Project Information) *help	2004: Kyushu University, Graduate School of Information Science and Electrical Engineering, Research Associate, システム情報科学研究院, 助手 2003 – 2004: 九州大学, 大学院・システム情報科学研究院, 助手 2000 – 2001: Graduate School of Information Science and Electrical Engineering, KYUSHU UNIVERSITY, Research.Ass., 大学院・システム情報科学研究院, 助手
Review Section/Research Field	Except Principal Investigator Measurement engineering / Functional materials chemistry / Microdevices/Nanodevices
Keywords	Except Principal Investigator センサ / 味 / 脂質膜 / 味覚センサ / 匂い / 感性 / taste sensor / 匂いセンサ / Sensor / 電気化学インピーダンス … More / 味覚生理学 / スケール / Molecular imprinting / Surface monolayer / Surface characterization / CPE characteristics / Electrochemical impedance / Surface polarization control / 部分構造 / 分子認識 / 分子鋳型法 / 表面単分子膜 / 表面分析 / CPE特性 / 界面分極制御 / database of foods / polymer membrane / lipid / miniaturization / smell sensor / フローシステム / 匂 / 感性データベース / 官能検査 / フローインジェクション / 界面電位制御 / マイクロ化 / lipid membrane / membrane impedance / membrane potential / mixed taste / ニューラルネットワーク / 過渡応答 / 膜インピーダンス / 膜電位 / 複合味 / Taste Physiology / Scale / Odor / Taste / kansei / おいしさ / 感性バイオセンサ / Electrochemical Impedance / Polarization Control / Interface / Chemical Sensing / 分極制御 / 界面 / 化学感覚 / 嗅覚生理学 Less

Development of micro taste and odor fusion sensor
- Principal Investigator
  
  TOKO Kiyoshi
- Project Period (FY)
  2003 – 2004
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Microdevices/Nanodevices
- Research Institution
  KYUSHU UNIVERSITY
Multi purpose chemical sensor detecting substructure of molecules
- Principal Investigator
  
  HAYASHI Kenshi
- Project Period (FY)
  2003 – 2004
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Functional materials chemistry
- Research Institution
  Kyushu University
感性を測定するセンサに関する研究
- Principal Investigator
  
  TOKO Kiyoshi
- Project Period (FY)
  2000
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Measurement engineering
- Research Institution
  Kyushu University
Decomposition and quantification of mixed taste to individual quality of taste using taste sensor of dynamical response
- Principal Investigator
  
  TOKO Kiyoshi
- Project Period (FY)
  2000 – 2001
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Measurement engineering
- Research Institution
  Kyushu University
Kansei Sensing Through Chemical Sense by Multiplexed Interface Information
- Principal Investigator
  
  HAYASHI Kenshi
- Project Period (FY)
  1999 – 2000
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Measurement engineering
- Research Institution
  KYUSHU UNIVERSITY
Quantification of the Taste with Kansei Biosensors
- Principal Investigator
  
  TOKO Kiyoshi
- Project Period (FY)
  1999 – 2000
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Institution
  KYUSHU UNIVERSITY

All 2003

All Journal Article

[Journal Article] Prototype of A Flow-Type Lipid/Membrane Ethanol Sensor2003
- Author(s)
  M.Iwakura, Y.Isomoto, K.Toko
- Journal Title
  
  Proc.ISEE 2003
  
  Pages: 541-544
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-15310106
[Journal Article] 味覚センサを用いた甘味物質の応答と味覚改変現象に関する研究2003
- Author(s)
  羽原正秋, 池崎秀和, 有村龍人, 岩倉宗弘, 都甲潔, 井元敏明
- Journal Title
  
  日本味と匂学会誌 10・3
  
  Pages: 431-434
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-15310106
[Journal Article] Studies of sweet taste modification by gymnema sylvestre extracts using taste sensor with lipid/polymer membranes.2003
- Author(s)
  M.Habara, H.Ikezaki, T.Arimura, M.Iwakura, K.Toko, T.Imoto
- Journal Title
  
  Jpn.J.Taste Smell Res. Vol.10, No.3
  
  Pages: 431-434
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-15310106
[Journal Article] Development of a Flow-Type Taste Sensor2003
- Author(s)
  M.Iwakura, Y.Isomoto, T.Inoue, K.Toko
- Journal Title
  
  Sensors and Materials 15・7
  
  Pages: 371-380
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-15310106
[Journal Article] Development of a Flow-Type Taste Sensor2003
- Author(s)
  M.Iwakura, Y.Isomoto, T.Inoue, K.Toko
- Journal Title
  
  Sensors and Materials Vol.15, No.7
  
  Pages: 371-380
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-15310106

1. HAYASHI Kenshi (50202263)

# of Collaborated Projects: 6 results

# of Collaborated Products: 0 results
2. TOKO Kiyoshi (50136529)

# of Collaborated Projects: 4 results

# of Collaborated Products: 5 results
3. 吉川由紀子 (00304759)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
4. IKEZAKI Hidekazu

# of Collaborated Projects: 2 results

# of Collaborated Products: 1 results
5. IIYAMA Satoru (80176057)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
6. YAHIRO Miki (90259664)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
7. MATSUNO Tetsuya (80243921)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
8. KUROKI Yukinori (40234596)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
9. 勝部昭明 (70008879)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
10. 南戸秀仁 (30133466)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. 中本高道 (20198261)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
12. 服部励治 (60221503)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
13. ARIKAWA Yukihiko

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
14. 安達利昭

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
15. 高木想

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

IWAKURA Munehiro 岩倉 宗弘

Research Projects

Research Products

Co-Researchers

Development of micro taste and odor fusion sensor

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Multi purpose chemical sensor detecting substructure of molecules

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

感性を測定するセンサに関する研究

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Decomposition and quantification of mixed taste to individual quality of taste using taste sensor of dynamical response

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Kansei Sensing Through Chemical Sense by Multiplexed Interface Information

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Quantification of the Taste with Kansei Biosensors

Principal Investigator

Project Period (FY)

Research Category

Research Institution

[Journal Article] Prototype of A Flow-Type Lipid/Membrane Ethanol Sensor2003

Author(s)

Journal Title

Description

Data Source

[Journal Article] 味覚センサを用いた甘味物質の応答と味覚改変現象に関する研究2003

Author(s)

Journal Title

Description

Data Source

[Journal Article] Studies of sweet taste modification by gymnema sylvestre extracts using taste sensor with lipid/polymer membranes.2003

Author(s)

Journal Title

Description

Data Source

[Journal Article] Development of a Flow-Type Taste Sensor2003

Author(s)

Journal Title

Description

Data Source

[Journal Article] Development of a Flow-Type Taste Sensor2003

Author(s)

Journal Title

Description

Data Source

IWAKURA Munehiro 岩倉宗弘