Tahara Yusuke 田原祐助

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TAHARA Yusuke 田原祐助

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Researcher Number	80585927
Other IDs
Affiliation (Current)	2025: 信州大学, 学術研究院繊維学系, 助教
Affiliation (based on the past Project Information) *help	2021 – 2023: 信州大学, 学術研究院繊維学系, 助教 2018 – 2020: 九州大学, 五感応用デバイス研究開発センター, 准教授 2017: 九州大学, 味覚・嗅覚センサ研究開発センター, 准教授 2016: 九州大学, システム情報科学研究院, 助教 2013 – 2015: 九州大学, システム情報科学研究科(研究院, 助教 … More 2013 – 2015: 九州大学, 大学院システム情報科学研究院, 助教 2013: 九州大学, 大学院・システム情報科学研究院, 助教 2010 – 2011: 九州大学, システム情報科学研究院, 学術研究員 Less
Review Section/Research Field	Principal Investigator Basic Section 21030:Measurement engineering-related / Electron device/Electronic equipment / Measurement engineering Except Principal Investigator Basic Section 90110:Biomedical engineering-related / Biomedical engineering/Biomaterial science and engineering / Electron device/Electronic equipment / Science education / Electronic materials/Electric materials / Sensitivity informatics/Soft computing
Keywords	Principal Investigator 味覚センサ / 脂質高分子膜 / 膜電位 / 3次元構造 / 不織布 / 匂い / メルトブロー不織布 / 化学センサ / 表面増強ラマン散乱 / 味覚 … More / マイクロ流路 / 吸着 / 味の経時変化 / フローインジェクション / 味 / 医薬品 / 苦味 / ステロイドホルモン / 分子認識 / 脂質膜 / 計測工学 / センサ / バイオマーカー … More Except Principal Investigator バイオマーカー / 計測工学 / がん / 質量分析 / ラマン分光 / がん診断 / バイオインスパイアードシステム / バイオマーカ / 簡易迅速・超高感度計測 / 匂い / 嗅覚 / 癌検知 / 表面プラズモン共鳴 / センサ / 辛味 / 交差反応 / 抗体 / センサ工学 / 教育工学 / 科学教育 / 味覚センサ / 味覚 / 工学教育 / 電気・電子材料 / 分子認識 / 感性計測評価 / ソフトコンピューティング / 電子デバイス機器 / 感性情報学 Less

Development of SERS substrate made of melt-blown non-woven fabric and its application to odor sensorsPrincipal Investigator
- Principal Investigator
  
  田原祐助
- Project Period (FY)
  2023 – 2025
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 21030:Measurement engineering-related
- Research Institution
  Shinshu University
Study on a rapid diagnosis method of metabolic disorders using small metabolites in urine
- Principal Investigator
  
  Tanaka Mitsuru
- Project Period (FY)
  2021 – 2023
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Review Section
  
  Basic Section 90110:Biomedical engineering-related
- Research Institution
  Kyushu University
Development of a microfluidic device for the time-dependency of taste interaction detection using lipid polymer membranesPrincipal Investigator
- Principal Investigator
  
  Tahara Yusuke
- Project Period (FY)
  2020 – 2022
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 21030:Measurement engineering-related
- Research Institution
  Shinshu University
  Kyushu University
Development of flow-injection-type taste sensorPrincipal Investigator
- Principal Investigator
  
  Tahara Yusuke
- Project Period (FY)
  2017 – 2019
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Electron device/Electronic equipment
- Research Institution
  Kyushu University
Research and development of measuring systems of breast cancer by mimicking olfactory systems of nematode C. elegans
- Principal Investigator
  
  Toko Kiyoshi
- Project Period (FY)
  2015 – 2017
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Research Field
  
  Biomedical engineering/Biomaterial science and engineering
- Research Institution
  Kyushu University
Development of taste sensor for medicinesPrincipal Investigator
- Principal Investigator
  
  TAHARA YUSUKE
- Project Period (FY)
  2014 – 2016
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Electron device/Electronic equipment
- Research Institution
  Kyushu University
Development of pungency sensor using cross-reactive antibody
- Principal Investigator
  
  Toko Kiyoshi
- Project Period (FY)
  2014 – 2015
- Research Category
  
  Grant-in-Aid for Challenging Exploratory Research
- Research Field
  
  Electron device/Electronic equipment
- Research Institution
  Kyushu University
Development of taste sensor for education focused on sense of taste
- Principal Investigator
  
  KURIYAKI Hisako
- Project Period (FY)
  2013 – 2014
- Research Category
  
  Grant-in-Aid for Challenging Exploratory Research
- Research Field
  
  Science education
- Research Institution
  Kyushu University
Development of bitterness sensor realizing quantification of taste for amino acids
- Principal Investigator
  
  TOKO Kiyoshi
- Project Period (FY)
  2012 – 2013
- Research Category
  
  Grant-in-Aid for Challenging Exploratory Research
- Research Field
  
  Electronic materials/Electric materials
- Research Institution
  Kyushu University
Integrated biosensor system for taste, odor and visual senses
- Principal Investigator
  
  TOKO Kiyoshi
- Project Period (FY)
  2011 – 2013
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Research Field
  
  Sensitivity informatics/Soft computing
- Research Institution
  Kyushu University
Development of sensor based on lipid/polymer membrane for biomarker detectionPrincipal Investigator
- Principal Investigator
  
  TAHARA Yusuke
- Project Period (FY)
  2010 – 2011
- Research Category
  
  Grant-in-Aid for Research Activity Start-up
- Research Field
  
  Measurement engineering
- Research Institution
  Kyushu University

[Book] Electronic Tonges2021
- Author(s)
  K. Toko, Y. Tahara, M. Habara, H. Ikezaki
- Total Pages
  26
- Publisher
  IOP publishing Ltd.
- ISBN
  9780750336857
- Data Source
  KAKENHI-PROJECT-20K04502
[Book] Nano-biosensors for Gustatory and Olfactory Senses. In: H.S. Nalwa (ed): Encyclopedia of Nanoscience and Nanotechnology2018
- Author(s)
  T. Onodera, Y. Tahara, R. Yatabe, K. Toko
- Total Pages
  23
- Publisher
  American Scientific Publishers
- ISBN
  1588832155
- Data Source
  KAKENHI-PROJECT-17K14669
[Book] Taste sensor: Electronic tongue with global selectivity(in Essentials of Machine Olfaction & Tastes)2015
- Author(s)
  K. Toko, Y. Tahara, M. Habara, Y. Kobayashi and H. Ikezaki
- Total Pages
  60
- Publisher
  John Wiley & Sons
- Data Source
  KAKENHI-PROJECT-26630163
[Book] Bio-Nanotecnology：A Revolution in Food,Biomedical and Health Sciences2013
- Author(s)
  Kiyoshi Toko, Takeshi Onodera, Yusuke Tahara
- Publisher
  Wiley-Blackwell
- Data Source
  KAKENHI-PROJECT-23240029
[Book] Bio- Nanotecnology : A Revolution in Food2013
- Author(s)
  Kiyoshi Toko, Takeshi Onodera, Yusuke Tahara, Wiley- Blackwell
- Publisher
  Biomedical and Health Sciences
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] Development of Surface-enhanced Raman Scattering Substrate Using Melt-blown Nonwoven Fabric Subjected to Electroless Ag Plating: A Basic Study2024
- Author(s)
  Tahara Yusuke、Yamamoto Junya、Nishiyama Takashi、Tomisawa Ren、Takigawa Ryo
- Journal Title
  
  Sensors and Materials
  
  Volume: 36 Issue: 4 Pages: 1305
- DOI
  10.18494/SAM4820
- ISSN
  0914-4935, 2435-0869
- Year and Date
  2024-04-09
- Language
  English
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-23K03881
[Journal Article] Development of a microfluidic-based taste sensor using lipid polymer membrane2023
- Author(s)
  Tahara Yusuke、Sassa Fumihiro、Takigawa Ryo、Kurihara Yuma
- Journal Title
  
  Japanese Journal of Applied Physics
  
  Volume: 62 Issue: SG Pages: SG1014-SG1014
- DOI
  10.35848/1347-4065/acb4fa
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-20K04502, KAKENHI-PLANNED-19H05680
[Journal Article] 味のデジタル情報化技術2021
- Author(s)
  田原祐助
- Journal Title
  
  Clinical Neuroscience
  
  Volume: 39(2) Pages: 188-189
- Data Source
  KAKENHI-PROJECT-20K04502
[Journal Article] Taste Sensor: Electronic Tongue with Lipid Membranes2020
- Author(s)
  X. Wu, Y. Tahara, R. Yatabe, K. Toko
- Journal Title
  
  Anal. Sci.
  
  Volume: 36 Issue: 2 Pages: 147-159
- DOI
  10.2116/analsci.19R008
- NAID
  130007796151
- ISSN
  0910-6340, 1348-2246
- Year and Date
  2020-02-10
- Language
  English
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-17K14669
[Journal Article] Quantitative prediction of bitterness masking effect of high-potency sweeteners using taste sensor2016
- Author(s)
  X. Wu, H. Onitake, T. Haraguchi, Y. Tahara, R. Yatabe, M. Yoshida, T. Uchida, H. Ikezaki, K. Toko
- Journal Title
  
  Sensors and Actuators B: Chemical
  
  Volume: 235 Pages: 11-17
- DOI
  10.1016/j.snb.2016.05.009
- Peer Reviewed / Acknowledgement Compliant / Open Access
- Data Source
  KAKENHI-PROJECT-26820129
[Journal Article] Taste Sensor as a Science Teaching Material2015
- Author(s)
  巫　霄，田原　祐助，鍬本　一至，栗焼　久夫，都甲　潔
- Journal Title
  
  IEEJ Transactions on Sensors and Micromachines
  
  Volume: 135 Issue: 2 Pages: 65-70
- DOI
  10.1541/ieejsmas.135.65
- NAID
  130004849057
- ISSN
  1341-8939, 1347-5525
- Language
  Japanese
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-25560082
[Journal Article] Analysis of a lipid/polymer membrane for bitterness sensing with a preconditioning process2015
- Author(s)
  R. Yatabe, Junpei Noda, Yusuke Tahara, Yoshinobu Naito, Hidekazu Ikezaki, Kiyoshi Toko
- Journal Title
  
  Sensors
  
  Volume: 15 Issue: 9 Pages: 22439-22450
- DOI
  10.3390/s150922439
- Peer Reviewed / Acknowledgement Compliant / Open Access
- Data Source
  KAKENHI-PROJECT-26820129
[Journal Article] Examination of amount of astringent substances adsorbed onto lipid/polymer membrane used in taste sensor2014
- Author(s)
  D. Hara, T. Fukagawa, Y. Tahara, M. Yasuura, K. Toko
- Journal Title
  
  Sensors Letter
  
  Volume: -
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] Development of sweetness sensor with selectivity to negatively charged high-potency sweeteners2014
- Author(s)
  Masato Yasuura, Hirotaka Okazaki, Yusuke Tahara, Hidekazu Ikezaki, Kiyoshi Toko
- Journal Title
  
  Sensors and Actuators B
  
  Volume: 201 Pages: 329-335
- DOI
  10.1016/j.snb.2014.04.087
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-12J04284, KAKENHI-PROJECT-23240029
[Journal Article] Development of a sweetness sensor for aspartame, a positively charged high-potency sweetener2014
- Author(s)
  Masato Yasuura, Yusuke Tahara, Hidekazu Ikezaki, Kiyoshi Toko
- Journal Title
  
  Sensors
  
  Volume: 14 Issue: 4 Pages: 7359-7373
- DOI
  10.3390/s140407359
- Peer Reviewed / Acknowledgement Compliant / Open Access
- Data Source
  KAKENHI-PROJECT-12J04284, KAKENHI-PROJECT-23240029
[Journal Article] Examination of amount of astringent substances adsorbed onto lipid/polymer membrane used in taste sensor2014
- Author(s)
  D. Hara, T. Fukagawa, Y. Tahara, M. Yasuura, K. Toko
- Journal Title
  
  Sensor Letters
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] 味・匂い・視覚のセンサ情報を用いたトマトのおいしさ評価2014
- Author(s)
  田原祐助，志堂寺和則，林健司，都甲潔
- Journal Title
  
  信学技報
  
  Volume: Vol. 113 No.409 Pages: 45-48
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] 味・匂い・視覚のセンサ情報を用いたトマトのおいしさ評価2014
- Author(s)
  田原祐助, 志堂寺和則, 林健司, 都甲潔
- Journal Title
  
  信学技報(IEICE Technical Report) MBE2013-102
  
  Volume: Vol. 113 No. 409 Pages: 45-48
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] Approach to Science Education of High School Students by a Delivery Science Class Applying Taste Sensor2014
- Author(s)
  鍬本　一至，巫　霄，田原　祐助，都甲　潔，栗焼　久夫
- Journal Title
  
  Journal of JSEE
  
  Volume: 62 Issue: 5 Pages: 5_71-5_75
- DOI
  10.4307/jsee.62.5_71
- NAID
  130004695349
- ISSN
  1341-2167, 1881-0764
- Language
  Japanese
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-25560082
[Journal Article] Development of Taste Sensor as a Teaching Material Comprehending Science Subjects in High School2014
- Author(s)
  鍬本一至, 荒瀬仁志, 安浦雅人, 田原祐助, 都甲潔, 栗焼久夫
- Journal Title
  
  IEEJ Transactions on Fundamentals and Materials
  
  Volume: 134 Issue: 8 Pages: 472-477
- DOI
  10.1541/ieejfms.134.472
- NAID
  130004677806
- ISSN
  0385-4205, 1347-5533
- Language
  Japanese
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-12J04284, KAKENHI-PROJECT-25560082
[Journal Article] Quantification of tastes of amino acids using taste sensors2013
- Author(s)
  Hiroki Alatomi, Yusuke Tahara, Masato Yasuura, Yoshikazu Kobayashi, Hidekazu Ikezaki, Kiyoshi Toko
- Journal Title
  
  Sensors and Actuators B
  
  Volume: 179 Pages: 276-281
- DOI
  10.1016/j.snb.2012.09.014
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-12J04284, KAKENHI-PROJECT-23240029, KAKENHI-PROJECT-24656211
[Journal Article] Development of a portable taste sensor with a lipid/polymer membrane2013
- Author(s)
  Y. Tahara, K. Nakashi, K. Ji, A. Ikeda, K. Toko
- Journal Title
  
  Sensors
  
  Volume: vol. 13, No.1 Issue: 1 Pages: 1076-1084
- DOI
  10.3390/s130101076
- NAID
  120005647841
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] Electronic tongues- A review2013
- Author(s)
  Y.Tahara, K. Toko
- Journal Title
  
  IEEE Sensors Journal
  
  Volume: Vol. 13, No. 8 Issue: 8 Pages: 3001-3011
- DOI
  10.1109/jsen.2013.2263125
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] Deveｌopment of a Multichannel Taste Sensor　Chip for a Portable Taste Sensor2012
- Author(s)
  Y.　Tahara,　Y.　Maehara, J. Ke, A. Ikeda and K. Toko
- Journal Title
  
  2012 IEEE SENSORS Proceedings
  
  Volume: 2012 Pages: 414-417
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] 分岐鎖アミノ酸を対象とした苦味及び苦味抑制効果の味覚センサによる評価手法の検討2012
- Author(s)
  大杉敬悟，田原祐助，秋富博紀，安浦雅人，小林義和，中野美智江，池崎秀和，原口珠実，内田享弘，都甲潔
- Journal Title
  
  日本味と匂学会誌
  
  Volume: 19 Pages: 421-424
- NAID
  110009578293
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-24656211
[Journal Article] Relationship between Taste Sensor Response and Amount of Quinine Adsorbed on Lipid / Polymer Membrane2012
- Author(s)
  T. Fukagawa, Y. Tahara, M. Yasuura, M. Habara, H. Ikezaki and K. Toko
- Journal Title
  
  Journal of Innovation in Electronics and Communication
  
  Volume: 2(2) Pages: 1-6
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] Development of multichannel taste sensor chip for a portable taste sensor2012
- Author(s)
  Y. Tahara, Y. Maehara, K. Ji, A. Ikeda, K. Toko
- Journal Title
  
  The proceedings of 2012 IEEE Sensors
  
  Pages: 414-417
- DOI
  10.1109/icsens.2012.6411197
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23240029
[Journal Article] 分岐鎖アミノ酸を対象とした苦味及び苦味抑制効果の味覚センサによる評価手法の検討2012
- Author(s)
  大杉敬悟, 田原祐助, 秋富博紀, 安浦雅人, 小林義和, 中野美智江, 池崎秀和, 原口珠実, 内田享弘, 都甲潔
- Journal Title
  
  日本味と匂学会誌
  
  Volume: Vol.19, No.3 Pages: 421-424
- NAID
  110009578293
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-24656211
[Journal Article] Relationship between taste sensor response and amount of quinine adsorbed on lipid/polymer membrane2012
- Author(s)
  T. Fukagawa, Y. Tahara, M. Yasuura, M. Habara, H. Ikezaki, K. Toko
- Journal Title
  
  Journal of Innovation in Electronics and Communication
  
  Volume: Vol. 2, No. 1 Pages: 1-6
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 不織布を基材とした表面増強ラマン散乱基板の開発2023
- Author(s)
  田原祐助，西山貴史，山本純也，冨澤錬
- Organizer
  令和5年度電気学会E部門総合研究会
- Data Source
  KAKENHI-PROJECT-23K03881
[Presentation] メルトブロー不織布SERS基板の応答特性評価2023
- Author(s)
  山本純也，西山貴史，冨澤錬，田原祐助
- Organizer
  第40回「センサ・マイクロマシンと応用」シンポジウム
- Data Source
  KAKENHI-PROJECT-23K03881
[Presentation] 脂質高分子膜を用いたマイクロ流路型味覚センサの開発2022
- Author(s)
  田原祐助，鈴木悠人
- Organizer
  第36回実装学会春季講演大会
- Data Source
  KAKENHI-PROJECT-20K04502
[Presentation] Development of microfluidic-based taste sensor for detection of time dependent taste2022
- Author(s)
  Y. Kurihara, R. Takigawa, F. Sassa, Y. Tahara
- Organizer
  35th International Microprocesses and Nanotechnology Conference
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-20K04502
[Presentation] eスポーツとデバイス技術2021
- Author(s)
  田原祐助
- Organizer
  LIFE2020-2021
- Data Source
  KAKENHI-PROJECT-20K04502
[Presentation] マイクロ流路を用いた味覚センサの開発2021
- Author(s)
  田原祐助，多喜川良
- Organizer
  第35回エレクトロニクス実装学会春季講演
- Data Source
  KAKENHI-PROJECT-20K04502
[Presentation] Development of microfluidic-based taste sensor with lipid polymer membrane2021
- Author(s)
  Y. Kurihara, R. Takigawa, F. Sassa, Y. Tahara
- Organizer
  34th International Microprocesses and Nanotechnology Conference (MNC 2021)
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-20K04502
[Presentation] 味を測るための味覚センサの開発2019
- Author(s)
  田原　祐助
- Organizer
  第33回エレクトロニクス実装学会春季講演大会
- Invited
- Data Source
  KAKENHI-PROJECT-17K14669
[Presentation] 味覚センサを用いた高甘味度甘味料の定量評価法の改良2019
- Author(s)
  艾天賜，劉元昌，巫霄，田原祐助，都甲潔
- Organizer
  日本味と匂い学会第53回大会
- Data Source
  KAKENHI-PROJECT-17K14669
[Presentation] 医薬品用苦味センサの耐久性向上を目指した脂質高分子膜の改良2019
- Author(s)
  巫霄，椎野剛史，田原祐助，矢田部塁，都甲潔，池崎秀和
- Organizer
  平成31年度電気学会センサ・マイクロマシン部門総合研究会ケミカルセンサ研究会
- Data Source
  KAKENHI-PROJECT-17K14669
[Presentation] 完全解離性脂質を用いた医薬品用苦味膜の作製2019
- Author(s)
  大西隼人，椎野剛史，田原祐助，巫霄，池崎秀和，都甲潔
- Organizer
  第80回応用物理学会秋季学術講演会
- Data Source
  KAKENHI-PROJECT-17K14669
[Presentation] Development of taste sensor with high selectivity and sensitivity2018
- Author(s)
  Y. Tahara and K. Toko
- Organizer
  The Third International Conference on Advances in Sensors, Actuators, Metering and Sensing (ALLSENSORS 2018)
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-17K14669
[Presentation] 味覚センサを用いた食品応用2018
- Author(s)
  田原　祐助
- Organizer
  計装研究会平成30年度第410・411回例会計測・保全専門部会講演
- Invited
- Data Source
  KAKENHI-PROJECT-17K14669
[Presentation] 味覚センサの脂質高分子膜組成と味物質相互作用に関する基礎的考察2018
- Author(s)
  (84)田原祐助，都甲潔
- Organizer
  第35回「センサ・マイクロマシンと応用システム」シンポジウム
- Data Source
  KAKENHI-PROJECT-17K14669
[Presentation] 味覚センサの現状と展望2017
- Author(s)
  田原祐助，池沢聡
- Organizer
  ケミカルセンサ，バイオ・マイクロシステム合同研究会（電気学会）
- Data Source
  KAKENHI-PROJECT-17K14669
[Presentation] Taste sensor with lipid/polymer membranes2017
- Author(s)
  Y. Tahara
- Organizer
  4th International conference on signal processing and integrated networks
- Place of Presentation
  Amity University, India
- Year and Date
  2017-02-02
- Invited / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] Study of sweetness sensor for high-potency sweeteners and prediction of bitterness suppression effect of high-potency sweeteners using taste sensor,2016
- Author(s)
  H. Onitake, X. Wu, Y. Tahara, R. Yatabe, K. Toko
- Organizer
  Asia-Pacific Conference of Transducers and Micro-Nano Technology 2016
- Place of Presentation
  Kanazawa Bunka Hall
- Year and Date
  2016-06-28
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] Advanced applications of taste sensor to evaluate for beverages and detect the bitterness suppression effect for pharmaceutical samples2016
- Author(s)
  Z. Huang, X. Wu, H. Onitake, Y. Tahara, R. Yatabe, K. Toko
- Organizer
  The 17th International Symposium of Olfaction and Taste
- Place of Presentation
  Pacifico Yokohama
- Year and Date
  2016-06-07
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] Evaluation of suppression of bitterness by high-potency sweeteners using a taste sensor2016
- Author(s)
  X. Wu, H. Onitake, T. Haraguchi, Y. Tahara, R. Yatabe, M. Yoshida, T. Uchida, H. Ikezaki, K. Toko
- Organizer
  The 16th International Meeting on Chemical Sensors
- Place of Presentation
  Ramada Plaza Jeju, Korea
- Year and Date
  2016-07-11
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] Taste sensor using strongly hydrophobic membranes to measure hydrophobic substances2016
- Author(s)
  X. Wu, K. Ji, R. Wang, Y. Tahara, R. Yatabe, K. Toko
- Organizer
  2016 10th International Conference on Sensing Technology
- Place of Presentation
  Nanjing, China
- Year and Date
  2016-11-13
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] Evaluation of bitterness masking effect using fabricated sensors for artificial sweeteners2016
- Author(s)
  T. Hattori, X. Wu, H. Onitake, T. Haraguchi, Y. Tahara, R. Yatabe, M. Yoshida, M. Yasuura, H Okazaki, T. Uchida
- Organizer
  The 17th International Symposium of Olfaction and Taste
- Place of Presentation
  Pacifico Yokohama
- Year and Date
  2016-06-07
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] 味覚センサを用いた高感度甘味料による苦味抑制効果評価の検討2015
- Author(s)
  巫霄，鬼武英弥，原口珠実，田原祐助，矢田部塁，吉田都，内田享弘，都甲潔
- Organizer
  日本味と匂学会第49回大会
- Place of Presentation
  岐阜市じゅうろくプラザ
- Year and Date
  2015-09-25
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] Fabrication of taste sensor as a science teaching material2015
- Author(s)
  Xiao Wu, Yusuke Tahara, Kiyoshi Toko, Hisao Kuriyaki
- Organizer
  The 48th Colloquim on Perception International Five-Sense Symposium
- Place of Presentation
  大分県日田市
- Year and Date
  2015-03-07
- Data Source
  KAKENHI-PROJECT-25560082
[Presentation] Measurement of amount of taste substances adsorbed onto the lipid/polymer membrane used in taste sensor2015
- Author(s)
  Y. Harada, Y. Tahara, R. Yatabe, K. Toko
- Organizer
  11th Asian Conference on Chemical Sensors
- Place of Presentation
  Penang, Malaysia
- Year and Date
  2015-11-17
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] 脂質高分子膜の表面構造解析2014
- Author(s)
  野田純平，田原祐助，矢田部塁，都甲潔
- Organizer
  2014年応用物理学会九州支部学術講演会
- Place of Presentation
  大分大学
- Year and Date
  2014-12-06
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] 疎水性の強い脂質高分子膜の前処理によるセンサ応答特性の変化2014
- Author(s)
  59)王日新，籍可，安浦雅人，田原祐助，都甲潔，内藤悦伸，池崎秀和
- Organizer
  2014年応用物理学会九州支部学術講演会
- Place of Presentation
  大分大学
- Year and Date
  2014-12-06
- Data Source
  KAKENHI-PROJECT-26820129
[Presentation] 味・匂い・視覚のセンサ情報を用いたトマトのおいしさ評価2014
- Author(s)
  田原祐助, 志堂寺和則, 林健司, 都甲潔
- Organizer
  MEとバイオサイバネティックス研究会
- Place of Presentation
  佐賀大学
- Year and Date
  2014-01-24
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] Development of Taste Sensor for Education2014
- Author(s)
  Xiao Wu, Kazushi Kuwamoto, Masato Yasuura, Yusuke Tahara, Kiyoshi Toko, Hisao Kuriyaki
- Organizer
  The 15th IUMRS-International Conference in Asia
- Place of Presentation
  福岡大学
- Year and Date
  2014-08-24
- Data Source
  KAKENHI-PROJECT-25560082
[Presentation] 教育用味覚センサを用いた高校理科教室2014
- Author(s)
  巫　霄，田原　祐助，栗焼　久夫，都甲　潔
- Organizer
  平成27年度電気・情報関係学会九州支部連合大会
- Place of Presentation
  鹿児島大学
- Year and Date
  2014-09-18
- Data Source
  KAKENHI-PROJECT-25560082
[Presentation] 塩味と酸味物質を計測する教育用味覚センサの開発2014
- Author(s)
  巫　霄，鍬本　一至，安浦　雅人，田原　祐助，栗焼　久夫，都甲　潔
- Organizer
  電気学会ケミカルセンサ研究会
- Place of Presentation
  東京大学
- Year and Date
  2014-05-28
- Data Source
  KAKENHI-PROJECT-25560082
[Presentation] 苦味センサによる分岐鎖アミノ酸を対象とした苦味抑制効果の評価手法の検討2013
- Author(s)
  大杉啓悟, 田原祐助, 秋富博紀, 安浦雅人, 小林義和, 中野美智江, 池崎秀和, 原口珠実, 内田享弘, 都甲潔
- Organizer
  平成25年電気学会全国大会
- Place of Presentation
  名古屋大学
- Year and Date
  2013-03-22
- Data Source
  KAKENHI-PROJECT-24656211
[Presentation] 脂質高分子膜の甘味物質への応答に関する研究2013
- Author(s)
  沈晴月, 安浦雅人 ,田原祐助, 都甲潔
- Organizer
  2013年応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Year and Date
  2013-11-30
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] Relationship between taste sensor response and amount of astringent substance adsorbed on lipid/polymer membrane2013
- Author(s)
  D. Hara, T. Fukagawa, Y. Tahara, M. Yasuura, K. Toko
- Organizer
  15th International Symposium on Olfaction & Electronic Nose
- Place of Presentation
  Daegu, Korea
- Year and Date
  2013-07-03
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] Development of a portable taste sensor2013
- Author(s)
  Y. Tahara, K. Toko
- Organizer
  Internationa Symposium on Olfaction & Electronic Nose
- Place of Presentation
  Daegu, Korea
- Year and Date
  2013-07-04
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 味覚センサの苦味応答と苦味物質の脂質高分子膜への吸着量との関係2013
- Author(s)
  原大智, 安浦雅人, 田原祐助, 池崎秀和, 都甲潔
- Organizer
  2013年応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Year and Date
  2013-11-30
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 負電荷高感度甘味料に応答するセンサの開発2013
- Author(s)
  岡崎広昴, 安浦雅人, 田原祐助, 池崎秀和, 都甲潔
- Organizer
  2013年応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Year and Date
  2013-11-30
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 味覚センサを用いたジペプチドの苦味定量化2013
- Author(s)
  大杉敬悟, 田原祐助, 安浦雅人, 都甲潔
- Organizer
  2013年応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Year and Date
  2013-11-30
- Data Source
  KAKENHI-PROJECT-24656211
[Presentation] 高感度甘味料対応型センサに関する研究2013
- Author(s)
  岡崎広昴, 安浦雅人, 田原祐助, 都甲潔
- Organizer
  電気学会センサ・マイクロマシン部門総合研究会ケミカルセンサ研究会
- Place of Presentation
  東京工科大学
- Year and Date
  2013-08-09
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] ポータブル味覚センサの開発2012
- Author(s)
  田原祐助, 前原義弘, 籍可, 池田晃裕, 都甲潔
- Organizer
  2012年電気学会センサ・マイクロマシン部門総合研究会(E部門京都大学総合研究会)
- Place of Presentation
  京都大学
- Year and Date
  2012-06-12
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 脂質高分子膜と甘味物質との相互作用に関する研究2012
- Author(s)
  三好悟, 安浦雅人, 田原祐助, 崔紅, 豊田健太郎, 池崎秀和, 都甲潔
- Organizer
  2012年(平成24年度)応用物理学会九州支部学術講演会
- Place of Presentation
  佐賀大学
- Year and Date
  2012-12-02
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] Design of miniaturized taste sensor chip with lipid/polymer membranes2012
- Author(s)
  Y. Tahara, Y. Maehara, K. Ji, A. Ikeda, K. Toko
- Organizer
  IEEE Sensors 2012
- Place of Presentation
  Taipei International Convention Center, Taipei, Taiwan
- Year and Date
  2012-10-29
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 分岐鎖アミノ酸を対象とした苦味及び苦味抑制効果の味覚センサによる評価手法の検討2012
- Author(s)
  大杉敬悟, 田原祐助, 秋富博紀, 安浦雅人, 小林義和, 中野美智江, 池崎秀和, 原口珠実, 内田享弘, 都甲潔
- Organizer
  第46回日本味と匂学会
- Place of Presentation
  大阪大学
- Data Source
  KAKENHI-PROJECT-24656211
[Presentation] 味覚センサの渋味物質に対する選択性向上に関する研究2012
- Author(s)
  原大智, 深川拓朗, 田原祐助, 安浦雅人, 都甲潔
- Organizer
  平成24年度電気関係学会九州支部連合大会(第65回連合大会)
- Place of Presentation
  長崎大学
- Year and Date
  2012-09-24
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 渋味物質の味覚センサ応答と脂質高分子膜への吸着量の関係についての研究2012
- Author(s)
  原大智, 深川拓朗, 田原祐助, 安浦雅人, 都甲潔
- Organizer
  2012年(平成24年度)応用物理学会九州支部学術講演会
- Place of Presentation
  佐賀大学
- Year and Date
  2012-12-02
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 甘味受容膜の組成と甘味応答との関係2012
- Author(s)
  三好悟, 安浦雅人, 田原祐助, 崔紅, 豊田健太郎, 池崎秀和, 都甲潔
- Organizer
  平成24年度電気関係学会九州支部連合大会(第65回連合大会)
- Place of Presentation
  長崎大学
- Year and Date
  2012-09-24
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 分岐鎖アミノ酸を対象とした苦味及び苦味抑制効果の評価手法の検討2012
- Author(s)
  大杉啓悟，田原祐助，秋富博紀，安浦雅人，小林義和，中野美智江，池崎秀和，原口珠実，内田享弘，都甲潔
- Organizer
  第46回日本味と匂学会
- Place of Presentation
  大阪大学
- Data Source
  KAKENHI-PROJECT-24656211
[Presentation]2011
- Author(s)
  切通哲郎,田原祐助,都甲潔
- Organizer
  平成23年度電気関係学会九州支部連合大会
- Place of Presentation
  佐賀大学
- Year and Date
  2011-09-26
- Data Source
  KAKENHI-PROJECT-22860046
[Presentation] 脂質高分子膜を用いたコルチゾール検出の検討2011
- Author(s)
  切通哲郎, 田原祐助, 都甲潔
- Organizer
  平成23年度電気関係学会九州支部連合大会
- Place of Presentation
  佐賀大学(佐賀)
- Year and Date
  2011-09-26
- Data Source
  KAKENHI-PROJECT-22860046
[Presentation] 感性ナノバイオセンサに関する研究2011
- Author(s)
  田原祐助
- Organizer
  心身ストレスに関する学術研究集会2011
- Place of Presentation
  ホテル安比グランド本館
- Year and Date
  2011-09-10
- Data Source
  KAKENHI-PROJECT-22860046
[Presentation] 感性ナノバイオセンサに関する研究2011
- Author(s)
  田原祐助
- Organizer
  心身ストレスに関する学術研究集会2011
- Place of Presentation
  ホテル安比グランド本館(岩手)
- Year and Date
  2011-09-10
- Data Source
  KAKENHI-PROJECT-22860046
[Presentation] 甘味受容膜の組成と甘味応答との関係
- Author(s)
  三好悟，安浦雅人，田原祐助，崔紅，豊田健太郎，池崎秀和，都甲潔
- Organizer
  平成24年度電気関係学会九州支部連合大会（第65回連合大会）
- Place of Presentation
  長崎大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 味覚センサ応答と脂質高分子膜に対する味物質吸着量との相関
- Author(s)
  深川拓郎，田原祐助，安浦雅人，都甲潔
- Organizer
  平成23年度応用物理学会九州支部学術講演会
- Place of Presentation
  鹿児島大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] Development of a portable taste sensor
- Author(s)
  Y. Tahara, K. Toko
- Organizer
  International Symposium on Olfaction & Electronic Nose
- Place of Presentation
  Daegu, Korea
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 広域選択性を有する味覚センサを用いたアミノ酸の味に関する研究
- Author(s)
  秋冨博紀，田原祐助，小林義和，池崎秀和，都甲潔
- Organizer
  第64回電気関係学会九州支部連合大会
- Place of Presentation
  佐賀大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 教育用味覚センサを用いた出張理科教室
- Author(s)
  鍬本一至，巫霄，田原祐助，栗焼久夫，都甲潔
- Organizer
  平成25年度電気関係学会九州支部連合大会
- Place of Presentation
  熊本大学
- Data Source
  KAKENHI-PROJECT-25560082
[Presentation] Design of Miniaturized Taste Sensor Chip with Lipid/Polymer Membranes
- Author(s)
  Y. Tahara, Y. Maehara, K. Toko
- Organizer
  Proceedings of the 9th Asian Conference on Chemical Sensors
- Place of Presentation
  Chientan Overseas Youth Activity Center（Taiwan）
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 渋味物質の味覚センサ応答と脂質高分子膜への吸着量の関係についての研究
- Author(s)
  原大智，深川拓朗，田原祐助，安浦雅人，都甲　潔
- Organizer
  2012年（平成24 年度）応用物理学会九州支部学術講演会
- Place of Presentation
  佐賀大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 教育用味覚センサで用いる脂質膜電極の試作II
- Author(s)
  巫霄，鍬本一至，田原祐助，栗焼久夫，都甲潔
- Organizer
  平成25年度応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Data Source
  KAKENHI-PROJECT-25560082
[Presentation] 味覚センサの渋味物質に対する選択性向上に関する研究
- Author(s)
  原　大智，深川拓朗，田原祐助，安浦雅人，都甲　潔
- Organizer
  平成24年度電気関係学会九州支部連合大会（第65回連合大会）
- Place of Presentation
  長崎大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 高感度甘味料対応型センサに関する研究
- Author(s)
  岡崎広昴，安浦雅人，田原祐助，都甲潔
- Organizer
  電気学会センサ・マイクロマシン部門総合研究会ケミカルセンサ研究会
- Place of Presentation
  東京工科大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 苦味センサによる分岐鎖アミノ酸を対象とした苦味抑制効果の評価手法の検討
- Author(s)
  大杉啓悟，田原祐助，秋富博紀，安浦雅人，小林義和，中野美智江，池崎秀和，原口珠実，内田享弘，都甲潔
- Organizer
  平成25年電気学会全国大会
- Place of Presentation
  名古屋大学
- Data Source
  KAKENHI-PROJECT-24656211
[Presentation] 味物質に対する味覚センサ応答と吸着量の関係
- Author(s)
  原大智，深川拓朗，田原祐助，安浦雅人，都甲潔
- Organizer
  第59 回応用物理学関係連合講演会
- Place of Presentation
  早稲田大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 参照電極一体型味覚センサチップの開発
- Author(s)
  前原義弘，田原祐助，池田晃裕，都甲潔
- Organizer
  平成23年度応用物理学会九州支部学術講演会
- Place of Presentation
  鹿児島大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 負電荷高感度甘味料に応答するセンサの開発
- Author(s)
  岡崎広昴，安浦雅人，田原祐助，池崎秀和，都甲潔
- Organizer
  2013年応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 脂質高分子膜と甘味物質との相互作用に関する研究
- Author(s)
  三好悟，安浦雅人，田原祐助，崔紅，豊田健太郎，池崎秀和，都甲潔
- Organizer
  2012年（平成24 年度）応用物理学会九州支部学術講演会
- Place of Presentation
  佐賀大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 苦味センサを用いた苦味アミノ酸の定量化
- Author(s)
  秋富博紀，田原祐助，安浦雅人，小林義和，池崎秀和，都甲潔
- Organizer
  平成23年度応用物理学会九州支部学術講演会
- Place of Presentation
  鹿児島大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] ポータブル味覚センサの開発
- Author(s)
  田原祐助，前原義弘，籍可，池田晃裕，都甲潔
- Organizer
  2012年電気学会センサ・マイクロマシン部門総合研究会（E部門総合研究会）
- Place of Presentation
  京都大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 味覚センサの苦味応答と苦味物質の脂質高分子膜への吸着量との関係
- Author(s)
  原大智，安浦雅人，田原祐助，池崎秀和，都甲潔
- Organizer
  2013年応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] Design of miniaturized taste sensor chip with lipid/polymer membranes
- Author(s)
  Y. Tahara, Y. Maehara, J. Ke, A. Ikeda, K. Toko
- Organizer
  IEEE Sensors 2012
- Place of Presentation
  Taipei International Convention Center, Taipei, Taiwan
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 味・匂い・視覚のセンサ情報を用いたトマトのおいしさ評価
- Author(s)
  田原祐助，志堂寺和則，林健司，都甲潔
- Organizer
  MEとバイオサイバネティックス研究会
- Place of Presentation
  佐賀大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 味覚センサを用いたジペプチドの苦味定量化
- Author(s)
  大杉敬悟，田原祐助，安浦雅人，都甲潔
- Organizer
  2013年応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Data Source
  KAKENHI-PROJECT-24656211
[Presentation] 脂質高分子膜の甘味物質への応答に関する研究
- Author(s)
  沈晴月，安浦雅人，田原祐助，都甲潔
- Organizer
  2013年応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Data Source
  KAKENHI-PROJECT-23240029
[Presentation] 教育用味覚センサを応用した科学実験教室
- Author(s)
  鍬本一至，巫霄，田原祐助，栗焼久夫，都甲潔
- Organizer
  平成25年度応用物理学会九州支部学術講演会
- Place of Presentation
  長崎大学
- Data Source
  KAKENHI-PROJECT-25560082

1. TOKO Kiyoshi (50136529)

# of Collaborated Projects: 4 results

# of Collaborated Products: 52 results
2. ONODERA Takeshi (50336062)

# of Collaborated Projects: 3 results

# of Collaborated Products: 2 results
3. HAYASHI Kenshi (50202263)

# of Collaborated Projects: 2 results

# of Collaborated Products: 6 results
4. 園田英人 (00465725)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
5. SHIDOJI Kazunori (50243853)

# of Collaborated Projects: 1 results

# of Collaborated Products: 4 results
6. IKEDA Akihiro (60315124)

# of Collaborated Projects: 1 results

# of Collaborated Products: 8 results
7. HIROSE Nobuyuki (40467410)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
8. KURIYAKI Hisako (50178109)

# of Collaborated Projects: 1 results

# of Collaborated Products: 7 results
9. OKI Eiji (70380392)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
10. OKAMOTO Tatsuro (80568626)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. SHIMIZU Kuniyoshi (20346836)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
12. NAKANO Keiko (50380704)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
13. SANEMATSU Keisuke (70567502)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
14. YATABE Rui (00735847)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
15. Tanaka Mitsuru (70584209)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
16. 松井利郎 (20238942)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
17. 二ノ宮裕三 (50076048)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
18. 内田誠一 (70315125)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
19. 前原喜彦 (80165662)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
20. 広津崇亮 (70404035)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
21. 小川剛伸 (10793359)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

Tahara Yusuke 田原 祐助

TAHARA Yusuke 田原 祐助

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Development of SERS substrate made of melt-blown non-woven fabric and its application to odor sensorsPrincipal Investigator

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Study on a rapid diagnosis method of metabolic disorders using small metabolites in urine

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Development of a microfluidic device for the time-dependency of taste interaction detection using lipid polymer membranesPrincipal Investigator

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Development of flow-injection-type taste sensorPrincipal Investigator

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Research and development of measuring systems of breast cancer by mimicking olfactory systems of nematode C. elegans

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Development of taste sensor for medicinesPrincipal Investigator

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Development of pungency sensor using cross-reactive antibody

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Development of taste sensor for education focused on sense of taste

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Development of bitterness sensor realizing quantification of taste for amino acids

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Integrated biosensor system for taste, odor and visual senses

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Development of sensor based on lipid/polymer membrane for biomarker detectionPrincipal Investigator

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[Book] Electronic Tonges2021

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[Book] Nano-biosensors for Gustatory and Olfactory Senses. In: H.S. Nalwa (ed): Encyclopedia of Nanoscience and Nanotechnology2018

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Tahara Yusuke 田原祐助

TAHARA Yusuke 田原祐助