ITO Kasumi 伊藤香純

… Alternative Names

伊藤香純イトウカスミ

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Researcher Number	10467334
Other IDs
Affiliation (Current)	2025: 名古屋大学, 農学国際教育研究センター, 准教授
Affiliation (based on the past Project Information) *help	2021 – 2024: 名古屋大学, 農学国際教育研究センター, 准教授 2018 – 2019: 名古屋大学, 農学国際教育研究センター, 准教授 2016 – 2017: 名古屋大学, 農学国際教育協力研究センター, 准教授 2015: 名古屋大学, 学内共同利用施設等, 准教授 2008 – 2014: 名古屋大学, 農学国際教育協力研究センター, 准教授
Review Section/Research Field	Principal Investigator Basic Section 80010:Area studies-related / Medium-sized Section 4:Geography, cultural anthropology, folklore, and related fields / Agricultural science in rural society and development / Boundary agriculture / Forest science Except Principal Investigator Basic Section 80010:Area studies-related / Agricultural science in rural society and development / Boundary agriculture
Keywords	Principal Investigator カンボジア / 実践研究 / 開発途上国 / 農業農村開発 / 生計向上 / アプローチ / 途上国 / SDGs / 新たなアプローチ / 農業・農村開発 … More / 栄養に配慮した農業 / 国際協力 / 援助アプローチ / 栄養配慮型農業 / モデル構築 / 食品機能性成分 / 継承モデル / 機能性成分 / 食文化 / 市場調査 / 伝統食品 / 研究体制 / 教育体制 / 高等教育 / 実践的研究 / 実践的教育 / 農業大学 / 教育協力 / 課題解決型 / 農業教育 / 農産物加工品 / 付加価値化 / ビジネスモデル / 高付加価値化 / 農産物加工 / 農村開発 / バイオガスシステム / 森林管理 / ネパール / 資源利用 / 森林保全 / 家庭用バイオガス装置 … More Except Principal Investigator カンボジア / 在来農業 / ホームガーデン / 経済成長 / バナナ / 混作 / 市場調査 / 商品作物 / タンザニア / 持続的社会 / 技術伝播 / 技術採用の要因 / 農産物加工業振興 / 付加価値農業の推進 / 技術の普及と移転 / アクションリサーチ / 普及の要因 / 改良技術の普及 / 技術採用 / 定量的データの分析方法 / 分析の実施 / データ入力 / 研修参加農家と非参加農家への調査 / 技術採用状況調査実施 / 技術採用の要素 / 技術採用による経営状況 / 酒造技術の採用 / 安全性に関する知識・技術・実践 / 酒造経営と採用技術の変化 / 酒造技術採用と経営的要件 / 小規模農業と生計 / 開発途上国 / 付加価値化 / 経営改善 / 技術採用インセンティブ / 技術普及の要因 / 一村一品 / 農村開発 / 農産物加工 / 国際協力 Less

Practical research on creating a market-oriented agricultural support method that utilizes the potential of indigenous agriculture in East Africa
- Principal Investigator
  
  山根裕子
- Project Period (FY)
  2023 – 2027
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Review Section
  
  Basic Section 80010:Area studies-related
- Research Institution
  Nagoya University
Exploration of agricultural and rural development approaches in the SDGs era: Empirical research on the effectiveness of nutrition-oriented agriculture.Principal Investigator
- Principal Investigator
  
  伊藤香純
- Project Period (FY)
  2022 – 2026
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Review Section
  
  Basic Section 80010:Area studies-related
- Research Institution
  Nagoya University
Excavating traditional Cambodian foods and building a model to ensure their inheritancePrincipal Investigator
- Principal Investigator
  
  伊藤香純
- Project Period (FY)
  2021 – 2026
- Research Category
  
  Fund for the Promotion of Joint International Research (Fostering Joint International Research (B))
- Review Section
  
  Medium-sized Section 4:Geography, cultural anthropology, folklore, and related fields
- Research Institution
  Nagoya University
The factors for adoption of agricultural techniques under the limited collective actions in a developing country
- Principal Investigator
  
  Hamano Mitsuru
- Project Period (FY)
  2016 – 2019
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Agricultural science in rural society and development
- Research Institution
  Shinshu University
Practical Study on Establishment of Problem-based Learning and Research System in Agricultural UniversityPrincipal Investigator
- Principal Investigator
  
  ITO KASUMI
- Project Period (FY)
  2014 – 2017
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Agricultural science in rural society and development
- Research Institution
  Nagoya University
Business model establishment on value addition of traditional agricultural processed products in IndochinaPrincipal Investigator
- Principal Investigator
  
  ITO Kasumi
- Project Period (FY)
  2011 – 2014
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Boundary agriculture
- Research Institution
  Nagoya University
Influence of Biogas Digester by Animal Manure on Forest Management in NepalPrincipal Investigator
- Principal Investigator
  
  ITO Kasumi
- Project Period (FY)
  2009 – 2010
- Research Category
  
  Grant-in-Aid for Young Scientists (B)
- Research Field
  
  Forest science
- Research Institution
  Nagoya University
Model building in rural development through the promotion of agro-processing business meeting the market needs in Cambodia
- Principal Investigator
  
  MATSUMOTO Tetsuo
- Project Period (FY)
  2008 – 2010
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Boundary agriculture
- Research Institution
  Nagoya University

All 2024 2023 2022 2020 2018 2017 2016 2014 2012 2011 2010 2009 Other

All Journal Article Presentation Patent

[Journal Article] カンボジア米蒸留酒造の生産分析 ―収益性とその要因分析―2017
- Author(s)
  野村久子、浜野充、伊藤香純
- Journal Title
  
  第28回国際開発学会全国大会論文集
  
  Volume: - Pages: 394-402
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-26304032
[Journal Article] アジアの深刻な課題対応におけるジェンダー：農業協力の現場から2017
- Author(s)
  伊藤香純
- Journal Title
  
  学術の動向
  
  Volume: - Pages: 52-57
- NAID
  130006575615
- Data Source
  KAKENHI-PROJECT-26304032
[Journal Article] カンボジアにおける農民の組織化に向けた課題：酒造グループ形成の事例から2012
- Author(s)
  伊藤香純
- Journal Title
  
  国際農林業協力
  
  Volume: 35 Pages: 10-20
- Data Source
  KAKENHI-PROJECT-23405048
[Journal Article] カンボジアにおける農産物加工産業振興モデルの構築を通じた人材育成2011
- Author(s)
  伊藤香純
- Journal Title
  
  農学国際協力
  
  Volume: 12 Pages: 72-91
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-23405048
[Patent] Method for producing tamarind liqueur containing 5-hydroxymethyl-2-furfural which has antioxidant, anti-tyrosinase,　and anti-sickling activities2014
- Inventor(s)
  Ito, K
- Industrial Property Rights Holder
  Ito, K., + eight researchers
- Industrial Property Rights Type
  特許
- Filing Date
  2014-01-17
- Overseas
- Data Source
  KAKENHI-PROJECT-23405048
[Presentation] Functional Ingredients and Anti-oxidant Effect of Elaeocarpus Hygrophilus Kurz Products in Cambodia2024
- Author(s)
  Kong, S., Chay, C., Hattori, H., NGUON, S., and Ito, K.
- Organizer
  The 15th International Conference on Environmental and Rural Development
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-23K25089
[Presentation] Recent Trends in Traditional Fermented Foods in Cambodia2024
- Author(s)
  Kong, S., Nomura, H., Baba, T., Hattori, H., Nguon, S., and Ito, K.
- Organizer
  International Society of Environmental and Rural Development
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21KK0013
[Presentation] Consumption trend and its effectiveness of consuming the Planchenolla Obovata products in Cambodia2023
- Author(s)
  Kong, S., Hattori, H., Nguon, S., and Ito, K.
- Organizer
  International Society of Environmental and Rural Development
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21KK0013
[Presentation] Nutritional evaluation and physiochemical properties of Cambodian Planchonella obovata’s products2023
- Author(s)
  Kong, S., Chay, C., Hattori, H., NGUON, S., and Ito, K.
- Organizer
  The 14th International Conference on Environmental and Rural Development
- Data Source
  KAKENHI-PROJECT-23K25089
[Presentation] Cambodian traditional foods and food safety issues: an integrative aspect from literature reviews and pre-survey online2022
- Author(s)
  Kong, S., Hattori, H., Nguon, S., and Ito, K.
- Organizer
  International Society of Environmental and Rural Development
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21KK0013
[Presentation] Training effects on food safety of local rice liquor production in rural Cambodia.2020
- Author(s)
  Haruhisa OKITA, Boratana UNG, Kasumi ITO, Mitsuru HAMANO
- Organizer
  The 11th International Conference on Environmental and Rural Development, Siem Reap Province, Cambodia.
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-16K07921
[Presentation] カンボジアの農村部における豚と豚肉の流通構造の解明と価格決定力の検討2018
- Author(s)
  酒井佑大、谷顕子、伊藤香純、浜野充.
- Organizer
  日本熱帯農業学会第123回講演会
- Data Source
  KAKENHI-PROJECT-26304032
[Presentation] カンボジア米蒸留酒造の生産分析 ―収益性とその要因分析―2017
- Author(s)
  野村久子、浜野充、伊藤香純
- Organizer
  国際開発学会
- Data Source
  KAKENHI-PROJECT-26304032
[Presentation] カンボジア米蒸留酒造の生産分析 ―収益性とその要因分析―2017
- Author(s)
  野村久子、浜野充、伊藤香純
- Organizer
  第28回国際開発学会全国大会
- Data Source
  KAKENHI-PROJECT-16K07921
[Presentation] Availability of Safe-vegetables in Phnom Penh City, Cambodia2017
- Author(s)
  Ito, K., Nakatani, A., and Kozawa, H.
- Organizer
  The 4th National Conference on Agricultural and Rural Development, November, 2017, Battambang, Cambodia
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-26304032
[Presentation] カンボジアの農村における小規模養豚農家の経営実態と持続可能性2017
- Author(s)
  中野尚輝・伊藤香純・浜野充
- Organizer
  日本熱帯農業学会第121回講演会
- Data Source
  KAKENHI-PROJECT-26304032
[Presentation] カンボジアの農村における小規模養豚農家の経営実態と持続可能性2017
- Author(s)
  中野尚輝、伊藤香純、浜野充
- Organizer
  日本熱帯農業学会
- Place of Presentation
  日本大学湘南藤沢キャンパス
- Data Source
  KAKENHI-PROJECT-26304032
[Presentation] 農学ネットワークの構築を通じた農学教育協力研究の展開2016
- Author(s)
  江原宏、伊藤香純、山内章
- Organizer
  日本評価学会
- Place of Presentation
  広島大学東広島キャンパス
- Data Source
  KAKENHI-PROJECT-26304032
[Presentation] カンボジアにおける伝統的米蒸留酒の品質向上技術の採用と収入の改善2014
- Author(s)
  浜野充、松本哲男、伊藤香純
- Organizer
  日本国際地域開発学会
- Place of Presentation
  共栄大学、さいたま市
- Year and Date
  2014-05-17
- Data Source
  KAKENHI-PROJECT-26304032
[Presentation] The influences of the modified techniques for quality improvement of the traditional rice liquor on the farmers’ incomes in Cambodia.2014
- Author(s)
  Hamano, M., Lor, L., Norng, C., Chay, C., Matsumoto, T., and Ito, K.
- Organizer
  The National Scientific Conference on Agriculture and Rural Development, Cambodia
- Place of Presentation
  Phnom Pehn, Cambodia
- Year and Date
  2014-10-31
- Data Source
  KAKENHI-PROJECT-23405048
[Presentation] カンボジアにおける伝統的米蒸留酒の改良技術の開発と普及：酒造農家の赤字経営改善への取り組み2014
- Author(s)
  伊藤香純
- Organizer
  日本熱帯農業学会
- Place of Presentation
  九州大学、博多市
- Year and Date
  2014-10-04
- Invited
- Data Source
  KAKENHI-PROJECT-23405048
[Presentation] カンボジアにおける伝統的米蒸留酒の改良技術の開発と普及：酒造農家の赤字経営改善への取り組み2014
- Author(s)
  伊藤香純
- Organizer
  日本熱帯農業学会
- Place of Presentation
  九州大学、博多市
- Year and Date
  2014-10-03
- Invited
- Data Source
  KAKENHI-PROJECT-26304032
[Presentation] Modification of traditional rice liquor production techniques for quality improvements in Cambodia.2014
- Author(s)
  Hamano, M., Norng, C., Matsumoto, T., and Ito, K.
- Organizer
  The National Scientific Conference on Agriculture and Rural Development, Cambodia
- Place of Presentation
  Phnom Pehn, Cambodia
- Year and Date
  2014-10-31
- Data Source
  KAKENHI-PROJECT-23405048
[Presentation] カンボジアにおける伝統的米蒸留酒の品質向上技術の採用と収入の改善2014
- Author(s)
  浜野充、松本哲男、伊藤香純
- Organizer
  日本国際地域開発学会
- Place of Presentation
  共栄大学、さいたま市
- Year and Date
  2014-05-17
- Data Source
  KAKENHI-PROJECT-23405048
[Presentation] Consumption trends of traditional rice liquor in Cambodia.2014
- Author(s)
  Hamano, M., Norng, C., Matsumoto, T., and Ito, K.
- Organizer
  The National Scientific Conference on Agriculture and Rural Development, Cambodia
- Place of Presentation
  Phnom Pehn, Cambodia
- Year and Date
  2014-10-31
- Data Source
  KAKENHI-PROJECT-23405048
[Presentation] カンボジアにおける米蒸留酒の販売戦略の策定-伝統的農産物加工品の付加価値販売による農家の生計向上に向けて-2011
- Author(s)
  黒田孝、伊藤香純、松本哲男
- Organizer
  日本国際地域開発学会
- Place of Presentation
  東京農業大学世田谷キャンパス
- Year and Date
  2011-05-14
- Data Source
  KAKENHI-PROJECT-20405045
[Presentation] Far-reaching Impacts of Biogas Digester Introduction on Livelihood of Rural People : A Case Study from Nepal2010
- Author(s)
  伊藤香純
- Organizer
  国際森林研究機関連合国際大会
- Place of Presentation
  韓国(ソウル)
- Year and Date
  2010-08-24
- Data Source
  KAKENHI-PROJECT-21780146
[Presentation] Importance of Practical Work -From our own experience in the field-2009
- Author(s)
  Kasumi Ito, Tetsuo Matsumoto
- Organizer
  Workshop on Strategic Plan Development (2009-2015) of Royal University of Agriculture
- Place of Presentation
  Phnom Penh, Cambodia.
- Year and Date
  2009-01-29
- Data Source
  KAKENHI-PROJECT-20405045
[Presentation] Modeling and Dissemination of Agro-processing in cooperation with Core Universities in developing Countries.2009
- Author(s)
  Kasumi Ito, Tetsuo Matsumoto
- Organizer
  Workshop on Modeling and Dissemination of Agro-processing in cooperation with Core Universities in Developing Countries
- Place of Presentation
  Royal University of Agriculture, Cambodia.
- Year and Date
  2009-02-05
- Data Source
  KAKENHI-PROJECT-20405045
[Presentation] Promotion of Agro-processing Business in Cambodia Villages.2009
- Author(s)
  Tetsuo Matsumoto, Kasumi Ito
- Organizer
  JSPS International Forum -Roles of Universities in Community/Regional Development.
- Place of Presentation
  Siam City Hotel, Bangkok, Thailand.
- Year and Date
  2009-01-23
- Data Source
  KAKENHI-PROJECT-20405045
[Presentation] カンボジアにおける米蒸留酒経営の現状と課題2009
- Author(s)
  浜野充、伊藤香純、松本哲男
- Organizer
  日本国際地域開発学会
- Place of Presentation
  筑波大学
- Year and Date
  2009-05-09
- Data Source
  KAKENHI-PROJECT-20405045
[Presentation] ラオス農村地域において農産物加工業が従事世帯の生計に及ぼす影響とその経営状況
- Author(s)
  渡瀬友亮、伊藤香純
- Organizer
  日本国際地域開発学会
- Place of Presentation
  名古屋大学
- Data Source
  KAKENHI-PROJECT-23405048
[Presentation] カンボジアにおける米蒸留酒の販売戦略の策定：伝統的農産物加工品の付加価値販売による農家の生計向上に向けて
- Author(s)
  黒田孝、伊藤香純、松本哲男
- Organizer
  日本国際地域開発学会
- Place of Presentation
  東京農業大学
- Data Source
  KAKENHI-PROJECT-23405048

1. HAMANO Mitsuru (30626586)

# of Collaborated Projects: 5 results

# of Collaborated Products: 12 results
2. YAKURA Kennjiro (20454647)

# of Collaborated Projects: 3 results

# of Collaborated Products: 0 results
3. MATSUMOTO Tetsuo (30313977)

# of Collaborated Projects: 3 results

# of Collaborated Products: 11 results
4. YAMAUCHI Akira (30230303)

# of Collaborated Projects: 3 results

# of Collaborated Products: 1 results
5. NISHIKAWA Yoshiaki (80290641)

# of Collaborated Projects: 3 results

# of Collaborated Products: 0 results
6. OGAWA Masahiro (30227152)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
7. MAEDA Keiichiro (30181580)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
8. HAYAKAWA Shigeru (50126893)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
9. 野村久子 (60597277)

# of Collaborated Projects: 2 results

# of Collaborated Products: 1 results
10. 服部浩之 (60882579)

# of Collaborated Projects: 2 results

# of Collaborated Products: 5 results
11. 馬場多聞 (70756501)

# of Collaborated Projects: 2 results

# of Collaborated Products: 1 results
12. NISHIMURA Yoshihiko (10301219)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
13. TAJIMA Shigeyuki (50116894)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
14. MAEDA Keiichiro (30181589)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
15. OGAWA Masahiro (10398034)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
16. 川北一人 (90186065)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
17. 高橋優希 (90855743)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
18. 山根裕子 (70528992)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
19. 原田一宏 (00372087)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
20. 安藤和雄 (20283658)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
21. 砂野唯 (20748131)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
22. 廣田勲 (50572814)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

ITO Kasumi 伊藤 香純

伊藤 香純 イトウ カスミ

Research Projects

Research Products

Co-Researchers

Practical research on creating a market-oriented agricultural support method that utilizes the potential of indigenous agriculture in East Africa

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Exploration of agricultural and rural development approaches in the SDGs era: Empirical research on the effectiveness of nutrition-oriented agriculture.Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Excavating traditional Cambodian foods and building a model to ensure their inheritancePrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

The factors for adoption of agricultural techniques under the limited collective actions in a developing country

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Practical Study on Establishment of Problem-based Learning and Research System in Agricultural UniversityPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Business model establishment on value addition of traditional agricultural processed products in IndochinaPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Influence of Biogas Digester by Animal Manure on Forest Management in NepalPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Model building in rural development through the promotion of agro-processing business meeting the market needs in Cambodia

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] カンボジア米蒸留酒造の生産分析 ―収益性とその要因分析―2017

Author(s)

Journal Title

Data Source

[Journal Article] アジアの深刻な課題対応におけるジェンダー：農業協力の現場から2017

Author(s)

Journal Title

NAID

Data Source

[Journal Article] カンボジアにおける農民の組織化に向けた課題：酒造グループ形成の事例から2012

Author(s)

Journal Title

Data Source

[Journal Article] カンボジアにおける農産物加工産業振興モデルの構築を通じた人材育成2011

Author(s)

Journal Title

Data Source

[Patent] Method for producing tamarind liqueur containing 5-hydroxymethyl-2-furfural which has antioxidant, anti-tyrosinase, and anti-sickling activities2014

Inventor(s)

Industrial Property Rights Holder

Industrial Property Rights Type

Filing Date

Data Source

[Presentation] Functional Ingredients and Anti-oxidant Effect of Elaeocarpus Hygrophilus Kurz Products in Cambodia2024

Author(s)

Organizer

Data Source

ITO Kasumi 伊藤香純

伊藤香純イトウカスミ

[Patent] Method for producing tamarind liqueur containing 5-hydroxymethyl-2-furfural which has antioxidant, anti-tyrosinase,　and anti-sickling activities2014

[Presentation] カンボジアの農村部における豚と豚肉の流通構造の解明と価格決定力の検討2018