MORITA Kazuo 守田和夫

Researcher Number	70210169
Other IDs
External Links
Affiliation (based on the past Project Information) *help	2007: 鹿児島大学, 農学部, 教授 2004: Kagoshima University, Faculty of Agriculture, Professor, 農学部, 教授 2001 – 2003: 鹿児島大学, 農学部, 助教授 1996 – 1999: 鹿児島大学, 農学部, 助教授 1991 – 1993: 鹿児島大学, 農学部, 助教授
Review Section/Research Field	Principal Investigator 農業機械学 / 農業機械 Except Principal Investigator 生物環境 / 農業機械 / Agricultural environmental engineering
Keywords	Principal Investigator バイオガス / Biogas / Anaerobic fermentation / Two-phase fermenter / 嫌気性発酵 / 焼酎廃液 / Biogas Engine / COD Removal Rate / Carbonization / Electrolysis … More / Liquid Methane Fermentation / Solid Methane Fermentation / Organic Waste / 炭化物ボード / メタン発酵シミュレーション / バイオガスエンジン / COD分解速度 / 炭化処理 / 電極電気分解 / 湿式メタン発酵 / 乾式メタン発酵 / 有機系廃棄物 / Image Analysis / Internal detection / Micro focus system / Food & Agricultural Products / Contamination / Non-Metallic Foreign Materials / Soft X-ray CT / エネルギスペクトル / 食品及び農産物 / 画像解析 / 内部検査 / マイクロフォーカス / 食品及び農作物 / 非金属異物 / 異物混入 / 軟X線CT / Solid-Liquid separation / Waste water treatment / Rate of Fermentation / Distilled Alcohol waste / High Organic Pollutants / 食品廃棄物 / 農畜産廃棄物 / メタン菌 / 好気性発酵 / 発酵制御 / COD / 固液分離 / 廃水処理 / 発酵速度 / 高濃度有機物 / 二相式ファーメンター / Efficiency of fermentation / Bacterium maltiplication rate / Monod model / COD removal rate / Biogas generated rate / Organic waste / 最大比増殖速度 / COD除去 / 酸発酵 / 麦焼耐廃液 / COD除去速度 / COD除去速度、 / 発酵効率 / 菌体比増殖速度 / Monodモデル / 対数増殖期 / 企画調査 / センサー開発動向 / 非破壊品質評価 / 標準化 / 農産物 … More Except Principal Investigator マイコトキシン / viable cell count prediction model / near infrared spectroscopy / blood-in-egg / pulsed electrical field / strong acidic electrolysed oxidizing water / soft X-ray / mastitis / electrical impedance / 酸性電解水 / 殺菌評価エキスパートシステム / サルモネラ / インピーダンス / 微生物挙動予測 / 強アルカリ電解水 / 強酸性電解水 / アフラトキシン / 乳房炎原因菌 / 電気インピーダンス・トモグラフィ / 菌数予測モデル / 近赤外分光法 / 血卵 / 高電場パルス殺菌 / 強酸性電解水氷 / 軟X線 / 乳房炎 / 電気インピーダンス / Total enthalpy heat exchanger / Ultrasonic humidifier / Heat pump / Pre-sterilization / Condensation / Ventilation / High humidity cold storage / Fresh agricultural product / ヒ-トポンプ / 高湿度冷機 / 全熱交換型換気扇 / 超音波加湿器 / ヒートポンプ / 貯蔵前殺菌 / 結露 / 換気 / 高湿度冷蔵 / 生鮮農産物 / 確率予測 / 数値流体力学 / シミュレーション / 数値流体力学(CFD) / リスク評価 / リスク除去 / リスク分析 / 予測微生物学 / 食の安全 / フードチェーン / 衛生管理 / 微生物 / 安全性 / 農畜産物 / GAP / HACCP Less

DEVELOPMENTS OF SAFE FOOD PRODUCTION SYSTEM BASED ON PREDICTIVE MICROBIOLOGY
- Principal Investigator
  
  TANAKA Fumihiko
- Project Period (FY)
  2007 – 2009
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Agricultural environmental engineering
- Research Institution
  Kyushu University
国際流通農産物の標準化のための非破壊品質評価システムの確立Principal Investigator
- Principal Investigator
  
  守田和夫
- Project Period (FY)
  2002
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  農業機械学
- Research Institution
  Kagoshima University
DEVELOPMENT OF A SYSTEM FOR EVALUATING AND SECURING FOOD SAFETY FROM FARM TO TABLE
- Principal Investigator
  
  ITOH Kazuhiko
- Project Period (FY)
  2002 – 2004
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Research Field
  
  生物環境
- Research Institution
  HOKKAIDO UNIVERSITY
食料の生産・流通・消費空間における安全性確保に関する調査研究
- Principal Investigator
  
  TOYODA Kiyohiko
- Project Period (FY)
  2001
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  生物環境
- Research Institution
  Kobe University
Development of agricultural organic waste treatment system for minimizing the pollution of the environmentPrincipal Investigator
- Principal Investigator
  
  MORITA Kazuo
- Project Period (FY)
  2001 – 2004
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Research Field
  
  農業機械学
- Research Institution
  Kagoshima University
DEVELOPMENT OF SOFT X-RAY CT FOR DETECTION OF NON-METALLIC FOREIGN MATERIALS IN FOOD AND AGRICULTURAL PRODUCTSPrincipal Investigator
- Principal Investigator
  
  MORITA Kazuo
- Project Period (FY)
  1997 – 1999
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  農業機械学
- Research Institution
  Kagoshima University
DEVELOPMENT OF TWO-PHASE FERMENTER FOR ANAEROBIC METHANE FERMENTATION OF FOOD AND AGRICULTURAL WASTES.Principal Investigator
- Principal Investigator
  
  MORITA Kazuo
- Project Period (FY)
  1996 – 1998
- Research Category
  
  Grant-in-Aid for Scientific Research (A)
- Research Field
  
  農業機械学
- Research Institution
  KAGOSHIMA UNIVERSITY
Development of Wrapper Type Cold Store and High Humidity Cold Storage Technique for Fresh Agricultural Products
- Principal Investigator
  
  TANAKA Shun-ichiro
- Project Period (FY)
  1991 – 1992
- Research Category
  
  Grant-in-Aid for Developmental Scientific Research (B)
- Research Field
  
  農業機械
- Research Institution
  Kagoshima University
Study on Anaerobic Fermentation System for Agricultural and Food Wastes Using Two-phase Fermenter and Utilization of Biogas GenerationPrincipal Investigator
- Principal Investigator
  
  MORITA Kazuo
- Project Period (FY)
  1991 – 1993
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  農業機械
- Research Institution
  KAGOSHIMA UNIVERSITY

All 2004 2003 2002

All Journal Article

[Journal Article] New advances in electrolyzed water technology2004
- Author(s)
  K.Morita
- Journal Title
  
  Proceedings of International Food Technology 73
  
  Pages: 8-8
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Development of storage technique for cut flowers using electrolyzed oxidizing water2003
- Author(s)
  K.Morita, F.Tanaka, S.Shinto, Y-C.Hung, Y.Kamitani
- Journal Title
  
  ASAE paper 036112
  
  Pages: 1-10
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Anaerobic methane fermentation on shochu wastewater treatment2003
- Author(s)
  K.Morita, F.Tanaka, T.Umetsu, A.Issa, I.Mjema, Y.Origuchi, T.Motoyama
- Journal Title
  
  ASAE paper 036226
  
  Pages: 1-9
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Anaerobic methane fermentation on shochu wastewater treatment2003
- Author(s)
  K.Morita, F.Tanaka, T.Umetsu, A Issa, I.Mjema, Y.Origuch, T.Motoyamo
- Journal Title
  
  ASAE paper 036226
  
  Pages: 1-9
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Anaerobic methane fermentation on shochu wastewater treatment2003
- Author(s)
  K.Morita, F.Tanaka, T.Umetsu, A Issa, I.Mjema, Y.Origuchi, T.Motoyama
- Journal Title
  
  ASAE paper 036226
  
  Pages: 1-9
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Analysis of Dielectric Properties of Rice Vinegar and Sake2002
- Author(s)
  F.Tanaka, K.Morita
- Journal Title
  
  Trans. of ASAE 45・3
  
  Pages: 733-740
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-14206030
[Journal Article] Estimation of the Survival Curve of Salmonella SP. and Listeria Inoccua During Thermal Process2002
- Author(s)
  F.Tanaka, K.Morita, M.Nishida, S.Shinto
- Journal Title
  
  ASAE paper 023051
  
  Pages: 1-8
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Application of Artificial Neural Networks for Predicting the Thermal Inactivation of Salmonella SP and Listeria Inoccua2002
- Author(s)
  K.Morita, F.Tanaka, M.Nishide, S.Shinto
- Journal Title
  
  ASAE paper 023044
  
  Pages: 1-8
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Basic Study of Electrolyzed Oxidizing Water for Microbial Inactivation2002
- Author(s)
  K.Morita, F.Tanaka, S.Shinto, M.Nishida
- Journal Title
  
  ASAE paper 023050
  
  Pages: 1-9
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Basic Study of Electrolyzed Oxidizing Water for Microbial Inactivation2002
- Author(s)
  K.Morita, F.Tanaka, S.Shinto, M.Nishide
- Journal Title
  
  ASAE paper 023050
  
  Pages: 1-9
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Estimation of the Survival Curve of Salmonella SP. and Listeria Inoccua During Thermal Process2002
- Author(s)
  K.Morita, F.Tanaka, M.Nishide, S.Shinto
- Journal Title
  
  ASAE paper 023051
  
  Pages: 1-8
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Food Processing Organic Waste water Treatment by Electrolysis2002
- Author(s)
  K.Morita, F.Tanaka, S.Shinto, M.Nishida
- Journal Title
  
  ASAE paper 026134
  
  Pages: 1-8
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Application of Artificial Neural Networks for Predicting the Thermal Inactivation of Salmonella SP and Listeria Inoccua2002
- Author(s)
  F.Tanaka, K.Morita, M.Nishida, S.Shinto
- Journal Title
  
  ASAE paper 023044
  
  Pages: 1-8
- Description
  「研究成果報告書概要(和文)」より
- Data Source
  KAKENHI-PROJECT-13356005
[Journal Article] Analysis of Dielectric Properties of Rice Vinegar and Sake2002
- Author(s)
  F.Tanaka, K.Morita
- Journal Title
  
  Trans.of ASAE 45-3
  
  Pages: 733-740
- Description
  「研究成果報告書概要(欧文)」より
- Data Source
  KAKENHI-PROJECT-14206030

1. MIKI Hidemasa (40041727)

# of Collaborated Projects: 4 results

# of Collaborated Products: 0 results
2. TOYODA Kiyohiko (30144603)

# of Collaborated Projects: 3 results

# of Collaborated Products: 0 results
3. NAKANO Kazuhiro (70188994)

# of Collaborated Projects: 3 results

# of Collaborated Products: 0 results
4. TANAKA Fumihiko (30284912)

# of Collaborated Projects: 3 results

# of Collaborated Products: 11 results
5. TSENKOVA Roumian (30294200)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
6. ITOH Kazuhiko (70001477)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
7. KITAMURA Yutoka (20246672)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
8. TAHARAZAKO Shoji (70041613)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
9. MIYAMOTO Shingo (20174211)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
10. UCHINO Toshitaka (70134393)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. HAMANAKA Daisuke (60399095)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
12. TANAKA Shun-ichiro (80041664)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
13. HATTORI Yoshiaki (80180909)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
14. FUJITA Shinsuke (70032563)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
15. 岩崎浩一 (90232652)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
16. 小島孝之 (20041642)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
17. HASHIGUCHI Takashi

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
18. YAMAMOTO Yasuo

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
19. MATSUMOTO Takashi

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
20. ONIMARU Hiroaki

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
21. HAYASHI Tsuneo

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
22. MISAKI Takerou

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

MORITA Kazuo 守田 和夫

Research Projects

Research Products

Co-Researchers

DEVELOPMENTS OF SAFE FOOD PRODUCTION SYSTEM BASED ON PREDICTIVE MICROBIOLOGY

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

国際流通農産物の標準化のための非破壊品質評価システムの確立Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

DEVELOPMENT OF A SYSTEM FOR EVALUATING AND SECURING FOOD SAFETY FROM FARM TO TABLE

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

食料の生産・流通・消費空間における安全性確保に関する調査研究

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Development of agricultural organic waste treatment system for minimizing the pollution of the environmentPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

DEVELOPMENT OF SOFT X-RAY CT FOR DETECTION OF NON-METALLIC FOREIGN MATERIALS IN FOOD AND AGRICULTURAL PRODUCTSPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

DEVELOPMENT OF TWO-PHASE FERMENTER FOR ANAEROBIC METHANE FERMENTATION OF FOOD AND AGRICULTURAL WASTES.Principal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Development of Wrapper Type Cold Store and High Humidity Cold Storage Technique for Fresh Agricultural Products

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Study on Anaerobic Fermentation System for Agricultural and Food Wastes Using Two-phase Fermenter and Utilization of Biogas GenerationPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] New advances in electrolyzed water technology2004

Author(s)

Journal Title

Description

Data Source

[Journal Article] Development of storage technique for cut flowers using electrolyzed oxidizing water2003

Author(s)

Journal Title

Description

Data Source

[Journal Article] Anaerobic methane fermentation on shochu wastewater treatment2003

Author(s)

Journal Title

Description

Data Source

[Journal Article] Anaerobic methane fermentation on shochu wastewater treatment2003

Author(s)

Journal Title

Description

Data Source

[Journal Article] Anaerobic methane fermentation on shochu wastewater treatment2003

Author(s)

MORITA Kazuo 守田和夫