MYODA TAKAO 妙田貴生

Researcher Number	80372986
Other IDs
Affiliation (Current)	2020: 東京農業大学, 生物産業学部, 教授
Affiliation (based on the past Project Information) *help	2018: 東京農業大学, 生物産業学部, 教授 2015 – 2017: 東京農業大学, 生物産業学部, 准教授 2015: 東京農業大学, 生物産業学部, 助教
Review Section/Research Field	Principal Investigator Basic Section 08030:Family and consumer sciences, and culture and living-related Except Principal Investigator Environmental and ecological symbiosis / Medical systems / Crop production science / Agricultural Resources for the Next Generation
Keywords	Principal Investigator 精油 / マスキング作用 / デオドラント効果 / ハッカ / 抗菌作用 Except Principal Investigator 生態系サービス / 脳波 / 香り / 嗅覚 / 国際研究者交流 … More

国産ハッカからのデオドラント効果を有する機能性成分の単離と解析Principal InvestigatorOngoing
- Principal Investigator
  
  妙田貴生
- Project Period (FY)
  2018 – 2020
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 08030:Family and consumer sciences, and culture and living-related
- Research Institution
  Tokyo University of Agriculture
薬食同源を実現する特産園芸作物の歴史的探索評価および多角的総合利用技術の開発Ongoing
- Principal Investigator
  
  後藤一寿
- Project Period (FY)
  2017 – 2020
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Agricultural Resources for the Next Generation
- Research Institution
  National Agriculture and Food Research Organization
Economic Valuation of the Wetland Ecosystem Services
- Principal Investigator
  
  SASAKI Jun
- Project Period (FY)
  2015 – 2017
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Environmental and ecological symbiosis
- Research Institution
  Tokyo University of Agriculture
Development of olfactory evaluation method using brain-machine interface technology
- Principal Investigator
  
  Hashimoto Yasunari
- Project Period (FY)
  2015 – 2016
- Research Category
  
  Grant-in-Aid for Challenging Exploratory Research
- Research Field
  
  Medical systems
- Research Institution
  Kitami Institute of Technology
The study of orphan crop in Africa-improvement on productivity of root and tuber crops-
- Principal Investigator
  
  Shiwachi Hironobu
- Project Period (FY)
  2013 – 2015
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  Crop production science
- Research Institution
  Tokyo University of Agriculture

All 2018 2017 2016

All Journal Article Presentation

[Journal Article] Botanical origin of Mei-gui Hua in Chinese market2018
- Author(s)
  Sarangowa O., Nishizawa M., Myoda T. and Yamagishi T
- Journal Title
  
  Journal of Natural Medicine
  
  Volume: 72 Pages: 345-380
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00628
[Journal Article] Data of a single oral dose of camu camu (Myrisiaria dubia) pericarp extract on flow-mediated vasodilation and blood pressure in young adult humans2018
- Author(s)
  Miyashita T., Koizumi R., Myoda T., Sagane Y., Niwa K., Watanabe T. and Minami K
- Journal Title
  
  Data in Brief
  
  Volume: 16 Pages: 993-999
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00628
[Journal Article] Components of essential oil of the Japanese mint ‘Hokuto’ and its deodorization effects against human malodors2018
- Author(s)
  Myoda T., Matsumura T., Watanabe K., Ebisuya K., Kaneshima T., Goto K., Nojima S., Hori H., Toeda K., Nishizawa M. & Fujimori T.
- Journal Title
  
  Journal of Essential Oil Research
  
  Volume: 30 Pages: 431-436
- DOI
  10.1080/10412905.2018.1494045
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-18K02262
[Journal Article] Volatile components of the essential oil of Artemisia montana and their sedative effects2017
- Author(s)
  Kunihiro K., Myoda T., Tajima N., Gotoh K., Kaneshima T., Someya T., Toeda K., Fujimori T. and Nishizawa M
- Journal Title
  
  Journal of Oleo Science
  
  Volume: 66 Pages: 843-849
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00628
[Journal Article] Antimicrobial constituents of peel and seeds of camu-camu (Myrciaria dibia)2017
- Author(s)
  Kaneshima T., Myoda T., Toeda K., Fujimori T. and Nishizawa M
- Journal Title
  
  Bioscience, Biotechnology, and Biochemistry
  
  Volume: 81 Pages: 1461-1465
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00628
[Journal Article] Effects of a trans-2-hexenal treatment on plant metabolome alterations - A case study with tomato fruit -2017
- Author(s)
  Noriaki Terada, Kaihei Koshio, Teruaki Taji, Arata Yajima, Takao Myoda and Yoko Iijima
- Journal Title
  
  Acta Horticultrae
  
  Volume: 印刷中
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00628
[Journal Article] Volatile Components of the Essential Oil of <i>Artemisia montana</i> and Their Sedative Effects2017
- Author(s)
  Kento Kunihiro, Takao Myoda , Noriaki Tajima, Kotaro Gotoh, Tai Kaneshima, Takao Someya, Kazuki Toeda, Takane Fujimori and Makoto Nishizawa
- Journal Title
  
  Journal of Oleo Science
  
  Volume: 印刷中 Issue: 8 Pages: 843-849
- DOI
  10.5650/jos.ess16006
- NAID
  130005875891
- ISSN
  1345-8957, 1347-3352
- Language
  English
- Peer Reviewed / Open Access
- Data Source
  KAKENHI-PROJECT-15K12551, KAKENHI-PROJECT-15K00628
[Journal Article] Simple synthesis of phytochemicals by heterogeneous Pb- and Ir-catalyzed hydrogen-borrowing C-C bond formation2017
- Author(s)
  Hori H., Suruga C., Akabayashi Y., Ishikawa T., Saito M., Myoda T., Toeda K., Maeda Y. and Yoshida Y
- Journal Title
  
  European Journal of Organic Chemistry
  
  Volume: 2018 Pages: 7295-7299
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00628
[Journal Article] オオヨモギの香りが有するリラクゼーション効果2017
- Author(s)
  妙田貴生、戸枝一喜、藤森嶺、西澤信
- Journal Title
  
  Aroma Research
  
  Volume: 18 Pages: 225-228
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K00628
[Journal Article] Effects of a trans-2-hexenal treatment on plant metabolome alterations - A case study with tomato fruit -2017
- Author(s)
  Noriaki Terada, Kaihei Koshio, Teruaki Taji, Arata Yajima, Takao Myoda and Yoko Iijima
- Journal Title
  
  Acta Horticultrae
  
  Volume: 印刷中
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K12551
[Journal Article] Antioxidant activity of C-Glycosidic ellagitannins from the seeds and peel of camu-camu (Myrciaria dubia)2016
- Author(s)
  Kaneshima T., Myoda T., Nakata M., Toeda K., Fujimori T. and Nishizawa M.
- Journal Title
  
  LWT-Food Science and Technology
  
  Volume: 69 Pages: 76-81
- DOI
  10.1016/j.lwt.2016.01.024
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-15K12551
[Presentation] 和種ハッカほくとの消臭効果に関する研究2018
- Author(s)
  澤田慎之介、戸枝一喜、堀容嗣、妙田貴生
- Organizer
  日本農芸化学会2019年度大会
- Data Source
  KAKENHI-PROJECT-18K02262
[Presentation] 大分県竹田市のサフラン栽培：伝統知が育む香気特性品質2018
- Author(s)
  家入啓至, 髙浦佳代子, 妙田貴生, 川嶋浩樹, 矢野孝喜, 後藤一寿, 渡部親雄, 髙橋京子
- Organizer
  日本薬学会第139年会
- Data Source
  KAKENHI-PROJECT-17KT0079
[Presentation] 香気特性に着目した新規アプローチ：サフランの品質評価2018
- Author(s)
  家入啓至、髙浦佳代子、妙田貴生、木村康人、上田大貴、後藤一寿、渡部親男、髙橋京子
- Organizer
  第35回和漢医薬学会
- Data Source
  KAKENHI-PROJECT-17KT0079
[Presentation] 伝統と暗黙知に基づく地域性の強化：大分県竹田市のサフラン栽培2018
- Author(s)
  奥薗彰吾、髙浦佳代子、妙田貴生、家入啓至、後藤一寿、髙橋京子
- Organizer
  薬用植物栽培研究会
- Data Source
  KAKENHI-PROJECT-17KT0079
[Presentation] 和種ハッカ（Mentha arvensis var. pipeascens）抽出物の抗菌活性に関する研究2017
- Author(s)
  戎家嵩二、渡邊賢介、妙田貴生、堀容嗣、西澤信、戸枝一喜
- Organizer
  日本食品科学工学会2017年北海道支部大会
- Place of Presentation
  北海道大学学術交流会館（北海道札幌市）
- Data Source
  KAKENHI-PROJECT-15K00628
[Presentation] 官能評価的手法によるササゲ遺伝資源および育種系統の遺伝的多様性2017
- Author(s)
  中澤洋三、妙田貴生、村中　聡、池濱清治、高木洋子
- Organizer
  2017年度日本食品科学工学会大会
- Data Source
  KAKENHI-PROJECT-15K00628
[Presentation] 和種ハッカ（Mentha arvensis var. pipeascens）抽出物の抗菌活性に関する研究2017
- Author(s)
  戎家嵩二、渡邊賢介、妙田貴生、堀容嗣、西澤信、戸枝一喜
- Organizer
  .日本食品科学工学会2017年北海道支部大会
- Place of Presentation
  北海道大学学術交流会館（北海道・札幌市）
- Year and Date
  2017-02-20
- Data Source
  KAKENHI-PROJECT-15K12551
[Presentation] バジル香気中のlinalool関連ジオール類の立体異性体組成とその官能的特性2016
- Author(s)
  妙田貴生、北郷志織、尾関峻輔、大久保康隆、川畑和也、大庭唯菜、久保田紀久枝
- Organizer
  香料・テルペンおよび精油化学に関する討論会
- Place of Presentation
  東京農業大学生物産業学部（北海道網走市）
- Data Source
  KAKENHI-PROJECT-15K00628
[Presentation] バジル香気中のlinalool関連ジオール類の立体異性体組成とその官能的特性2016
- Author(s)
  妙田貴生、北郷志織、尾関峻輔、大久保康隆、川畑和也、大庭唯菜、久保田紀久枝
- Organizer
  香料・テルペンおよび精油化学に関する討論会
- Place of Presentation
  東京農業大学生物産業学部（北海道・網走市）
- Year and Date
  2016-10-30
- Data Source
  KAKENHI-PROJECT-15K12551
[Presentation] コーヒーのブレンドによるロブスタ臭の軽減効果2016
- Author(s)
  児玉芽吹、加藤久喜、鈴木隆宣、杉浦元彦、堀容嗣、戸枝一喜、藤森嶺、妙田貴生
- Organizer
  香料・テルペンおよび精油化学に関する討論会
- Place of Presentation
  東京農業大学生物産業学部（北海道・網走市）
- Year and Date
  2016-10-30
- Data Source
  KAKENHI-PROJECT-15K12551
[Presentation] コーヒーのブレンドによるロブスタ臭の軽減効果2016
- Author(s)
  児玉芽吹、加藤久喜、鈴木隆宣、杉浦元彦、堀容嗣、戸枝一喜、藤森嶺、妙田貴生
- Organizer
  香料・テルペンおよび精油化学に関する討論会
- Place of Presentation
  東京農業大学生物産業学部（北海道網走市）
- Data Source
  KAKENHI-PROJECT-15K00628

1. SASAKI Jun (00339087)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
2. Hashimoto Yasunari (80610253)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
3. Shiwachi Hironobu (40385505)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
4. ONJO MICHIO (60194651)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
5. PARK BYOUNG-JAE (00538879)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
6. TAKANE TUTOMU (10450470)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
7. INAIZUMI HIROKI (50301833)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
8. KIKUNO HIDEHIKO (50638608)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
9. NAKASONE KATUSHIGE (10366411)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
10. SANADA ATUSHI (30434012)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. MATSUMOTO RYO (90641019)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
12. 中澤洋三 (20341828)

# of Collaborated Projects: 1 results

# of Collaborated Products: 1 results
13. 中川至純 (70399111)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
14. 園田武 (70424679)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
15. 中村隆俊 (80408658)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
16. 岩本博幸 (90377127)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
17. 後藤一寿 (70370616)

# of Collaborated Projects: 1 results

# of Collaborated Products: 3 results
18. 高橋京子 (00140400)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
19. 井形雅代 (10231127)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
20. 御影雅幸 (50115193)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
21. 上西良廣 (60783248)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

MYODA TAKAO 妙田 貴生

Research Projects

Research Products

Co-Researchers

国産ハッカからのデオドラント効果を有する機能性成分の単離と解析Principal InvestigatorOngoing

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

薬食同源を実現する特産園芸作物の歴史的探索評価および多角的総合利用技術の開発Ongoing

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Economic Valuation of the Wetland Ecosystem Services

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Development of olfactory evaluation method using brain-machine interface technology

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

The study of orphan crop in Africa-improvement on productivity of root and tuber crops-

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] Botanical origin of Mei-gui Hua in Chinese market2018

Author(s)

Journal Title

Data Source

[Journal Article] Data of a single oral dose of camu camu (Myrisiaria dubia) pericarp extract on flow-mediated vasodilation and blood pressure in young adult humans2018

Author(s)

Journal Title

Data Source

[Journal Article] Components of essential oil of the Japanese mint ‘Hokuto’ and its deodorization effects against human malodors2018

Author(s)

Journal Title

DOI

Data Source

[Journal Article] Volatile components of the essential oil of Artemisia montana and their sedative effects2017

Author(s)

Journal Title

Data Source

[Journal Article] Antimicrobial constituents of peel and seeds of camu-camu (Myrciaria dibia)2017

Author(s)

Journal Title

Data Source

[Journal Article] Effects of a trans-2-hexenal treatment on plant metabolome alterations - A case study with tomato fruit -2017

Author(s)

Journal Title

Data Source

[Journal Article] Volatile Components of the Essential Oil of <i>Artemisia montana</i> and Their Sedative Effects2017

Author(s)

Journal Title

DOI

NAID

ISSN

Language

Data Source

[Journal Article] Simple synthesis of phytochemicals by heterogeneous Pb- and Ir-catalyzed hydrogen-borrowing C-C bond formation2017

Author(s)

Journal Title

Data Source

[Journal Article] オオヨモギの香りが有するリラクゼーション効果2017

Author(s)

Journal Title

Data Source

[Journal Article] Effects of a trans-2-hexenal treatment on plant metabolome alterations - A case study with tomato fruit -2017

Author(s)

Journal Title

Data Source

[Journal Article] Antioxidant activity of C-Glycosidic ellagitannins from the seeds and peel of camu-camu (Myrciaria dubia)2016

MYODA TAKAO 妙田貴生