メニュー
Search
Search Research Projects
Search Researchers
How to Use
Japanese
English
Back to previous page
MORI Tomohiko
森 友彦
Connect your ORCID iD
*help
Researcher Number
10027188
Other IDs
External Links
Affiliation (based on the past Project Information)
*help
2003: 京都大学, 農学研究科, 教授
1995 – 2000: 京都大学, 食糧科学研究所, 教授
1988 – 1989: 京都大学, 食糧科学研究所, 教授
1987: Research Institute for Food Science, Kyoto University, 食糧科学研究所, 助教授
1986: 京大, 食糧科学研究所, 助教授
Review Section/Research Field
Principal Investigator
咀嚼
/
食品科学・栄養科学
/
Food science
/
製造化学・食品
/
Neuroscience in general
/
応用生物化学・栄養化学
Except Principal Investigator
応用生物化学・栄養化学
Keywords
Principal Investigator
味覚 / 力学特性 / テクスチャー / 物性測定 / Mechanical Property / Texture / グルタミン酸 / マウス / taste / mouse
…
More
/ Compression Test / Texture Measurement / 健康 / 食 / 大豆タンパク質ゲル / 粘弾性構造 / 分子間結合力 / クリープ測定 / ゲル構造 / 力学的特性 / Mechanical Measurement / Gel Structure / 画像解析 / 細胞内カルシウム / 膜電位 / 膜電流 / glutamic acid / imaging / intracellular calcium / membrane potential / membrane current / 圧縮試験機 / 物質測定 / 因子分析 / うま味 / パッチクランプ / 相乗効果 / イボテン酸 / glutamate / umami / patchclamp / synergistic effect / タンパク質分子間相互作用 / グリシニンの構造と機能 / グリシニンの高分子化 / グリシニンのゲル化 / Interaction of glycinin molecule / Structure and Functionality of glycinin
…
More
Except Principal Investigator
植物タンパク質 / 食用タンパク質 / 機能特性 / 遺伝子発現調節 / タンパク質工学 / 物性 / 生物的修飾 / Plant proteins / Food proteins / Functional properties / Gene expression / Protein engineering
Less
Research Projects
(
9
results)
Co-Researchers
(
16
People)
Project Start Year (Newest)
Project Start Year (Oldest)
味覚の制御機構に関する研究連携体制の構築と推進
Principal Investigator
Principal Investigator
森 友彦
Project Period (FY)
2003
Research Category
Grant-in-Aid for Scientific Research (C)
Research Field
Food science
Research Institution
Kyoto University
Joint Study on Model of Umami Transduction in the Taste Cell.
Principal Investigator
Principal Investigator
MORI Tomohiko
Project Period (FY)
1999 – 2000
Research Category
Grant-in-Aid for Scientific Research (B).
Research Field
食品科学・栄養科学
Research Institution
KYOTO UNIVERSITY
Studies on the development of universal-type texture measurement system
Principal Investigator
Principal Investigator
MORI Tomohiko
Project Period (FY)
1997 – 1998
Research Category
Grant-in-Aid for Scientific Research (B)
Research Field
食品科学・栄養科学
Research Institution
KYOTO UNIVERSITY
Studies on the standardization of instrumental method for evalution and analysis of food texture
Principal Investigator
Principal Investigator
MORI Tomohiko
Project Period (FY)
1997 – 1998
Research Category
Grant-in-Aid for Scientific Research (C)
Research Field
咀嚼
Research Institution
KYOTO UNIVERSITY
Joint Study on Mechanisms of Umami Perception : Analyzes of the responses of taste cells to monosodium glutamate
Principal Investigator
Principal Investigator
MORI Tomohiko
Project Period (FY)
1996 – 1997
Research Category
Grant-in-Aid for international Scientific Research
Research Field
Neuroscience in general
Research Institution
KYOTO UNIVERSITY
Method for Measurement of Food Texture on the Basis of Mechanical Properties
Principal Investigator
Principal Investigator
MORI Tomohiko
Project Period (FY)
1995 – 1996
Research Category
Grant-in-Aid for Scientific Research (C)
Research Field
咀嚼
Research Institution
KYOTO UNIVERSITY
タンパク質ゲルの物性に関わる重層的構造要素の解析
Principal Investigator
Principal Investigator
森 友彦
Project Period (FY)
1988 – 1989
Research Category
Grant-in-Aid for General Scientific Research (C)
Research Field
製造化学・食品
Research Institution
Kyoto University
Biotechnological studies on plant food proteins
Principal Investigator
KITO Makoto
Project Period (FY)
1988 – 1989
Research Category
Grant-in-Aid for Co-operative Research (A)
Research Field
応用生物化学・栄養化学
Research Institution
KYOTO UNIVERSITY
Structure of Glycinin and Its Significance in Thermal Polymerization of Glycinin Molecule
Principal Investigator
Principal Investigator
MORI Tomohiko
Project Period (FY)
1986 – 1987
Research Category
Grant-in-Aid for General Scientific Research (C)
Research Field
応用生物化学・栄養化学
Research Institution
Kyoto University
# of Projects (Dsc)
# of Projects (Asc)
1.
HAYASHI Yukako
(60212156)
# of Collaborated Projects:
5 results
# of Collaborated Products:
0 results
2.
YASUKI Matsumura
(50181756)
# of Collaborated Projects:
3 results
# of Collaborated Products:
0 results
3.
MATSUMOTO Shinya
(30263156)
# of Collaborated Projects:
2 results
# of Collaborated Products:
0 results
4.
KITO Makoto
(60027183)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
5.
UTSUMI Shigeru
(40111976)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
6.
TANAKA Kunisuke
(90027194)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
7.
HASEGAWA Kiyozo
(00027179)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
8.
NAKAMURA Ryo
(70023398)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
9.
栗原 堅三
(00016114)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
10.
高見 茂
(30192628)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
11.
二ノ宮 裕三
(50076048)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
12.
山本 隆
(60028793)
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
13.
TEETER John
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
14.
RESTREPO Diego
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
15.
BANBA Kiyotaka
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
16.
NAKATSUKA Masahiro
# of Collaborated Projects:
1 results
# of Collaborated Products:
0 results
×
Are you sure that you want to connect your ORCID iD to this researcher?
* This action can be performed only by the researcher themselves.
×
×