OGAWA Tadashi 小川正

Researcher Number	80027193
Other IDs
External Links
Affiliation (based on the past Project Information) *help	2002 – 2003: 京都大学, 農学研究科, 教授 2001 – 2002: KYOTO UNIVERSITY, DIVISION OF FOOD SCIENCE AND BIOTECHNOLOGY, GRADUATE SCHOOL OF AGRICULTURE, PROFESSOR, 大学院・農学研究科, 教授 1998 – 2000: KYOTO UNIVERSITY,Research Instiute for Food Science ; Professor, 食糧科学研究所, 教授 1995 – 1997: 徳島大学, 医学部, 教授 1992 – 1993: 徳島大学, 医学部, 教授 … More 1989 – 1990: 徳島大学, 医学部, 助教授 1987: Associate Professor, Department of Nutrition, School of Medicine, The University of Tokushima, 医学部, 助教授 1986: 徳島大, 医学部, 助教授 Less
Review Section/Research Field	Principal Investigator 食品科学・栄養科学 / 応用生物化学・栄養化学 Except Principal Investigator 食生活 / 食品科学・栄養科学
Keywords	Principal Investigator アレルゲン / 食物アレルギー / 大豆 / allergen / IgE抗体 / ラット / soybean / イムノブロット / アレルギー患者 / 低アレルゲン化 … More / Soybean / Atopic dermatisis / Allergen / グリシニン / エピトープ / アトピー性皮膚炎 / Monoclonal antibody / 代謝 / 植物性食品素材 / 感染特異的タンパク質 / ジメチルアルギニン / citrulline dimethylarginine aminotransferase / rats / metabolism / N^G ,N'^G -dimethylarginine / N^G ,N^G -dimetylarginine / Dimethylarginines / α-ケト-δ-(N,N'-ジメチルグアニジノ)吉草酸 / α-ケト-δ-(N,N-ジメチルグアニジノ)吉草酸 / 【N^G】,【N^('G)】-ジメチルアルギニン / 【N^G】,【N^G】-ジメチルアルギニン / 1-アミノプロリン / 代謝機構 / N^G, N′^G-ジメチルアルギニンイミノヒドロラーゼ / ジメチルアルギニントランスアミナーゼ / シトルリン / N^G, N′^G-ジメチルアルギニン / N^G, N^G-ジメチルアルギニン / allergen database / immunoblot / IgE antibody / sensitization / pathogenesis-related protein / food allergy / Bet v7 / シクロスポリンA / シクロフィリン / ニンジン / グルタチオン依存性アスコルビン酸還元酵素 / アレルゲン性 / 植物タンパク質 / 食品アレルゲン / 食品アレルギー / 食品素材 / アレルゲンデータベース / 感作 / chemical breeding / challenge test / allergic patients / hypoallergenic / 低アレルゲン大豆プリン / 低アレルゲン豆腐 / 低アレルゲン煮豆 / 分子育種 / チャレンジテスト / potato patatin / allergic patient / glycoprotein / sugar moiety / epitope / plant foodstuffs / 植物性食品 / パタチン / ホースラデイッシュペルオキシダーゼ / 大豆アレルゲン / IgE抗体産生誘導 / 糖鎖アレルゲン / 共通抗原 / ジャガイモパタチン / 糖タンパク質 / 糖鎖 / Food allergy / RBL-2H3 / Allergen-disk / Hypoallergenic / RAST / アレルゲンデイスク / RBL-2H3細胞 / モノクローナル抗体 / アレルゲンディスク / Epitope / Immunoglobulin E / Protein / Allergy / β-コングリシニン / 免疫グロブリンE / 大豆タンパク質 / アレルギー / Rat / Nitrosodimethylamine / Dimethylamine / Metabolism / Dimethylarginine dimethylaminohydrolase / Dimethylarginine / アミノ酸代謝 / 尿素 / ジメチルアルギニン・ジメチルアミノヒドロラ-ゼ / メチル化修飾アミノ酸 / ニトロソアミン / モノクロ-ナル抗体 / ニトロソジメチルアミン / ジメチルアミン / ジメチルアルギニンジメチルアミノヒドロラ-ゼ / 二十日大根 / エリシター / ヂメチルアルギニン / 内因性阻害剤 / ジメチルアルギナーゼ / 食餌タンパク質 / クローニング / ジメチルアルギニナーゼ / 一酸化窒素合成酵素 / 一酸化窒素 / モノメチルアルギニン / メチル化アルギニン類 … More Except Principal Investigator antigen uptake / Interferon-γ / transcellular transport / Caco-2 cells, ovalbumin / インターフェロン / アレルゲン / 腸管透過性 / FITC-デキストリン / インターフェロンガンマ / FITC-オボアルブミン / フローサイトメーター / 抗原取り込み / Caco-2細胞 / 安全性評価 / アレルゲン性評価 / 健康保全性 / 食品受容性 / 分子設計 / 遺伝子転換食糧 Less

Research Projects
(11 results)
Co-Researchers
(17 People)

植物性食品素材のアレルゲン性はストレス負荷によって増強するかPrincipal Investigator
- Principal Investigator
  
  小川正
- Project Period (FY)
  2002 – 2003
- Research Category
  
  Grant-in-Aid for Exploratory Research
- Research Field
  
  食品科学・栄養科学
- Research Institution
  Kyoto University
SENSITIZATION MECHANISM OF FOOD ALLERGY BY PATHOGENESIS-RELATED PROTEINS DERIVED FROM PLANT FOODSTUFFSPrincipal Investigator
- Principal Investigator
  
  OGAWA Tadashi
- Project Period (FY)
  2000 – 2002
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  Kyoto University
FOOD ALLERGEN TRANSPORT BY HUMAN INTESTINAL CELLS : A STUDY USING CULTURED CACO-2 CELLS
- Principal Investigator
  
  MINAMI Hisanori
- Project Period (FY)
  1999 – 2001
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  食生活
- Research Institution
  FACULTY OF ENVIRONMENTAL AND SYMBIOTIC SCIENCES, PREFECTURAL UNIVERSITY OF KUMAMOTO
  Osaka Prefectural College of Nursing
食餌タンパク質由来メチル化アルギニンNO産生因子として機能するかPrincipal Investigator
- Principal Investigator
  
  小川正
- Project Period (FY)
  1997 – 1998
- Research Category
  
  Grant-in-Aid for Exploratory Research
- Research Field
  
  食品科学・栄養科学
- Research Institution
  Kyoto University
  The University of Tokushima
遺伝子転換食糧の多面的分子設計に関する基礎研究
- Principal Investigator
  
  鬼頭誠
- Project Period (FY)
  1997
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  Kyoto University
Structural analyses of IgE-binding proteins originated from plant foodstuffsPrincipal Investigator
- Principal Investigator
  
  OGAWA Tadashi
- Project Period (FY)
  1997 – 1998
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  KYOTO UNIVERSITY
  The University of Tokushima
Development of hypoallergenic soybean products and evaluation of their availabilityPrincipal Investigator
- Principal Investigator
  
  OGAWA Tadashi
- Project Period (FY)
  1997 – 1998
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  KYOTO UNIVERSITY
  The University of Tokushima
Development of allergen specific RAST and assay method using culture cellsPrincipal Investigator
- Principal Investigator
  
  OGAWA Tadashi
- Project Period (FY)
  1995 – 1996
- Research Category
  
  Grant-in-Aid for Scientific Research (B)
- Research Field
  
  食品科学・栄養科学
- Research Institution
  The University of Tokushima
Identification and characterization of allergens in soybeannPrincipal Investigator
- Principal Investigator
  
  OGAWA Tadashi
- Project Period (FY)
  1992 – 1993
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  応用生物化学・栄養化学
- Research Institution
  School of Medicine, The University of Tokushima
Studies on the Formation of Dimethylamine and its Metabolic Fate in Higher AnimalsPrincipal Investigator
- Principal Investigator
  
  OGAWA Tadashi
- Project Period (FY)
  1989 – 1990
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  応用生物化学・栄養化学
- Research Institution
  The University of Tokushima
Studies on the metabolism of dimethylarginines in ratsPrincipal Investigator
- Principal Investigator
  
  OGAWA Tadashi
- Project Period (FY)
  1986 – 1987
- Research Category
  
  Grant-in-Aid for General Scientific Research (C)
- Research Field
  
  応用生物化学・栄養化学
- Research Institution
  Department of Nutrition, School of Medicine, The University of Tokushima

1. KIMOTO Masumi (40108866)

# of Collaborated Projects: 6 results

# of Collaborated Products: 0 results
2. MORIYAMA Tatusya (60239704)

# of Collaborated Projects: 5 results

# of Collaborated Products: 0 results
3. BANDO Noriko (40116851)

# of Collaborated Projects: 3 results

# of Collaborated Products: 0 results
4. MINAMI Hisanori (50136230)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
5. 山西倫太郎 (30253206)

# of Collaborated Projects: 2 results

# of Collaborated Products: 0 results
6. TSUJI Hideaki (20093875)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
7. KODA Tomoko (00310730)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
8. AIBARA Shigeo (20027197)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
9. SATO Humihiko (10127087)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
10. 鬼頭誠 (60027183)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
11. 加藤昭夫 (00035114)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
12. 大久保一良 (00005612)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
13. 北川泰雄 (50101168)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
14. 阿部啓子 (10151094)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
15. NIO Noriki

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
16. HOSOYAMA Hiroshi

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
17. 高橋浩司

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

OGAWA Tadashi 小川 正

Research Projects

Co-Researchers

植物性食品素材のアレルゲン性はストレス負荷によって増強するかPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

SENSITIZATION MECHANISM OF FOOD ALLERGY BY PATHOGENESIS-RELATED PROTEINS DERIVED FROM PLANT FOODSTUFFSPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

FOOD ALLERGEN TRANSPORT BY HUMAN INTESTINAL CELLS : A STUDY USING CULTURED CACO-2 CELLS

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

食餌タンパク質由来メチル化アルギニンNO産生因子として機能するかPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

遺伝子転換食糧の多面的分子設計に関する基礎研究

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Structural analyses of IgE-binding proteins originated from plant foodstuffsPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Development of hypoallergenic soybean products and evaluation of their availabilityPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Development of allergen specific RAST and assay method using culture cellsPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Identification and characterization of allergens in soybeannPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Studies on the Formation of Dimethylamine and its Metabolic Fate in Higher AnimalsPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Studies on the metabolism of dimethylarginines in ratsPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

OGAWA Tadashi 小川正