Okuno Yoshiharu 奥野祥治

… Alternative Names

奥野祥治オクノヨシハル

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Researcher Number	60458073
Other IDs
Affiliation (Current)	2025: 和歌山工業高等専門学校, 生物応用化学科, 教授
Affiliation (based on the past Project Information) *help	2025: 和歌山工業高等専門学校, 生物応用化学科, 教授 2021 – 2023: 和歌山工業高等専門学校, 生物応用化学科, 教授 2017 – 2018: 和歌山工業高等専門学校, 生物応用化学科, 准教授 2014 – 2016: 和歌山工業高等専門学校, 物質工学科, 准教授
Review Section/Research Field	Principal Investigator Eating habits Except Principal Investigator Basic Section 38050:Food sciences-related / Environmental engineering and reduction of environmental burden
Keywords	Principal Investigator ３T3-L1細胞 / 脂肪前駆細胞 / 香酸柑橘 / 脂肪分解活性 / 3T3-L1細胞 / ポリメトキシフラボノイド / 抗肥満効果 / ジャバラ Except Principal Investigator ムクナ豆 / アミロイド … More / αシヌクレイン / レビー小体病 / 食品 / 脱顆粒 / スギ花粉症 / マウス / 性差 / アレルギー / ウメ / 花粉症 / ホルムアルデヒド分解酵素遺伝子 / ホルムアルデヒド分解除去技術 / ホルムアルデヒドジスムターゼ / 連続操作 / バイオリアクター / 固定化菌体 / ホルムアルデヒド分解菌 / ホルムアルデヒド / immobilized cells / recombinant E. coli / gene cloning / formaldehyde dismutase / Methlobacterium sp. FD1 / Formaldehyde degradation Less

Preventive Effect of Mucuna Bean on Intracellular Aggregation of alpha-Synuclein, a Cause of Dementia with Lewy Bodies
- Principal Investigator
  
  河野良平
- Project Period (FY)
  2025 – 2027
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 38050:Food sciences-related
- Research Institution
  Osaka Kawasaki Rehabilitation University
Clarifying the effects of Prunus mume on allergic diseases and gender differences
- Principal Investigator
  
  Kono Ryohei
- Project Period (FY)
  2021 – 2023
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Review Section
  
  Basic Section 38050:Food sciences-related
- Research Institution
  Osaka Kawasaki Rehabilitation University
  Wakayama Medical University
Antiobesity compounds from Citrus jabara and there mode of actionPrincipal Investigator
- Principal Investigator
  
  Okuno Yoshiharu
- Project Period (FY)
  2015 – 2018
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Eating habits
- Research Institution
  Wakayama National College of Technology
Development of technology for degradation of formaldehyde in liquid and gas phases using micro-organism
- Principal Investigator
  
  YONEMITSU Hiroshi
- Project Period (FY)
  2014 – 2016
- Research Category
  
  Grant-in-Aid for Scientific Research (C)
- Research Field
  
  Environmental engineering and reduction of environmental burden
- Research Institution
  Wakayama National College of Technology

All 2023 2022 2019 2018 2016 2015

All Journal Article Presentation

[Journal Article] Infused juice concentrate of Japanese plum Prunus mume attenuates inflammatory vascular remodeling in a mouse model of hypertension induced by angiotensin II2023
- Author(s)
  Okuno Keisuke、Torimoto Keiichi、Kuroda Ryohei、Cicalese Stephanie M.、Okuno Yoshiharu、Kono Ryohei、Marumoto Shinsuke、Utsunomiya Hirotoshi、Eguchi Satoru
- Journal Title
  
  Hypertension Research
  
  Volume: 46 Issue: 8 Pages: 1923-1933
- DOI
  10.1038/s41440-023-01332-9
- Peer Reviewed / Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-21K05441
[Journal Article] 和歌山農産物の健康効果2023
- Author(s)
  河野良平、奥野祥治、中村美砂、宇都宮智子、宇都宮洋才
- Journal Title
  
  大阪河﨑リハビリテーション大学紀要
  
  Volume: 17 Pages: 6-17
- Peer Reviewed
- Data Source
  KAKENHI-PROJECT-21K05441
[Journal Article] 和歌山農産物の健康効果2023
- Author(s)
  河野良平、奥野祥治、中村美砂、宇都宮智子、宇都宮洋才
- Journal Title
  
  大阪河崎リハビリテーション大学　紀要
  
  Volume: 17 Pages: 6-17
- Data Source
  KAKENHI-PROJECT-21K05441
[Journal Article] 香酸柑橘ジャバラの抗肥満効果2019
- Author(s)
  奥野祥治
- Journal Title
  
  アグリバイオ
  
  Volume: 3 Pages: 56-57
- Data Source
  KAKENHI-PROJECT-15K00866
[Journal Article] Biodegradation of high concentrations of formaldehyde by lyophilized cells of Methylobacterium sp. FD12016
- Author(s)
  Hiroshi Yonemitsu, Emi Shiozaki, Fumina Hitotsuda, Noboru Kishimoto, Yoshiharu Okuno, Kazuki Nakagawa and Koji Hori
- Journal Title
  
  Bioscience, Biotechnology, and Biochemistry
  
  Volume: 80 Issue: 11 Pages: 2264-2270
- DOI
  10.1080/09168451.2016.1214535
- Peer Reviewed / Acknowledgement Compliant
- Data Source
  KAKENHI-PROJECT-26340065
[Presentation] 梅干し製造過程における果実および梅酢の化学成分と機能性変化2023
- Author(s)
  夏美宙茉、楠部千帆、河野良平、宇都宮洋才、奥野祥治
- Organizer
  日本農芸化学会2023年大会
- Data Source
  KAKENHI-PROJECT-21K05441
[Presentation] 梅肉エキスの高血圧予防効果、アンジオテンシンII投与マウスおよび血管平滑筋細胞での検討2022
- Author(s)
  宇都宮洋才、奥野圭佑、黒田亮平、鳥本佳一、河野良平、奥野祥治、江口暁
- Organizer
  第２０回日本機能性食品医学会
- Invited
- Data Source
  KAKENHI-PROJECT-21K05441
[Presentation] 県産農産物の機能性解明と有用物質の生産2019
- Author(s)
  奥野祥治
- Organizer
  イオン液体の革新的応用展開ネットワーク講演会
- Data Source
  KAKENHI-PROJECT-15K00866
[Presentation] 和歌山県産農産物の機能性探索とそれらを活用した食品開発2019
- Author(s)
  奥野祥治
- Organizer
  アグリビジネスフェアin東海
- Data Source
  KAKENHI-PROJECT-15K00866
[Presentation] ジャバラ果皮由来ポリメトキシフラボノイドの抗肥満活性2018
- Author(s)
  奥野祥治、大田時帆、宇都宮洋才、河野良平、野村幸子
- Organizer
  日本農芸化学会関西支部講演会
- Data Source
  KAKENHI-PROJECT-15K00866
[Presentation] 和歌山県産農産物の機能性食品への利用2016
- Author(s)
  奥野祥治
- Organizer
  メディカルジャパン2016
- Place of Presentation
  インテックス大阪
- Year and Date
  2016-02-25
- Data Source
  KAKENHI-PROJECT-15K00866
[Presentation] Antiobesity compounds from Citrus jabara2016
- Author(s)
  Shiho Ohta, Yoshiharu Okuno
- Organizer
  International conference of Food Chemistry and Technology
- Place of Presentation
  Las Vegas, NV, USA
- Year and Date
  2016-11-14
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K00866
[Presentation] 遺伝子組換え大腸菌によるホルムアルデヒド分解2016
- Author(s)
  瀬田寛行、米光裕、岸本昇、奥野祥治
- Organizer
  第１８回化学工学会学生発表会（福岡大会）
- Place of Presentation
  福岡大学
- Year and Date
  2016-03-05
- Data Source
  KAKENHI-PROJECT-26340065
[Presentation] Methylobacterium sp. FD1株のホルムアルデヒドジスムターゼ遺伝子の単離と大腸菌での発現2016
- Author(s)
  米光裕、菊地悠太、瀨田寛行、藏富大智、岸本昇、奥野祥治
- Organizer
  日本農芸化学会2016年度大会（札幌）
- Place of Presentation
  札幌コンベンションセンター
- Year and Date
  2016-03-30
- Data Source
  KAKENHI-PROJECT-26340065
[Presentation] Differential effects of Vanillin and syringaldehydde from seed of Japanese apricot on 3T3-L1 adipogenesis2016
- Author(s)
  Yoshiharu Okuno, Saki Nomura, Shohei Yamato, Ryohei Kono, Sachiko Nomura, Akihiro Maeno, Hirotoshi Utsunomiya
- Organizer
  International conference of Food Chemistry and Technology
- Place of Presentation
  Las Vegas, NV, USA
- Year and Date
  2016-11-14
- Int'l Joint Research
- Data Source
  KAKENHI-PROJECT-15K00866
[Presentation] ジャバラ果皮に含まれる抗肥満成分2016
- Author(s)
  大田時帆、奥野祥治
- Organizer
  日本農芸化学会2016年度大会
- Place of Presentation
  札幌コンベンションセンター
- Year and Date
  2016-03-27
- Data Source
  KAKENHI-PROJECT-15K00866
[Presentation] 県産農産物を利用した肥満予防・改善効果2015
- Author(s)
  奥野祥治
- Organizer
  第24回わかやまテクノ・ビジネスフェア
- Place of Presentation
  ホテルアバローム紀の国（和歌山市）
- Year and Date
  2015-10-15
- Data Source
  KAKENHI-PROJECT-15K00866

1. Kono Ryohei (70569110)

# of Collaborated Projects: 3 results

# of Collaborated Products: 7 results
2. YONEMITSU Hiroshi (20290778)

# of Collaborated Projects: 1 results

# of Collaborated Products: 3 results
3. 岸本昇 (50280433)

# of Collaborated Projects: 1 results

# of Collaborated Products: 3 results
4. 土井正光 (30217608)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
5. 楠部真崇 (40403761)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results
6. 宇都宮洋才 (60264876)

# of Collaborated Projects: 1 results

# of Collaborated Products: 2 results
7. 大篭友博 (80584755)

# of Collaborated Projects: 1 results

# of Collaborated Products: 0 results

Okuno Yoshiharu 奥野 祥治

奥野 祥治 オクノ ヨシハル

Research Projects

Research Products

Co-Researchers

Preventive Effect of Mucuna Bean on Intracellular Aggregation of alpha-Synuclein, a Cause of Dementia with Lewy Bodies

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Clarifying the effects of Prunus mume on allergic diseases and gender differences

Principal Investigator

Project Period (FY)

Research Category

Review Section

Research Institution

Antiobesity compounds from Citrus jabara and there mode of actionPrincipal Investigator

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

Development of technology for degradation of formaldehyde in liquid and gas phases using micro-organism

Principal Investigator

Project Period (FY)

Research Category

Research Field

Research Institution

[Journal Article] Infused juice concentrate of Japanese plum Prunus mume attenuates inflammatory vascular remodeling in a mouse model of hypertension induced by angiotensin II2023

Author(s)

Journal Title

DOI

Data Source

[Journal Article] 和歌山農産物の健康効果2023

Author(s)

Journal Title

Data Source

[Journal Article] 和歌山農産物の健康効果2023

Author(s)

Journal Title

Data Source

[Journal Article] 香酸柑橘ジャバラの抗肥満効果2019

Author(s)

Journal Title

Data Source

[Journal Article] Biodegradation of high concentrations of formaldehyde by lyophilized cells of Methylobacterium sp. FD12016

Author(s)

Journal Title

DOI

Data Source

[Presentation] 梅干し製造過程における果実および梅酢の化学成分と機能性変化2023

Author(s)

Organizer

Data Source

[Presentation] 梅肉エキスの高血圧予防効果、アンジオテンシンII投与マウスおよび血管平滑筋細胞での検討2022

Author(s)

Organizer

Data Source

[Presentation] 県産農産物の機能性解明と有用物質の生産2019

Author(s)

Organizer

Data Source

[Presentation] 和歌山県産農産物の機能性探索とそれらを活用した食品開発2019

Author(s)

Organizer

Data Source

[Presentation] ジャバラ果皮由来ポリメトキシフラボノイドの抗肥満活性2018

Author(s)

Organizer

Data Source

[Presentation] 和歌山県産農産物の機能性食品への利用2016

Author(s)

Organizer

Place of Presentation

Year and Date

Data Source

[Presentation] Antiobesity compounds from Citrus jabara2016

Author(s)

Organizer

Okuno Yoshiharu 奥野祥治

奥野祥治オクノヨシハル