• Search Research Projects
  • Search Researchers
  • How to Use
  1. Back to previous page

KENII Watanabe  渡辺 乾二

ORCIDConnect your ORCID iD *help
… Alternative Names

渡邊 乾二  ワタナベ ケンジ

WATANABE Kenji  渡邊 乾二

渡邉 乾二  ワタナベ ケンジ

WATANABE Kinji  渡邊 乾二

Less
Researcher Number 70023447
Other IDs
External Links
Affiliation (based on the past Project Information) *help 2001: Tokyo University of Agriculture, Department of Agriculture Professor., 農学部, 教授
2000: 岐阜大学, 農学部, 教授
1990 – 1998: Gifu University, Faculty of Agriculture, Professor, 農学部, 教授
1986 – 1989: Associate Professor, Faculty of Agriculture, Nagoya University, 農学部, 助教授
1986: 名大, 農学部, 助教授
Review Section/Research Field
Principal Investigator
Zootechnical science/Grassland science / 畜産化学
Except Principal Investigator
製造化学・食品 / 畜産化学
Keywords
Principal Investigator
オボムチン / 卵白タンパク質 / 抗腫瘍活性 / 抗ウイルス活性 / 卵白蛋白質 / コレステロール / Antitumor Activity / 食餌性コレステロ-ル / 動脈硬化症 / 免疫機能 … More / マクロファ-ジ / 糖タンパク質 / 食品機能 / 糖蛋白質 / 腫瘍細胞 / 鶏卵濃厚卵白タンパク質 / β-オボムチン / 高シアロ糖ペプタイド / 鶏卵濃厚卵白 / βーオボムチン / 鶏卵農厚卵白 / Hen Egg Thick White Protein / beta-Ovomucin / Sialoglycoprotein / 腫瘍細胞障害作用 / 鶏卵 / ウイルス阻害活性 / Egg white Protein / Ovomucin / Antivirus Activity / 脂質代謝改善作用 / egg white protein / ovomucin / hypocholesterolemic action / antitumor activity / コレステロールオキシダーゼ / 酸性多糖 / 酸化コレステロール / コレステロール分解酵素 / コレステロール吸着性物質 / 酪農有用微生物 / Cholesterol / Cholesterol oxidase / チーズホエー / アミノ-カルボニル反応 / 酸性加熱 / アミノーカルボニル反応 / Cheese whey / Egg white … More
Except Principal Investigator
フレーバー成分のデータベース / コバッツインデックス / GCデータライブラリー / GCとGC / MSのリレーショナルデータ / 微生物生産多糖 / 抗変異原性 / 抗腫瘍性 / アジュバンド効果 / 発酵乳 / ス-パ-オキシドジスムタ-ゼ / 乳酸菌 / 微生物生産多糖類 / ケフィ-ル / ダディヒ / アジェバンド効果 / マイドジェル活性 / Microbial Polysaccharides / Antimutagenicity / Antitumor / Adjuband Effect / Fermented Milk / Superoxide Dismutase / Lactic Acid Bacteria / 低水分系の反応 / アミノカルボニル反応 / 糖とアミノ酸 / アスコルビン酸 / 脂質の自動酸化 / Low moisture content / Amino-carbonyl reaction / Sugar and amino acid / Ascorbic acid / 卵黄低密度リポ蛋白質 / 卵白リゾチーム / オボムコイド / 卵白アルブミン / 乳化性 / ゲル形成性 / アレルゲン活性 / 抗原性 / 卵アルブミン / 加熱ゲル形成性 / Egg yolk low density lipoprotein / Lysozyme / ovomucoid / Ovalbumin / Emulsifying Properties / Gel-forming properties / Allergenic Activity Less
  • Research Projects

    (13 results)
  • Co-Researchers

    (22 People)
  •  The relationships between molecular structure and various food-physiological.functions of egg white ovomucin : analysis and applicationPrincipal Investigator

    • Principal Investigator
      KENII Watanabe
    • Project Period (FY)
      2000 – 2001
    • Research Category
      Grant-in-Aid for Scientific Research (C)
    • Research Field
      Zootechnical science/Grassland science
    • Research Institution
      Tokyo University of Agriculture
      Gifu University
  •  卵オボムチンの経口投与による生物活性発現の解析Principal Investigator

    • Principal Investigator
      渡邊 乾二
    • Project Period (FY)
      1997 – 1998
    • Research Category
      Grant-in-Aid for Exploratory Research
    • Research Field
      Zootechnical science/Grassland science
    • Research Institution
      Gifu University
  •  鶏卵卵白オボムチン由来β-サブユニットの特異的構造と食品機能発現情報Principal Investigator

    • Principal Investigator
      渡邊 乾二
    • Project Period (FY)
      1996
    • Research Category
      Grant-in-Aid for Exploratory Research
    • Research Field
      Zootechnical science/Grassland science
    • Research Institution
      Gifu University
  •  鶏卵卵白β-オボムチン中の硫酸基含有糖ペプチドと生物活性発現Principal Investigator

    • Principal Investigator
      渡邊 乾二
    • Project Period (FY)
      1995
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      Zootechnical science/Grassland science
    • Research Institution
      Gifu University
  •  Microstructure of Sialoglycoprotein Obtained From Hen' s Egg White And Its Biological Activities.Principal Investigator

    • Principal Investigator
      WATANABE Kenji
    • Project Period (FY)
      1993 – 1994
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      Zootechnical science/Grassland science
    • Research Institution
      Gifu University
  •  Analysis of Antitumor Glycopeptide Containing Sialic Acid At High Level Obtained From Hen Egg WhitePrincipal Investigator

    • Principal Investigator
      WATANABE Kenji
    • Project Period (FY)
      1991 – 1992
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      畜産化学
    • Research Institution
      Gifu University
  •  食餌性コレステロ-ルによる免疫機能の活性化・不活性化Principal Investigator

    • Principal Investigator
      渡邊 乾二
    • Project Period (FY)
      1989
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      畜産化学
    • Research Institution
      Nagoya University
  •  Studies on Antimutagenic and Antitumoral Activities of Microbial Polysaccharides

    • Principal Investigator
      HOSONO Akiyoshi
    • Project Period (FY)
      1989 – 1990
    • Research Category
      Grant-in-Aid for Co-operative Research (A)
    • Research Field
      畜産化学
    • Research Institution
      Shinshu University
  •  Practical and economical separation method of useful proteins from cheese whey and egg whitePrincipal Investigator

    • Principal Investigator
      WATANABE Kenji, 渡辺 乾二
    • Project Period (FY)
      1987 – 1988
    • Research Category
      Grant-in-Aid for Developmental Scientific Research
    • Research Field
      畜産化学
    • Research Institution
      Nagoya University
  •  フレーバー研究におけるデータベースの総合的利用法の開発

    • Principal Investigator
      杉沢 博
    • Project Period (FY)
      1986
    • Research Category
      Grant-in-Aid for Developmental Scientific Research
    • Research Field
      製造化学・食品
    • Research Institution
      Kagawa University
  •  Cholesterol-degrading, -binding and -synthesis inhibiting materials from dairy microorganisms.Principal Investigator

    • Principal Investigator
      WATANABE Kenji
    • Project Period (FY)
      1986 – 1988
    • Research Category
      Grant-in-Aid for General Scientific Research (C)
    • Research Field
      畜産化学
    • Research Institution
      Nagoya University
  •  Basic Studies on the Functional Properties and Physiological Properties of Egg Proteins.

    • Principal Investigator
      NAKAMURA Ryo
    • Project Period (FY)
      1985 – 1987
    • Research Category
      Grant-in-Aid for General Scientific Research (B)
    • Research Field
      製造化学・食品
    • Research Institution
      Faculty of Agriculture, Nagoya university
  •  Analysis and regulation of the reaction of food compounds under low moisture content

    • Principal Investigator
      HAYASHI Tateki, 並木 満夫
    • Project Period (FY)
      1984 – 1986
    • Research Category
      Grant-in-Aid for General Scientific Research (B)
    • Research Field
      製造化学・食品
    • Research Institution
      Nagoya University
  • 1.  SHIMOYAMADA Makoto (60235695)
    # of Collaborated Projects: 5 results
    # of Collaborated Products: 0 results
  • 2.  SATOSHI Nagaoka (50202221)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 3.  OSAWA Toshihiko (00115536)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 4.  NAKAMURA Ryo (70023398)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 5.  NAMIKI Mitsuo (90023374)
    # of Collaborated Projects: 2 results
    # of Collaborated Products: 0 results
  • 6.  HOSONO Akiyoshi (20021074)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 7.  OTANI Hajime (30109201)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 8.  KATAOKA Kei (90032987)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 9.  YAMANAKA Yoshitada (80078112)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 10.  ITOH Takatoshi (80005610)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 11.  HAYASHI Tateki (90023473)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 12.  KAWAKISHI Shunro (50023445)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 13.  MATSUDA Tsukasa (20144131)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 14.  HAYAKAWA Sigeru (50126893)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 15.  杉沢 博 (60005600)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 16.  西村 敏英 (70180643)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 17.  倉田 忠男 (60011920)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 18.  久保田 紀久枝 (90008730)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 19.  古川 徳 (10078149)
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 20.  MOTOKI Masao
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 21.  海老名 卓三郎
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results
  • 22.  TAKASABURO Ebina
    # of Collaborated Projects: 1 results
    # of Collaborated Products: 0 results

URL: 

Are you sure that you want to connect your ORCID iD to this researcher?
* This action can be performed only by the researcher themselves.

Information User Guide FAQ News Terms of Use Attribution of KAKENHI

Powered by NII kakenhi